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face care body care hand & foot deodorants sun care decorative cosmetics baby care hair care basic formulations index by product
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Page 3
13, 46, 81 8, 28, 44, 51, 99, 101, 105, 112, 113, 114, 115, 116, 117, 118, 119, 121, 122 51, 63, 67, 73, 74, 78, 109, 111, 113, 124, 126 75, 77 18, 36, 95 24, 54, 120 72 8, 22, 24, 30, 31, 44, 76 9, 21, 22, 33, 38, 45, 53, 55, 56, 64, 80, 82, 84, 85, 96, 103, 104, 110, 120, 123 52 7, 10, 12, 13, 16, 19, 20, 39, 46, 54, 65, 75, 111, 118, 130, 131 6, 11, 14, 15, 18, 26, 35, 36, 40, 41, 42, 43, 47, 57, 58, 59, 63, 66, 67, 68, 69, 73, 77, 78, 83, 86, 87, 89, 90, 93, 108, 125, 127, 128
7, 8, 9, 10, 12, 13, 14, 15, 16, 19, 22, 25, 26, 33, 38, 39, 40, 41, 42, 43, 46, 56, 58, 63, 65, 66, 69, 81, 82, 83, 85, 86, 87, 89, 97, 112
Oil Components
10, 16, 17, 22, 34, 39, 41, 44, 47, 49, 60, 61, 63, 70, 94, 95, 100, 131 34 6, 7, 14, 16, 19, 44, 45, 68, 69, 82, 84, 85, 86, 99 36, 63, 73, 74, 75, 77, 78 11, 16, 18, 21, 23, 40, 41, 47, 48, 49, 59, 60, 61, 64, 66, 67,72, 75, 77, 78, 80, 91, 93, 94, 95, 96, 97, 115, 123, 126
15, 16, 18, 20, 21, 23, 33, 42, 45, 48, 50, 65, 66, 81, 82, 85, 87, 91, 99
Antioxidants
60, 61 6, 11, 12, 13, 14, 15, 17, 18, 20, 21, 24, 27, 28, 29, 30, 35, 40, 41, 42, 43, 44, 45, 46, 53, 54, 55, 56, 63, 64, 65, 66, 67, 68, 69, 81,82, 83, 84, 85, 86, 87,89, 90, 99, 101, 108, 111, 112, 113, 114, 115, 116, 117, 118, 119, 120, 121, 122, 123, 126, 130
Dr. Straetmans Chemische Produkte GmbH, Merkurring 90, D-22143 Hamburg, Germany T +49 (0)40-66 93 56-0, F +49 (0)40-66 93 56-310, info@dr-straetmans.de http://www.dr-straetmans.de
Page 4
6, 7, 8, 11, 12, 13, 14, 16, 17, 18, 20, 23, 34, 40, 41, 42, 44, 46, 48, 49, 63, 64, 65, 66, 67, 68, 70, 80, 82, 83, 86, 87, 89, 93, 94, 95, 97, 99, 100, 103, 110 14, 68, 97 119 27, 29, 54, 111
53 33, 131 10, 24, 26, 27, 28, 30, 38, 39, 52, 53, 54, 57, 77, 78, 81, 85, 103, 104, 105, 110, 111, 119 8, 12, 16, 17, 19, 20, 41, 63, 66, 67, 84, 99 23, 47, 48, 49 9, 15, 16, 18, 42, 63, 67, 69, 82, 84, 85, 86, 87 22, 68 51, 53, 101 38, 46, 47, 64, 95 7, 8, 13, 16, 19, 42, 45, 67, 93, 99, 126 7, 8, 12, 13, 19, 20, 43, 44, 99 6, 11, 21, 40, 41, 64, 65, 66, 75, 80 50, 70, 100 35, 36, 59,73, 90, 107, 127, 128
9, 10, 32, 34, 45, 55, 57, 106, 107, 108, 112, 115, 117, 120, 121, 122, 125 93, 105, 112, 115
Hair Care
114 113, 116, 118, 124, 126 M 39, 53, 54, 116 59, 101, 103, 119, 127 25, 51, 52, 54, 59, 94, 104, 105
Others
Page 5
face care
leave-on (O/W-emulsions)
Smoothing Eye Cream Moisture Balm Skin Normalizing Cream After Shave Balm After Shave Cream Regulating Day Cream Wellness Cream Whipped Cream Easy Sensual Cream Whitessence Serum Soft Cream Sensitive Eye and Lip Care Balm Purifying 24 hour Care Lotion Protecting Face Care Cream Rich Face Cream Anti Aging Light Day Cream Daily Protection Skin Care Cream
leave-on (W/O-emulsions)
Weather Protection Cream WO
rinse-off
Mild Cleansing Gel
specials
Soothing After Shave Soothing Eye Gel Toothpaste Cleansing Tonic Mouthwash Emergency Fluid Clear Skin Fluid Gel After Shave Men Care Anti Age Serum Lip Contour Balm Hydrating Skin Tonic Anti Acne Tonic
Page 6
Claims:
Nutritional and rich eye cream Reinforcement of skin barrier structure and smoothing effect on skin relief Ingredient
Deionised Water Glycerol (85%)
Phase
A
INCI
Aqua Glycerin Sodium Phytate, Aqua, Alcohol Methylpropanediol; Caprylyl Glycol; Phenylpropanol p-Anisic Acid
Supplier
%
65.30
Merck Dr. Straetmans Dr. Straetmans Dr. Straetmans Merck Dr. Straetmans Dr. Straetmans Beraca* Cremer Care Beraca* Beraca* Dr. Straetmans Lucas Meyer* Lucas Meyer* Lucas Meyer*
4.50 0.10 2.00 0.50 1.75 5.00 5.00 2.00 4.00 2.00 2.00 0.05 0.80 2.00 3.00 100.00
Sodium Hydroxide Glyceryl Stearate Citrate; Cetearyl Alcohol, Glyceryl Caprylate Triheptanoin
Cupuacu Butter refined Cremerlin Pura Brasil Nut oil refined Beraca ARS Body System
Theobroma Grandiflorum Seed Butter, Tocopherol Olus (Vegetable) Oil Bertholletia Excelsa Nut Oil, Tocopherol See TDS Tocopherol, Helianthus Annuus (Sunflower) Seed Oil
B1 C
Manufacturing Procedure: 1. Heat phase A up to 78C under stirring until is completely dissolved. 2. Heat phase B up to 78C and add B1 prior emulsification. Emulsify phase B into phase A while stirring. Homogenize for approx. 2 min. using an Ultra-Turrax. 3. Cool down under medium stirring. Add C below 35C. Homogenize shortly if necessary. Specification Values: Appearance: white emulsion. pH: 6.0 6.5. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 30.000 40.000 mPa s. Centrifugation (4.000 rpm, 20 min.): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 7
Moisture Balm
51-03-1205
Claims: Phase
A
INCI
Aqua p-Anisic Acid Caprylyl Glycol
Supplier
Dr. Straetmans Dr. Straetmans Merck FMC CP Kelco Dr. Straetmans Dr. Straetmans Dr. Straetmans Henry Lamotte Dr. Straetmans Cognis Dr. Straetmans Symrise Merck
%
74.05 0.15 0.50 2.50 1.00 0.20 2.00 2.00 7.00 3.00 0.05 4.00 3.00 0.30 0.25 100.00
Glycerin Microcrystalline Cellulose, Cellulose Gum Xanthan Gum Polyglyceryl-3 Stearate Sodium Stearoyl Lactylate Triheptanoin
Jojoba Oil
Simmondsia Chinensis (Jojoba) Seed Oil Tocopherol, Helianthus Annuus (Sunflower) Seed Oil
Cetiol SN
Manufacturing Procedure: 1. Completely disperse in water at 80C under stirring. Add and Glycerol. 2. Completely dissolve Xanthan Gum and Avicel PC 611. 3. Melt ingredients of phase B at 75C. 4. Emulsify phase B to phase A under stirring and homogenizing. 5. Cool down below 40C and add phase C. 6. Adjust pH-value to 5.0 -5.5. Cool further down to room-temperature. Specification Values: Appearance: white emulsion. pH: 5.0 5.5. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 11.500 mPa s. Centrifugation (4000rpm, 15min.): No separation. Stability Stable for more than 3 months at 20, 40, 4C. Microbiological Stability: Proven.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 8
Claims: Phase
A
INCI
Aqua Glycerin Glyceryl Caprylate Glycerin, Aqua, Sodium Levulinate, Sodium Anisate
Supplier
%
58.45
Merck Dr.Straetmans Dr.Straetmans Kelco Dr.Straetmans Dr.Straetmans Dr.Straetmans Dr.Straetmans Sasol Dr.Straetmans Cognis
2.00 0.50 2.00 0.30 2.00 2.00 6.00 0.05 8.00 2.00 4.00 10.00
Keltrol CG-RD B
Xanthan Gum Sodium Stearoyl Lactylate Polyglyceryl-3 Stearate Butylene Glycol Dicaprylate/Dicaprate Tocopherol
Miglyol 812
Lanette O C Deionised Water Linumine D E Ethanol Citric Acid Solution 20% Perf. Baby Cotton 449264
Cetearyl Alcohol Aqua Linum Usitatissimum (Linseed) Seed Extract Alcohol denat. Citric Acid Parfum
Lucas Meyer*
1.00 1.00
Merck Symrise
Manufacturing Procedure: 1. Heat phases A and B separately up to 75C under stirring until completely dissolved. 2. Emulsify phase B to phase A under stirring. Homogenize if necessary. 3. Cool down to 50C and add pre-dispersion of phase C. 4. Cool further down below 30C and add part D. 5. Adjust pH with phase E to 5.0 5.4. Specification Values: Appearance: Viscous, light-brown cream. pH: 5.0 5.4. . Viscosity (Brookfield: Helipath TF; Speed 10): Appr.25 000 mPa s. Centrifugation (4000rpm, 15min.): No separation. Stability: Stable for more than 3 months at 20, 40, 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 9
Claims:
Comfortable and smooth skin feel Long lasting skin protection Ingredient
Deionised Water Sepinov EMT 10 Glycerol (86 %)
Phase
A A1
INCI
Aqua Hydroxyethyl Acrylate/Sodium Acryloyldimethyl Taurate Copolymer Glycerin Hydroxypropyl Oxidized Starch PGTrimonium Chloride, Starch Hydroxypropyltrimonium Chloride Caprylyl Glycol, Glycerin, Glyceryl Caprylate, Phenylpropanol
Supplier
%
89.75
Seppic
1.50 2.00
Dr. Straetmans
1.70
C D
Manufacturing Procedure: 1. Place water of phase A to the vessel and heat up to 70C. 2. Add A1 while stirring and stir until homogenous gel is obtained. 3. Add remaining components phase A. 4. Heat phase B to 60C and add phase phase A while stirring. Homogenize for approx. 1 2 min. using an Ultra Turrax. 5. Cool down while stirring. Add part C below 40C. 6. Adjust pH with D and cool down to room-temperature. Specification Values: Appearance: White emulgel. pH value: 5.0 6.5. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 5.000 mPa s. Centrifugation (4000 rpm, 15 min.): No separation. Stability: Stable for more than 3 months at 40C, 20C, and 4C. Microbiological Stability: Proven.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 10
Claims:
Rich and silky skin protection Lasting and non tacky skin feel UV-Protection: SPF 6.0 UVA/UVB Ratio 0.6*
calcultated with BASF Sunscreen Simulator
Phase
A A1
Ingredient
Deionised Water Jaguar HP 105
INCI
Aqua Hydroxypropyl Guar Caprylyl Glycol p-Anisic Acid
Supplier
Rhodia Dr. Straetmans Dr. Straetmans Merck
%
73.35 0.50 0.50 0.15 2.00 0.70 6.00 5.00 4.50 4.00 1.00 1.70 0.30 0.30 100.00
1,2 Propylenglycol
Propylene Glycol Cetearyl Alcohol, Behentrimonium Methosulfate Ethylhexyl Methoxycinnamate, Diethylamino Hydroxybenzoyl Hexyl Benzoate Butylene Glycol Dicaprylate/Dicaprate Tricaprylin
Polyglyceryl-10 Laurate, Aqua, Citric Acid Dr. Straetmans B Incroquat Behenyl TMS Uvinul A Plus B Croda BASF Dr. Straetmans Dr. Straetmans Dow Corning Dr. Straetmans Drom Merck
DC 200 Fluid (100 cs) C D E Frag. 49312174 Aqua Power Sodium Hydroxide (sol.10%)
Dimethicone Hydroxypropyl Oxidized Starch PGTrimonium Chloride, Starch Hydroxypropyltrimonium Chloride Parfum Sodium Hydroxide
Manufacturing Procedure: 1. Place water of phase A in the vessel. Add A1 while stirring and heat to 78C. Dissolve remaining components of phase A. 2. Heat phase B to 80C. Emulsify phase B to phase A. Homogenize for approx. 1 2 min. using an Ultra Turrax. 3. Cool down to 35C while stirring. Add part C and D. 4. Homogenize again and control pH. Cool down to room-temperature. Adjust pH with phase E. Specification Values: Appearance: Light yellow emulsion. pH value: 5.0 5.5. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 15.000 mPa s. Centrifugation (4000 rpm, 15 min.): No separation. Stability: Stable for more than 3 months at 40C, 20C, and 4C. Microbiological Stability: Proven.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 11
Claims:
Mattifying cream with light texture With sebum regulating effect Ingredient
Deionised Water Glycerol (85%)
Phase
A
INCI
Aqua Glycerin Sodium Phytate, Aqua, Alcohol Magnesium Aluminum Silicate, Hydroxyethylcellulose, Phospholipids Methylpropanediol, Caprylyl Glycol, Phenylpropanol Galactoarabinan Xanthan Gum Glyceryl Stearate Citrate; Cetearyl Alcohol, Glyceryl Caprylate Isoamyl Laurate Butyrospermum Parkii (Shea) Butter Squalane Simmondsia Chinensis (Jojoba) Seed Oil Tocopherol, Helianthus Annuus (Sunflower) Seed Oil Linum Usitatissimum (Linseed) Seed Extract Sodium Hyaluronate Aqua Parfum Citric Acid
Supplier
%
61.15 3.50 0.10 1.00 4.00 0.50 0.35 6.00 6.00 1.00 3.00 2.00 0.50 0.50 0.10 10.00 0.30 q. s. 100.00
Merck Dr. Straetmans Lucas Meyer* Dr. Straetmans Larex CP Kelco Dr. Straetmans Dr. Straetmans BASF Sophim Gustav Heess Dr. Straetmans Lucas Meyer* GfN
A1 B
Manufacturing Procedure: 1. Mix phase A and heat up to (78C) under stirring. Disperse A1. Heat phase B up to 78C. 2. Emulsify phase B into phase A under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 3. Start to cool down under medium stirring. Premix phase C and add below 40C. 4. Add D below 30C.Adjust pH value if necessary. Specification Values: Appearance: light yellow emulsion. pH: 5.2 5.4. . Viscosity (Brookfield: Helipath TF; Speed 10): 25.000 - 30.000 mPa s. Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 12
Wellness Cream
L014-2.2-208
Claims: Phase
A
INCI
Aqua Sodium Phytate, Aqua, Alcohol Glycerin Caprylyl Glycol Phenylpropanol Methylene Bis-Benzotriazolyl Tetramethylbutylphenol Sodium Stearoyl Lactylate Polyglyceryl-3 Methyl-glucose Distearate Ethylhexyl Cocoate Squalane Glyceryl Stearate Cetyl Alcohol Butylene Glycol Dicaprylate/Dicaprate Tocopherol, Helianthus Annuus (Sunflower) Seed Oil
Supplier
Dr. Straetmans Dr. Straetmans Dr. Straetmans Ciba Dr. Straetmans Evonik Croda GmbH Sophim Dr. Straetmans Cognis Dr. Straetmans Dr. Straetmans Cognis Dr. Straetmans Lucas Meyer* Lucas Meyer*
%
67.22 0.10 3.00 0.70 0.10 2.00 1.50 3.00 6.00 5.00 3.00 1.00 2.50 0.03 0.35 0.50 2.00 2.00 3.00 100.00
Cosmedia SP
Aqua, Lecithin, Glycerin, Butylene Glycol, Sodium Styrene Acrylates/Copolymer Aqua, Cyathea Medullaris Leaf Extract Alcohol denat.
