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Bacon for Dummies: How to Cook Bacon and Make Your Own Mouthwatering Bacon Recipes

Name: Bacon for Dummies: How to Cook Bacon and Make Your Own Mouthwatering Bacon Recipes
Brand: Ted Alling
Price: 9.99 USD
Availability: InStock
ISBN: 9780463480083

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Lungime: 72 pagini38 minute

Editor:: Ted Alling
Lansat:: Mar 12, 2020
ISBN:: 9780463480083
Format:: Carte

Descriere

If you are a huge fan of bacon and have always wanted to make your own savory bacon dishes from scratch, then you have certainly come to the right place.

Inside of this book you will learn how to cook bacon and how to make some of the most delicious bacon recipes that even the pickiest of eaters won’t be able to resist. Inside not only will you discover over 25 bacon recipes that will help you to do just that, but you will also learn how beneficial bacon can actually be for you.

So, what are you waiting for?

Get your copy and start cooking delicious bacon dishes today!

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Informații despre carte

Bacon for Dummies: How to Cook Bacon and Make Your Own Mouthwatering Bacon Recipes

Până la Ted Alling

Lungime: 72 pagini38 minute

Descriere

If you are a huge fan of bacon and have always wanted to make your own savory bacon dishes from scratch, then you have certainly come to the right place.

So, what are you waiting for?

Get your copy and start cooking delicious bacon dishes today!

Citiți mai multe

Editor:: Ted Alling
Lansat:: Mar 12, 2020
ISBN:: 9780463480083
Format:: Carte

Despre autor

Ted Alling

Hello my name is Ted Alling,For as long as I can remember, I have always loved cooking and spending time in the kitchen. I honestly thought that my mother had dedicated her life to cooking, but later on in life, I came to understand that she was just a great stay at home mom of 4. Although I was a boy, I was always the only one interested in helping my mom make pancakes, fried eggs, and bratwurst. She proceeded to teach me how to make pasta, to cook chicken, stuff cabbages, and even how to make a pretty good risotto.Life in Germany was wonderful as a kid, but my parents decided to move to the United States, or more specifically to the state of Illinois, in 1990. When I moved out to go to college in Georgia, not only was I able to make some delicious dishes, but I was a very popular roommate to have—I was one of the very rare ones who could prepare something other than mac & cheese from the box. The other students from the dorm really dug my special fried rice. Until this day, I won’t give out the secret ingredient that makes it unique...I graduated from college with honors and an accounting degree in 1995, and soon after started working in a firm in downtown Atlanta. All I could think about all day was what I would make for my girlfriend for dinner. She obviously did not mind that I had taken over the kitchen early on in our relationship. She is a nurse, and often has to work long hours and comes home exhausted and hungry.However, food had become much more than a hobby or necessity for me...it was actually closer to an obsession, but I prefer to use the term passion. I was spending most of my weekends visiting fresh local markets and discovering new produce and herbs. After working as an accountant for 5 years, I realized that life was far too short to continue missing out on my true calling: cooking.I applied as a part time cook at a local diner about 10 minutes from home, and the rest, as they say, is history. Three years later I was opening my own restaurant with my wife as my main partner. All my ex-fellow accountants now come in to eat at lunch time. We have been serving our clientele my famous fried rice, and many more dishes that I will be glad to share with you over the future weeks.What makes me a good chef? My passion for food, and the fresher the ingredients, the better. I love to experiment with flavors and I dare you to do the same. Sure, we all have our favorites, but don’t settle in your ways. Be creative. Play with the colors, the herbs, the spices, the types of meat, fruits, and vegetables. Grow your own garden and talk to your butcher about trying different cuts of meat that he has to offer on a weekly basis.Now, I have to go back to the kitchen, but next time you feel like preparing a mouthwatering dish, please stop by, and I will make sure to share “most” of my secrets.

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Bacon for Dummies - Ted Alling

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Introduction

It is no secret that bacon is extremely delicious. What is there not to like? Made with the perfect combination of saltiness in a protein packed fish, this is typical food ingredient that tends to make even the healthiest of dishes even more delicious. Unfortunately, many people assume that bacon is one of the unhealthiest things that you can incorporate in your diet and that is simply not the case.

Hopefully with the help of this book you will see how beneficial bacon can be for you. Inside of this book not only will you learn how to make some of the most delicious and healthy bacon recipes you have ever come across, but you will also learn for yourself how healthy bacon can actually be for you. You will also learn to make your own delicious bacon dishes from scratch as well as satisfy any bacon cravings that you may currently have.

So, let’s not waste any more time.

Let’s get to cooking!

Top 8 Surprising Reasons Why Bacon Is Actually Healthy for You

While there are many people out there who will claim that bacon is one of the most unhealthy things that you can consume today, what these people don’t realize is that bacon does have a few surprising benefits. In this section, you will discover the surprising bacon benefits that you never knew about so you can see why you should have some bacon occasionally.

1. Packed Full of Plenty of Power Protein

Bacon is packed full of a surprising amount of protein which can prove to be extremely valuable to the overall health of your body. These special proteins can help to boost your energy levels and can help to keep your weight down in the process. If you are the type of person who is looking to keep their weight down while still feeling great, then bacon may be the best meat product that you can add to your daily diet.

2. Packed Full of Blood Balancing Compounds

There have been several medical studies that have been conducted that have proven when bacon is part of a person’s natural diet, it can help to reduce the risk of high blood pressure and even regulate one’s blood sugar levels naturally. Not only can it help to prevent the development of diabetes, but can even help to prevent the development of heart disease, heart attack and even a stroke.

3. Packed Full of Flavorful Fat

While many people out there will claim that bacon is packed full of harmful fat, what many of these people don’t understand is that this fat is packed full of a delicious flavor that can make your meals that much more flavorful. Not only can this fat help to satiate your appetite, but can also help raise one’s metabolism so that you can lose weight naturally and easily in the process.

4. Can Help Boost Your Brain

Surprisingly bacon has the amazing ability to boost one’s brain power. Bacon can do so with an important nutrient known as choline which has been proven to help build up your memory and even increase your own intelligence. Not only can this help to fight off illnesses such as Alzheimer’s.

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Bacon for Dummies: How to Cook Bacon and Make Your Own Mouthwatering Bacon Recipes

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