Baking Heaven

“Celebrate a loved one's birthday or special occasion with a showstopping cake!”

elcome to the October issue of ! This month, we're celebrating birthdays and special occasions with showstopping cakes that you can make at home! From a rainbow layer cake to

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Baking Heaven7 min cititeCookbooks, Food, & Wine
Gluten-free Baking
SERVES 6 2 x Promise Gluten Free Brioche Loafbutter, to spread600ml (20floz) milk400ml (14floz) cream4 free-range eggs1 tsp vanilla extract150g (5½ oz) caster sugargrated zest of 1 orange 1 Preheat the oven to 180°C/Gas Mark 4. 2 Discard the ends of
Baking Heaven4 min cititeCookbooks, Food, & Wine
LIGHTER BAKES & BITES
MAKES 12-14 10 medjool dates, pittedgrated zest of ½ a lemon, plus juice of 1 lemon¼ tsp vanilla essence150g (5½ oz) Munchy Seed Honey Seeds, plus extra to coat1 tbsp (20g) melted coconut oil30g (1oz) desiccated coconut 1 Soak the dates in boiling wa
Baking Heaven4 min cititeCookbooks, Food, & Wine
How To Make… Unicorn Galaxy Cupcakes
First thing you’ll need are some flat-topped cupcakes, which are perfect for decorating. This is the recipe I recommend: MAKES 12 • 200g (7oz) self-raising flour• 50g (1¾oz) plain flour• 200g (7oz) caster sugar• 200g (7oz) Stork/unsalted butter• 4 me