The BUDGET collection
Aug 02, 2020
2 minutes
MINCE, PARMESAN & PEA RISOTTO
SERVES 4 PREP 15 MINS COOK 30 MINS
• 2 tbsp olive oil
• 250g beef mince
• 1 red capsicum, seeded, chopped
• 1 onion, chopped finely
• 2 garlic cloves, crushed
• 1½ cups• • • • • •
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