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Lyme Disease Cookbook: Recipes to Repair Your Body
Unavailable
Lyme Disease Cookbook: Recipes to Repair Your Body
Unavailable
Lyme Disease Cookbook: Recipes to Repair Your Body
Ebook65 pages26 minutes

Lyme Disease Cookbook: Recipes to Repair Your Body

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About this ebook

If you have been searching for a go-to guide on a Lyme Disease friendly cookbook that will help to reduce Lyme Disease symptoms, then you have come to the right place.

Inside of this Lyme Disease cookbook, you will discover over 25 Lyme disease friendly recipes such as:

• Gluten Free Cinnamon Rolls
• Turkey and Spinach Meatballs
• Lemon and Dijon Mustard Shrimp Pasta
• Crustless Quiche
• Gluten Free Breadsticks
• Gluten Free Chocolate Chip Cookies
• Pumpkin Coffee Cake
• Coconut and Pecan Breakfast Bars
• and even more!

So, why are you hesitating?

Grab a copy of this Lyme Disease cookbook and start cooking as soon as today!

LanguageEnglish
PublisherGordon Rock
Release dateApr 16, 2020
ISBN9780463583142
Unavailable
Lyme Disease Cookbook: Recipes to Repair Your Body
Author

Gordon Rock

Gordon Rock is the author for hundreds of cookbooks on delicious meals that the 'average Joe' can attempt at home. Including, but definitely not limited to, the Amazon Prime bestseller "Smoking Meat: The Essential Guide to Real Barbecue".Rock is also known for other well-known titles such as "Making Fresh Pasta", "Hot Sauce", "The Paleo Chocolate Lovers" and "Vegan Tacos", just to name a few.Rock has been nominated for various awards and has recently been offered a 'Question & Answers' column in Food and Wine Magazine that will give him a greater medium to respond to all the queries readers may have after attempting his recipes. He has also been honored by the Institution of Culinary Excellence for his outstanding recipes.Gordon Rock grew up in the outskirts of Los Angeles in California, where he graduated from the Culinary Institute of America with honors. He still resides there along with his wife and three kids. He operates a non - profit organization for aspiring cooks who are unable to finance their culinary education and spends practically all his spare time either in the kitchen or around his desk writing.

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