Let’s eat all the pies
Jul 30, 2020
2 minutes
PUT A LID ON IT
I know we get fish and cottage pie, but a real pie’s got to have a pastry lid. The types of pastry you can use are hot water, suet, short, sweet, filo... there are so many variants.
WHAT’S INSIDE COUNTS
You’re reading a preview, subscribe to read more.
Start your free 30 days