delicious

ALL HEART

“WE HAVE DELIVERED more than 300,000 meals,” says Neil Perry, over the bustle of a busy kitchen. The top chef is speaking about Hope Delivery, Rockpool Group’s charitable food delivery initiative that became a lifeline for those most affected by the pandemic. When delicious. spoke to Perry, he was getting ready to slow things down for the first time this year. ”We’ll go into hibernation for a little bit over Christmas while we’re looking for a new site,” he says. “We’ve been able to use the restaurants so far, but they’re opening up now. So we’re looking for a nice benevolent landlord who can give us a good deal so we can continue to make sure all the dollars we raise go into the meals.” There are even more fundraising initiatives planned for the future, too, with the potential for branded products further down the line.

Operating out of. Produce Awards-winning potatoes from Garry Kadwell – they have been fantastic,” Perry continues. “They give us 100 kilos of potatoes every week, and we can make Korean-style potatoes, and a fantastic potato and lentil curry.”

You’re reading a preview, subscribe to read more.

More from delicious

delicious2 min read
Hungry For More Melbourne
CUTLER & CO Andrew McConnell’s Gertrude Street flagship celebrates the best of our ocean’s harvest this May with a 5-course seafood menu for $180 per person. Available every night across the bar and dining room. ENTER VIA LAUNDRY Experience the fresh
delicious1 min read
Mike’s Pour
My not-so-secret secret is that I’m a card-carrying lover of old-school, good-school Australian wines. This means you’ll find Hunter semillon and Swan Valley chenin blanc in my esky – two of Australia’s most iconic white wine styles. They drink super
delicious2 min read
Events
2-4PM Turn on the out-of-office and join us for a lazy long lunch on Loftus Street. The bright minds from neighbouring venues, including Grana and Lana, have come together on a generous three-course meal for a foodie street party that will blow the c

Related