Manufacturing Procedure: 1. Heat phases A and B separately up to 80C. Add B to A. Homogenize for 1-2 min. 2. Add premix of phase C while homogenizing. 3. Start to cool down and add Isocell Care below 40C under stirring. 4. Cool further down to 35C and add alcohol. Specification Values: Appearance: Light yellow emulsion. pH: 5.0 5.5. . Viscosity (Brookfield: Helipath TF; Speed 10): 25.000-35.000 mPa s. Centrifugation (4000 rpm, 15 min.): No separation. Stability: Stable for more than 3 months at 20, 40, 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 13
Whipped Cream
L014-4.01-208
Claims: Phase
A
INCI
Aqua Sodium Phytate, Aqua, Alcohol Glycerin Caprylyl Glycol Levulinic Acid, Sodium Levulinate, Glycerin, Aqua, alpha-Terpineol p-Anisic Acid Sodium Stearoyl Lactylate Polyglyceryl-3 Stearate Helianthus Annuus (Sunflower) Seed Oil Butylene Glycol Dicaprylate/Dicaprate Caprylic/Capric Triglyceride Tocopherol, Helianthus Annuus (Sunflower) Seed Oil Decyl Oleate Sodium Acrylates Copolymer, Hydrogenated Polyisobutene, Phospholipids, Polyglyceryl-10 Stearate, Helianthus annuus Parfum Citric Acid
Supplier
Dr. Straetmans Merck Dr. Straetmans Dr. Straetmans Dr. Straetmans Dr. Straetmans Dr. Straetmans Gustav Heess Dr. Straetmans Sasol Dr. Straetmans BASF Lucas Meyer* Symrise Merck
%
72.25 0.05 2.00 0.30 0.50 0.15 2.00 2.00 3.00 4.00 6.00 0.05 5.00 2.50 0.20 0.15 100.00
Manufacturing Procedure: 1. Heat phases A and B separately up to 75C. Make sure that is completely dissolved. 2. Emulsify phase B to phase A under high speed stirring until thickening occurs and a homogeneous product is obtained. 3. Start to cool down to 32C under stirring. 4. Add perfume oil. Adjust pH-value to pH 5.0 5.5 if necessary. Specification Values: Appearance: White emulsion. pH: 5.0 5.5. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 40.000 mPa s. Centrifugation (4000 rpm, 15 min.): No separation. Stability: More than 3 months stable at 20, 40, 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 14
Claims: Phase
A
UV Protection: SPF 6* Immune & moisture protection with long-term effect Ingredient
Deionised Water Glycerol (85%) Dragocolor LBMFST Brillantblau FCT 42090 RonaCare Ectoin
INCI
Aqua Glycerin Sodium Phytate, Aqua, Alcohol CI 656601 Ectoin Methylpropanediol; Caprylyl Glycol; Phenylpropanol Hydrogenated Lecithin, C12-16 Alcohols, Palmitic Acid Theobroma Grandiflorum Seed Butter, Tocopherol Bertholletia Excelsa Nut Oil, Tocopherol Triheptanoin Butylene Glycol Dicaprylate/Dicaprate Cetyl Alcohol Ascorbyl Palmitate
Supplier
Merck Dr. Straetmans Symrise Merck Dr. Straetmans Lucas Meyer* Beraca* Beraca* Dr. Straetmans Dr. Straetmans BASF Dr. Straetmans BASF Dr. Straetmans Lucas Meyer* Lucas Meyer* Lucas Meyer* Kurt Kitzing Merck
%
54.95 5.00 0.10 0.10 0.30 3.00 4.00 3.00 4.00 6.00 7.00 1.00 0.10 5.00 0.20 1.00 1.00 4.00 0.25 q. s. 100.00
A1 B
Lanette 16
Uvinul A Plus B
See TDS Tocopherol, Helianthus Annuus (Sunflower) Seed Oil See TDS See TDS See TDS Parfum Citric Acid
B1 C
Heliogel Suprem Cotton Isocell Life Perf. Unimagnet KVO 612613 Citric Acid (sol 20%)
Manufacturing Procedure: 1. Heat phase A up to 78C. Add Biophilic H and keep at 75-78C under medium stirring for 20 minutes to hydrate phospholipids. Heat phase B up to 78C. Disperse B1 in B, than add phase B into phase A 2. Homogenize for approx. 2 min. using an Ultra-Turrax. 3. Cool down under stirring. Add components of phase C below 35C. Adjust pH with D if necessary. Specification Values: Appearance: white cream; pH: 5.0 6.0. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 30.000 40.000 mPa s. Centrifugation (4.000 rpm, 15 min.): No separation. Stability: More than 3 months stable at 20C, 40C and 4C.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 15
Whitessence Serum
L014-47.22A-0212
Claims:
luxury care serum, effective against signs of aging like pigment spots Reduces and lightens skin pigmentation for an even-toned skin in combination with other whitening actives Ingredient
Deionised Water Glycerol (85%) RonaCare Ectoin
Phase
A
INCI
Aqua Glycerin Ectoin Methylpropanediol; Caprylyl Glycol; Phenylpropanol
Supplier
Merck Merck Dr. Straetmans Alban Muller Lucas Meyer* Dr. Straetmans Dow Corning Dr. Straetmans Dr. Straetmans Dow Corning Rahn Lucas Meyer* Dr. Straetmans Merck Merck
%
69.30 3.00 0.45 3.00 0.25 4.00 1.00 1.00 5.00 1.00 2.00 3.00 1.00 1.00 5.00 q. s. q. s. 100.00
A1 A2 B
Sclerotium Gum Behenyl Alcohol, Glyceryl Stearate, Lecithin, Glycine Soja (soybean) sterols Glyceryl Stearate Citrate
Dimethicone Butylene Glycol Dicaprylate/Dicaprate Tocopheryl Acetate, Helianthus Annuus (Sunflower) Seed Oil
B1 C
Cyclohexasiloxane, Cyclopentasiloxane See TDS See TDS Sodium Phytate, Aqua, Alcohol
Deionised Water Sodium Hydroxide (sol. 10%) Citric Acid (sol 20%)
Manufacturing Procedure: 1. Heat phase A up to 60C and disperse A1. Add A2 and keep it under stirring for 20 min. at 60C. Then heat the water phase up to 78C. 2. Heat phase B up to 78C. Add B1 into phase B. 3. Emulsify phase B/B1 into phase A/A1/A2 under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 4. Start to cool down under medium stirring. Add phase C below 30C. Adjust pH value if necessary. Specification Values: Appearance: white emulsion. pH value: 6.5 7.0. Viscosity (Brookfield: Helipath TF; Speed 10): 30.000 - 50.000 mPa.s. Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 16
Claims: Phase
A
For sensitive skin Smooth skin feel - protection and regeneration Ingredient
Deionised Water Glycerol (85%)
INCI
Aqua Glycerin Caprylyl Glycol p-Anisic Acid
Supplier
Merck Dr. Straetmans Dr. Straetmans BASF Merck Noveon Dr. Straetmans Dr. Straetmans Dr. Straetmans Cognis Dr. Straetmans Dr.Straetmans Dr. Straetmans Dr. Straetmans Dr. Straetmans Dr. Straetmans Cosmetochem
%
63.10 3.00 0.50 0.20 2.00 0.20 0.20 0.50 1.50 4.00 2.00 7.00 2.00 5.00 5.00 0.10 0.50 1.00 2.00
Panthenol Allantoin Carbomer Glyceryl Stearate Citrate Polyglyceryl-3 Stearate Glyceryl Stearate
Cutina FS 45
Palmitic/Stearic Acid Isoamyl Laurate Butylene Glycol Dicaprylate/Dicaprate Tricaprylin Triheptanoin Tocopherol, Helianthus Annuus (Sunflower) Seed Oil Tocopherol Acetate
Merck
0.20 100.00
Manufacturing Procedure: 1. Heat phase A to 78C and stir strongly until is completely dissolved. Disperse A1. 2. Heat phase B up to 78C. Emulsify phase B into phase A while stirring. 3. Homogenize for 2 min. using an Ultra-Turrax. 4. Start to cool down under medium stirring. Add C below 35C. Adjust pH value with D if necessary. Specification Values: Appearance: Viscous, white cream. pH: 5.0 5.5. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 50.000 mPa s. Centrifugation (4.000 rpm, 15 min.): No separation. Stability: More than 3 months stable at 20, 40, 4C. Microbiological Stability: Proven.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 17
Claims:
rich and nourishing anti-age eye and lip care balm Protects and soothes the delicate eye and lip area Indispensible anti-wrinkles moisturizing and toning care Ingredient
Deionised Water Glycerol (85%)
Phase
A
INCI
Aqua Glycerin Sodium Phytate, Aqua, Alcohol Phenoxyethanol, Caprylyl Glycol
Supplier
%
58.80
Merck Dr. Straetmans Dr. Straetmans CP Kelco Dr. Straetmans Dr. Straetmans BASF
Kahl GmbH & Co.KG
3.00 0.10 1.00 0.20 7.00 2.00 0.50 1.00 5.00 3.00 7.00 3.00 3.00 2.00 0.10 3.00 0.30 100.00
A1 B
Keltrol CG-RD
Lanette O Beeswax 8104 Sesame Oil, refined Cupuacu Butter refined Cetiol OE Almond Oil, refined
Cetearyl Alcohol Cera Alba Sesamum Indicum (Sesame) Seed Oil Theobroma Grandiflorum Seed Butter, Tocopherol Dicaprylyl Ether Prunus Amygdalus Dulcis (Sweet Almond) Oil Tricaprylin Pentaclethra Macroloba seed oil Tocopherol, Helianthus Annuus (Sunflower) Seed Oil
Gustav Heess Beraca* BASF Gustav Heess Dr .Straetmans Beraca* Dr. Straetmans Lucas Meyer* Dllberg
Beraca BBA
Manufacturing Procedure: 1. Mix phase A and heat up to 78C under stirring. Disperse A1. Heat phase B up to 78C. 2. Emulsify phase B into phase A under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 3. Start to cool down under medium stirring. Add C below 30C. Adjust pH value if necessary. Specification Values: Appearance: white emulsion. pH value: 6.5 7.0. Viscosity (Brookfield: Helipath TF; Speed 10): 25.000 - 35.000 mPa.s. Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 18
Claims: Phase
A
Light texture skin care lotion for greasy and acne prone skin With functional essential oils & as proven active Ingredient
Deionised Water Glycerol (85%) Matipure Oil Free Rona Care Allantoin Panthenol 75 W Cristalhyal MW+
INCI
Aqua Glycerin See TDS Allantoin Panthenol Sodium Hyaluronate Sodium Phytate, Aqua, Alcohol Methylpropanediol, Caprylyl Glycol, Phenylpropanol Sodium acrylates copolymer, Lecithin Glyceryl Stearate Citrate Passiflora Edulis Seed Oil, Tocopherol Cetearyl Alcohol Isoamyl Laurate Dicaprylyl Ether
Supplier
Merck Lucas Meyer* Merck BASF Soliance Dr. Straetmans Dr. Straetmans Lucas Meyer* Dr. Straetmans Beraca* BASF Dr. Straetmans BASF
%
72.15 5.00 1.00 0.25 1.00 0.05 0.10 2.00 2.00 1.00 1.00 1.00 4.00 4.00 0.50 1.00 0.50 0.20 3.00 0.25 100.00
A1 B
Lecigel
Tocopheryl Acetate, Helianthus Dr.Straetmans Annuus (Sunflower) Seed Oil Sodium Caprinoyl/Lauroyl Lactylate, Dr. Straetmans Triethyl Citrate Copaiba Distilled Copaifera officinalis resin Tocopherol, Helianthus Annuus (Sunflower) Seed Oil C Ethanol (86%) Perf. Verbena Dance Frag 49380925 Alcohol denat. Parfum Beraca* Dr. Straetmans Merck Drom
Manufacturing Procedure: 1. Mix phase A and heat up to 78C under stirring. Disperse A1. Heat phase B up to 78C. 2. Emulsify phase B into phase A under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 3. Start to cool down under medium stirring. Add C below 30C. Adjust pH value if necessary. Specification Values: Appearance: white emulsion. pH value: 5.5 6.0. Viscosity (Brookfield: Helipath TF; Speed 10): 20.000 - 30.000 mPa.s. Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 19
Claims: Phase
A
INCI
Aqua Glycerin p-Anisic Acid Caprylyl Glycol
Supplier
Merck Dr. Straetmans Dr. Straetmans Dr. Straetmans Dr. Straetmans Dr. Straetmans Sophim Dr. Straetmans Dr. Straetmans Lucas Meyer* Merck Symrise Lucas Meyer* Rahn AG Rahn AG Merck
%
73.00 2.00 0.20 0.50 1.50 1.50 2.00 7.00 3.00 2.00 1.00 0.10 0.20 2.00 2.00 2.00 0.30 100.00
Sodium Stearoyl Lactylate Polyglyceryl-3 Stearate Glyceryl Stearate Phytosqualan Squalane Butylene Glycol Dicaprylate/Dicaprate Triheptanoin Heliogel RonaCare Bisabolol nat. Sodium Acrylates Copolymer, Hydrogenated Polyisobutene, Phospholipids, Polyglyceryl-10 Stearate, Helianthus Annuus Seed Oil Bisabolol Parfum See TDS Aqua, Melissa Officinalis Extract, Disodium Rutinyl Disulfate, Hordeum Distichon Extract Glycerin, Aqua, Avena Strigosa, Lecithin Sodium Hydroxide
Manufacturing Procedure: 1. Heat phase A up to 78C. Make sure that is completely dissolved. 2. Heat phase B to 78C. Emulsify phase B to phase A under stirring. 3. Homogenize for 1-2 min using an Ultra Turrax. Start to cool down to 32C under stirring. 4. Add perfume oil and actives of phase C. Adjust pH to 5,0 5,5. Specification Values: Appearance: Off white emulsion. pH: 5.0 5.5. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 40.000 mPa s. Centrifugation (4000 rpm, 15 min.): No separation. Stability: More than 3 months stable at 20, 40, 4C. Microbiological stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 20
Claims: Phase
A
INCI
Aqua Sodium Phytate, Aqua, Alcohol Glycerin p-Anisic Acid
Supplier
Dr. Straetmans Merck Dr. Straetmans Dr. Straetmans Merck CP Kelco R.T. Vanderbilt Dr. Straetmans Evonik BASF Dr. Straetmans BASF Evonik Sasol Sophim Dr. Straetmans Dr. Straetmans Symrise Lucas Meyer*
%
65.40 0.10 3.00 0.20 0.50 0.80 0.25 0.50 2.00 3.00 2.00 3.00 2.00 6.00 5.00 3.00 1.00 0.05 0.20 2.00 100.00
B C
Tego Care 450 Cegesoft SBE Lanette 16 Tegesoft DC Miglyol 812 Phytosqualan
Caprylyl Glycol Sodium Hydroxide Xanthan Gum Magnesium-Aluminum Silicate Sodium Stearoyl Lactylate Polyglyceryl-3 Methyl-Glucose Distearate Butyrospermum Parkii Glyceryl Stearate Cetyl Alcohol Decyl Cocoate Caprylic/Capric Triglyceride Squalane Tocopheryl Acetate, Helianthus Annuus (Sunflower) Seed Oil Tocopherol, Helianthus Annuus (Sunflower) Seed Oil Parfum Water, Cyathea Medullaris Leaf Extract
Manufacturing Procedure: 1. Heat phase A up to 78C under stirring until Dermosoft 688 is completely dissolved. 2. Disperse Keltrol and Veegum. 3. Heat phase C to 78C. Emulsify phase C to phase A/B under stirring. 4. Homogenize for 1-2 min. using an Ultra Turrax. Start to cool down to 32C under stirring. 5. Add ingredients of phase D. Specification Values: Appearance: white viscous emulsion. pH: 5.0 5.5. . Viscosity (Brookfield: Helipath TF, Speed 10): Approx. 40 000 mPa s. Centrifugation (4000 rpm, 15 min.): no separation. Stability: More than 3 months stable at 20, 40, 4C. Microbiological Stability: proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 21
Claims:
Phase
A
INCI
Aqua Glycerin Sodium Phytate, Aqua, Alcohol Caprylyl Glycol, Glycerin, Glyceryl Caprylate, Phenylpropanol Sodium Polyacrylate Xanthan Gum Glyceryl Stearate Citrate, Cetearyl Alcohol, Glyceryl Caprylate Butyrospermum Parkii (Shea) Butter Squalane Isoamyl Laurate Cyclopentasiloxane, Cyclohexasiloxane Dimethicone Diethylamino Hydroxybenzoyl Hexyl Benzoate Ethylhexyl Methoxycinnamate Tocopheryl Acetate, Helianthus Annuus (Sunflower) Seed Oil Water, Glycerin, Linum Usitatissimum (Linssed) Seed Extract Water, Cyathea Medullaris Leaf Extract Parfum Sodium Hydroxide
Supplier
%
56.30 3.00 0.10 0.80 0.20 0.30 5.00 2.50 5.00 8.00 3.00 1.00 2.80 5.20 0.50 4.00 2.00 0.30 q. s. 100.00
Dr. Straetmans Dr. Straetmans Cognis CP Kelco Dr. Straetmans Cognis Sophim Dr. Straetmans Dow Corning Dow Corning BASF BASF Dr. Straetmans Lucas Meyer* Lucas Meyer* Frey & Lau
A1 B
Cetiol SB 45 Phytosqualan Xiameter PMX 345 Fluid Xiameter PMX 200 Fluid Uvinul A plus Uvinul MC 80
C D
Sculptessence Mamaku vital esence Perf. PC Panther P0261246 Sodium Hydroxid (sol 10%)
Manufacturing Procedure: 1. Heat Phase A up to 78C and disperse Keltrol and Cosmedia SP. Heat phase B up to 78C. 2. Emulsify phase B into phase A under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 3. Start to cool down under medium stirring. 4. Add C and D below 40C and cool down under stirring. Adjust pH value if necessary. Specification Values: Appearance: Soft light yellow emulsion. pH: 5.5 6.0. Viscosity (Brookfield: Helipath TF; Speed 10): 30.000 - 40.000 mPas. Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 22
Claims:
Phase A
A1
Cetearyl Alkohol Glyceryl Caprylate Butyrospermum Parkii (Shea) Butter Squalane Tricaprylin
Butylene Glycol Dicaprylate/Dicaprate Dr. Straetmans Nexbase 2006 Parsol 1789 Neo Heliopan AV Xiameter PMX 200 Fluid C D Xiameter PMX 245 Fluid Perf. Sugar Ray 446113 Sodium Hydroxid (sol 10%) Citric Acid (20%ig) Hydrogenated Polydecene Butyl Methoxydibenzoylmethane Ethylhexyl Methoxycinnamate Dimethicone Cyclopentasiloxane Parfum Sodium Hydroxid Citric Acid
Manufacturing Procedure: 1. Heat phase A up to 78C and disperse Keltrol and Cosmedia SP. 2. Heat phase B up to 78C. Emulsify phase B into phase A under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 3. Cool down to 60C under stirring and add C. 4. Cool down to 30C under slow stirring and add D. Adjust pH value if necessary. Specification Values: Appearance: soft white emulsion. pH: 5.5 6.0. Viscosity (Brookfield: Helipath TF; Speed 10): Approx 30.000 - 40.000 mPas. Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 23
Claims:
Protects and cares sensitive and dry skin Forms a protective film on skin without greasy feeling provides soft texture and light skin feel Ingredient
Deionised Water Glycerol (85%)
Phase
A
INCI
Aqua Glycerin Phenoxyethanol, Caprylyl Glycol
Supplier
%
57.00
Merck Dr. Straetmans Merck Merck BASF Dr. Straetmans Kahl GmbH & Co.KG Cremer Care Dr. Straetmans Beraca* Dr. Straetmans Dr. Straetmans Appli Chem Merck Lucas Meyer* Vanessence SA
7.00 0.80 1.00 0.25 2.00 2.00 2.00 5.00 7.00 2.00 1.00 0.20 0.50 10.00 2.00 0.25 100.00
Zinksulfate Heptahydrate Rona Care Allantoin Panthenol 75 W B Beeswax 8104 Cremerlin Pura
Zinc Sulfate Allantoin Panthenol Polyglyceryl 2-Sesquioleate Cera Alba Olus (Vegetable) Oil Isoamyl Laurate
Theobroma Grandiflorum Seed Butter, Tocopherol Tocopheryl Acetate, Helianthus Annuus (Sunflower) Seed Oil Tocopherol, Helianthus Annuus (Sunflower) Seed Oil
B1
Magnesium Stearate Mineral Oil Aqua, Glycerin, Butylene Glycol, Sodium Styrene/Acrylates Copolymer Parfum
Manufacturing Procedure: 1. Heat phase A up to 80C under stirring. Adjust pH-value to 5.1 5.3. 2. Heat phase B1 up to 115C under strong stirring until a clear solution is obtained. 3. Add rest of phase B and heat up to 80C. Emulsify phase A slowly, stepwise to phase B under stirring. 4. Homogenize for 1-2 min. using an Ultra Turrax. Start to cool down under stirring. Add phase C below 30C. 5. Homogenize for 1 min using an Ultra Turrax if necessary. Specification Values: Appearance: white gel-cream. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 40.000 - 50.000 mPa.s. Centrifugation (4000rpm, 15min.): No separation. Stability: Stable for more than 3 months at 20, 40, 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 24
Claims: Phase
A
INCI
Aqua Sodium Phytate, Aqua, Alcohol Sodium PCA Sodium Laureth Sulfate Polyglyceryl-2 Caprate Polyglyceryl-10 Laurate, Aqua, Sodium Anisate, Sodium Hydroxide Glyceryl Caprylate Polyglyceryl-10 Laurate, Aqua, Citric Acid
Supplier
Dr. Straetmans Ajinomoto BASF Dr. Straetmans Dr. Straetmans Dr. Straetmans Dr. Straetmans Symrise Evonik Merck
%
79.50 0.10 1.00 8.00 1.00 1.50 1.00 4.50 0.30 3.00 0.10 100.00
Manufacturing Procedure: 1. Dissolve ingredients in given order. Adjust pH-value with Citric Acid to pH 5.2 5.4. Specification Values: Appearance: clear gel. pH value: 5.2 5.4. . Viscosity (Brookfield: Spindle 6; Speed 10): approx. 4500 mPa s. Stability: Stable for more than 3 months at 40C, room temperature, 4C. Microbiological stability: proven.
