Christmas @ The Strode Arms

Rich smoked bacon & Somerset pork pate served with homemade piccalilli & warm toast Blue cheese, leek and spring onion tartlet with redcurrant balsamic & walnut dressing Buttered Norfolk craysh tossed with chilli, fresh herbs, linguine and lemon Roasted celeriac and Somerset apple soup, topped with croutons & toasted hazelnuts **** Traditional butter roasted breast of turkey, pigs in blankets, bread sauce, roast potatoes & rich gravy Prime brisket of West Country beef slow cooked with winter vegetables & creamed potatoes Slow roasted salmon llet with a chardonnay, herb and cream sauce, buttered beans and new potatoes Slow roasted lamb shank in thyme & redcurrant gravy, roasted root vegetables and creamed potatoes Roasted butternut squash & rosemary cannelloni baked in a tomato, red wine balsamic sauce, glazed with vintage cheddar **** Traditional Christmas pudding with brandy butter Chocolate and hazelnut brownies with clotted cream & spiced orange syrup Vanilla & Baileys crme brulee served with crisp shortbread biscuits Lemon tart with raspberry coulis & fresh raspberries Sticky toffee & date pudding with vanilla ice cream * * * Coffee with homemade chocolate fudge and mint chocolates 1.95

2 courses; 17.50 3 courses; 22.50 Our Christmas menu is available from 1st December-Christmas Eve Boxing Day; - different lunch menu - 12 noon to 2pm - closed in the evening A deposit will be required of 5.00 per person on parties of 10 and over, payable on conrmation To make an enquiry please; - Phone 01749 880 450 - Visit our website - Message us on our Facebook page 'The Strode Arms