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Chocolate Lovers, Rejoice!: December 16th Is National Chocolate Covered Anything Day
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About this ebook
If you are a chocoholic, then National Chocolate Covered Anything Day on December 16th is your day.
There are so many different foods both sweet and savory, from fruit to fish and meat to marshmallows, that taste way better covered in creamy rich chocolate.
Choose from appetizers & party nibbles, mains, candies, sweet treats & desserts.
This year on National Chocolate Covered Anything Day discover a chocolate connoisseur’s collection of recipes.
What will you choose?
• Crab Cakes with Chili Chocolate Sauce
• Endive and Pear Salad with Chocolate Sauce Dressing
• Venison with Raspberry and Bitter Chocolate Sauce
• Beef and Irish Stout Stew with Dark Chocolate Sauce
• Chocolate Cherry Truffles
• White Chocolate Party Popcorn
• Honey Balsamic and Salted-Chocolate Caramel Covered Figs
• Rum Pancakes with Walnut Cream and Boozy Chocolate Sauce
From the richest sauces to the most perfect of pancakes, these indulgent recipes are sure to satisfy your deepest chocolate cravings.
What’s more, we guarantee that once you have tasted these indulgent creamy chocolate creations you will be convinced to get cooking and baking with chocolate, every day.
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Martha Stephenson
Martha is a chef and a cookbook author. She has had a love of all things culinary since she was old enough to help in the kitchen, and hasn’t wanted to leave the kitchen since. She was born and raised in Illinois, and grew up on a farm, where she acquired her love for fresh, delicious foods. She learned many of her culinary abilities from her mother; most importantly, the need to cook with fresh, homegrown ingredients if at all possible, and how to create an amazing recipe that everyone wants. This gave her the perfect way to share her skill with the world; writing cookbooks to spread the message that fresh, healthy food really can, and does, taste delicious. Now that she is a mother, it is more important than ever to make sure that healthy food is available to the next generation. She hopes to become a household name in cookbooks for her delicious recipes, and healthy outlook.Martha is now living in California with her high school sweetheart, and now husband, John, as well as their infant daughter Isabel, and two dogs; Daisy and Sandy. She is a stay at home mom, who is very much looking forward to expanding their family in the next few years to give their daughter some siblings. She enjoys cooking with, and for, her family and friends, and is waiting impatiently for the day she can start cooking with her daughter.
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