Presolution of
Phase Ingredient INCI
Polyglyceryl-10 Laurate, Aqua Parfum Sodium Hydroxide
(10%)
Supplier
Dr.Straetmans Dr.Straetmans Merck
%
62.50 10.00 27.50 100.00
Manufacturing Procedure: 1. Mix all components at approx. 40-60C. Stir until clear. Specification Values: Appearance: Light yellow solution. pH: 7.2 -7.8.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 25
Claims:
Phase
INCI
Alcohol denat. Butylene Glycol Dicaprylate/Dicaprate
Supplier
Merck Dr. Straetmans Symrise Dr. Straetmans
%
70.00 1.00 6.00 1.00 q. s.
Isoadipat
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 26
Claims:
Smooth and soft skin feel with plumping effect Anti-irritant action to protect sensitive skin of eye region Ingredient
Deionised Water Glycerol (85%) Cosmedia SP
Phase
A A1 B
INCI
Aqua Glycerin Sodium Polyacrylate Methylpropanediol; Caprylyl Glycol; Phenylpropanol Polyglyceryl-10 Laurate, Aqua, Citric Acid Butylene Glycol Dicaprylate/Dicaprate
Supplier
%
80.30
Merck Cognis Dr.Straetmans Dr.Straetmans Dr.Straetmans Dr.Straetmans Lucas Meyer* Lucas Meyer* Ajinomoto
Presolution of C (sol 10%) D Sculptessence Lysosensyl E L-Arginine (sol 10%) Aqua, Glycerin, Linum Usitatissimum (Linseed) Extract Aqua, Glycerin, Lysolecithin Arginine 3.00 2.00 1.00 100.00 Manufacturing Procedure: 1. Heat phase A up to 40 50C. Disperse A1 under rapid stirring until completely dissolved. 2. Premix phase B at 30 40C and add to phase A. Stir until homogenous. 3. Add pre-solution of phase C and components of phase D and stir until homogenous product obtains. 4. Adjust pH value and cool down to room-temperature. Specification Values: Appearance: white gel pH: 6.0 6.5. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 10.000 mPa s. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven. Aqua, Glycerin, Sodium Anisate
* distributed
in Germany by Dr. Straetmans GmbH
Presolution of
Phase Ingredient Deionised Water Glycerol anhydrous Sodium Hydroxide (>99%) INCI Glycerin p-Anisic Acid Sodium Hydroxide
(10%)
Supplier Merck Dr.Straetmans Merck % 56.50 30.00 10.00 3.50 100.00
Manufacturing Procedure: 1. Dissolve Sodium Hydroxide in Water. Add and Glycerol 2. Stir until completely dissolved Specification Values: Appearance: Light yellow solution. pH: 10.0 12.0
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 27
Toothpaste
18-02-204
Claims: Phase
A
Supplier
Dr. Straetmans Merck Merck Merck
%
21.25 0.20 0.30 30.00 0.20 20.00 1.00 0.15 0.25 0.25 1.00 2.00 1.00 1.00 0.10 12.00 3.50 0.80 2.50 2.50 100.00
RonaCare NaF Sorbitol 99% Saccharin-Natrium Glycerol Presolution of (10%) in B C Dyestuff solution Blue W 92 0,1% Blanose Keldent Tap Water Sorbitol 99% Kemira AFDC Tap Water Zeodent 113 (polishing type) Zeodent 163 (thickening type) Optamint 204206
D E F
Sorbitol Sodium Saccharinat Glycerin Polyglyceryl-10 Laurate, Aqua, Sodium Anisate, Sodium Hydroxide CI 42090 Cellulose Gum Xanthan Gum Aqua Sorbitol Titanium Dioxide CI 77891 Aqua Camelia Sinensis Leaf Extract Hydrated Silica Hydrated Silica Aroma Polyglyceryl-10 Laurate, Aqua, Citric Acid Citric Acid
Dr. Straetmans Wackherr Aqualon Kelco Merck Kemira Dr. Straetmans J.M Huber J.M Huber Symrise Dr. Straetmans Merck
Manufacturing Procedure: 1. Dissolve ingredients of phase A in given order. Heat to 50C. Add and dissolve phase B. 2. Predisperse C properly. Cool to 30C and dissolve D. 3. Add the polishing agent before the thickening type of Silica (E). Stir until completely incorporated. Add premix of F. Adjust pH value to pH 5.0 5.5. De-air the product. Specification Values: Appearance: light-brown gel. pH: 5.0 5.5. . Viscosity (Brookfield: Spindle 6; Speed 10): Approx. 23.000 mPa s. Stability: Stable for more than 3 months at 20, 40, 4C. Microbiological Stability: Proven.
Presolution of
Phase Ingredient INCI
Polyglyceryl-10 Laurate, Aqua p-Anisic Acid Sodium Hydroxide
(10%)
Supplier
Dr.Straetmans Dr.Straetmans Merck
%
62.50 10.00 27.50 100.00
Manufacturing Procedure: Mix all components at appr. 40 - 60C. Stir until clear. Specification Values: Appearance: Light yellow solution. pH: 7.2 -7.8.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 28
Cleansing Tonic
42-05-1205
Claims:
self preserving mild cleansing effect for purified skin PEG-free Ingredient
Deionised Water
Phase
A
INCI
Aqua Sodium Phytate, Aqua, Alcohol Glycerin, Aqua, Sodium Levulinate, Sodium Anisate
Supplier
%
90.20
Ethanol
Alcohol Denat. Propylene Glycol, Aqua, Citric Acid, Litchi Chinensis Fruit Juice, Trideceth-9, Bisabolol Polyglyceryl-10 Laurate, Aqua, Citric Acid
Fruitapone Lychee B
Symrise
2.50
Manufacturing Procedure: 1. Prepare phase A. 2. Premix phase B and add to phase A under stirring. 3. Adjust pH-value to pH 5.5 6.0 Specification Values: Appearance: slightly opalescent liquid. pH value: 5.5 6.0. Stability: stable for more than 12 months at 20C. Microbiological Stability: Proven
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 29
Mouthwash
50-01-1204
Claims: Phase
A
and Ingredient
Tap Water Sorbitol 99% RonaCare NaF
Supplier
%
87.68 8.00 0.20 0.10 0.20 1.00 0.15 0.40 2.00 0.27 100.00
Presolution of (10%) Saccharain-Natrium B Optamint 204206 Sympatens TRH/ 400 C Citric Acid Solution 20%
Aqua, Glycerin, Sodium Anisate, Sodium Hydroxide Sodium Saccharinat Aroma PEG 40 Hydrogenated Castor Oil Citric Acid
Manufacturing Procedure: 1. Dissolve ingredients of phase A in given order. Add premix of phase B. 2. Adjust pH value to pH 5.5. Specification Values: Appearance: Clear light red-brown solution. pH: 5.0 5.5. Microbiological Stability: Proven.
Presolution of
Phase
A
(10%)
INCI
Aqua Glycerin p-Anisic Acid Dr. Straetmans Merck Sodium Hydroxide
Ingredient
Deionised Water Glycerol Sodium Hydroxide (>99%)
Supplier
%
56.50 30.00 10.00 3.50 100.00
Manufacturing Procedure: 1. Dissolve NaOH in water. Add Stir until completely dissolved. Specification Values: Appearance: Light yellow solution. pH: 10.0 -12.0.
and Glycerol.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 30
Emergency Fluid
73-10A-1105
Claims:
Phase A
INCI Aqua Panthenol, Propylene Glycol Polyglyceryl-10 Laurate, Aqua, Citric Acid Sodium Phytate, Aqua, Alcohol
Supplier
% 85.40
Ethanol (86%)
Manufacturing Procedure: 1. Premix phases A and B separately. 2. Add phase B to phase A under stirring.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 31
Claims:
Phase
A
Ingredient
Deionised Water D-Panthenol 50P
INCI
Aqua Panthenol, Propylene Glycol Sodium Acrylates Copolymer, Hydrogenated Polyisobutene, Phospholipids, Polyglyceryl-10 Stearate,Helianthus Annuus Alcohol Denat. Glyceryl Caprylate Lactic Acid
Supplier
%
84.05
BASF
4.00
Heliogel
Lucas Meyer*
1.00
Manufacturing Procedure: 1. Premix Panthenol and Heliogel. 2. Slowly add water of 60-65C under stirring. 3. Stir until a homogenous gel is obtained. 4. Add premix of phase B under stirring. 5. Adjust pH-value to 5.5 6.0.
* distributed
in Germany by Dr. Straetmans GmbH
Specification Values: Appearance: Light yellow, turbid fluid-gel. PH-value: 5.85. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 500 mPa.s.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 32
Claims:
Conditioning Non tacky smooth and silky skin feel Soft during application Ingredient
Ethanol (86%) Frag. 49312174 Aqua Power Glycerol (86%)
Phase
A
INCI
Alcohol denat.
Supplier
Merck
%
60.00
Parfum
Drom
0.50
Merck
5.00
Dr. Straetmans
2.00
Deionised Water
Aqua
32.50
100.00 Manufacturing Procedure: 1. Premix A and B separately. 2. Add B to A. Specification Values: Appearance: Clear, colourless solution. pH-value: 5.0 6.0. Stability: More than 3 months stable at 40C, room temperature, and 4C.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 33
Claims:
Phase
A
INCI
Aqua Glycerin Caprylyl Glycol, Glycerin, Glyceryl Caprylate, Phenylpropanol
Supplier
%
10.00
Merck Dr. Straetmans Sophim BASF Dr. Straetmans Dr. Straetmans Dr. Straetmans Dr. Straetmans Drom Pentapharm
14.50 1.00 20.00 21.00 6.00 12.00 10.00 1.00 0.50 2.00
Phytosqualan Cegesoft C 24
Squalane Ethylhexyl Cocoate Butylene Glycol Dicaprylate/Dicaprate Polyglyceryl-5 Dioleate Polyglyceryl-10 Diisostearate Tocopheryl Acetate, Helianthus Annuus (Sunflower) Seed Oil
Parfum Hydrolyzed Rice Bran Protein, Oxido Reductases, Glycine Soia(Soybean) Protein Aqua, Glycerin, Panicum Miliaceum Extract, Tannic Acid
Liftonin
Rahn
2.00 100.00
Manufacturing Procedure: 1. Premix phase B under heating until all components are completely dissolved. 2. Add phase A to phase B under stirring. 3. Cool down to room temperature while stirring. 4. Add Components of phase C. Specification Values: Appearance: Clear, colourless fluid. Viscosity (Brookfield: Helipath TF; Speed 10): <1.000 mPas. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 34
Claims:
Phase
A
Supplier
Dr. Straetmans Dr. Straetmans Dr. Straetmans Merck Dr. Straetmans Dr. Straetmans Gustav Heess Kahl & Co Gustav Heess Merck Merck drom Dr. Straetmans Dr. Straetmans
%
6.00 4.00 0.10 20.00 10.00 33.00 3.00 3.00 8.00 1.00 1.00 0.20 8.70 2.00 100.00
B C
Glycerol (anhydrous)
Shea Butter Beeswax, white 8104 Jojoba Oil D Ronasphere Timiron Starluster MP-115 Frag. 49312176 Orange Lip
Butyrospermum Parkii (Shea Butter) Cera Alba Simmondsia Chinensis (Jojoba) Seed Oil Silica Mica, CI77891 Aroma Tricaprylin
Manufacturing Procedure (200g): 1. Premix part A under stirring and light heating, add Glycerol (B) and stir slowly until a homogenous gel is obtained. 2. Melt oil phase C. Add to phase A/B at room temperature stepwise and in small portions under forced stirring. Before each addition of the next portion the mixture should be stirred very well until a homogenous gel results. Viscosity will increase after each addition! 4. Pre-disperse phase D and add to phase A/B/C in small steps as well. 5. Add phase E and stir gently until homogeneous. Specification Values: Appearance: Pearlescent white viscous gel. Viscosity (Brookfield: LV4; Speed 10): > 50.000 mPas. Centrifuge (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 4C, room temperature, and 40C.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 35
Claims:
PEG-free & alcohol free Hydrates & regenerates the skin With natural skin energizer Ingredient
Deionised Water Glycerol (85%)
Phase
A
INCI
Aqua Glycerin Sodium Phytate, Aqua, Alcohol
Supplier
%
85.05
CI 61570 Allantoin Sodium PCA Methylpropanediol; Caprylyl Glycol; Phenylpropanol Caprylyl/Capryl Wheat Bran/Straw Glycosides; Aqua; Fusel Wheat Bran/Straw Glycosides; Polyglyceryl-5 Oleate; Sodium Cocoyl Glutamate; Glyceryl Caprylate
Dr. Straetmans
2.00
Perf. Sugar Ray 446113 C Riboxyl Litschi Herbasol Extrakt PG unkonserviert D Citric Acid
Parfum Ribose Propylene Glycol, Aqua, Litchi Chinensis fruit Extract Citric Acid
Manufacturing Procedure: 1. Mix phase A and pre-dissolve phase B separately. 2. Add phase A to phase B while stirring. 3. Add components of Phase C. 4. Adjust pH value with D if necessary. Specification Values: Appearance: clear light green solution. pH: 5.5 - 6.5. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 36
Claims:
Deep-cleansing and exfoliation to remove impurities and refine the skin Dries and calms acne prone skin is effective against Propionibact. Acnes Ingredient
Deionised Water BioFunctional Buriti Extract tri-Natriumcitrat-Dihydrat
Phase
A
INCI
Aqua Alcohol, Glycerin, Mauritia Flexuosa Pulp Powder, Aqua Sodium Citrate Caprylyl/Capryl Wheat Bran/Straw Glycosides, Aqua, Fusel Wheat Bran/Straw Glycosides, Polyglyceryl-5 Oleate, Sodium Cocoyl Glutamate, Glyceryl Caprylate
Supplier
%
74.75
Beraca* Merck
2.00 1.00
Dr. Straetmans
1.80
Parfum Methylpropanediol; Caprylyl Glycol; Phenylpropanol Triethyl Citrate Sodium Caproyl/Lauroyl Lactyl Lactate, Triethyl Citrate
Frey & Lau Dr. Straetmans Dr. Straetmans Dr. Straetmans Merck Larex Pentapharm Merck Merck
Ethanol (86%) C Lara Care A200 Alpaflor Plantago AO Citric Acid (sol 20%) Sodium Hydroxide (sol. 10%)
Alcohol denat. Galactoarabinan Glycerin, Water, Plantago Lanceolata Leaf Extract Citric Acid Sodium Hydroxide
Manufacturing Procedure: 1. Mix phase A and pre-dissolve phase B separately. 2. Add phase A to phase B while stirring. Add phase C. 3. Adjust pH value with phase D if necessary. Specification Values: Appearance: clear light brown solution. pH value: 5.5 6.0. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 37
body care
leave-on (O/W-emulsions)
Soft and Light Body Lotion Protecting Body Lotion Bust Sculp Body Souffl Cocoa Whitening Body Lotion Body Gel Emulsion Hydrating Body Mousse Slimming Gel Cream
leave-on (W/O-emulsions)
Light W/O Lotion Soft and Smooth Body Gel WO Anti Stretch Mark Cream WO GO soft Body Balm DNA Protection Body Lotion
rinse-off
Intimate Wash Shimmering Shower Gel Cream Conditioning Shower Gel PEG free Body Wash Mild Body Shower
specials
Anti Cellulite Slimming Gel Body Splash Body Firming Gel Wet Wipe Solution DNA Protection Body Oil Daily Protection Body Oil
Page 38
Claims: Phase
A
INCI
Aqua Glycerin Caprylyl Glycol, Glyceryl Caprylate, Glycerin, Phenyl Propanol, Aqua Polyglyceryl-10 Laurate, Aqua, Citric Acid
Supplier
%
73.85 4.00
Dr. Straetmans
1.00
Dr. Straetmans
1.00
Polyglyceryl-3 Polyricinoleate Butylene Glycol Dicaprylate/Dicaprate Miglyol 812 Heliogel Caprylic/Capric Triglyceride Sodium Acrylates Copolymer, Hydrogenated Polyisobutene, Phospholipids, Polyglyceryl-10 Stearate, Helianthus annuus Parfum
2.00 8.00
8.00 1.75
Perf.Xanadu 116052
Symrise
0.40 100.00
Manufacturing Procedure (Cold process): 1. Premix phases A and B separately. 2. Emulsify phase B to phase A under stirring. 3. Homogenize for 1-2 min. using an Ultra-Turrax. 4. Continue stirring with medium speed. Specification Values: Appearance: white lotion. pH: 5.6 6.2. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 10.000 mPa s. Centrifugation (4.000 upm, 15min.): No separation. Stability: Stable for more than 3 months at 20, 40, 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are be yond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 39
Claims:
Rich and silky skin protection Lasting and no tacky skin feel Ingredient
Deionised Water Jaguar HP 105
Phase
A A1
INCI
Aqua Hydroxypropyl Guar Caprylyl Glycol p-Anisic Acid
Supplier
%
73.30
Rhodia Dr. Straetmans Dr. Straetmans Merck Dr. Straetmans Croda Dr. Straetmans Dr. Straetmans Dow Corning Dr. Straetmans Drom Merck
0.50 0.50 0.15 2.00 0.70 5.50 5.00 9.50 0.50 1.70 0.30 0.35 100.00
Glycerol (86 %)
C D
Manufacturing Procedure: 1. Place water of phase A to the vessel. Add A1 while stirring and heat up to 78C. Dissolve remaining components of phase A completely. 2. Heat phase B to 80C. Emulsify phase B to phase A. Homogenize for approx. 1 2 min. using an Ultra Turrax. 3. Cool down to 35C while stirring. Add part C and D. 4. Homogenize again and control pH. Cool down to room-temperature. Specification Values: Appearance: white emulsion. pH value: 5.0 5.5. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 15.000 mPa s. Centrifugation (4000rpm, 15min.): No separation. Stability: Stable for more than 3 months at 20, 40, 4C. Microbiological Stability: Proven.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are be yond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 40
Bust Sculpt
L014-29.1-710
Claims:
Phase
A
INCI
Aqua Glycerin Sodium Phytate, Aqua, Alcohol Methylpropanediol; Caprylyl Glycol; Phenylpropanol
Supplier
%
71.65
Merck Dr. Straetmans Dr. Straetmans Symrise CP Kelco Dr. Straetmans Beraca* Dow Corning Dr. Straetmans Dr. Straetmans Lucas Meyer* Dr. Straetmans Lucas Meyer* Lucas Meyer* Kurt Kitzing Merck
3.00 0.10 4.00 0.15 0.30 3.00 2.00 2.50 3.50 2.00 0.30 0.20 5.00 2.00 0.30 q. s. 100.00
FD&C Red no 4 (sol 0,1%) A1 B Cupuacu Butter refined Xiameter PMX 345 Keltrol CG-RD
CI147700 Xanthan Gum Glyceryl Stearate Citrate; Cetearyl Alcohol, Glyceryl Caprylate Theobroma Grandiflorum Seed Butter, Tocopherol Cyclohexasiloxane, Cyclopentasiloxane Isoamyl Laurate Butylene Glycol Dicaprylate/Dicaprate
Lecigel
Sodium Acrylates Copolymer, Lecithin Tocopherol, Helianthus Annuus (Sunflower) Seed Oil
Sculptessence Liftessence
Aqua, Glycerin, Linum Usitatissimum (Linseed) Seed Extract Aqua, Cyathea Cumingii Leaf Extract, Glycerin, Butylene Glycol Parfum Citric Acid
Manufacturing Procedure: 1. Heat phase A and B up to 78C. Disperse A1 until completely dissolved. 2. Emulsify phase B into phase A while stirring. Homogenize for approx. 2 min. using an Ultra-Turrax. 3. Start to cool down under medium stirring. Add C and D below 40C. Adjust pH if necessary. Specification Values: Appearance: light rose emulsion. pH: 6.0 6.5. . Viscosity (Brookfield: LV 4; 10 rpm): Approx. 5.000 10.000 mPa s. Centrifugation (4.000 rpm, 20 min.): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are be yond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 41
Claims:
Soft body butter with velvet skin feel supported by rich essential oils Long lasting moisturizing activity Ingredient
Deionised Water Glycerol (85%)
Phase
A
INCI
Aqua Glycerin Sodium Phytate, Aqua, Alcohol Methylpropanediol; Caprylyl Glycol; Phenylpropanol Acrylates/C10-30 Alkyl Acrylate Crosspolymer Glyceryl Stearate Citrate; Cetearyl Alcohol, Glyceryl Caprylate Lanolin Alcohol Glyceryl Stearate Tricaprylin Butylene Glycol Dicaprylate/Dicaprate
Supplier
Merck Dr. Straetmans Dr. Straetmans Noveon Dr. Straetmans Croda Dr. Straetmans Dr. Straetmans Dr. Straetmans BASF Dr. Straetmans Gustav Heess Beraca* Dow Corning Dr. Straetmans Dow Corning Lucas Meyer* Lucas Meyer* Vanessence SA Merck
%
44.40 5.00 0.10 3.00 0.20 6.00 1.00 2.00 5.00 7.00 5.00 5.00 5.00 2.00 1.00 0.30 3.50 2.00 2.00 0.50 q. s.
