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Breakfasts From Around the World: 50 Recipes to Spice up Your Mornings
By Gordon Rock
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About this ebook
Breakfast is such an essential part of our lives because it nourishes us from the fast made the night before, and a sad thing about our busy lives is that some of us don’t get to eat breakfast every day. With this book, you will bring back life into your family’s breakfast routine.
There is a saying that to learn about a country’s culture is to partake in their food – and what better way to learn about a person’s heritage than to eat what they ate for breakfast? It reminds us of home, our families, and how we grow up. One man’s comfort food may be kimchi fried rice and spam, and another might be pancakes and bacon.
In this book, you will learn about many traditions and why they eat this or that. It contains 50 recipes from all around the world – from Asia to America.
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Gordon Rock
Gordon Rock is the author for hundreds of cookbooks on delicious meals that the 'average Joe' can attempt at home. Including, but definitely not limited to, the Amazon Prime bestseller "Smoking Meat: The Essential Guide to Real Barbecue".Rock is also known for other well-known titles such as "Making Fresh Pasta", "Hot Sauce", "The Paleo Chocolate Lovers" and "Vegan Tacos", just to name a few.Rock has been nominated for various awards and has recently been offered a 'Question & Answers' column in Food and Wine Magazine that will give him a greater medium to respond to all the queries readers may have after attempting his recipes. He has also been honored by the Institution of Culinary Excellence for his outstanding recipes.Gordon Rock grew up in the outskirts of Los Angeles in California, where he graduated from the Culinary Institute of America with honors. He still resides there along with his wife and three kids. He operates a non - profit organization for aspiring cooks who are unable to finance their culinary education and spends practically all his spare time either in the kitchen or around his desk writing.
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