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    Unavailable
    Diabetes Carb Control Cookbook: Over 150 Recipes with Exactly 15 Grams of Carb – Perfect for Carb Counters!
    Unavailable
    Diabetes Carb Control Cookbook: Over 150 Recipes with Exactly 15 Grams of Carb – Perfect for Carb Counters!
    Unavailable
    Diabetes Carb Control Cookbook: Over 150 Recipes with Exactly 15 Grams of Carb – Perfect for Carb Counters!
    Ebook370 pages1 hour

    Diabetes Carb Control Cookbook: Over 150 Recipes with Exactly 15 Grams of Carb – Perfect for Carb Counters!

    By Nancy S. Hughes

    ()

    Currently unavailable

    Currently unavailable

    About this ebook

    For people with diabetes, especially the 15.8 million people in the United Sates on medication or insulin, eating a consistent amount of carbohydrates at every meal is an essential part of meal planning. Unfortunately, carb-counting requires either a lot of math or reliance on vague meal-planning tools like exchanges and servings that can confuse as much as they clarify. With Diabetes Carb Control Cookbook, best-selling author Nancy S. Hughes makes mealtime math a thing of the past. This innovative new collection combines a cookbook, meal planner, and carb counter into one seamless system for people with diabetes. Each recipe is designed to provide 15 grams of carb per serving, and each chapter organizes foods based on type of dish. Readers looking for a side dish with 15 grams of carbs to round out the dinner can go right to the appropriate section. With over 150 recipes and hundreds of quick- or no-fix side suggestions, all designed to provide 15 grams of carbs, this is a cookbook no person with diabetes can do without.
    LanguageEnglish
    PublisherAmerican Diabetes Association
    Release dateSep 17, 2014
    ISBN9781580405942
    Unavailable
    Diabetes Carb Control Cookbook: Over 150 Recipes with Exactly 15 Grams of Carb – Perfect for Carb Counters!
    Author

    Nancy S. Hughes

    Nancy Hughes is a bestselling author and leading food consultant. She has written 19 nationally published cookbooks as well as developed recipes for 58 additional cookbooks with over 7,500 published recipes to her credit. Nancy has been honored to work with clients across the United States and Canada. She works with major corporations, health-focused organizations, magazines, and web-based clients including: American Heart Assocation, Cooking Light, Better Homes and Gardens, Betty Crocker, Del Monte Food, Canola Council, National Processed Raspberry Council, Rice Federation, eMeals, and Nestle.

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