100.00
A1 B
Carbopol Ultrez 20
Cetiol SB 45 Coconut oil, refined Brazil Nut Oil refined Xiameter PMX 200 (350 cst)
Butyrospermum Parkii (Shea Butter) Isoamyl Laurate Cocos Nucifera (Coconut) Oil Bertholletia Excelsa Seed Oil, Tocopherol Dimethicone Tocopherol, Helianthus Annuus (Sunflower) Seed Oil Cyclohexasiloxane, Cyclopentasiloxane See TDS See TDS Parfum Citric Acid
B1 C
Manufacturing Procedure: 1. Mix phase A and heat up to 78C under stirring. Disperse A1. 2. Heat phase B up to 78C. Add B1 into phase B. 3. Emulsify phase B/B1 into phase A/A1 under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 4. Start to cool down under medium stirring. Add C below 30C. Adjust pH value if necessary. Specification Values: Appearance: white emulsion like a butter. pH value: 5.5 6.5. Viscosity (Brookfield: Helipath TF; Speed 10): 80.000 - 100.000 mPa.s. Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are be yond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 42
Claims: Phase
A
Light texture body lotion for dry and aging skin Effective in lightening and fading dark spots with active whitening complex Ingredient
Deionised Water Glycerol (85%)
INCI
Aqua Glycerin Methylpropanediol; Caprylyl Glycol; Phenylpropanol
Supplier
%
67.10
Merck Dr. Straetmans Merck Dr. Straetmans Lucas Meyer* Dr. Straetmans Dr. Straetmans BASF Beraca* diverse Dr. Straetmans Dow Corning Dr. Straetmans Dr. Straetmans Dow Corning Rahn Rahn Frey & Lau
3.00 3.00 0.30 0.10 1.00 1.00 2.00 1.00 1.00 1.00 8.00 1.00 1.00 0.20 3.00 3.00 3.00 0.30 100.00
RonaCare Ectoin
A1 B
Lecigel
Cetyl Alcohol Pentaclethra Macroloba seed oil Theobroma grandiflorum (Cupuacu) Seed Butter Butylene Glycol Dicaprylate/Dicaprate
Dimethicone Tocopheryl Acetate, Helianthus Annuus (Sunflower) Seed Oil Tocopherol, Helianthus Annuus (Sunflower) Seed Oil
B1 C
Manufacturing Procedure: 1. Mix phase A and heat up to 78C under stirring. Disperse A1. 2. Heat phase B up to 78C. Add B1 into phase B. 3. Emulsify phase B/B1 into phase A/A1 under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 4. Start to cool down under medium stirring. Add C below 30C. Adjust pH value if necessary. Specification Values: Appearance: white emulsion. pH value: 5.5 6.0. Viscosity (Brookfield: Helipath TF; Speed 10): 30.000 - 50.000 mPa.s. Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are be yond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 43
Body Gel-Emulsion
L014-7.02-1110
Claims:
Low level of emulsifier With phospholipids touch & moisturizing effect Ingredient
Deionised Water
Phase
A
INCI
Aqua Sodium Phytate, Aqua, Alcohol
Supplier
%
72.20
Dr. Straetmans
0.10 1.50
Glycerol
3.00 4.00
Helianthus Annuus (Sunflower) Seed Oil Caprylic/Capric Triglyceride Butylene Glycol Dicaprylate/Dicaprate Sasol Dr. Straetmans Cognis Dr. Straetmans
Cetiol SN
Cetearyl Isononanoate Sodium Stearoyl Lactylate Sodium Acrylates Copolymer, Hydrogenated Polyisobutene, Phospholipids, Polyglyceryl-10 Stearate, Helianthus annuus Betaine, Water, Glycerin, Hydrogenated Lecithin, Honey, Pectin Parfum
Heliogel
Lucas Meyer*
3.00
Manufacturing Procedure: 1. Heat phase A and B separately up to 60C. 2. Emulsify phase B to phase A under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 3. Start to cool down under medium stirring. Add C below 30C. 4. Adjust pH value if necessary and cool down to room temperature while stirring. Specification Values: Appearance: White gel emulsion. pH: 6.0 6.5. . Viscosity (Brookfield Helipath TF, speed 10 rpm): Approx. 30.000 mPa s. Centrifugation (4.000 rpm, 15 min.): No separation. Stability: More than 3 months stable at 20, 40, 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are be yond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 44
Claims: Phase
A
INCI
Aqua Sodium Phytate, Aqua, Alcohol Glycerin Behenyl Alcohol, Glyceryl Stearate, Lecithin, Glycine Soja (Soybean) Sterols Sodium Stearoyl Lactylate Glyceryl Caprylate
Function
Dr. Straetmans Merck Lucas Meyer* Dr. Straetmans Dr. Straetmans BASF Gustav Heess Dr. Straetmans Dr. Straetmans Gustav Heess Dr. Straetmans Dr. Straetmans Lucas Meyer* Lucas Meyer* Drom Merck Merck
%
63.10 0.10 3.00 3.00 2.00 0.30 2.00 5.00 4.00 4.00 2.00 0.50 3.00 2.00 2.00 0.50 3.00 0.50 q. s. 100.00
Avocado Oil
Persea Gratissima (Avocado) Oil Tocopherol, Helianthus Annuus (Sunflower) Seed Oil
C D E F G Heliogel Hydraporine Perf. 494118 Lotus Blanc Deionised Water Sodium Bicarbonate Citric Acid (sol 20%)
Glycerin, Aqua, Sodium Levulinate, Sodium Anisate see TDS see TDS Parfum Aqua Sodium Bicarbonate Citric Acid
Manufacturing Procedure: 1. Heat phase A and B up to 70 75C. Keep A under slow stirring during 20 min (hydration step). 2. Add phase B into A. Keep batch under slow stirring during 5 minutes (emulsification step). 3. Add C and homogenize for approx. 2 min using an Ultra Turrax (homogenisation step). 4. Add D and homogenize for approx. 1 min. 5. Cool down under medium stirring. Add components E and premix of phase F below 40C. 6. Add G under strong stirring until pH is adjusted < 5,5. CO2 is formed due to neutralization of F and forms the foam. Specification Values: Appearance: viscous cream with mousse texture. pH: 5.0 5.5. . Viscosity (Brookfield: Helipath TF; Speed 10): > 50.000 mPa s. Centrifugation (4.000 rpm, 20 min.): No separation. Stability: More than 3 months stable at 20C, 40C, and 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are be yond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 45
Claims: Phase
A
PEG-free Smooth and tightening skin feeling with adipocyte regulater Ingredient
Deionised Water Uvinul MS 40 Glycerol
INCI
Aqua Benzophenone-4 Glycerin Sodium Phytate, Aqua, Alcohol Caprylyl Glycol, Glycerin, Glyceryl Caprylate, Phenylpropanol
Function
BASF Merck Dr. Straetmans Dr. Straetmans Dr. Straetmans Dow Corning Dr. Straetmans Dr. Straetmans Lucas Meyer* Dow Corning
%
57.25 0.10 3.00 0.10 1.00 2.00 3.00 2.00 0.20 3.00 1.00 20.00
Polyglyceryl-3 Stearate Dimethicone Triheptanoin Tocopheryl Acetate, Helianthus Annuus ( Sunflower) Seed Oil Heliogel see TDS Cyclopenta Siloxane, Cyclotetrasiloxane, Dimethiconol Aqua see TDS CI 15985 Parfum Hydroxypropyl Oxidizided Starch PG-Trimonium Chloride, Starch Hydroxypropyltrimonium Chloride
C D
Dow Corning 1401 Deionised Water Adiporeguline Dragocolor Gelborange S E 110 (sol 0.1 %) Perf. 49312175 Body Firm
Manufacturing Procedure: 1. Heat phase A and B separately up to 75C 2. Add phase A to phase B under medium stirring. Homogenize for 1 2 min until the product is thick and homogenous. Add C. 3. Heat components of phase D up to 70 - 75C and maintain temperature for approx. 20 min. under slow stirring until a smooth and homogenous pre-solution results. 4. Add premix of phase D to phase A/B/C under slow stirring. The emulsion becomes fluid. 5. Add components of phase E and F below 35C under slow stirring and cool down to room temperature. Adjust pH if necessary. Specification Values: Appearance: slight orange cream gel. pH: 6.0 6.5. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 20.000 m Pa s. Centrifugation: No separation. Stability: More than 3 months stable at 20C, 40C, and 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are be yond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 46
Claims:
Phase
A
Ingredient
Deionised Water Glycerol (85)
INCI
Aqua Glycerin p-Anisic Acid
Supplier
%
65.15
Merck Dr. Straetmans Dr. Straetmans Dr. Straetmans Dr. Straetmans Merck Merck Dr. Straetmans Cognis Cognis Dr. Straetmans Merck Dr. Straetmans Cognis Symrise
7.00 0.20 0.50 0.10 0.20 1.00 0.90 3.00 2.00 1.00 0.05 0.50 9.00 10.00 0.30 100.00
Manufacturing Procedure: 1. Heat phase A up to 80C. Make sure that is completely dissolved. Adjust pH-value to 5.1 5.3 with Citric Acid. Maintain temperature to 78C. 2. Heat phase B1 up to 115C until a clear solution is obtained. 3. Add rest of phase B and heat up to 78C. Emulsify phase A slowly, stepwise to phase B under stirring. 4. Homogenize for 1-2 min. using an Ultra Turrax. 5. Start to cool down to 32C under stirring. Add perfume oil. Specification Values: Appearance: white lotion. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 20.000 mPa s. Centrifugation (4000rpm, 15min.): No separation. Stability: Stable for more than 3 months at 20, 40, 4C. Microbiological Stability: Proven.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are be yond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 47
Claims:
PEG-free cream gel Light texture & soft touch skin feel Ingredient
Deionised Water Glycerol (85%) Lecigel
Phase
A
INCI
Aqua Glycerin Sodium acrylates copolymer, Lecithin Methylpropanediol; Caprylyl Glycol; Phenylpropanol
Supplier
%
78.80
3.00 1.30
Dr. Straetmans Dr. Straetmans Dr. Straetmans Dr. Straetmans Dr. Straetmans Dow Corning Kurt Kitzing
Polyglyceryl-3 Polyricinoleate Polyglyceryl-2 Sesquioleat Isoamyl Laurate Tricaprylin Xiameter PMX 345 Perf. Maitre KVO New 197679 Cyclohexasiloxane, Cyclopentasiloxane Parfum
Manufacturing Procedure: 1. Mix phase A and disperse Lecigel until a gel is formed. 2. Adjust pH-value if necessary. 3. Mix phase B and add into A without stirring. 4. Stir for 20 minutes at 300-500 rpm using an anchor stirrer. 5. Continue slow stirring for 5-10 minutes. Specification Values: Appearance: white emulsion gel pH value: 6.0 6.5. . Viscosity (Brookfield: Helipath TF; Speed 10 rpm): Approx 20.000 - 30.000 mPa s. Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are be yond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 48
Claims:
Promotes the elasticity of the skin during pregnancy provides soft skin feel and light texture Ingredient
Deionised Water Glycerol (85%)
Phase
A
INCI
Aqua Glycerin Phenoxyethanol, Caprylyl Glycol
Supplier
%
56.60
Merck Dr. Straetmans Merck Lucas Meyer* Soliance Dr. Straetmans Kahl GmbH & Co.KG BASF BASF Dr. Straetmans Beraca* Dr. Straetmans Dr. Straetmans Dow Corning Appli Chem Merck Lucas Meyer* Frey & Lau
5.00 0.80 1.00 5.00 0.05 2.00 2.00 1.00 4.00 4.00 2.00 0.50 0.20 1.00 0.50 12.00 2.00 0.35 100.00
Zinksulfate Heptahydrate Sculptessence Cristalhyal MW+ B Beeswax 8104 Cutina HR Pulver Cetiol OE
Zinc Sulfate See TDS Sodium Hyaluronate Polyglyceryl 2-Sesquioleate Cera Alba Hydrogenated Castor Oil Dicaprylyl Ether Isoamyl Laurate
Theobroma Grandiflorum Seed Butter, Tocopherol Tocopheryl Acetate, Helianthus Annuus (Sunflower) Seed Oil Tocopherol, Helianthus Annuus (Sunflower) Seed Oil
Xiameter PMX 200 (350 cst) B1 Magnesium Stearate Paraffinum liquidum C Suprem Wp Amande Douce Perf. Jana Nat. P0250850
Manufacturing Procedure: 1. Heat phase A up to 80C under stirring. Adjust pH-value to 5.1 5.3. 2. Heat phase B1 up to 115C under strong stirring until a clear solution is obtained. 3. Add rest of phase B and heat up to 80C. Emulsify phase A slowly, stepwise to phase B under stirring. 4. Homogenize for 1-2 min. using an Ultra Turrax. Start to cool down under stirring. Add phase C below 30C. 5. Homogenize for 1 min using an Ultra Turrax if necessary. Specification Values: Appearance: white gel-cream. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 35.000 - 50.000 mPa.s. Centrifugation (4000rpm, 15min.): No separation. Stability: Stable for more than 3 months at 20, 40, 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are be yond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 49
Claims:
Light and creamy WO body balm with non greasy, silky skin feel Easy to apply, fast absorbing texture almost like OW Moisturizes the skin and improves its resistance forms a protective film which soothes the skin
Phase
A
Ingredient
Deionised Water Glycerol (85%)
INCI
Aqua Glycerin Phenoxyethanol, Caprylyl Glycol
Supplier
%
64.10
Merck Dr. Straetmans Merck Dr. Straetmans Kahl GmbH & Co.KG
Beraca*
7.00 0.60 1.00 2.00 2.00 0.10 7.00 2.00 0.20 0.50 7.00 6.00 0.50 100.00
Isoamyl Laurate Cegesoft SBE Butyrospermum Parkii (Shea Butter) Tocopherol, Helianthus Annuus (Sunflower) Seed Oil B1 Magnesium Stearate Magnesium Stearate Tricaprylin Phytosqualan, veg. grade C Perf. Lemon Grapefruit Natura Nat. 209-840 Squalane Parfum
Dr. Straetmans BASF Dr. Straetmans Appli Chem Dr. Straetmans Sophim Dllberg
Manufacturing Procedure: 1. Heat phase A up to 80C under stirring. Adjust pH-value to 5.1 5.3. 2. Heat phase B1 up to 115C under strong stirring until a clear solution is obtained. 3. Add rest of phase B and heat up to 80C. Emulsify phase A slowly, stepwise to phase B under stirring. 4. Homogenize for 1-2 min. using an Ultra Turrax. Start to cool down under stirring. Add phase C below 30C. 5. Homogenize for 1 min using an Ultra Turrax if necessary. Specification Values: Appearance: white gel-cream. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 40.000 - 50.000 mPa.s. Centrifugation (4000rpm, 15min.): No separation. Stability: Stable for more than 3 months at 20, 40, 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are be yond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 50
Claims:
Cell & DNA protection Daily care for sensitive skin With Rosemary Extract & Vitamin E Ingredient
Deionised Water Glycerol (85%) Emprove Harnstoff perlform Zinksulfate Heptahydrate
Phase
A
INCI
Aqua Glycerin Urea Zinc Sulfate Sodium Hydroxide
Supplier
%
45.20
A1
Polyglyceryl-3 Polyricinoleate; Sorbitan Sesquioleate; Cetyl Ricinoleate; Glyceryl Caprate; Cera Alba; Dr. Straetmans Magnesium Stearate; Aluminum Tristearate Polyglyceryl-5 Oleate Paraffinum liquidum Xiameter PMX 200 Fluid Mineral Oil Dimethicone Tocopheryl Acetate, Helianthus Annuus (Sunflower) Seed Oil Cyclohexasiloxane, Cyclopentasiloxane Helianthus Annuus (Sunflower) Seed Oil, Ethyl Ferulate, Polyglyceryl-5 Trioleate, Rosmarinus Officinalis (Rosemary) Leaf Extract, Aqua, Disodium Uridine Phosphate Parfum Dr. Straetmans Caelo Dow Corning Dr. Straetmans Dow Corning
9.00
B1
Celligent
Rahn
2.50
Drom
0.30 100.00
Manufacturing Procedure: 1. Mix phase A and heat up to 80C. Adjust pH value to 5.2 5.4 with A1 if necessary. 2. Mix phase B and heat up to 80C. Add B1 below 80C just before emulsification. 3. Emulsify phase A slowly to phase B under stirring. Homogenize for approx. 1 min. using Ultra Turrax 4. Start to cool down under medium stirring. Add C below 40C.and cool down under medium stirring Specification Values: Appearance: white liquid lotion. . Viscosity (Brookfield: Helipath TF; Speed 10): 10.000 15.000 mPa s. Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are be yond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 51
Intimate Wash
