Rating: 4 out of 5 stars
4/5
Ebook49 pages23 minutes
Easy Biscuits
Rating: 0 out of 5 stars
()
About this ebook
Easy Biscuits gives you 30 fabulous biscuits to make from dead simple recipes. Just imagine that fresh biscuit aroma wafting through your home and the kids waiting by the kitchen door eager to try your latest biscuits. American biscuits and European cookie recipes are included. Whether you like savoury or sweet biscuits this book is sure to get you started on making your own homemade tasty treats.
There is nothing like the smell of homemade biscuits and cookies baking away in the kitchen. It is hard to resist those hot tasty beauties once they come out of the oven. If you are not careful, you will wish that you had doubled the recipe before you started! Homemade biscuits are way more appealing and tasty than the shop bought varieties. Once you have started to make your own biscuits you will wonder why you hadn't made them before. Get this book and start making fantastic biscuits for all of your family, friends and guests.
Author
Elisabetta Parisi
Elisabetta Parisi loves all forms of cooking and food preparation. She experimented over the years with so many different kinds of cooking, from across the world, that she thought it was time to share her knowledge with as many people as she could. The first book that she wrote was called 'Homemade Pasta Dough' and came about due to her passion for all forms of pasta. This book was a great success and she produced an expanded second edition which was also put out as a paperback. The book still enjoys great success to this day. Since success with the first book she has written several other books on cooking both Italian food and food from other parts of the world including Tapas and Kebab style food. Elisabetta likes to give good value, and as a result she always includes as many recipes as she can in each book. The recipes are easy to follow and include enough detail to ensure that you will get great results. If you like cooking food you should definitely invest in the books that Elisabetta has written. She is always looking for a different slant on the world of food, so you can look forward to many other new books being published on Smashwords in the near future.
Read more from Elisabetta Parisi
How to Make Good Coffee Recipes for Waffles Rating: 0 out of 5 stars0 ratingsHomemade Pasta Dough Rating: 0 out of 5 stars0 ratingsBurgers and Kebabs for the Grill and BBQ Rating: 0 out of 5 stars0 ratings30 Recipes for Mushrooms Rating: 0 out of 5 stars0 ratingsSpanish Tapas Rating: 0 out of 5 stars0 ratingsThe Green Smoothie Diet Rating: 0 out of 5 stars0 ratings28 Recipes for Bruschetta Rating: 0 out of 5 stars0 ratingsRecipes for Dips Rating: 0 out of 5 stars0 ratingsRecipes for Hamburgers Rating: 0 out of 5 stars0 ratingsRecipes for Panini Rating: 0 out of 5 stars0 ratingsRecipes for Corn Rating: 0 out of 5 stars0 ratings20 Herbs for Health and Cooking Rating: 0 out of 5 stars0 ratings30 Recipes with Penne Pasta Rating: 3 out of 5 stars3/5Recipes for Ground Turkey Rating: 0 out of 5 stars0 ratingsCorn Chowder Recipe Rating: 0 out of 5 stars0 ratings
Related to Easy Biscuits
Related ebooks
