WellBeing

Moving beyond pain

Imagine you are a fly on the wall in the midst of a psychotherapy session. You would expect to see lots of talking, perhaps some head nodding by the therapist, some angst and sadness from the client. What you wouldn’t expect is for the therapist to move their chair right up next to the client and start waving their finger back and forth in front of the client’s eyes.

What you would be observing is a therapy technique called EMDR, or Eye Movement Desensitisation and Reprocessing. It was developed by American psychologist Dr Francine Shapiro in the late 1980s and was initially met with much scepticism. However, EMDR is now considered a frontline evidenced-based therapy in the treatment of post-traumatic stress disorder (PTSD) around the world. Twenty-four randomised controlled studies support the use of EMDR therapy for many different kinds of trauma, achieving results in less time than other conventional therapies — and with no homework.

EMDR is designated as effective by the World Health Organization, the Phoenix Australia Centre for Post- Traumatic Mental Health, the US Department of Veterans Affairs, the US Department of Defence and

You’re reading a preview, subscribe to read more.

More from WellBeing

WellBeing11 min read
Soothing Inflamed Brains
Inflammation can affect the brain, just like any other part of the body. The brain does have its own distinct immune system and protective mechanisms. However, when it comes to brain inflammation, it is your body’s way of protecting your brain from h
WellBeing8 min read
Beauty Secrets From Around The Globe
The universal pursuit of beauty across the globe has given rise to a fascinating array of natural beauty methods that are as diverse as the cultures from which they originate. Often using pure and potent resources found in local environments, alongsi
WellBeing1 min read
In Season
Vegetables Asian greens (buk choy, choy sum, gai lan, wombok), beans (butter, green and snake), beetroot, broccoli, Brussels sprouts, cabbage, capsicum, carrot, celery, chilli, cucumber, daikon, eggplant, leek, lettuce, field mushrooms, okra, olives,

Related Books & Audiobooks