102-51-609
Claims:
Phase
A
Supplier
Dr. Straetmans Dr. Straetmans BASF Kao Dr. Straetmans Vanessence SA
%
0.50 0.50 0.50 14.00 18.00 3.00 0.20 61.00 0.30 2.00 100.00
Betadet HR-50K
Manufacturing Procedure: 1. Melt ingredients of phase A at 40 - 60C. 2. Add ingredients of phase B in given order one after the other and dissolve each part completely. Specification Values: Appearance: clear, light yellow gel. pH: 4.5 4.7 . Viscosity (Brookfield: LV4; Speed 10): Approx. 2.500 - 3.500 mPa s. Stability: More than 3 months stable at 20C and 4C, some turbidity at 40C Microbiological Stability: Proven.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are be yond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 52
Claims:
With
Phase
A
Ingredient
Deionised Water FD&C Blue 1 W 92(sol 0,1%) FD&C Yellow 5 WO81(sol 0,1% ) Uvinul MS 40 Plantacare 818
INCI
Aqua CI 42090 CI 19140 Benzophenone-4 Coco Glucoside
Supplier
%
61.70
0.10 0.05 0.20 4.00 4.00 1.50 1.00 6.70 5.70 1.00 0.05
Polyglyceryl-10 Laurate, Aqua, Dr. Straetmans Citric Acid PCA Glyceryl Oleate Caprylyl Glycol, Glyceryl Caprylate, Dipropylene Glycol Crodasinic LS 30 Texapon N 70 Perf. Leafs in the Trees 419475 Ronastar Noble Sparks Sodium Lauroyl Sarcosinate Sodium Laureth Sulfate Parfum Calcium Aluminum Borosilicate, Silica, CI 77891, Tin Oxide Acrylates Copolymer Sodium Hydroxide Dr. Straetmans Dr. Straetmans Croda Cognis Symrise Merck
Noveon Merck
Manufacturing Procedure: 1. Mix ingredients in given order. Adjust pH-value to 6.5 7.0. Specification Values: Appearance: green, shimmering gel. pH: 6,5 7.0. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 6.000 mPa s. Stability: More than 3 months stable at 20, 40, 4C. Microbiological Stability: Proven.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are be yond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 53
Claims: Phase
A
INCI
Aqua Sodium Phytate, Aqua, Alcohol Glycol Distearate Glyceryl Oleate Polyglyceryl-6 Caprylate Helianthus Annuus (Sunflower) Seed Oil Polyglyceryl-10 Laurate, Aqua, Citric Acid
Supplier
Dr. Straetmans Evonik Dr. Straetmans Dr. Straetmans Gustav Heess Dr. Straetmans BASF Zschimmer& Schwarz Dr. Straetmans Symrise Dr. Straetmans
%
43.80 0.10 1.50 1.00 1.00 0.50 4.00 14.30 10.00
Texapon N 70 Amphotensid B5
Sodium Laureth Sulfate Cocamidopropyl Betaine Caprylyl Glycol, Glyceryl Caprylate, Glycerin, Phenylpropanol, Aqua
C D
Manufacturing Procedure: 1. Heat phase A up to 78C while stirring and keep temperature for about 5 min. 2. Make sure each ingredient is completely dissolved! 3. Add ingredients of phase B in given order under stirring and cool down below 30C. 5. Add premix of phase C and adjust pH value to 6.5 7.0 with phase D. Specification Values: Appearance: white, viscous gel. pH: 6.5 7.0. . Viscosity (Brookfield: Helipath TF; Speed 10): > 5.000 mPa s. Stability: More than 3 months stable at 20C, 40C, and 4C. Microbiological Stability: Proven.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are be yond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 54
Claims:
Phase
A
Ingredient
Tap Water Texapon K 12 G
INCI
Aqua Sodium Lauryl Sulfate Hydroxypropyl Oxidized Starch PG-Trimonium Chloride Sodium Phytate, Aqua, Alcohol Camelia Sinensis Leaf Extract
Supplier
%
77.80
Cognis Dr. Straetmans Dr. Straetmans Dr. Straetmans Degussa Dr. Straetmans Dr. Straetmans Dr. Straetmans Dr. Straetmans Symrise Dr. Straetmans Merck Merck
10.00 1.00 0.10 0.10 5.00 0.20 0.30 3.00 1.00 0.50 0.50 q. s. q. s. 100.00
Tego Betain F 50
Cocamidopropyl Betaine p-Anisic Acid Caprylyl Glycol Polyglyceryl-10 Laurate, Aqua, Citric Acid Polyglyceryl-2 Caprate
Manufacturing Procedure: 1. Dissolve components of phase A in water. 2. Add components of phase B one after the other and mix until completely dissolved. 3. Premix C and add to A/B. 4. Adjust viscosity with sodium chloride and pH-value with citric acid to pH 5.0 5.3. Specification Values: Appearance: clear, light red-brown gel. pH: 5.0 5.3. . Viscosity (Brookfield: LV 4; Speed 10): Approx. 1.000 4.000 mPa s. Stability: Stable for more than 3 months at 20, 40, 4C. Microbiological stability: Proven.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are be yond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 55
Claims:
refined and velvety skin feel Reduces skin irritation and roughness Ingredient
Tap Water
Phase
A
INCI
Aqua Sodium Phytate, Aqua, Alcohol Caprylyl Glycol, Glyceryl Caprylate, Glycerin, Phenylpropanol, Aqua
Function
%
33.40
Dr. Straetmans Dr. Straetmans Merck Evonik Ajinomoto Zschimmer & Schwarz Cognis Drom
Glycerol Rewoteric AMC Amisoft CS-22 (sol. 25%) Protelan LS 9011 Lamesoft PO 65 Perf. 494118 Lotus Blanc B Tap Water Viscolam Mac 10 C Sodium Hydroxide (sol.10%)
Glycerin Sodium Cocoamphoacetate Sodium Cocoyl Glutamate Sodium Lauroyl Sarcosinate Coco Glucoside, Glyceryl Oleate Parfum Aqua Acrylates Copoymer Sodium Hydroxide Hydroxypropyl Oxidized Starch PG-Trimonium Chloride, Starch Hydroxypropyltrimonium Chloride
Lamberti Merck
7.50 q. s.
Dr. Straetmans
2.00
Cosmospheres WTS-M
Pelletech Ltd.
1.00
100.00
Manufacturing Procedure: 1. Dissolve ingredients of phase A in given order under stirring until a clear solution is obtained. Make sure each ingredient is completely dissolved! 2. Add premix of phase B and adjust pH value to 6.5 7.0 with C if necessary. 5. Add components of phase D and stir gently until homogeneous. Specification Values: Appearance: clear, viscous gel with white beads. pH: 6.5 7.0. . Viscosity (Brookfield: Helipath TF; Speed 10): > 5.000 mPa s. Stability: Stable for more than 3 months at 20C, 40C, and 4C. Microbiological stability: Proven.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are be yond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 56
Claims: Phase
A
INCI
Aqua Caffeine, Sodium Salicylate, Lysolecithin, Hydrogenated Lecithin, Aspartame, Glycine Soja Germ Extract, Silica, Coleus Forskohlii Aqua Benzophenone-4 Glycerin Sodium Phytate, Aqua, Alcohol Caprylyl Glycol, Glyceryl Caprylate, Glycerin, Phenylpropanol, Aqua
Supplier
%
50.00
Adiporeguline
Lucas Meyer*
5.00
35.85 BASF Merck Dr. Straetmans Dr. Straetmans 0.10 2.50 0.10 1.00
CI 42090 Butylene Glycol Dicaprylate/Dicaprate Sodium Acrylates Copolymer, Hydrogenated Polyisobutene, Phospholipids, Polyglyceryl-10 Stearate, Helianthus annuus Parfum
0.35 1.50
Heliogel
Lucas Meyer*
3.00
Symrise
0.60 100.00
Manufacturing Procedure: 1. Heat water of phase A to 70C. Dissolve Adiporeguline under stirring for about 20 min. 2. Heat phase B to 60C. Premix phase C. Add C to B under stirring until a homogeneous gel is obtained. The pre-heated water phase B shortens the stirring time but also cold water can be used to prepare the gel. 3. Slowly add phase A to B/C. Cool down below 40 and add perfume oil. Specification Values: Appearance: turquoise gel. pH value: 5.5 6.0. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 30.000 mPa s. Stability: Stable for more than 3 months at 20, 40, 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are be yond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 57
Body Splash
88-2-03A-1107
Claims:
Phase
A
Ingredient
Deionised Water Eau Florale Dranger bio
INCI
Aqua Citrus Aurantium Amara (Bitter Orange) Flower Water Hydroxypropyl Oxidized Starch PG-Trimonium Chloride, Starch Hydroxypropyltrimonium Chloride
Supplier
%
71.25
Provital
10.00
Dr. Straetmans
2.00
Merck LCW Dr. Straetmans Merck Dr. Straetmans Drom Dr. Straetmans Merck
Ethanol denat.
Sodium Hydroxide
Manufacturing Procedure: 1. Premix A and B separately. 2. Add B to A. Adjust pH value. Specification Values: Appearance: clear, orange solution. pH value : 5.0 6.0. Stability: Stable for more than 3 months at 20, 40, 4C. Microbiological stability: Proven.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are be yond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 58
Claims:
Phase
A
Ingredient
Deionised Water Glycerol (85%) Tinogard HS FD&C Yellow No.6 (1351) W082 (0,1% sol.)
INCI
Aqua Glycerin Sodium Benzotriazolyl Butylphenol Sulfonate CI 15985 Methylpropanediol, Caprylyl Glycol, Phenylpropanol
Supplier
Merck BASF LCW Dr. Straetmans Dr. Straetmans Dow Corning
%
52.99 2.00 0.01 0.40 5.00 4.00 4.00 10.00
B Dow Corning Fluid 1501 C Deionised Water Viscolam MAC 10 D E Sodium Hydroxide (sol.10%) Sculptessence Kigeline F Parf. Body Firm 49312175
Butylene Glycol Dicaprylate/Dicaprate Cyclopentasiloxane, Dimethiconol Aqua Acrylates Copolymer Sodium Hydroxide Aqua, Glycerin, Linum usitatissimum extract Aqua, Butylene Glycol, Kigelia Africana Fruit Extract Parfum
Manufacturing Procedure: 1. Heat water of phase A up to 55C. Add and dissolve remaining components. 2. Add phase B while stirring, homogenize until completely dispersed. 3. Add premix of phase C to phase A/B while stirring. 4. Add D while stirring. Stir until a homogenous gel is obtained. 5. Cool down to 35C. Add parts E and F slowly while stirring. 6. Cool down to room temperature. Adjust pH if necessary. Specification Values: Appearance: light orange gel. pH: 6.5 7.0. Viscosity (Brookfield: Helipath TF; Speed 10): 10.000 12.000 mPas. Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are be yond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 59
Claims:
Phase
A
INCI
Aqua Glycerin Sodium Hydroxypropyl Oxidized Starch Succinate PCA Glyceryl Oleate Methylpropanediol; Caprylyl Glycol; Phenylpropanol Isoamyl Laurate Caprylyl/Capryl Wheat Bran/Straw Glycosides; Aqua; Fusel Wheat Bran/Straw Glycosides; Polyglyceryl5 Oleate; Sodium Cocoyl Glutamate; Glyceryl Caprylate
Supplier
%
83.85
Dr. Straetmans
3.00
Symrise Merck
0.15 q. s. 100.00
Manufacturing Procedure: 1. Mix Phase A. 2. Pre-dissolve components of phase B. 3. Add phase A to phase B while stirring. 4. Adjust pH to 5.0-5.5 Specification Values: Appearance: clear solution. pH: 5.0-5.5. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are be yond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 60
Claims:
Velvet and soft skin feel supported by Nourishes the skin Ingredient INCI
Isoamyl Laurate Tricaprylin Borage Oil Almond Oil, refined Jojoba Oil, (nativ) Borago Officinalis Seed Oil Prunus Amygdalus Dulcis (Sweet Almond) Oil Simmondsia Chinensis (Jojoba) Seed Oil Tocopherol, Helianthus Annuus (Sunflower) Seed Oil Helianthus Annuus (Sunflower) Seed Oil, Ethyl Ferulate, Polyglyceryl-5 Trioleate, Rosmarinus Officinalis (Rosemary) Leaf Extract, Aqua, Disodium Uridine Phosphate Parfum
Phase
A
Supplier
Dr. Straetmans Dr. Straetmans Gustav Heess Gustav Heess Gustav Heess Dr. Straetmans
%
60.00 10.00 10.00 10.00 6.00 0.50
Celligent
Rahn
3.00
Dllberg Konzentra
0.50 100.00
Manufacturing Procedure: 1. Mix ingredients one after the other. 2. Stir slowly until clear solution is obtained Specification Values: Appearance: clear yellow oil. Stability: More than 3 months stable at 20C, 40C and 4C.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are be yond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 61
Claims:
Velvet and smooth skin feel supported by Nourishing and UV-protection A golden glow Ingredient INCI
Isoamyl Laurate Tricaprylin Borage Oil Walnut Oil refined Peach Kernel Oil refined Borago Officinalis (Borage) Seed Oil Juglans Regia (Walnut) Seed Oil Prunus Persica (Peach) Kernel Oil Ethylhexyl Methoxycinnamate, Diethylamino Hydroxybenzoyl Hexyl Benzoate Tocopherol, Helianthus Annuus (Sunflower) Seed Oil Octyldodecanol, Echium Plantagineum Seed Oil, Cardiospermum Halicacabum Extract, Helianthus annuus Seed oil Unsaponifiables Parfum Calcium Aluminum Borosilicate, Silica, Titanium Dioxide CI 656870
Phase
A
Supplier
Dr. Straetmans Dr. Straetmans Gustav Heess Gustav Heess Gustav Heess
%
60.00 6.00 8.00 5.20 8.00
Uvinul A plus B
BASF
8.00
Dr. Straetmans
0.50
Defensil
Rahn
3.00
Perf. Unique P0250080 Ronastar Golden Sparks Dragocolor LBMFST Betacarotin 12700
Manufacturing Procedure: 1. Mix ingredients one after the other. 2. Stirr slowly until a clear solution is obtained Specification Values: Appearance: clear yellow oil with golden sparkles. Stability: More than 3 months stable at 20C, 40C and 4C.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are be yond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 62
leave-on (W/O-emulsions)
Rich Protection Hand Cream
Page 63
Claims:
Moisturizing and rich cream for feet with rough and chapped skin
prevention athletes foot and unpleasant odor
Ingredient
Deionised Water Glycerol (85%)
INCI
Aqua Glycerin Sodium Phytate, Aqua, Alcohol Methylpropanediol; Caprylyl Glycol; Phenylpropanol
Supplier
Merck Dr. Straetmans Dr. Straetmans CP Kelco Larex Dr. Straetmans Dr. Straetmans Gustav Hees Cognis Dr. Straetmans Beraca* Cremer Care Dr. Straetmans Dr. Straetmans Dr. Straetmans Symrise Merck Cosnaderm
%
50.55 2.00 0.10 4.00 0.50 0.25 3.00 1.00 5.00 2.00 7.00 5.00 7.00 2.00 3.00 0.05 0.20 5.00 2.00 0.35 100.00
A1 B
Xanthan Gum Galactoarabinan Glyceryl Stearate Citrate Sodium Caproyl/Lauroyl Lactyl Lactate
Stearinsure D2
Stearic Acid Glyceryl Stearate Butylene Glycol Dicaprylate/Dicaprate Theobroma Grandiflorum Seed Butter, Tocopherol Olus (Vegetable) Oil Tricaprylin Triethyl Citrate Tocopherol, Helianthus Annuus (Sunflower) Seed Oil
B1 C D
Manufacturing Procedure: 1. Heat phase A and B up to 78C. Disperse A1 in A and dissolve B1 in phase prior emulsification. 2. Emulsifiy phase A into phase B Homogenize for approx. 2 min. using an Ultra-Turrax 3. Cool down to 35C under stirring and add pre-solution of phase C and perfume oil. Specification Values: Appearance: white cream; pH: 5.0 6.0. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 20.000 40.000 mPa s. Centrifugation (4.000 rpm, 15 min.): No separation. Stability: More than 3 months stable at 20C, 40C and 4C.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 64
Claims:
Phospholipid complex for skin barrier restructuration Rich skin feel and anti-irritant
Phase
A
Ingredient
Deionised Water Glycerol (85%)
INCI
Aqua Glycerin Sodium Phytate, Aqua, Alcohol Caprylyl Glycol, Glycerin, Glyceryl Caprylate, Phenylpropanol Sodium Polyacrylate Xanthan Gum Glyceryl Stearate Citrate, Cetearyl Alcohol, Glyceryl Caprylate Polyglyceryl-3 Polyricinoleate Isoamyl Laurate
Supplier
Merck Dr. Straetmans Dr. Straetmans Cognis CP Kelco Dr. Straetmans Dr. Straetmans Dr. Straetmans Jan Dekker Gustav Heess Dow Corning Dow Corning Dr. Straetmans Lucas Meyer* Lucas Meyer* Frey & Lau Frey & Lau
%
68.25 3.50 0.10 0.80 0.20 0.25 4.00 0.50 6.00 5.00 2.00 1.00 3.00 0.10 3.00 2.00 0.10 0.20 q. s.
