CLUB MED
Jun 28, 2018
2 minutes
VILLAGE GREEK SALAD
Serves 6
* 4 ripe tomatoes* 2 small Lebanese cucumbers (200g)* 100g romaine or rocket or purslane (depending on the season)* 2tbsp red wine vinegar* 3tbsp extra virgin olive oil, plus extra to serve* sea salt and freshly cracked black pepper* 100g feta, thinly sliced* 6 black olives* ½ red onion, sliced into rings* pinch of dried mint or
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