Bake from Scratch

THERE’S NEVER A BETTER TIME TO BAKE COOKIES THAN THE HOLIDAY SEASON.

t , we get an early start on holiday baking by celebrating Christmas in July. We spend our summer months dreaming of eggnog and peppermint and testing holiday cookies. This July, I got inspired to invent an epic holiday hybrid: creamy cookie bars that combine cheesecake and one of my favorite wintry treats, gingerbread. I couldn’t wait until the holidays to share my creation, so I gave these bars their television debut on Hallmark Channel’s for their Christmas in July celebration, which aired July 26. I always love being on the Hallmark Channel, and I hope you make it a part of your holiday celebration as well—Hallmark does Christmas unlike any other. On the show, I baked these bars with one of

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