55 Quick & Easy Recipes Pancakes
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About this ebook
Quick to make
Easy to follow cooking directions
A tasty selection
55 quick and easy pancake recipes that everyone will love!
With a wide selection you could easily find a breakfast, snack or even treat yourself to a dinner pancake recipe.
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Book preview
55 Quick & Easy Recipes Pancakes - J. R. Whittaker
Lemon sugar pancakes
Ingredients
1 & ½ cup flour
¼ tsp of baking powder
1 tbsp of caster sugar
2 tbsp of butter (melted)
1 egg (large)
1 tsp of vanilla extract
1 & ½ cups of full cream milk
2 tbsp of lemon juice
2 tbsp of caster sugar
Directions
Mix flour, bicarbonate soda and caster sugar in a large mixing bowl. Add butter, egg, vanilla extract to bowl and mix. Pour and whisk milk gradually into mixture until you have a smooth mixture. Let the mixture stand for 1 minute before cooking.
Cooking method
Heat non-stick fry pan on medium to high heat, with a teaspoon of butter or cooking oil until warm. Add pancake mixture and cook until you see small bubbles float to the surface of uncooked pancake. Generally the pancake should be 8 to 10 inches in diameter. Flip pancake carefully. Cook until golden brown.
To serve, lightly pour lemon juice to cooked pancake and sprinkle sugar over top to taste.
Pear & walnut pancakes
Ingredients
1 cup of flour
¼ tsp of baking powder
1 tbsp of caster sugar
2 tbsp of butter (melted)
1 egg (large)
1 cup of full cream milk
2 small pears sliced thinly
1/3 cup of crushed walnuts
Directions
Combine flour, bicarbonate soda and caster sugar in a large bowl. Add melted butter, egg and milk. Mix until a smooth consistency. Add walnuts and mix