100.00
A1
Nexbase 2006 Cocoa Butter Xiameter PMX 200 Fluid Xiameter PMX 345 Fluid
Hydrogenated Polydecene Theobroma Cacao (Cocoa) Seed Butter Dimethicone Cyclopentasiloxane, Cyclohexasiloxane Tocopherol, Helianthus Annuus (Sunflower) Seed Oil
Isocell Care Isocell Life Perf. Sweet Orange P01 06656 Perf. Citronoil P0119551 Citric Acid (sol 20%)
Water, Lecetin, Glycerin, Butylene Glycol Sodium styrene/acrylates copolymer Aqua, Glycerin, Butylene Glycol, Sodium Styrene/Acrylates Copolymer Parfum Parfum Citric Acid
Manufacturing Procedure: 1. Heat phase A to 78C and disperse phase A1. 2. Heat phase B up to 78C. Emulsify phase B into phase A while stirring. Homogenize for 1-2 min using Ultra Turrax. 3. Start to cool down under medium stirring. 4. Add components of phase C below 35C. Adjust pH value if necessary. Specification Values: Appearance: white cream. pH: 5.5 6.0 . Viscosity (Brookfield Helipath TF, speed 10): 15.000 - 25.000 mPa s. Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 65
Claims:
Phase
A
Ingredient
Deionised Water Glycerol (85%)
INCI
Aqua Glycerin Sodium Phytate, Aqua, Alcohol p-Anis Acid
Supplier
%
67.15
Merck Dr. Straetmans Dr. Straetmans Merck BASF Merck Rahn CP Kelco Dr. Straetmans Dr. Straetmans Cognis Dr. Straetmans Gustav Heess Dr. Straetmans Dr. Straetmans Merck Merck
5.00 0.10 0.20 0.40 2.00 0.20 0.30 0.25 5.00 0.30 2.00 8.00 8.00 1.00 0.10 q. s. q. s.
100.00
Sodium Hydroxide (sol. 10%) A1 A2 D-Panthenol 75 W Allantoin Lara Care A200 Keltrol CG-SFT B
Sodium Hydroxide Panthenol Allantoin Galactoarabinan Xanthan Gum Glyceryl Stearate Citrate; Cetearyl Alcohol, Glyceryl Caprylate Caprylyl Glycol
Lanette 22
Jojobaoil, refined
Simmondsia Chinensis (Jojoba) Seed Oil Tocopheryl Acetate, Helianthus Annuus (Sunflower) Seed Oil Tocopherol, Helianthus Annuus (Sunflower) Seed Oil
Manufacturing Procedure: 1. Heat deionised water of phase A to 80C and stir strongly until dissolved. Homogenize for 1 min if necessary. Add A1 and disperse components of A2. 2. Heat phase B up to 80C. Emulsify phase B into phase A while stirring. Homogenize for 1-2 min using Ultra Turrax. 3. Start to cool down under medium stirring. Adjust pH value with C if necessary. Specification Values: Appearance: soft white cream. pH: 5.0 5.5. . Viscosity (Brookfield Helipath TF, speed 10): 30.000 - 40.000 mPa s. Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
is completely
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 66
Claims: Phase
A
Light texture hand lotion for dry and aging skin Effective in lightening and fading dark spots Ingredient
Deionised Water Glycerol (85%)
INCI
Aqua Glycerin Sodium Phytate, Aqua, Alcohol Methylpropanediol; Caprylyl Glycol; Phenylpropanol Allantoin Sodium Citrate Panthenol Xanthan Gum Galactoarabinan Glyceryl Stearate Citrate; Cetearyl Alcohol, Glyceryl Caprylate Prunus Amygdalus Dulcis (Sweet Almond) Oil Glyceryl Stearate Isoamyl Laurate Butylene Glycol Dicaprylate/Dicaprate Tocopheryl Acetate, Helianthus Annuus (Sunflower) Seed Oil Tocopherol, Helianthus Annuus (Sunflower) Seed Oil
Supplier
Merck Dr. Straetmans Dr. Straetmans Merck Merck BASF CP Kelco Larex Dr. Straetmans Gustav Heess Dr. Straetmans Dr. Straetmans Dr. Straetmans Dr. Straetmans Dr. Straetmans Lucas Meyer* Lucas Meyer*
%
58.55 3.00 0.10 3.50 0.20 1.00 2.00 0.25 0.50 5.00 5.00 2.00 5.00 5.00 0.50 0.10 2.00 1.00 5.00
Allantoin Natriumcitrat Eu Rho Ph.Eur. 5 Panthenol 75 W A1 Keltrol CG-RD Lara Care A200 B Almond Oil, refined
0.30 100.00
Manufacturing Procedure: 1. Mix phase A and heat up to 78C under stirring. Disperse A1. Heat phase B up to 78C. 2. Emulsify phase B into phase A under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 3. Start to cool down under medium stirring. Add phase C below 30C. Adjust pH value if necessary. Specification Values: Appearance: cream-colored emulsion. pH value: 6.5 7.0. Viscosity (Brookfield: Helipath TF; Speed 10): 10.000 - 20.000 mPa.s. Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 67
Claims:
Nourishing cream which provides the cosy feeling of warm feet as proven active to prevent athletes foot Palm oil free emulsifier Ingredient
Deionised Water
Phase
A
INCI
Aqua Sodium Phytate, Aqua, Alcohol Methylpropanediol, Caprylyl Glycol, Phenylpropanol
Supplier
%
60.90
Dr. Straetmans Dr. Straetmans Merck BASF RT Vanderbild Alban Muller Dr. Straetmans Dr. Straetmans Beraca* Beraca* Beraca* Dr. Straetmans Dr. Straetmans Dr. Straetmans Extrachem Dr. Straetmans Takasago Extrachem GmbH
0.10 2.00 3.00 2.00 0.50 0.30 0.50 4.00 5.00 3.00 3.00 0.50 3.00 8.00 1.00 0.20 1.00 2.00 100.00
Glycerin Panthenol Magnesium Aluminum Silicate Sclerotium Gum Glyceryl Stearate Citrate Polyglyceryl-3 Stearate
Ucuuba Butter ST Grade Acai Oil refined organic Passion Fruit oil refined
Virola Sebifera Nut Oil Euterpe Oleracea Fruit Oil, Tocopherol Passiflora Edulis Seed Oil, Tocopherol Sodium Caproyl/Lauroyl Lactyl Lactate Glyceryl Stearate Isoamyl Laurate Brassica Campestris (Rapeseed) Seed Oil, Piper Nigrum (Pepper) Extract Tocopherol, Helianthus Annuus (Sunflower) Seed Oil Vanillyl Butyl Ether Propylen Glycol (E1520), Zingiber Officinalis (Ginger) Root Extract
Manufacturing Procedure: 1. Mix phase A and heat up to 78C under stirring. Disperse A1. Heat phase B up to 78C. 2. Emulsify phase B into phase A under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 3. Start to cool down under medium stirring. Add C below 30C. Adjust pH value if necessary. Specification Values: Appearance: brown emulsion. pH value: 5.0 5.5. Viscosity (Brookfield: Helipath TF; Speed 10): 30.000 - 50.000 mPa.s. Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 68
Claims:
Protective hand and nail cream for dry and chapped nails & cuticles Light, silky and fast absorbing texture for a soft and non-greasy after-feel Ingredient
Deionised Water
Phase
A
INCI
Aqua Sodium Phytate, Aqua, Alcohol
Supplier
%
71.50
Dr. Straetmans Merck Dr. Straetmans BASF CP Kelco Dr. Straetmans Gustav Heess BASF Beraca* Dr. Straetmans Croda BASF Dr. Straetmans Dr. Straetmans Frey & Lau Merck Merck
0.10 5.00 3.00 0.20 0.10 3.50 3.00 3.00 2.00 4.00 2.00 2.00 0.10 0.20 0.30 q. s. q. s. 100.00
Glycerol (85%)
A1
Prunus Armeniaca (Apricot) Kernel Oil Butyrospermum Parkii (Shea Butter) Theobroma Grandiflorum Seed Butter, Tocopherol Triheptanoin
Pharmalan Lanette O
Lanolin Cetearyl Alcohol Ascorbyl Palmitate Tocopherol, Helianthus Annuus (Sunflower) Seed Oil
C D
Perf. Wild Pear Nat. P0250174 Citric Acid (sol 20%) Sodium Hydroxide (sol. 10%)
Manufacturing Procedure: 1. Mix phase A and heat up to 78C under stirring. Disperse A1. Heat phase B up to 78C. 2. Emulsify phase B into phase A under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 3. Start to cool down under medium stirring. Add C below 30C. Adjust pH value if necessary. Specification Values: Appearance: white emulsion. pH value: 5.5 6.5. Viscosity (Brookfield: Helipath TF; Speed 10): 20.000 - 30.000 mPa.s. Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 69
Claims:
Light texture balm for dry and chapped nails & cuticles Silky and fast absorbing texture for a soft and non-greasy after-feel Ingredient
Deionised Water
Phase
A
INCI
Aqua Sodium Phytate, Aqua, Alcohol
Supplier
%
78.19
Dr. Straetmans Merck Merck Dr. Straetmans Lucas Meyer* Dr. Straetmans BASF Dr. Straetmans Dr. Straetmans Merck Lucas Meyer* Merck Merck
0.10 5.00 0.20 3.00 1.50 1.00 2.00 3.00 3.00 0.01 3.00 q. s. q. s. 100.00
A1 B
Lecigel
Cegesoft SBE
Bisabolol Aqua, Lecithin, Glycerin, Butylene glycol, Sodium styrene/acrylates copolymer Citric Acid Sodium Hydroxide
Manufacturing Procedure: 1. Mix phase A and heat up to 78C under stirring. Disperse A1. Heat phase B up to 78C. 2. Emulsify phase B into phase A under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 3. Start to cool down under medium stirring. Add C below 30C. 4. Adjust pH value with phase D if necessary. Specification Values: Appearance: white gel-emulsion. pH value: 5.5 6.0. . Viscosity (Brookfield: Helipath TF; Speed 10): 20.000 - 30.000 mPa s. Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 70
Claims:
Daily protection against water and soap Rich skin feel and anti-irritant Production: One-pot Perfume free Ingredient
Deionised Water Glycerol (85%) Zinksulfate Heptahydrate Emprove Harnstoff perlform D-Panthenol 75 W Sodium Hydroxide (sol. 10%)
Phase
A
INCI
Aqua Glycerin Zinc Sulfate Urea Panthenol Sodium Hydroxide
Supplier
%
44.25
Polyglyceryl-3 Polyricinoleate; Sorbitan Sesquioleate; Cetyl Ricinoleate; Glyceryl Caprate; Cera Alba; Dr. Straetmans Magnesium Stearate; Aluminum Tristearate Paraffinum liquidum Mineral Oil Tricaprylin Pharmalan Beeswax 8104 Cremerlin pura Xiameter PMX 200 Fluid Lanolin Cera Alba Olus (Vegetable) Oil Dimethicone Tocopherol, Helianthus Annuus (Sunflower) Seed Oil B Chamomile Extract Helianthus Annuus Seed Oil, Chamomilla Recutita Flower Extract Caelo Dr. Straetmans Croda Kahl & Co Cremer Care Dow Corning Dr. Straetmans Botanica
9.00
Manufacturing Procedure: 1. Add and mix ingredients of phase A one after the other and heat up to 80C while stirring. 2. Homogenize for 2 min. using Ultra Turrax 3. Start to cool down under medium stirring. 4. Add B below 40C.and cool down to room temperature. Specification Values: Appearance: white viscous cream. pH: 5.0 5.4. . Viscosity (Brookfield: Helipath TF; Speed 10): 70.000 - 90.000 mPa s. Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 71
deodorants
Antiperspirant Deo Stick Deo Spray non Aerosol Deo Stick Sport Deo Cream 24-hour Deo Roll On Deo Roll on 24-hour Deo Roll On Sport for Men
Page 72
Claims:
smooth and soft skin feel with quick absorption as deo active Ingredient INCI
Isoamyl Laurate Xiameter PMX-1184 Silicone Fluid Cutina HR Lanette 18 Nomcort HK-G Dimethicone, Trisiloxane Hydrogenated Castor Oil Stearyl Alcohol Glyceryl Behenate/Eicosadioate Glyceryl Caprate Dry-Flo PC Aloxicoll LR Powder Aluminum Starch Octenylsuccinate Aluminum Chlorohydrate Parfum
Phase
A
Supplier
Dr. Straetmans Dow Corning BASF BASF Kowa Dr. Straetmans Akzo Nobel BK Giulini Cosnaderm
%
27.20 24.00 5.00 10.00 5.00 1.00 7.00 20.00 0.80 100.00
A1 B
Manufacturing Procedure: 1. Melt phase A at 82C. 2. Add and dissolve A1. 3. Add components of Phase B one after the other while stirring. 4. Cool down to 55C while stirring. 5. Add C and pour into containers Specification Values: Appearance: white solid stick. Stability: More than 3 months stable at 20C, 40C, and 4C.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 73
Claims:
Long-lasting odour protection & refreshing PEG-free for normal skin as proven active Ingredient
Deionised Water Tri-Natriumcitrat-Dihydrat
Phase
A
INCI
Aqua Sodium Citrate Caprylyl/Capryl Wheat Bran/Straw Glycosides, Aqua; Fusel Wheat Bran/Straw Glycosides, Polyglyceryl5 Oleate, Sodium Cocoyl Glutamate, Glyceryl Caprylate
Supplier
%
79.25
Merck
1.00
Dr. Straetmans
1.80
Parfum Triethyl Citrate Sodium Caproyl/Lauroyl Lactyl Lactate, Triethyl Citrate, Salvia Officinalis (Sage) Oil Methylpropanediol, Caprylyl Glycol, Phenylpropanol
Ethanol (86%) C LaraCare A200 Herbasec Marigold (Calendula) D Citric Acid (sol 20%) Sodium Hydroxide (sol. 10%)
Alcohol denat. Galactoarabinan Maltodextrin, Calendula Officinalis Flower Extract Citric Acid Sodium Hydroxide
Manufacturing Procedure: 1. Mix phase A and pre-dissolve phase B separately. 2. Add phase A to phase B while stirring. Add phase C. 3. Adjust pH value with phase D if necessary. Specification Values: Appearance: clear light orange solution. pH value: 5.8 6.4. Stability: More than 3 months stable at room temperature, 40C and 4C. Microbiological Stability: Proven.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 74
Claims:
Phase
A
Ingredient
Dipropylene Glycol
Supplier
Merck Dr. Straetmans BASF Dr. Straetmans Peter Greven Symrise Dllberg
%
77.90 1.00 8.00 5.00 7.00 0.30 0.80 100.00
A1 B
Manufacturing Procedure: 1. Heat phase A up to 85C. 2. Add and dissolve A1. Stir until clear solution obtains. 3. Cool down to 65C. 4. Add components of B in given order. 5. Pour into container. Specification Values: Appearance: transparent solid stick Stability: More than 3 months stable at 20C, 40C, and 4C.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 75
Claims*:
Soft and elegant skin feel with quick absorption 24h-deodorant activity as proven active Ingredient
Deionised Water Presolution of (sol 10%)
Phase
A
INCI
Aqua Aqua, Glycerin, Sodium Anisate Caprylyl Glycol
Supplier
%
70.15
Dr. Straetmans Dr. Straetmans Dr. Straetmans Dr. Straetmans Dow Corning Dr. Straetmans Dr. Straetmans Noveon Merck Akzo Nobel Quest Cosnaderm
2.00 0.30 6.00 6.00 6.00 3.00 0.50 0.35 3.00 2.00 0.50 0.20 100.00
Glyceryl Stearate Citrate, Cetearyl Alcohol, Glyceryl Caprylate Isoamyl Laurate Xiameter PMX 1184 Dimethicone, Trisiloxane Triethyl Citrate Sodium Caproyl/Lauroyl Lactyl Lactate, Triethyl Citrate, Salvia Officinalis (Sage) Oil
B1 C
D E
Manufacturing Procedure : 1. Heat phases A and B separately up to 80C. 2. Disperse B1 in B. Emulsify phase B into phase A while stirring. Homogenize for 1-2 min. using an Ultra Turrax. 3. Cool down to 40C and add premix of phase C and D. 4. Adjust pH value to pH 4.0 5.0 and cool down to room-temperature. Specification Values: Appearance: white emulsion. pH-value: 4.0 5.0. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 50.000 70.000 mPa s. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
* deo-efficacy supported by in vivo and in vitro studies
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 76
Deo Roll On
24-10-1005
Claims: Phase A
INCI
Aqua Zinc PCA Glycerin Glyceryl Caprylate
Supplier
%
74.00
Glycerol (85%)
C D E
Manufacturing Procedure: 1. Premix phase A. Premix phase B. 2. Add phase A to phase B under stirring. 3. Add phase C under stirring. Make sure it is completely dissolved. 4. Add phase D and stir for approx. 5 minutes. 5. Slowly add phase E under stirring. Specification Values: Appearance: Milky liquid. pH: 4.2 4.6. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 3.500 mPa.s. Stability: More than 3 months stable at 20C, 40C, and 4C. Microbiological Stability: Proven.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 77
Claims*:
smooth skin feel with quick absorption 24h-deodorant activity as proven active Ingredient
Deionised Water Glycerol (85%)
Phase
A
INCI
Aqua Glycerin Methylpropanediol; Caprylyl Glycol; Phenylpropanol
Supplier
%
70.60
Merck Dr. Straetmans Noveon Dr. Straetmans Akzo Nobel Dr. Straetmans Dr. Straetmans
5.00 2.00 0.40 2.00 2.00 0.50 5.00 2.00 10.00 0.50 q. s. 100.00
A1 B
Permulen TR 2
Dry-Flo PC
Aluminum Starch Octenylsuccinate Sodium Caproyl/Lauroyl Lactyl Lactate, Triethyl Citrate, Salvia Officinalis (Sage) Oil Triethyl Citrate
C Ethanol (86%) Perf. Aqua Power Frag 49312174 Sodium Hydroxide (sol. 10%)
Polyglyceryl-10 Laurate; Aqua, Citric Dr. Straetmans Acid Alcohol denat. Parfum Sodium Hydroxide Merck Drom Merck
Manufacturing Procedure: 1. Premix phase A. Dissolve A1 in phase A under high force stirring until it is completely dissolved. 2. Premix phase B. Add phase B to phase A while stirring. 3. Homogenize for 1-2 min using Ultra Turrax. 4. Premix phase C and add under medium stirring to phase A/A1/B. Adjust pH value if necessary Specification Values: Appearance: Milky liquid. pH value: 4.5 5.0. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 1.000-3.000 mPa s. Stability: More than 3 months stable at 20C, 40C, and 4C. Microbiological Stability: Proven.
