Everand Logo

Welcome to Everand!

  • Baking Heaven

    CAKE decorating SCHOOL

    Oct 01, 2020 5 minutes

    Guide to skill levels

    1 – Beginner

    2 – Intermediate

    3 – Advanced

    CHRISTMAS TREE COOKIE CAKE

    Transform your favourite cake recipe into a winter wonderland with this delightful design by Sandra Monger.

    YOU WILL NEED

    FOR THE CAKE

    • one 15cm (6in) round, 13cm (5in) deep, triple-layer pale blue iced cake

    TO DECORATE

    • white royal icing
    • red, green and brown flood icing
    • white modelling paste
    • 1 batch gingerbread dough

    EQUIPMENT

    • basic cake decorating toolkit• 3mm spacers• 20cm (8in) round white iced cake drum• 7.5x4cm Christmas tree cookie cutter• parallel wheel cutter• cornflour dusting bag• piping bags• number 1.5 piping nozzle• artists’ paintbrush• 15mm (9⁄16in) width ribbon of your choice• three 15cm (6in)

    You’re reading a preview, subscribe to read more.

    More from Baking Heaven

    Baking Heaven1 min read
    Cake Collaboration
    “This collaboration is about honouring the US; remembering what the US lost that day, paying tribute to the emergency services or honouring someone that may have been affected by the attacks” Deborah says of the collab. Each of the pieces is rather p
    Baking Heaven9 min read
    Teatime Treats
    LEMON TART QUICK FRUIT SCONES ICE CREAM CONE COFFEE CUPCAKES CARDAMON & ORANGE CUSTARD TART PUMPKIN SPICE LATTE ROLLS RASPBERRY WHITE CHOCOLATE MACARONS SERVES 8 For the pastry 70g icing sugar 100g unsalted butter, cold and cubed 2g lemon ze
    Baking Heaven4 min read
    Back To School Cakesicles
    Cakesicle fi lling of your choice White, red, yellow and pink candy melts Red, light green, brown, black, dark green and white sugarpaste (Renshaw) Royal blue and black edible food brush pen Edible glue Edible silver paint Cakesicle mould Miniature c

    Related Books & Audiobooks