The Essential Vegetarian Pasta Sauce Cookbook: Delicious Vegetable-Based Pasta Sauces
By Gordon Rock
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About this ebook
Sometimes you just want a delicious plate of pasta without the added fat that comes with meat-based sauce.
From white cream sauce to savoury red sauce, these 30 recipes will have something for even the pickiest of eaters.
Boil up a pot of your favourite linguine, rigatoni or angel hair pasta and enjoy the flavour these sauces have to offer.
Using the freshest of vegetables, herbs and spices, I have found that these sauce recipes taste just as good as fare served in a high-end restaurant at a third of the price.
When you make one or all of these recipes, you will feel like a gourmet chef because the amount of effort you put in will pale compared to the amazing results you taste.
Serve up a plate of heaven the next time you decide to make pasta for mealtime.
Gordon Rock
Gordon Rock is the author for hundreds of cookbooks on delicious meals that the 'average Joe' can attempt at home. Including, but definitely not limited to, the Amazon Prime bestseller "Smoking Meat: The Essential Guide to Real Barbecue".Rock is also known for other well-known titles such as "Making Fresh Pasta", "Hot Sauce", "The Paleo Chocolate Lovers" and "Vegan Tacos", just to name a few.Rock has been nominated for various awards and has recently been offered a 'Question & Answers' column in Food and Wine Magazine that will give him a greater medium to respond to all the queries readers may have after attempting his recipes. He has also been honored by the Institution of Culinary Excellence for his outstanding recipes.Gordon Rock grew up in the outskirts of Los Angeles in California, where he graduated from the Culinary Institute of America with honors. He still resides there along with his wife and three kids. He operates a non - profit organization for aspiring cooks who are unable to finance their culinary education and spends practically all his spare time either in the kitchen or around his desk writing.
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