* deo-efficacy supported by in vivo and in vitro studies
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 78
Claims:
Phase
A
INCI
Aqua Glycerin Acrylates/C10-30 Alkyl Acrylate Crosspolymer Isoamyl Laurate
A1 B
Permulen TR 2
Dry-Flo PC
Aluminum Starch Octenylsuccinate Methylpropanediol; Caprylyl Glycol; Phenylpropanol Sodium Caproyl/Lauroyl Lactyl Lactate
Farnesol
Sodium Hydroxide (sol. 10%) C Ethanol (86%) Perf. Aqua Power Frag 49312174
Sodium Hydroxide Polyglyceryl-10 Laurate, Aqua, Citric Acid Alcohol denat. Parfum
Manufacturing Procedure: 1. Premix phase A. 2. Dissolve A1 in phase A under high force stirring until it is completely dissolved. 3. Premix phase B. Add phase B to phase A while stirring. 4. Homogenize for 1-2 min using Ultra Turrax. 5. Add C under medium stirring. Adjust pH value if necessary. Specification Values: Appearance: Milky liquid. pH: 4.5 5.0. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 1.500-2.000mPa s. Stability: More than 3 months stable at 20C, 40C, and 4C. Microbiological Stability: Proven.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 79
sun care
leave-on (O/W-emulsions)
Sun Protection Cream Self Tan Spray Sun Protection Spray Lotion After Sun Cooling Gel Cream PEG-free Sun Milk O/W Sprayable Sun Lotion Sun Lotion OW SPF 50 Light Touch Sunscreen SPF 30
specials
Sunny Milk Shake After Sun Cooling Gel Clear Sun Protection Spray SPF 25
Page 80
Claims:
Broad spectrum UV Protection: calculated SPF 25, UVA/UVB ratio: 0,74* Light skin feel, absorbs quickly & not sticky Reduces skin irritation
* calcultated with BASF Sunscreen Simulator
Phase
A
Ingredient
Deionised Water Edeta BD Glycerol
INCI
Aqua Disodium EDTA Glycerin Caprylyl Glycol, Glyceryl Caprylate, Glycerin, Phenylpropanol, Aqua
Supplier
%
52.20
BASF Merck Dr. Straetmans Dr. Straetmans Dr. Straetmans Merck Merck Symrise BASF Dow Corning Dr. Straetmans CP Kelco R.T. Vanderbilt Merck Lucas Meyer* Fragrances Resources
0.10 3.00 1.00 6.00 12.00 5.00 4.00 10.00 1.00 0.30 0.05 0.30 0.70 2.00 2.00 0.35 100.00
Glyceryl Stearate Citrate, Cetearyl Alcohol, Glyceryl Caprylate Isoamyl Laurate Eusolex OS Eusolex 9020 Neo Heliopan Typ 303 Uvinul T 150 Xiameter PMX 200 Ethylhexyl Salicylate Butyl Methoxydibenzoylmethane Octocrylene Ethylhexyl Triazone Dimethicone Tocopherol, Helianthus Annuus (Sunflower) Seed Oil
B1
Xanthan Gum Magnesium-Aluminum Silicate Titanium Dioxide, Silica Aqua, Glycerin, Lysolecithin Parfum
B2 C
Manufacturing Procedure: 1. Heat phases A and B separately up to 80C. 2. Disperse B1 in B, than disperse B2. Homogenize for 30 sec.using an Ultra-Turrax. 3. Emulsify phase A into phase B/B1/B2 while stirring. Homogenize for 1-2 min. using an Ultra Turrax. 4. Cool down to 35C and add C. Cool down to room temperature while stirring. Specification Values: Appearance: white emulsion. pH value: 5.0-6.0 Viscosity (Brookfield: Helipath TF, Speed 10): Approx. 30.000 50.000 mPa.s. Centrifugation (4.000 rpm, 15 min.): No separation. Stability: Stable for more than 3 months at 20, 40, 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 81
Claims:
Phase
A
Ingredient
Deionised Water Glycerin
INCI
Aqua Glycerin p-Anisic Acid Sodium Phytate, Aqua, Alcohol Levulinic Acid, Sodium Levulinate, Glycerin, Aqua, alpha-Terpineol
Supplier
%
73.10 5.00
Dr. Straetmans Dr. Straetmans Dr. Straetmans Merck Lucas Meyer* CP Kelco FMC Dr. Straetmans Dr. Straetmans
0.10 0.10 0.50 0.55 1.00 0.15 1.50 3.50 0.50 8.00
Sodium Hydroxide Hydrogenated Lecithin Xanthan Gum Microcrystalline Cellulose, Cellulose Gum Butylene Glycol Dicaprylate/Dicaprate Tocopheryl Acetate
Aqua Dihydroxyacetone Erythrulose Polyglyceryl-10 Laurate, Aqua, Citric Acid Merck Pentapharm Dr. Straetmans
Manufacturing Procedure: 1. Mix ingredients of phase A at 80C under stirring. Add Emulmetik. Homogenize for approx. 2 - 5 min. using an Ultra Turrax. 2. Maintain temperature and disperse Keltrol and Avicel. 3. Mix phase D at 60 and add to the batch under stirring and homogenizing. 4. Cool down below 35C and add presolution of phase E. Specification Values: Appearance: creamy emulsion spray, thixotropic. pH: 4.5 5.0. . Viscosity (Brookfield: Spindle 4; Speed 10): 2 000 - 3 000 mPa s. Stability: More than 3 months stable at 20 and 4C. DHA specific discoloration at 40C after 1 week storage. Stable for more than 3 thaw-freeze-cycles.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 82
Claims:
Phase
A
Ingredient
Deionised Water Glycerol RonaCare Allantoin
INCI
Aqua Glycerin Sodium Phytate, Aqua, Alcohol Allantoin Hectorite Xanthan Gum Potassium Cetyl Phosphate Polyquaternium-75 Octocrylene Butyl Methoxydibenzoylmethane Triheptanoin Butylene Glycol Dicaprylate/Dicaprate Glyceryl Stearate Citrate
Supplier
%
66.35 3.00
Dr. Straetmans Merck Elementis CP Kelco DSM Dr. Straetmans Merck DSM Dr. Straetmans Dr. Straetmans Dr. Straetmans Cognis Dr. Straetmans Dr. Straetmans Kemira Dr. Straetmans Drom Rahn AG
0.10 0.10 0.30 0.20 3.00 2.00 5.00 1.00 5.00 4.00 1.00 1.00 1.00 0.05 5.00 1.00 0.30 0.50
100.00
B1 B2 B3 C
Lanette 16
Cetyl Alcohol Tocopheryl Acetate Tocopheryl, Helianthus Annuus (Sunflower) Seed Oil
D E
UV Titan M 170
Titanium Dioxide, Alumina, Dimethicone Caprylyl Glycol, Glycerin, Glyceryl Caprylate, Phenylpropanol
Manufacturing Procedure: 1. Heat phase A up to 75C. Disperse B1 completely. Dissolve B2 and add B3. 2. Heat phase C up to 80C and add D. Homogenize and verify the complete dispersion of pigments. 3. Emulsify phase C/D to phase A/B while stirring. Homogenize for 1-2 min. using an Ultra Turrax. 4. Cool to 40C and add ingredients of phase E. Cool to room temperature while stirring. 5. Homogenize below 30C. Adjust pH value if necessary. Specification Values: Appearance: soft white emulsion. pH: 6.0-7.0. Viscosity (Brookfield: Helipath TF; Speed 10): 2.000 4.000 mPas. Stability: More than 3 months stable at 20C, 40C and 4C.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 83
Claims:
Smooth touch gel cream with cooling effect With biomimetic lamellar structure system Simulskin Reinforcement of skin barrier structure Ingredient
Deionised Water Glycerol (85%)
Phase
A
INCI
Aqua Glycerin Sodium Phytate, Aqua, Alcohol Methylpropanediol; Caprylyl Glycol; Phenylpropanol
Supplier
%
77.75
Merck Dr. Straetmans Dr. Straetmans Merck Lucas Meyer* Dr. Straetmans BASF Dr. Straetmans Lucas Meyer* Merck
3.00 0.10 3.00 0.20 1.75 3.00 4.00 0.20 2.00 5.00 100.00
Allantoin Sodium Acrylates Copolymer, Lecithin Butylene Glycol Dicaprylate/Dicaprate Isopropyl Palmitate Tocopherol, Helianthus Annuus (Sunflower) Seed Oil
C D
Manufacturing Procedure: 1. Heat phase A up to 78C. Disperse A1 until completely dissolved. 2. Heat phase B up to 78C. 3. Emulsify phase B into phase A/A1 while stirring. Homogenize for approx. 2 min. using an Ultra-Turrax. 4. Start to cool down under medium stirring. Add phase C and D. Adjust pH if necessary. Specification Values: Appearance: cream gel-emulsion. pH value: 5.5 6.5. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 20.000 40.000 mPa s. Centrifugation (4.000 rpm, 15 min.): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 84
Claims:
Phase
A
Ingredient
Deionised Water Glycerol (85%)
INCI
Aqua Sodium Phytate, Aqua, Alcohol Glycerin Caprylyl Glycol, Glycerin, Glyceryl Caprylate, Phenylpropanol
Supplier
Dr. Straetmans Merck Dr. Straetmans Cognis Dr. Straetmans Dr. Straetmans Dr. Straetmans Cognis Cognis Symrise DSM BASF BASF Dow Corning BASF Symrise
%
56.50 0.10 3.50 1.00 0.20 2.50 8.00 2.00 1.00 5.00 5.00 3.00 3.00 3.00 2.00 4.00 0.20 q. s. 100.00
A1 B
Cosmedia SP
Lanette O Cetiol B Neo Heliopan AV Parsol 1789 Tinosorb S Uvinul T 150 C D Xiameter PMX 246 Fluid Tinosorb M Perf. Lifetime 446614 Citric Acid (sol. 20%)
Cetearyl Alcohol Dibutyl Adipate Ethylhexyl Methoxycinnamate Butyl Methoxydibenzoylmethane Bis-Ethylhexyloxyphenol Methoxyphenyl Triazine Ethylhexyl Triazone Cyclohexasiloxane, Cyclopentasiloxane Methylene Bis-Benzotriazoyl Tetramethylbutylphenol Parfum Citric Acid
Manufacturing Procedure: 1. Heat phases A up to 78C. Add Cosmedia SP and homogenize until completely dispersed. 2. Heat phase B up to 78C. Emulsify phase B to phase A under stirring. Homogenize for 2 min. using an Ultra-Turrax. 3. Cool down slowly to 60C and add phase C. 4. Cool down to room temperature. Add components of phase D and mix until homogenous. 5. Adjust pH if necessary. Specification Values: Appearance: off-white lotion. pH: 5.5 6.0. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 10.000 mPa s. Centrifugation (4.000 rpm, 15 min.): No separation. Stability: More than 3 months stable at 20C, 40C, and 4C. Microbiological Stability: Proven. *calculated with the
BASF Sunscreen Simulator
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 85
Claims: Phase
A
INCI
Aqua Sodium Phytate, Aqua, Alcohol Glycerin Caprylyl Glycol, Glycerin, Glyceryl Caprylate, Phenylpropanol
Supplier
Dr.Straetmans Merck
%
58.30 0.10 3.00 1.00 1.00 0.30 2.50 7.00 8.00 1.00 3.00 5.00 0.50 1.00 4.00 4.00
Polyglyceryl-10 Laurate, Aqua, Citric Acid Dr.Stratemans Dr.Straetmans Noveon Dr.Straetmans Dr.Straetmans Dr.Straetmans Dow Corning BASF BASF Dr.Straetmans Dow Corning BASF
A1 B
Pemulen TR-2
Acrylates/C10-30 Alkyl Acrylate Crosspolymer Glyceryl Stearate Citrate Triheptanoin Butylene Glycol Dicaprylate/Dicaprate
Dimethicone Diethylamino Hydroxybenzoyl Hexyl Benzoate Ethylhexyl Methoxycinnamate Tocopheryl Acetate, Helianthus Annuus (Sunflower) Seed Oil
C D
Cyclohexasiloxane, Cyclopentasiloxane Methylene Bis-Benzotriazoyl Tetramethylbutylphenol, Aqua, Propylene Glycol, Decyl Gucoside, Xanthan Gum Aqua Parfum Sodium Hydroxide
E F
Symrise Merck
0.30 q. s. 100.00
Manufacturing Procedure: 1. Heat phases A up to 75C and disperse Pemulen TR-2 (A1). 2. Heat phase B up to 75C and add to phase A under stirring. Homogenize for 1 - 2 min. using an Ultra Turrax. 3. Cool down under medium stirring and add C, D and E below 40C. 4. Cool down to room temperature and adjust pH to 6.5 7.0. Specification Values: Appearance: sprayable yellow lotion. pH: 6.5 7.0. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 5000 - 10 000 mPa s. Stability: More than 3 months stable at 40C, room temperature, and 4C. Microbiological Stability: Proven. *calculated with the
BASF Sunscreen Simulator
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 86
Claims:
high protection sun care lotion: calculated SPF 50, UVA/UVB ratio: 0,75* Light skin feel, absorbs quickly & not sticky
* calcultated with BASF Sunscreen Simulator
Phase
A
Ingredient
Deionised Water Glycerol (85%)
INCI
Aqua Glycerin Methylpropanediol; Caprylyl Glycol; Phenylpropanol Sodium Phytate, Aqua, Alcohol C8-22 Alkyl Acrylate/ Methacrylic Acid Crosspolymer Sclerotium Gum Xanthan Gum Glyceryl Stearate Citrate
Supplier
Merck Dr. Straetmans Dr. Straetmans Air Products Alban Muller CP Kelco Dr. Straetmans BASF Dr. Straetmans Dr. Straetmans Beraca* BASF BASF BASF Dr. Straetmans Dow Corning BASF Frey & Lau
%
38.85 3.00 4.00 0.10 2.00 0.20 0.30 3.50 1.00 6.00 7.00 1.00 6.00 10.00 2.70 0.10 4.00 10.00 0.25 100.00
Mauritia Flexuosa Fruit Oil, Tocopherol Diethylamino Hydroxybenzoyl Hexyl Benzoate Ethylhexyl Methoxycinnamate Ethylhexyl Triazone Tocopherol, Helianthus Annuus (Sunflower) Seed Oil
B1 C D
Manufacturing Procedure: 1. Heat phase A up to 78C. Disperse A1. Heat phase B up to 78C. Add B1 into phase B. 2. Emulsify phase B/B1 into phase A/A1 while stirring. Homogenize for 1-2 min. using an Ultra Turrax. 3. Cool down to 60C and add phase C. Cool down and add D below 30C while stirring. 4. Adjust pH value if necessary. Specification Values: Appearance: yellow emulsion. pH value: 5.5-6.5 Viscosity (Brookfield: Helipath TF, Speed 10): Approx. 20.000 30.000 mPa.s. Centrifugation (4.000 rpm, 15 min.): No separation. Stability: Stable for more than 3 months at 20, 40, 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 87
Claims:
Broad spectrum sun protection cream: calculated SPF 30, UVA/UVB ratio: 0,52* Protects the skin from sun and drying out Light and non sticky skin feel, absorbs quickly
* calcultated with BASF Sunscreen Simulator
Phase
A
Ingredient
Deionised Water Glycerol (85%)
INCI
Aqua Glycerin Methylpropanediol; Caprylyl Glycol; Phenylpropanol Sodium Phytate, Aqua, Alcohol Aqua, Disodium Phenyl Dibenzimidazole Tetrasulfonate, Arginine Aqua, Phenylbenzimidazole Sulphonic Acid, Arginine Arginine Sodium Polyacrylate Xanthan Gum Glyceryl Stearate Citrate Cetyl Alcohol Butylene Glycol Dicaprylate/Dicaprate
Supplier
%
27.15
Merck Dr. Straetmans Dr. Straetmans Symrise Symrise Rahn BASF CP Kelco Dr. Straetmans BASF Dr. Straetmans Merck Symrise Merck Merck ISP Dow Corning Dr. Straetmans Dr. Straetmans Dow Corning Dow Corning Symrise Merck Merck
3.00 3.50 0.10 10.00 7.50 0.60 0.20 0.10 3.50 1.00 5.00 5.00 10.00 10.00 5.00 2.00 1.00 1.00 0.10 2.00 2.00 0.25 q. s. q. s. 100.00
Neo Heliopan AP (15% sol.) Neo Heliopan Hydro (20% sol.) L-Arginine A1 B Lanette 16 Cosmedia SP Keltrol CG-RD
Eusolex 9020 Neo Heliopan HMS Eusolex OCR Eusolex OS Antaron V-220F Xiameter PMX 200
Butyl Methoxydibenzoylmethane Homosalate Octocrylene Ethylhexyl Salicylate VP/Eicosene Copolymer Dimethicone Tocopheryl Acetate, Helianthus Annuus (Sunflower) Seed Oil Tocopherol, Helianthus Annuus (Sunflower) Seed Oil Cyclopentasiloxane Cyclohexasiloxane,Cyclopentasiloxane Parfum Citric Acid Sodium Hydroxide
B1
C D
Perf. Green Apple 121819 Citric Acid (sol 20%) Sodium Hydroxide (sol. 10%)
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 88
Continued from page before
Manufacturing Procedure
L015-9.3-1011
1. 2. 3. 4. 5.
