Rating: 2 out of 5 stars
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Chinese Food: How to Cook Your Favorite Chinese Dishes At Home
Rating: 2 out of 5 stars
2/5
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About this ebook
This beginners guide to chinese food and chinese cooking is the perfect companion for any budding at-home chef who wants to re-create those delicious chinese dishes that you love from restaurants.
In this eBook you will discover the history of chinese food and how it has developed to what it is today. We explore some of the differences between authentic chinese food and what you find in Western 'chinese' restaurants.
Your culinary journey then progresses to what type of equipment you will need for chinese cooking; such as the well-known wok and chopsticks, plus other not so well known but essential tools.
Then we stroll into the food section, with the must-have basics of any aspiring chinese cook. Things like sauces (soy sauce, fish sauce, oyster sauce and more) and staples like rice, noodles, vegetables and meats.
Thre is even a whole chapter on the time honored tradition of Yum Cha!
Purchase this eBook and get started on your chinese cooking adventure today.
Please note: You should consider buying some chinese recipes cook books to accompany this guide, as there are no recipes included. Just lots and lots of useful information to begin and enhance on your chinese cooking experience.
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Reviews for Chinese Food
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Book preview
Chinese Food - Marnie Peterson
Introduction
When thinking about Chinese food two things spontaneously come to mind. Take-away food and chopsticks. For a few others Chinese food will prompt them to think of noodles, chop-suey, dumplings or other common items linked to Chinese food.
Chinese food might claim the first place for the most delivered food in many parts of the world. Not very surprising as our hectic lifestyles often call for takeaway and junk food, making them immensely popular. People more often than not opt for meals in a jiffy rather than spending hours preparing food in a kitchen. And why not? After all, most Chinese food is authentic, savory and delicious too!
Here's what you need to know about Chinese food...
Chinese Food Is Enjoyed Around The World
It is no secret that the Chinese cuisine is not only enjoyed by the Chinese, but the entire world. If you travel around the globe it would not be too hard to find a Chinese restaurant or a little eatery just around the corner of every street.
Food preparation at a restaurant in China
A Little About China
China, a state located in East Asia is the world’s second largest country by land area with a population of over 1.35 billion. China boasts of a proud heritage and an economic history which stretches over many years. The country is known as one of the world’s fastest growing economies.
The Great Wall of China
Chinese Cuisine And Its Evolution
China has made a huge contribution to the world in many aspects. Food preparation is a special art for the people of China and they introduced a different cooking and dining culture associated with many flavors, fragrances, colours and of course a different way of cooking. With the wide array of food on
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