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Pregnancy Nutrition: Good Health for You and Your Baby
Pregnancy Nutrition: Good Health for You and Your Baby
Pregnancy Nutrition: Good Health for You and Your Baby
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Pregnancy Nutrition: Good Health for You and Your Baby

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Quick Answers for a Healthy Start
A healthy pregnancy starts with a well-balanced diet, but there's much more to know. For example: True or False?

* You need to eat an extra 500 calories a day when pregnant.
* Iron needs triple during pregnancy.
* A high-fiber diet is important during pregnancy.

Answers:
* False. Pregnant women require 300 extra calories a day and nursing women need an extra 500 calories a day. You'll find more on calories and weight gain in Chapter 1 and nutrition tips while breast-feeding in Chapter 9.
* False. Your need for iron doubles during pregnancy. Still, it can be difficult to get this much iron from food alone. That's why you should read more about iron in Chapter 3.
* True. Fiber helps prevent constipation, a common occurrence during pregnancy. Learn tips for managing constipation, morning sickness, and other discomforts of pregnancy in Chapter 7.

From the latest information on vitamin and mineral supplements and exercise to advice on losing weight after your baby is born, this handy book covers it all.

LanguageEnglish
Release dateJul 1, 1998
ISBN9781620459294
Pregnancy Nutrition: Good Health for You and Your Baby

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    Book preview

    Pregnancy Nutrition - The American Dietetic Association

    Pregnancy

    Nutrition

    Good Health for you

    and your Baby

    Written for

    The American Dietetic Association

    by Elizabeth M. Ward, MS, RD

    JOHN WILEY & SONS, INC.

    New York · Chichester · Weinheim · Brisbane · Singapore · Toronto

    This book is printed on acid-free paper.

    Copyright © 1998 by the American Dietetic Association.

    All rights reserved

    Published by John Wiley & Sons, Inc.

    Published simultaneously in Canada

    Previously published by Chronimed Publishing

    No part of this publication may be reproduced, stored in a retrieval system or transmitted in any form or by any means, electronic, mechanical, photocopying, recording, scanning or otherwise, except as permitted under Sections 107 or 108 of the 1976 United States Copyright Act, without either the prior written permission of the Publisher, or authorization through payment of the appropriate per-copy fee to the Copyright Clearance Center, 222 Rosewood Drive, Danvers, MA 01923, (978) 750-8400, fax (978) 750-4744. Requests to the Publisher for permission should be addressed to the Permissions Department, John Wiley & Sons, Inc., 605 Third Avenue, New York, NY 10158-0012, (212) 850-6011, fax (212) 850-6008, E-Mail: PERMREQ@WILEY.COM.

    The information contained in this book is not intended to serve as a replacement for professional medical advice. Any use of the information in this book is at the reader’s discretion. The author and the publisher specifically disclaim any and all liability arising directly or indirectly from the use or application of any information contained in this book. A health care professional should be consulted regarding your specific situation.

    Library of Congress Cataloging-in-Publication Data:

    ISBN 0-471-34697-7

    10 9 8 7 6 5

    Pregnancy Nutrition

    Good Health for you and your Baby

    Written for The American Dietetic Association by

    Elizabeth M. Ward, MS, RD Nutritionist, Harvard Vanguard Medical Associates Boston, Massachusetts

    The American Dietetic Association Reviewers:

    Lorri Fishman, MS, RD National Center for Nutrition and Dietetics

    Maureen Murtaugh, PhD, RD Rush Presbyterian St. Luke’s Medical Center Chicago, Illinois

    Technical Editor:

    Betsy Hornick, MS, RD The American Dietetic Association Chicago, Illinois

    The American Dietetic Association is the largest group of food and health professionals in the world. As the advocate of the profession, the ADA serves the public by promoting optimal nutrition, health, and well-being.

