BBC Good Food Magazine

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1 RETRO BIRTHDAY CAKES

eeling nostalgic? We are, because we’ve spotted the latest 80s-style trends in celebration cakes. Think hundreds and thousands, candles in primary colours (Dr Oetker), swags of intricate piping punctuated by glacé cherries (Lily Vanilli) or your favourite dinosaur depicted in icing (Waitrose & Partners). Give the retro-look a try at home with our sprinkle

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This sweet treat ticks all the boxes: it’s fruity, creamy and very easy to make. A silky mascarpone and strawberry layer is complemented by a tangy compote, crunchy ginger biscuits and pistachios. SERVES 4-5 PREP 20 mins COOK 5 mins EASY V 500g st
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Welcome to May
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BBC Good Food Magazine1 min cititeRegional & Ethnic
Tip
Any leftovers can be shredded and tossed in a salad with Little Gem lettuce and the cucumber and yogurt dressing. Alternatively, mix any shredded leftover chicken with the yogurt and pile into sandwiches. Save on waste and turn to page 60 for a grea