The Housekeeper’s Cookbook: Pastry Cookbook Rating: 0 out of 5 stars0 ratingsFresh Fruit Quick Breads: In the Pantry Quick Breads, #1 Rating: 0 out of 5 stars0 ratingsCakeballs! Rating: 0 out of 5 stars0 ratingsInternational Christmas Cookies: Delicious Gifts From Around the World Rating: 0 out of 5 stars0 ratingsMini Pies: Adorable and Delicious Recipes for Your Favorite Treats Rating: 5 out of 5 stars5/5Fantastic Vegan Cookies: 60 Plant-Based Treats for Any Occasion Rating: 0 out of 5 stars0 ratingsLa Petite Assiette: Simple Gluten-Free Baking Rating: 0 out of 5 stars0 ratingsThe Ultimate Push-Up Cake Pops Rating: 0 out of 5 stars0 ratingsChristmas Cookbook 2013: Great Recipes for Holiday Entertaining from Newfoundland and Labrador Homes Rating: 0 out of 5 stars0 ratingsGreat British Baking - Cakes & Breads Rating: 0 out of 5 stars0 ratingsChinese Takeout Cookbook : Favourite & Delicious Collection of Chinese Takeout Recipes to Make at Home Rating: 0 out of 5 stars0 ratingsCooking with Jasmine; Pudding Recipes: Cooking With Series, #10 Rating: 0 out of 5 stars0 ratingsEnjoy a Slice of Cake: Moist, Rich, Creamy and Velvety Rating: 0 out of 5 stars0 ratingsSpy Cake? It's Only Fondant: Simply Entertainment Collection [SEC], #11 Rating: 5 out of 5 stars5/5Recipes for Making Summer Drinks and Soft Drinks Rating: 0 out of 5 stars0 ratingsLi'l Pumpkin Cookies Rating: 0 out of 5 stars0 ratingsApricot Jane Bakes: 40 seasonal recipes to delight your palate Rating: 0 out of 5 stars0 ratingsIt’s Bacon !!: Not Just For Breakfast Anymore - Salty, Smoky, Sweet, & So Full Of Flavor Rating: 0 out of 5 stars0 ratingsTea with Bea: Recipes from Bea's of Bloomsbury Rating: 0 out of 5 stars0 ratingsDecadent Semifreddo Recipes Rating: 0 out of 5 stars0 ratings53 Old-Fashioned Fruit Cakes Rating: 0 out of 5 stars0 ratings0 Carb Cookbook Rating: 0 out of 5 stars0 ratingsTalking About Puddings Rating: 0 out of 5 stars0 ratingsPractical Italian Recipes for American Kitchens Sold to aid the Families of Italian Soldiers Rating: 0 out of 5 stars0 ratingsA to Z Baking Breads for Total Beginners Rating: 5 out of 5 stars5/5Tastelishes Cupcake Revolution: Ultimate Pleasures Rating: 0 out of 5 stars0 ratingsSimple and Easy Pumpkin Drink Recipes Rating: 3 out of 5 stars3/550 Decadent Lemon Recipes Rating: 3 out of 5 stars3/5
Courses & Dishes For You
Mooncakes and Milk Bread: Sweet and Savory Recipes Inspired by Chinese Bakeries Rating: 5 out of 5 stars5/5The "I Don't Want to Cook" Book: 100 Tasty, Healthy, Low-Prep Recipes for When You Just Don't Want to Cook Rating: 5 out of 5 stars5/5Taste of Home 5-Ingredient Cookbook: 400+ Recipes Big on Flavor, Short on Groceries Rating: 5 out of 5 stars5/5Salad of the Day: 365 Recipes for Every Day of the Year Rating: 4 out of 5 stars4/5One Bowl Meals Cookbook Rating: 4 out of 5 stars4/5My Pokémon Cookbook: Delicious Recipes Inspired by Pikachu and Friends Rating: 5 out of 5 stars5/5Taste of Home Copycat Restaurant Favorites: Restaurant Faves Made Easy at Home Rating: 4 out of 5 stars4/5The Big Book of One-Pot Dinners Rating: 5 out of 5 stars5/5The Unofficial Lord of the Rings Cookbook: From Hobbiton to Mordor, Over 60 Recipes from the World of Middle-Earth Rating: 0 out of 5 stars0 ratingsHow to Bake Rating: 4 out of 5 stars4/5Ninja Creami Recipes: Easy, Delicious and Creamy Recipes to Enjoy from Smoothies, Sorbets, Ice Creams to Milkshakes Rating: 0 out of 5 stars0 ratingsThe Breakfast Bible: 100+ Favorite Recipes to Start the Day Rating: 4 out of 5 stars4/5Cooking at Home: More Than 1,000 Classic and Modern Recipes for Every Meal of the Day Rating: 5 out of 5 stars5/5Joy of Cooking: 2019 Edition Fully Revised and Updated Rating: 4 out of 5 stars4/5Korean Home Cooking: Classic and Modern