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  • Louisiana Cookin'

    THE NEW CAJUN COOKING

    Oct 16, 2018 2 minutes
    “[NEW CAJUN] IS MY OWN TAKE. YES, I’M A CAJUN CHEF, BUT I’M ALSO A MODERN CHEF.”
    —ISAAC TOUPS

    BELIEVE IT OR NOT, there are people who have never before experienced the thrill of preparing a Cajun meal. And while Cajun cuisine is particular and filled with nuances, Chef Isaac Toups insists that it is not mysterious, and within

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