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    The 'Easy as Pie' Cookbook: Wholesome and Delicious Baking
    Unavailable
    The 'Easy as Pie' Cookbook: Wholesome and Delicious Baking
    Unavailable
    The 'Easy as Pie' Cookbook: Wholesome and Delicious Baking
    Ebook74 pages21 minutes

    The 'Easy as Pie' Cookbook: Wholesome and Delicious Baking

    By Martha Stephenson

    ()

    Currently unavailable

    Currently unavailable

    About this ebook

    For some of these recipes, the directions will call for a single or double 9” unbaked pie crust.

    You may already have one that you prefer, but just in case, I have included a simple pie crust recipe that is easy to follow and doesn’t require too many ingredients.

    My preference is the homemade pie crust, but if you are short on time, then you can purchase dough that comes pre-rolled to place in your pie plate.

    Pinching the edges of the two crusts together for those recipes that require a double pie crust will create a lovely swirl around the edges, but you can also experiment with small markings on the top of the pie and intricate designs for the steam holes.

    Enjoy the baking process and what I always find to be the best part, eating your creation!

    LanguageEnglish
    PublisherMartha Stephenson
    Release dateOct 11, 2020
    ISBN9781005045784
    Unavailable
    The 'Easy as Pie' Cookbook: Wholesome and Delicious Baking
    Author

    Martha Stephenson

    Martha is a chef and a cookbook author. She has had a love of all things culinary since she was old enough to help in the kitchen, and hasn’t wanted to leave the kitchen since. She was born and raised in Illinois, and grew up on a farm, where she acquired her love for fresh, delicious foods. She learned many of her culinary abilities from her mother; most importantly, the need to cook with fresh, homegrown ingredients if at all possible, and how to create an amazing recipe that everyone wants. This gave her the perfect way to share her skill with the world; writing cookbooks to spread the message that fresh, healthy food really can, and does, taste delicious. Now that she is a mother, it is more important than ever to make sure that healthy food is available to the next generation. She hopes to become a household name in cookbooks for her delicious recipes, and healthy outlook.Martha is now living in California with her high school sweetheart, and now husband, John, as well as their infant daughter Isabel, and two dogs; Daisy and Sandy. She is a stay at home mom, who is very much looking forward to expanding their family in the next few years to give their daughter some siblings. She enjoys cooking with, and for, her family and friends, and is waiting impatiently for the day she can start cooking with her daughter.

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