Recipes Rating: 5 out of 5 stars5/5Seriously Good Salads: Creative Flavor Combinations for Nutritious, Satisfying Meals Rating: 4 out of 5 stars4/5The Ultimate Soup Cookbook: Over 900 Family-Favorite Recipes Rating: 4 out of 5 stars4/5Tasting History: Explore the Past through 4,000 Years of Recipes (A Cookbook) Rating: 4 out of 5 stars4/5Can It & Ferment It: More Than 75 Satisfying Small-Batch Canning and Fermentation Recipes for the Whole Year Rating: 4 out of 5 stars4/5Betty Crocker Lost Recipes: Beloved Vintage Recipes for Today's Kitchen Rating: 4 out of 5 stars4/5The Instant Pot® Meals in a Jar Cookbook: 50 Pre-Portioned, Perfectly Seasoned Pressure Cooker Recipes Rating: 4 out of 5 stars4/5Tartine Bread Rating: 4 out of 5 stars4/5The $5 a Meal College Vegetarian Cookbook: Good, Cheap Vegetarian Recipes for When You Need to Eat Rating: 4 out of 5 stars4/5New England Soup Factory Cookbook: More Than 100 Recipes from the Nation's Best Purveyor of Fine Soup Rating: 4 out of 5 stars4/5The New Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking Rating: 5 out of 5 stars5/5From Scratch: 10 Meals, 175 Recipes, and Dozens of Techniques You Will Use Over and Over Rating: 4 out of 5 stars4/5
Related podcast episodes
Self-Love Meditation Mini Series - You Are Worthy 0% found this document usefulThe Tastemakers: Julia Busuttil Nishimura 0% found this document usefulBONUS EPISODE: Clean Plate Club - Tiffani Thiessen: Garbage Pound Cake 0% found this document usefulMennonites and Money Q&A: Does being a Mennonite cost or save you money? 0% found this document usefulCroissants, a flaky buttery treat! 0% found this document usefulPeanut Butter Cookies, easy to make and universally appreciated by all peanut butter lovers. 0% found this document usefulPumpkin Sourdough 0% found this document usefulArtisan Hard Crusted Sourdough 0% found this document useful
Related articles
Classic Ciabatta MOTHER EARTH NEWSArticle
Classic Ciabatta
Nov 8, 2019
7 min read2 (ish) Ingredient Dough Trend Leads To Memorable English Muffins Chicago TribuneArticle
2 (ish) Ingredient Dough Trend Leads To Memorable English Muffins
Sep 3, 2018
1 min readTaste PORTUGAL IdeasArticle
Taste PORTUGAL
Aug 27, 2018
2 min readSweet & festive BBC Good Food MagazineArticle
Sweet & festive
Nov 30, 2023
5 min readA Glorious Garden Party TeaTimeArticle
A Glorious Garden Party
Jun 23, 2020
6 min readTempering Chocolate Gourmet TravellerArticle
Tempering Chocolate
Nov 28, 2021
1 min readTiny Kitchen, Gourmet Cooking Rootless LivingArticle
Tiny Kitchen, Gourmet Cooking
Jun 29, 2022
5 min readPumpkins Aplenty TeaTimeArticle
Pumpkins Aplenty
Jul 28, 2020
8 min readBiscuit Bonanza Cuisine at homeArticle
Biscuit Bonanza
Feb 11, 2020
3 min readJoyous Easter Fête TeaTimeArticle
Joyous Easter Fête
Jan 25, 2022
11 min readPomp & circumstance Period LivingArticle
Pomp & circumstance
Feb 25, 2021
9 min readChinese-ish deliciousArticle
Chinese-ish
Aug 17, 2022
8 min readMade In Malaysia deliciousArticle
Made In Malaysia
May 25, 2022
7 min readBaked with Bacon Taste of the SouthArticle
Baked with Bacon
Nov 5, 2019
12 min readChocolate Star Bread PlantBased MagazineArticle
Chocolate Star Bread
Nov 19, 2021
1 min readMalted Milk Pancakes with Nutella Maple Syrup Cook's CountryArticle
Malted Milk Pancakes with Nutella Maple Syrup
Nov 3, 2020
1 min readLavender-Laced Afternoon Tea TeaTimeArticle
Lavender-Laced Afternoon Tea
Jun 23, 2020
6 min readEasy BAKES WomanArticle
Easy BAKES