    For expert answers to your nutrition questions, call the ADA/National Center for Nutrition and Dietetics Hot Line at (900) 225-5267. To listen to recorded messages or obtain a referral to a registered dietitian (RD) in your area, call (800) 366-1655. Visit the ADA’s Website at www.eatright.org.

    Contents

    Introduction

    Chapter 1—Weight Gain: How Much is Enough?

    Weighing In on Pregnancy

    Counting on Calories

    Chapter 2—Fueling a Healthy Pregnancy

    Carbohydrates

    Fiber: A Complex Issue

    Protein

    Fat

    Chapter 3—Vitamins and Minerals: The Supporting Cast

    Vital Vitamins

    Must-Have Minerals

    About Vitamin and Mineral Supplements

    Chapter 4—What’s to Drink?

    Fluids for Two

    Lowdown on Caffeine

    Alcohol Matters

    Lead: A Heavy Metal

    Chapter 5—An Eating Guide for Pregnancy

    Pyramid for Pregnancy

    Eating on the Run

    Chapter 6—An Active Pregnancy

    Physical Activity Tips

    Special Concerns

    Chapter 7—Managing the Discomforts of Pregnancy

    Morning Sickness

    Heartburn

    Constipation

    Hemorrhoids

    Swelling

    Food Aversions

    Chapter 8—Special Concerns During Pregnancy

    Food Safety

    The Vegetarian Mom-to-Be

    Special Health Conditions During Pregnancy

    Chapter 9—Postpartum Nutrition

    Weighing In on Weight Control

    Weight Loss Readiness

    Before Your Next Baby

    Appendix 1: Your Daily Food Checklist

    Appendix 2: Sample Daily Meal Plans

    Appendix 3: Delicious and Nutritious Recipes

    Index

    Introduction

    You’re pregnant! how wonderful! As a mother-to-be, you’ve taken on your most important role ever. Expecting a child gives new meaning to eating a well-balanced diet, cutting out alcohol and smoking, and getting enough rest. In fact, your habits during pregnancy can influence your child for the rest of his life. Leading a healthy lifestyle is the best way to show your love for your growing baby.

    The coming months will be filled with rapid growth—for both you and your baby—and changes that will bring excitement and joy, as well as fatigue, uncertainty, and apprehension. At times, you may feel as if you’re riding a rollercoaster of emotions, happy one minute and down in the dumps the next. This is normal and quite common during pregnancy as you experience many physical and emotional changes and anticipate the life changes a new baby brings.

    Pregnancy Nutrition was created to help make the eating right part of pregnancy easier. This essential guide is packed with practical advice. You’ll learn what to eat for your growing baby and how to manage side effects of pregnancy. And you’ll find answers to your many nutrition questions, presented in a simple, straightforward format.

    While Pregnancy Nutrition helps you navigate healthy eating, it is not a substitute for the guidance of a qualified health care provider, such as a licensed physician, a certified nurse midwife, or perinatal nurse practitioner. Every pregnancy is unique, and pregnant women should visit their health care provider regularly, beginning early in pregnancy.

    You’ve Just Found Out

    Home pregnancy tests make finding out you’re expecting quick, private, and convenient. Once you get a positive home pregnancy test reading, your doctor’s office may ask you to have it confirmed by a more sophisticated blood test done through a laboratory or by another urine test in the doctor’s office. Whatever the case, call your health care provider’s office to schedule your first prenatal appointment after a positive home test.

    Even with an appointment on the books, it can be weeks before you meet with your health care provider. What should you do in the meantime? Here are some suggestions to get you started on a healthy pregnancy.

    If you smoke, drink alcohol, or take any illicit drugs, stop now.

    Get plenty of rest.

    Exercise in moderation, not until exhaustion.

    If you’re taking a multivitamin and mineral supplement that provides no more than 100 percent of the RDA for nutrients, it’s fine to continue, but don’t take any other supplement, such as extra vitamin C, or herbs. Your health care provider may prescribe a prenatal vitamin and mineral supplement before your first prenatal visit. If so, then stop taking the multivitamin.

    Eat a

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