For the love of CHOCOLATE
Feb 12, 2020
2 minutes
COMPILED BY: SAMUEL GOLDSMITH.
CHOCOLATE AND RASPBERRY PIE
This creamy chocolate filling sits on tart raspberries over a crumbly biscuit base.
PER SERVING 648 cals, 50g fat, 29g sat fat, 47g carbs
SERVES 8
For the base:
✣ 300g (10oz) Hobnobs, finely crushed
✣ 60g (2oz) unsalted butter, melted
For the filling:
✣ 400ml (14fl oz) double cream
✣ 250g (9oz) dark chocolate, melted
✣ 300g (10oz) raspberries,
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