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    Wheat Belly Bread: Gluten Free Bread Recipes for Your Wheat Belly Life: Wheat Belly Diet Series
    Wheat Belly Bread: Gluten Free Bread Recipes for Your Wheat Belly Life: Wheat Belly Diet Series
    Wheat Belly Bread: Gluten Free Bread Recipes for Your Wheat Belly Life: Wheat Belly Diet Series
    Ebook54 pages31 minutes

    Wheat Belly Bread: Gluten Free Bread Recipes for Your Wheat Belly Life: Wheat Belly Diet Series

    By Celia Cook

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    About this ebook

    The decision to live a wheat belly life is an empowering one, but actually doing it is a challenge when you’re faced with the loss of all the foods you’ve always turned to for comfort!

    Trying to work around bread is often the hardest part of following a wheat belly diet. Grocery stores seem to be carrying more and more gluten-free options nowadays, but it would the majority of the bread just isn’t tasty enough to warrant their high prices!

    Seems like it would be easier (and more affordable) to just give up eating bread altogether…

    OR you could just make your own!

    In “Wheat Belly Bread: Gluten Free Bread Recipes for Your Wheat Belly Life,” bestselling author Celia Cook makes it easy for you to eat sandwiches, tortillas, breakfast pastries, and all your favorite gluten-free breads for a fraction of the cost in a store!

    Get ready to learn:

    • How to make your own gluten-free all-purpose flour

    • Several different ways to make sandwich bread

    • How to make sweet cinnamon rolls and hearty buttermilk biscuits

    • How to create your own gluten-free sourdough starter

    • How to make gluten-free crepes and tortillas

    • How to make all your favorite specialty breads gluten free

    • And so much more!

    “Wheat Belly Bread” will get you well on your way to making all your favorite breads and enjoying them more than ever!

    No more sacrificing mouth-watering foods for the sake of your wheat belly Get your copy of “Wheat Belly Bread: Gluten Free Bread Recipes for Your Wheat Belly Life” and start filling the house with the delicious aromas of your own wheat belly bread!

    LanguageEnglish
    PublisherHealthy Wealthy nWise Press
    Release dateSep 12, 2015
    ISBN9781513010618
    Wheat Belly Bread: Gluten Free Bread Recipes for Your Wheat Belly Life: Wheat Belly Diet Series

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      Book preview

      Wheat Belly Bread - Celia Cook

      Introduction

      I want to thank you and congratulate you for downloading, Wheat Belly Bread: Gluten-Free Bread Recipes for Your Wheat-Belly Life.

      Bread is one of the biggest challenges those who need to follow a gluten-free diet have to overcome.  It is the center of many American diets and often shows up at every meal.  In truth, most people don’t realize just how much bread they eat until they try to stop eating it. 

      For many people, living a wheat-belly life, the loss of bread is the hardest part of following the diet they need to follow to be healthy.  Thankfully, as gluten allergies and sensitivities have become more main stream, the options for pre-made, gluten-free bread products from the local grocery store have vastly increased. 

      However, not all of these options are tasty enough to warrant their high price tags.  This is why so many people choose to make their own gluten-free bread at home, and why I pulled together some of my favorite gluten-free bread recipes to share with you in this book. 

      The recipes included here make it easy to create your own gluten-free bread products including sandwich bread, biscuits, rolls, tortillas, and even cinnamon rolls!

      Whether you are looking for a delicious sandwich bread recipe or to make you’re your own ciabatta bread, this book will get you started at baking your own wheat-belly bread!

      Thanks again for buying this book, I hope you enjoy it!

      Celia Cook

      Getting Started with Gluten-Free Bread

      The most challenging part of making your own gluten-free bread is learning how to use all the different kinds of flour that are used in gluten-free recipes. Some recipes use an all-purpose flour mixture while others use a combination of different kinds of flours in an effort to recreate the taste and texture of wheat flour based breads.

      To help, I have included one my favorite all-purpose flour recipes below.  You can mix this together and use it in any recipe that calls for all-purpose gluten-free flour. 

      You can also purchase pre-mixed, all-purpose gluten-free flour at most grocery stores.  There are some really great

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