May 3, 2022
2 min readPast Meets Present In Pie Southern Cast IronArticle
Past Meets Present In Pie
Aug 16, 2022
1 min readPound Cake Perfection Bake from ScratchArticle
Pound Cake Perfection
Feb 6, 2024
9 min readFast and Healthy Cereal Bars PlantBased MagazineArticle
Fast and Healthy Cereal Bars
Oct 22, 2021
1 min readMaple Stewed Peaches With Coconut Whipped Cream PlantBased MagazineArticle
Maple Stewed Peaches With Coconut Whipped Cream
Nov 19, 2021
1 min readA Fresh Take FeminaArticle
A Fresh Take
Nov 25, 2019
2 min readThe Perfect Recipe for the No.1 Baking Magazine Baking HeavenArticle
The Perfect Recipe for the No.1 Baking Magazine
Sep 25, 2020
2 min readElegant Exchange TeaTimeArticle
Elegant Exchange
Jan 25, 2022
8 min readBrewing the Perfect Pot of Tea VictoriaArticle
Brewing the Perfect Pot of Tea
Nov 5, 2019
2 min readLose weight THIS WINTER Woman's WeeklyArticle
Lose weight THIS WINTER
Sep 28, 2022
8 min readNo-Bake Vegan Gingerbread Cheesecake PlantBased MagazineArticle
No-Bake Vegan Gingerbread Cheesecake
Nov 19, 2021
1 min readBring On spring BBC Good Food MagazineArticle
Bring On spring
Feb 22, 2024
10 min readTriple Ginger Biscuits PlantBased MagazineArticle
Triple Ginger Biscuits
Oct 22, 2021
1 min read
Reviews for Easy Biscuits
Rating: 0 out of 5 stars
0 ratings
0 ratings0 reviews
Book preview
Easy Biscuits - Elisabetta Parisi
Easy Biscuits
By Elisabetta Parisi
Smashwords Edition
Copyright 2013 Elisabetta Parisi
Smashwords Edition, License Notes:
This ebook is licensed for your personal enjoyment only. This ebook may not be re-sold or given away to other people. If you would like to share this book with another person, please purchase an additional copy for each recipient. If you’re reading this book and did not purchase it, or it was not purchased for your use only, then please return to Smashwords.com and purchase your own copy. Thank you for respecting the hard work of this author.
Disclaimer and Terms of Use: The Author and Publisher has strived to be as accurate and complete as possible in the creation of this book, notwithstanding the fact that she does not warrant or represent at any time that the contents within are accurate due to the rapidly changing nature of science and medicine. While all attempts have been made to verify information provided in this publication, the Author and Publisher assumes no responsibility for errors, omissions, or contrary interpretation of the subject matter herein. Any perceived slights of specific persons, peoples, or organizations are unintentional. In practical advice books, like anything else in life, there are no guarantees of any results obtained. Readers are cautioned to rely on their own judgment and seek professional medical advice about their individual circumstances and to act accordingly.
Table of Contents
Introduction
Biscuits from America
Biscuits from the South
Buttermilk
Buttermilk and cheese
Buttermilk and honey
Cheese and bacon
Chive and cheese
Cinnamon and raisin tea biscuits
Cream cheese and garlic
Healthier tea biscuits
Mixed herbs
Rosemary
Simply biscuit
Southern biscuits with sausage
Spiced buttermilk
The all American
Biscuits from Europe
Aniseed flavor
Anzac
Choco Chip
Coconut and chocolate
Creamy vanilla sandwich
Double Ginger
Drop Biscuits
Ginger
Orange
Macaroons
Minty Chocolate
Shortbread
Simply Chocolate
Spiced Cheese
Swirly chocolate
Conclusion
About the Author
Back to Contents
Introduction
What
Enjoying the preview?
Page 1 of 1