Baking Heaven

VIVA LA FIESTA!

Your fiesta party table deserves a truly showstopping bake – and this is it. Created using Lakeland’s Anti-Gravity Cake Kit, 20cm Deep Round Cake Tin, Small Hemisphere Cake Pan and lots of sweet stuff, this is one fiesta-ready piñata that won’t need to be cracked open – the challenge will be keeping little hands away from it!

Step-by-step

Fiesta piñata anti-gravity cake

Step 1 – gather your kit

To create the anti-gravity cake, we used:

For the cake

vanilla sponge mix – see Step 2

For the piñata

25g (1oz) butter, plus extra for greasing
140g (5oz) large marshmallows
150g (5½oz) rice crispies

To decorate

2 tubs of Renshaw Vanilla Frosting
pink food colouring
blue food colouring
Scrumptious Sprinkles Fiesta Sprinkletti
Renshaw Ready-to-Use Royal Icing
Renshaw Ready-to-Roll Coloured Icing: fuchsia pink, orange, green, yellow, pink
edible glue
SugarSin Juicy Watermelon Gummies
SugarSin Fizzy Tropical Gummies
additional small sweets of your choice

Equipment

Lakeland Anti-Gravity Cake Kit
20cm (8in) deep round cake tin
small hemisphere cake pan
side scraper
Get A Grip piping bags
small round piping nozzle

Step 2 – bake and build

Make two vanilla sponges using the 20cm (8in) deep round cake tin (you can use a standard 3-egg mix for each – recipe available at

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