Everand Logo

Welcome to Everand!

  • Woolworths TASTE

    NO DAIRY, no problem

    Oct 30, 2020 3 minutes
    PHOTOGRAPHS JAN RAS RECIPES AND PRODUCTION ABIGAIL DONNELLY
    FOOD ASSISTANT
    BIANCA STRYDOM

    WARM ORZO SALAD

    Serves 6 EASY GREAT VALUE Preparation: 15 minutes Cooking: 15 minutes

    rosmarino pasta 250 g
    asparagus tips 200 g, blanched and chopped
    fennel ½ bulb, roughly chopped
    parsley 10 g, roughly chopped
    fresh dill 10 g, roughly chopped
    white salad onions 75 g, chopped
    olive oil 2 T
    lemon 1, juiced
    sea salt and freshly ground green
    peppercorns, to taste
    Woolworths dairy-free Greek
    white cheese 200 g
    Woolworths vegan 4 T

    You’re reading a preview, subscribe to read more.

    More from Woolworths TASTE

    Woolworths TASTE8 min read
    Plat Du Jour
    “This can be served as a snack but I've also been known to eat rillettes as a meal – spread thickly on slices of sourdough with a smear of mustard.” Serves 6 EASY Preparation: 40 minutes, plus 4 hours’ chilling time Cooking: 3 hours For the rillettes
    Woolworths TASTE5 min read
    Sauce Code
    PINEAPPLE RIND HOT SAUCE “Make this, and you'll be done with tomato sauce for life! Serve it on hotdogs, burgers or drizzle onto a stone fruit burrata salad.” Makes 500 g EASY Preparation: 15 minutes Cooking: 30 minutes oil ¼ cup onion 1, roughly cho
    Woolworths TASTE1 min read
    Woolworths Taste Tube
    Sadie's chocolate-chip cookies This might just be the cutest video we've ever made. Supermom Saadiyah Hendricks of Sadie's Bubble of Yum brought her two eldest daughters to the studio to help make these outrageously good chocolate-chip cookies for Mo

    Related