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    Creative Sugar Craft2 min readCooking, Food & Wine
    Bride and Groom Cake Pops
    • Baked cake of your choice (packet mix or homemade)• Dark and white chocolate melts• Copha if required• Pearl cachous, heart decorations and white sprinkles for decorating • Lollipop sticks• Deep microwaveable bowl• Spoon• Small cellophane bags• Dec
    Creative Sugar Craft2 min readCooking, Food & Wine
    The Divine Ruffle Cake
    • 2 x 20cm round cakes• 1 x 7 inch (17.5cm) round card• 1 x 8 inch (20cm) round card• 4 x wooden dowels• 1 x 11 inch (27.5cm) round wooden cake board• 1.5kg white fondant icing• Sugar Glue• 1kg Satin Ice Gum Paste (or own recipe) • 4 inch (10cm) cran
    Creative Sugar Craft5 min readCooking, Food & Wine
    Fondant Frustrating Yet Fabulous
    Fondant in its basic form is a concoction of sugar, water and glucose, which creates a creamy white substance used in some confectionary and for the purpose of cake decorating. It is the beautiful thick yet smooth icing, we have all seen on tradition

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