From Whence We Came
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Although she is a child, Lottie Parsons has already grown to understand hardship. As one of the youngest members of a poor African American family working a farm owned by a wealthy landowner in Willow Creek, Georgia, Lottie picks beans under the hot sun, shells peas on the front porch, and carefully observes her mother as she approaches every hardship with pride, prayer, and a focus on family values.
Although Lotties family usually has more monthly bills than income, they still manage to enjoy wonderful meals prepared by her mother, who makes tasty pots of ham hocks, green beans, and red potatoeswith pound cake for dessert. As Lottie goes about her days on the farm, she aspires to become a doctor and gathers strength to pursue her dreams from the role models around her, including her mother, her aunt Ella, and her grandmother, Nana Rose. But it is not long before Lottie soon realizes that nothing lasts forevereven in Willow Creek.
From Whence We Came shares the compassionate, historical tale of a southern African American family as they attempt to overcome challenges and adjust as life takes them in a new direction.
Lynetra T. Griffin
Lynetra T. Griffin is an elementary school teacher with fifteen years of experience. She and her siblings grew up in a small rural agricultural community in southwestern Georgia, and she still lives in Georgia today.
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From Whence We Came - Lynetra T. Griffin
Copyright © 2013 Lynetra Thomas-Griffin.
All rights reserved. No part of this book may be used or reproduced by any means, graphic, electronic, or mechanical, including photocopying, recording, taping or by any information storage retrieval system without the written permission of the publisher except in the case of brief quotations embodied in critical articles and reviews.
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ISBN: 978-1-4808-0387-9 (sc)
ISBN: 978-1-4808-0388-6 (e)
Library of Congress Control Number: 2013919985
Archway Publishing rev. date: 12/2/2013
Contents
Introduction
Chapter 1 Mr. Abe’s Farm
Chapter 2 Payday on the Farm
Chapter 3 Country Fixings from Butler’s Meat Store
Chapter 4 A Way of Life in South Willow Creek
Chapter 5 Tobacco Season
Chapter 6 Chores on the Farm
Chapter 7 Frolicking in the Summertime
Chapter 8 Sunday Service and Dinner
Chapter 9 The Beginning of Autumn in Willow Creek
Chapter 10 Harvesting Pecans
Chapter 11 Celebrating Thanksgiving
Chapter 12 Christmas Comes to Willow Creek
Chapter 13 The True Spirit of Christmas
Chapter 14 Change Comes to Willow Creek
Dedication
This book is dedicated to my mother—
Mary Ann Thomas Williams.
~Proverbs 31~
Introduction
A cloud of dust forms behind the tractors as the farmers prepare the fields for a new planting season. Mr. Abe’s farmhands drive the big John Deere tractors up and down the field as they harrow hundreds of acres of dry, dusty land.
From dawn to dusk, those tractors went back and forth until every last row of earth had been turned over for Mr. Abe’s approval. Later that week, planting would begin as seeds were sown into the ground. Large green planters were hitched behind the John Deere tractors, releasing seeds as they went up and down the neatly cultivated rows.
Soon another year’s crop of corn, cotton, green beans, tomatoes, red potatoes, and soybeans would burst forth from underneath the soil.
One day I overheard Mr. Abe say that he planted six hundred acres of cotton and eight hundred acres of corn. He stopped planting peanuts, because he said he made more money off of his other crops.
I knew Mr. Abe was wealthy just by looking at those big, green tractors that he owned and all of the land that belonged to him. In just about any part of the county you traveled, you would see acreage that was owned by Mr. Abe. Some of his fields were planted with crops; others were fenced-off pastures of lush, green grass for his cattle to graze. Although I didn’t know how many head of cattle and hogs he had, I knew he sure had hundreds of them.
Mr. Abe seemed to be nervous about something, because every time you saw him, he took off his cap and scratched his head. He scratched his head until he rubbed all of his hair out in that spot. He must’ve worried about how much money he would make off his crops each planting season.
His wife, though, seemed nice enough. You only saw her on Friday, when she helped him pass out the checks. She never came to the fields. I guess she had matters to tend to in the house or in town somewhere with the couple’s only daughter, Margaret. Her nickname was Maggie. Maggie was always involved in plays, ballet, and piano recitals.
Their two sons, Ashton and Hansell, were often out in the fields, driving one of his big, fancy trucks. They were awfully nice and talked to all of the field hands. They sure didn’t act uppity at all, although they attended private schools and were well-off financially.
Chapter 1
Mr. Abe’s Farm
The end of May would mean one thing. Picking beans would soon begin on Mr. Abe Johnson’s farm for the summer. Mr. Johnson sold corn, green beans, red potatoes, tomatoes, soybeans, cotton, and pecans from his farm.
Acres of beans were planted in one field. As the ground burst open, you could see the vines of the green beans. As the vines continued to grow, field hands would string them to the wire using white string. The end product would be vines plum full of beans ready to be plucked to sell at the market.
Station wagons, vans, and truckloads of workers arrived at the fields. Field workers went from field to field, picking vegetables. School children of all ages worked in the field during the summer or whenever they were needed to help earn money to make ends meet for their families.
Numbers assigned to identify who picked the beans were once again scrawled on the sides of hampers using old bean leaves. Hampers made out of light beige wood were filled from the top to the bottom with green pole beans. After the hamper was filled, you put the lid on it using metal hooks. Then the hampers of beans were lugged out to the ends of the rows for the carriers to load them onto the wagon or big trucks.
The more hampers you picked, the bigger the check you received come Friday evening. You listened for Mr. Abe or Mrs. Johnson to call your number to go forward to receive your check. He had so many workers in the field that he assigned numbers. It was an easier system for him to keep up with, I guess. Every time you picked a hamper, it was your responsibility to keep up with it, too. We all broke a bean as soon as a hamper was