29 min listen
131: From picky kid to healthy eater
FromWise Traditions
ratings:
Length:
32 minutes
Released:
May 7, 2018
Format:
Podcast episode
Description
It is now so common for children to be “picky eaters” that most consider it a normal childhood phase. There are special menus at restaurants and at social events shaping this whole “children’s food” culture—offering them primarily chicken nuggets, french fries, and mac and cheese. Despite parents’ best efforts, “picky kids” seem to choose carbs all day long and getting them to eat healthier foods can appear like an impossible task. But is it? Can picky eaters be “fixed”? On today’s podcast, Jennifer Scribner, Nutritional Therapy Practitioner and author of “From Mac & Cheese to Veggies, Please”, helps us understand what makes a picky eater “picky” in the first place and she gives us strategies for helping them change their eating patterns. She tells us what to expect and how to plan ahead to make the transition smooth (or at least smoother) as we navigate from picky to healthy. Check out our sponsors: Just Thrive Probiotics & Green Pasture. To find our more about the Weston A. Price Foundation or to make a donation, visit westonaprice.org.
Released:
May 7, 2018
Format:
Podcast episode
Titles in the series (100)
#29 Bonus episode: A Maasai story: A conversation about traditional diets with a Maasai community leader by Wise Traditions