Chicken and mushroom stir fry
Mar 19, 2020
1 minute
INGREDIENTS:
□ 300g closed-cup mushrooms, halved □ 500g chicken breast, cut into thin strips□ 200ml teriyaki sauce□ 2 tbsp sunflower oil□ 1 red onion, thinly sliced□ 300g broccoli, cut into small florets□ 1 red pepper, diced□ 2 tsp sesame oil□ 50ml water
You’re reading a preview, subscribe to read more.
Start your free 30 days