Crepes: 50 Savory and Sweet Recipes
By Martha Holmberg and James Baigrie
()
Currently unavailable
Currently unavailable
About this ebook
Martha Holmberg
Martha Holmberg is a food writer who co-wrote, with Joshua McFadden, Six Seasons: A New Way with Vegetables—a 2018 recipient of the James Beard Award. Holmberg studied cooking in Paris at École de Cuisine La Varenne and stayed to work as a private chef. She was the editor in chief of Fine Cooking magazine for a decade, followed by five years as the food editor of The Oregonian newspaper, in Portland, Oregon, where she lives. Holmberg has authored or coauthored nine books, including The Bar Book, with Jeffrey Morgenthaler, and her own books Puff, Crepes, Plums, and Modern Sauces. She is an avid though undisciplined tomato grower and is working on a tomato cookbook.
Read more from Martha Holmberg
Modern Sauces: More than 150 Recipes for Every Cook, Every Day Rating: 5 out of 5 stars5/5Crêpes: 50 Savory and Sweet Recipes Rating: 4 out of 5 stars4/5The Bar Book: Elements of Cocktail Technique Rating: 5 out of 5 stars5/5
Related to Crepes
Related ebooks
Flour: A Baker's Collection of Spectacular Recipes Rating: 5 out of 5 stars5/5Flour, Too: Indispensable Recipes for the Cafe's Most Loved Sweets & Savories Rating: 4 out of 5 stars4/5Baked Elements: Our Ten Favorite Ingredients Rating: 4 out of 5 stars4/5The Cookies & Cups Cookbook: 125+ sweet & savory recipes reminding you to Always Eat Dessert First Rating: 4 out of 5 stars4/5Callie's Biscuits and Southern Traditions: Heirloom Recipes from Our Family Kitchen Rating: 0 out of 5 stars0 ratingsFrench Appetizers Rating: 0 out of 5 stars0 ratingsFast Food My Way Rating: 5 out of 5 stars5/5Open Faced: Single-Slice Sandwiches from Around the World Rating: 4 out of 5 stars4/5Flour and Stone: Baked for Love, Life and Happiness Rating: 5 out of 5 stars5/5Savory Baking: 75 Warm and Inspiring Recipes for Crisp, Savory Baking Rating: 0 out of 5 stars0 ratingsCooking Like a Master Chef: 100 Recipes to Make the Everyday Extraordinary Rating: 5 out of 5 stars5/5This Is a Cookbook: Recipes For Real Life Rating: 4 out of 5 stars4/5Pancakes: 72 Sweet and Savory Recipes for the Perfect Stack Rating: 4 out of 5 stars4/5The Model Bakery Cookbook: 75 Favorite Recipes from the Beloved Napa Valley Bakery Rating: 4 out of 5 stars4/5Baked Explorations: Classic American Desserts Reinvented Rating: 4 out of 5 stars4/5Tartine: Revised Edition: A Classic Revisited Rating: 5 out of 5 stars5/5Rage Baking: The Transformative Power of Flour, Fury, and Women's Voices: A Cookbook Rating: 3 out of 5 stars3/5Payard Desserts Rating: 5 out of 5 stars5/5Dominique Ansel: The Secret Recipes Rating: 4 out of 5 stars4/5New England Soup Factory Cookbook: More Than 100 Recipes from the Nation's Best Purveyor of Fine Soup Rating: 4 out of 5 stars4/5Zingerman's Bakehouse Rating: 4 out of 5 stars4/5Everyone Can Bake: Simple Recipes to Master and Mix Rating: 4 out of 5 stars4/5Dolci: Italy's Sweets Rating: 3 out of 5 stars3/5Payard Cookies Rating: 5 out of 5 stars5/5The Pie and Pastry Bible Rating: 4 out of 5 stars4/5Simply Sensational Cookies: Bright Fresh Flowers, Natural Colors & Easy, Streamlined Techniques Rating: 4 out of 5 stars4/5Joy of Cooking: 2019 Edition Fully Revised and Updated Rating: 4 out of 5 stars4/5Bar Tartine: Techniques & Recipes Rating: 4 out of 5 stars4/5
Courses & Dishes For You
The "I Don't Want to Cook" Book: 100 Tasty, Healthy, Low-Prep Recipes for When You Just Don't Want to Cook Rating: 5 out of 5 stars5/5The Dutch Oven Cookbook Rating: 4 out of 5 stars4/5The Tucci Table: Cooking With Family and Friends Rating: 5 out of 5 stars5/5DIY Sourdough: The Beginner's Guide to Crafting Starters, Bread, Snacks, and More Rating: 5 out of 5 stars5/5Joy of Cooking: 2019 Edition Fully Revised and Updated Rating: 4 out of 5 stars4/5Taste of Home Copycat Restaurant Favorites: Restaurant Faves Made Easy at Home Rating: 4 out of 5 stars4/5The Breakfast Bible: 100+ Favorite Recipes to Start the Day Rating: 4 out of 5 stars4/5The New Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking Rating: 5 out of 5 stars5/5One Bowl Meals Cookbook Rating: 4 out of 5 stars4/5Cooking at Home: More Than 1,000 Classic and Modern Recipes for Every Meal of the Day Rating: 5 out of 5 stars5/5The Official Downton Abbey Afternoon Tea Cookbook Rating: 4 out of 5 stars4/5Tartine Bread Rating: 4 out of 5 stars4/5The Instant Pot® Meals in a Jar Cookbook: 50 Pre-Portioned, Perfectly Seasoned Pressure Cooker Recipes Rating: 4 out of 5 stars4/5Ninja Creami Recipes: Easy, Delicious and Creamy Recipes to Enjoy from Smoothies, Sorbets, Ice Creams to Milkshakes Rating: 0 out of 5 stars0 ratingsProcrastibaking: 100 Recipes for Getting Nothing Done in the Most Delicious Way Possible Rating: 5 out of 5 stars5/5The Ultimate Soup Cookbook: Over 900 Family-Favorite Recipes Rating: 4 out of 5 stars4/5Korean Home Cooking: Classic and Modern Recipes Rating: 5 out of 5 stars5/5I Can Cook Vegan Rating: 0 out of 5 stars0 ratingsTasting History: Explore the Past through 4,000 Years of Recipes (A Cookbook) Rating: 4 out of 5 stars4/5The Supper of the Lamb: A Culinary Reflection Rating: 5 out of 5 stars5/5Salad of the Day: 365 Recipes for Every Day of the Year Rating: 4 out of 5 stars4/5Freezer Meals: 50 Essential Recipes for Today's Busy Cook Rating: 4 out of 5 stars4/5Mediterranean Diet Cookbook Rating: 5 out of 5 stars5/5From Scratch: 10 Meals, 175 Recipes, and Dozens of Techniques You Will Use Over and Over Rating: 4 out of 5 stars4/5
Reviews for Crepes
0 ratings0 reviews