PANNA COTTA WITH TOASTED COCONUT /
May 23, 2020
1 minute
RECIPE BY EMMA HENDERSON
INGREDIENTS
400ML COCONUT MILK200ML POURING CREAM1/2 CUP CASTER SUGAR1/2 VANILLA POD10G SACHET POWDERED GELATIN
You’re reading a preview, subscribe to read more.
Start your free 30 days