Heat phase A up to 78C. Disperse A1. Heat phase B up to 78C. Add B1 into phase B below 78C. Emulsify phase B/B1 into phase A/A1 while stirring. Homogenize for 1-2 min. using an Ultra Turrax. Cool down and add C below 30C while stirring. Adjust pH value with phase D if necessary.
Specification Values: Appearance: cream-colored emulsion. pH value: 6.0-6.5. . Viscosity (Brookfield: Helipath TF, Speed 10): Approx. 40.000 60.000 mPa s. Centrifugation (4.000 rpm, 15 min.): No separation. Stability: Stable for more than 3 months at room temperature, 40, 4C.
Microbiological Stability: Proven.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 89
Claims:
Easy to apply - Shake before use! Emulsifier free (Tinosorb M contains Decyl Glucoside) Calculated SPF: 20*; UVA/UVB Ratio: 0.71* Ingredient
Butylene Glycol
Phase
A
INCI
Butylene Glycol Methylpropanediol, Caprylyl Glycol, Phenylpropanol
Supplier
%
5.00
Dr. Straetmans
4.00 47.90
Deionised Water
Aqua Sodium Phytate, Aqua, Alcohol Dr. Straetmans BASF Dr. Straetmans Symrise BASF Dr. Straetmans Merck Dow Corning Elementis
Tinosorb M B Neo Heliopan AV Cetiol AB C Eusolex OCR Xiameter PMX 245 Fluid Nanox Gel 200 TN Citric Acid (sol 20%)
Methylene Bis-Benzotriazolyl Tetramethylbutylphenol Butylene Glycol Dicaprylate/Dicaprate Ethylhexyl Methoxycinnamate C12-15 Alkyl Benzoate Tocopherol, Helianthus Annuus (Sunflower) Seed Oil Octocrylene Cyclopentasiloxane Zinc Oxide, C12-15 Alkyl Benzoate, Polyhydroxystearic Acid Citric Acid
Manufacturing Procedure: 1. Premix phases A and B in given order. 2. Add B to A or vice versa and mix properly. 3. Adjust pH value to 7,0-7,5 with lactic acid or citric acid. 4. Shake before use! Specification Values: Appearance: white liquid pH: 7.0-7.5 Viscosity (Brookfield: Spindle 2; Speed 10): 100 - 300 mPas. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven. *calculated with the
BASF Sunscreen Simulator
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 90
Claims:
refreshing oil free gel texture with cooling effect calms and soothes the sun-damaged skin provides moisture and prevents inflammation
Phase
A
Ingredient
Deionised Water
INCI
Aqua Sodium Phytate, Aqua, Alcohol
Supplier
Dr. Straetmans Merck Symrise Merck Merck Gattefoss / Noveon Dr. Straetmans Symrise
%
75.40 0.10 3.00 0.20 0.30 0.10 0.75 3.00 0.10
Glycerol (85%) Dragocolor LBMFST Brillantblau FCT 42090 (sol. 0.1%) RonaCare Ectoin Allantoin A1 B Perf. Sugar Ray 446113 Carbopol 980
Glycerin 656601 Ectoin Allantoin Carbomer Methylpropanediol; Caprylyl Glycol; Phenylpropanol Parfum
Caprylyl/Capryl Wheat Bran/Straw Glycosides, Aqua, Fusel Wheat Bran/Straw Glycosides, Polyglyceryl-5 Oleate, Sodium Cocoyl Glutamate, Glyceryl Caprylate
Dr. Straetmans
2.00
B1 C
Manufacturing Procedure: 1. Premix phase A and disperse phase A1 until completely dissolved. 2. Premix phase B until it is homogenous, then dissolve it in phase B1. 3. Add phase B to phase A/A1 under medium stirring. 4. Pemix phase C and add to A/A1/B under stirring. Adjust pH if necessary. Specification Values: Appearance: clear light blue gel. pH value: 5.0 6.0. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 20.000 30.000 mPa s. Centrifugation (4.000 rpm, 15 min.): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 91
Claims:
clear, easy to apply and fast absorbing sun spray Waterproof and broad spectrum UV Protection: Velvet and smooth skin feel supported by calculated SPF: 25, UVA/UVB ratio: 0,78*
*calcultated with BASF Sunscreen Simulator
Phase
A
Ingredient
Eusolex OCR Neo Heliopan HMS Parsol 1789
INCI
Octocrylene Homosalate Butyl Methoxydibenzoylmethane Ethylhexyl Salicylate Isoamyl Laurate
Supplier
Merck Symrise DSM Merck Dr. Straetmans Dow Corning Dr. Straetmans Frey & Lau Merck Akzo Nobel DuPont Tate&Lyle
%
10.00 10.00 5.00 5.00 7.00 2.00 1.00 0.25 53.75 2.00 4.00 100.00
Eusolex OS
Xiameter PMX-0245
Cyclohexasiloxane, Cyclopentasiloxane Tocopheryl Acetate, Helianthus Annuus (Sunflower) Seed Oil Parfum Alcohol denat. Acrylates / Octylacrylamide Copolymer Propanediol
Perf. Orange/Ginger/Star Fruit Nat. P0250196 C Ethanol (86%) Dermacryl 79 Zemea Propandiol
Manufacturing Procedure: 1. Heat phase A up to 78C. Stir slowly until a clear solution is obtained. 2. Add ingredients of phase below 45C. 3. Premix C at room temperature under stirring and add to A/B. Specification Values: Appearance: clear yellow oil. Stability: More than 3 months stable at 20C, 40C and 4C.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 92
decorative cosmetics
Mascara Classic Black Lip Stick Classic Care Purifying Cover Stick Silk Touch Face Powder Lip Stick Base Classic
Page 93
Claims:
Nutritive and film forming mascara for even pigment distribution as a waterproof agent Ingredient
Deionised Water Bentone EW Glycerol (85%)
Phase
A
INCI
Aqua Hectorite Glycerin VP/VA Copolymer CI 77499 Polyglyceryl-3 Stearate
Supplier
%
55.45
Elementis Merck BASF BASF Dr. Straetmans Cognis Koster Keunen Koster Keunen Kahl GmbH & Co. KG Dr. Straetmans Beraca Dr. Straetmans Dr. Straetmans Dr. Straetmans
1.00 2.00 4.00 12.00 4.00 3.00 1.00 1.00 3.00 3.00 1.50 0.05 5.00 4.00 100.00
A1 A2 B
Cetearyl Alcohol Copernicia Cerifera (Carnauba) Wax Euphorbia Cerifera (Candelilla) Wax Cera Alba Isoamyl Laurate
Astrocaryum Murumuru Seed Butter Tocopherol, Helianthus Annuus (Sunflower) Seed Oil
Manufacturing Procedure: 1. Heat phase A up to 85C. Disperse A1 in A stepwise and stir for 10 min. Add A2 and stir for 10 min. 2. Heat phase B up to 85C. Emulsifiy phase A into phase B. Homogenize for approx. 2 min. using an Ultra-Turrax 3. Cool down to 40C under stirring and add components of phase C. 4. Cool down to room-temperature and pour into container. Specification Values: Appearance: viscous black paste; pH: 6,0 6,5 Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 30.000 40.000 mPa.s. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 94
Claims:
Nutrition and care lip stick Delivers a luminous and intense colour for even pigment distribution and velvety lip shine Ingredient
Castor Oil
Phase
A
INCI
Ricinus Communis (Castor) Seed Oil Isoamyl Laurate Tricaprylin
Supplier
Henry Lamotte Dr. Straetmans Dr. Straetmans Sophim LCW Sun Chemicals Dr. Straetmans Kahl GmbH & Co. KG Koster Keunen Koster Keunen Cremer Care Beraca* Beraca* Dr. Straetmans Merck Frey & Lau
%
37.00 5.20 15.00 2.00 1.50 2.00 1.00 5.00 4.50 5.00 2.50 5.00 5.00 0.50 8.00 0.80 100.00
Squalane Ricinus Communis (Castor) Seed Oil, CI 15850 Hydrogenated Vegetable Oil, CI 77891 PCA Glyceryl Oleate
Beeswax 8104 Carnauba wax T1 Candelilla wax, refined Cremerlin Pura Cupuacu Butter refined Passion Fruit Oil refined
Cera Alba Copernicia Cerifera (Carnauba) Wax Euphorbia Cerifera (Candelilla) Wax Olus (Vegetable) Oil Theobroma Grandiflorum Seed Butter, Tocopherol Passiflora Edulis Seed Oil, Tocopherol Tocopherol, Helianthus Annuus (Sunflower) Seed Oil
B C
Manufacturing Procedure: 1. Melt phase A up to 80C - 85C while stirring. 2. Add pigments of Phase B and stir until homogenous. Add Perfume of phase C 3. Then remove entrapped air by applying a weak vacuum. 4. Pour into split-moulds at 75 70C and put into the freezer for 30 min. 5. After reaching room-temperature again, remove stick from split-moulds and put into final packaging. Specification Values: Appearance: coloured wax stick Stability: More than 3 months stable at 20C, 40C and 4C.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 95
Claims:
Concealer stick to cover skin impurities, blackheads and spots is effective against propionibacterium acnes Ingredient
Castor Oil organic
Phase
A
INCI
Ricinus Communis (Castor) Seed Oil Isoamyl Laurate Tricaprylin
Supplier
Cremer Care Dr.Straetmans Dr.Straetmans Croda Dr.Straetmans Cremer Care Beraca* Koster Keunen Koster Keunen Kahl GmbH & Co. KG Koster Keunen Dr.Straetmans Dr.Straetmans Kraemer & Martin Kronos Leverkusen Lucas Meyer* Arkemal/L&V Rockwood
%
20.30 5.00 15.00 4.00 1.00 10.00 4.00 8.00 2.00 7.00 3.00 1.00 0.50 6.00 10.00 1.00 1.60 0.60 100.00
Prisorine 3515
Cremerlin Pura Cupuacu Butter refined Candelilla wax, refined Carnauba wax T1 Beeswax 8104 Cera Bellina
Olus (Vegetable) Oil Theobroma Grandiflorum Seed Butter, Tocopherol Euphorbia Cerifera (Candelilla) Wax Copernicia Cerifera (Carnauba) Wax Cera Alba Polyglyceryl-3 Beeswax Sodium Caprinoyl/Lauroyl Lactylate, Triethyl Citrate Tocopherol, Helianthus Annuus (Sunflower) Seed Oil
Zinkoxid PH EUR Kronos 1171 Titandioxid E 171 Linumine Orgasol 1002 D Nat. Cos. Sicovit Braun 70E 172
Zinc Oxide Titanium Dioxide See TDS Nylon-6 CI 77491, CI 77492, CI 77499
Manufacturing Procedure: * distributed 1. Melt phase A up to 80C - 85C while stirring. in Germany by 2. Premix and grind ingredients of phase B and add to phase A while stirring. Dr. Straetmans GmbH 3. Then remove entrapped air by applying a weak vacuum. 4. Pour into split-moulds at 75 70C and put into the freezer for 30 min. 5. After reaching room-temperature again, remove stick from split-moulds and put into final packaging. Specification Values: Appearance: coloured wax stick Stability: More than 3 months stable at 20C, 40C and 4C.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 96
Claims:
Sebum regulating effect Cell stimulation & anti ageing dermofeel sensolv as binder for optimum flow characteristic Ingredient
1.08070 Talkum feinst gepulv. Amazonian White Clay Ronaflair White Sapphire Sicovit Braun 70E Timiron Supersheen MP 1001 Ronasphere LDP Riboxyl
Phase
A
INCI
Talc Kaolin Aluminum Oxide CI 77491, 77492, 77499 Mica, CI 77891 Silica, Silica, CI 77891, CI 77491 Ribose Magnesium Aluminum Silicate, Hydroxyethylcellulose Nigella Sativa Seed Oil, Curcurbito Pepo (Pumpkin) Seed Oil, Phospholipids Water, Glycerin, Linum Usitatissimum (Linseed) Seed Extract Aqua, Glycerin, Cyathea Medullaris Leaf Extract Isoamyl Laurate Caprylyl Glycol; Glycerin, Glyceryl Caprylate, Phenylpropanol
Supplier
Merck Beraca* Merck BASF Merck Merck Lucas Meyer*
%
38.10 5.00 30.00 3.50 5.00 5.00 1.00
Matipure
Lucas Meyer*
3.00
B1
Lucas Meyer* Lucas Meyer* Dr. Straetmans Dr. Straetmans Frey & Lau
Parfum
Manufacturing Procedure: 1. Premix phase A and mill until homogenous. 2. Mix phase B by adding premix of B1 drop wise to B. 3. Add B to A and mill until homogenous. 4. Add premix of phase C dropwise while mixing. Mill until homogenous. Specification Values: Appearance: red-brown transparent powder. Stability: More than 3 months stable at 20C, 40C and 4C.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 97
Claims:
Velvet Lipstick delivers a luminous and intense colour Comfort & protection provide delicate lip shine Ingredient
Kahlwax 6607L Kahlwax 2851 Kahlwax 6642 Bees wax 8104
Phase
A
INCI
Supplier
%
10.00 7.50 4.00 3.00 20.00 15.00 15.00 10.00 9.50 3.00 3.00 100.00
Helianthus Annuus (Sunflower) Seed Kahl GmbH & Co. KG Wax Cera Microcristallina Copernicia Cerifera(Carnauba) Wax Cera Alba (Beeswax) Butylenglycol Dicaprylate/Dicaprate Octyldodecanol Isoamyl Laurate Hydrogenated Polydecene Ricinus Communis(Castor) Seed Oil Simmondsia Chinensis (Jojoba) Seed Oil Polyglyceryl Dipolyhydroxystearate Kahl GmbH & Co. KG Kahl GmbH & Co. KG Kahl GmbH & Co. KG Dr. Straetmans BASF Dr. Straetmans Jan Dekker Gustav Heess Gustav Heess BASF
B Eutanol G Nexbase 2008 Castor Oil, refined Jojoba Oil Dehymuls PGPH
Manufacturing Procedure: 1. Melt phase A with B at 90C under slow stirring until a homogenous and clear solution is obtained. 2. Add Pigment and Additive Mixture into AB. Homogenize for 1 min. using an Ultra Turrax 3. Then remove entrapped air by applying a weak vacuum. 4. Fill into moulds at a temperature min. 10 to 15C above congealing point. 5. Put into the freezer for 30 min. 6. After reaching room-temperature again, remove stick from split-moulds and put into final packaging.
INCI
D&C Red 7 Lake and Ricinus Communis(Castor) Seed Oil D&C Red 6 Lake and Ricinus Communis(Castor) Seed Oil Ascorbyl Palmitate Tocopherol, Helianthus Annuus (Sunflower) Seed Oil
Supplier
Sun Chemicals Sun Chemicals Dr. Straetmans Dr. Straetmans Bell Flavors
%
15.00 5.00 0.10 0.05 0.05 20.20
Parfum
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 98
baby care
leave-on (O/W-emulsions)
Baby Body Milk
leave-on (W/O-emulsions)
Baby Cream Diaper Care
rinse-off
Shampoo Baby Care
Page 99
Claims:
Phase
A
sensitive skin
Ingredient
Deionised Water Glycerol
INCI
Aqua Sodium Phytate, Aqua, Alcohol Glycerin Glycerin, Aqua, Sodium Levulinate, Sodium Anisate
Supplier
Dr. Straetmans Merck Dr. Straetmans Merck BASF LCW CP Kelco Larex Dr. Straetmans Dr. Straetmans Dr. Straetmans Dr. Straetmans
%
69.65 0.10 2.50 3.00 1.00 0.10 0.20 0.20 0.50 2.00 2.00 1.50 4.00 4.00
Citric Acid (sol 20%) Uvinul MS 40 FD&C Red No.4 W084 (0,1% sol.) B C Keltrol CG-RD LaraCare A200
Citric Acid Benzophenone-4 CI 14700 Xanthan Gum Galactoarabinan Sodium Stearoyl Lactylate Polyglyceryl-3 Stearate Glyceryl Stearate Triheptanoin
Helianthus Annuus Tocopherol, Helianthus Annuus (Sunflower) Seed Oil Dr. Straetmans Sasol Cognis Dr. Straetmans Symrise
Caprylic/Capric Triglyceride Cetearyl Alcohol Tocopheryl Acetate, Helian-thus Annuus (Sunflower) Seed Oil
Parfum
Manufacturing Procedure: 1. Heat phase A up to 78C. Adjust pH-value to pH 5.0 5.5. 2. Dissolve Keltrol and LaraCare. Maintain temperature at 78C. 3. Heat phase C to 78C. Emulsify phase C to phase A/B under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 4. Start to cool down to 40C under stirring. Add perfume oil. Specification Values: Appearance: Light pink emulsion. pH: 5.0 5.5. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 4.000 mPa s. Centrifugation (4000 rpm, 15 min.): No separation. Stability: Stable for more than 3 months at 20, 40, 4C. Microbiological Stability: Proven.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 100
Claims:
Nourishing skin and barrier cream Protects babys skin from distressing diaper rash With natural flower extracts and Pro Vitamin B5 Perfume free Ingredient
Deionised Water D-Panthenol 75 W Allantoin Zinksulfate Heptahydrate
Phase
A
INCI
Aqua Panthenol Allantoin Zinc Sulfate Sodium Hydroxide
Supplier
%
38.55
A1
Polyglyceryl-3 Polyricinoleate; Sorbitan Sesquioleate; Cetyl Ricinoleate; Glyceryl Caprate; Cera Alba; Dr. Straetmans Magnesium Stearate; Aluminum Tristearate Tricaprylin Paraffinum liquidum Isopropylpalmitate Pharmalan Ozokerit 7366 Vaseline weiss Ph. Eur. Mineral Oil Isopropyl Palmitate Lanolin Ozokerite Petrolatum Tocopherol, Helianthus Annuus (Sunflower) Seed Oil Dr. Straetmans Caelo BASF Croda Kahl & Co Gustav Heess Dr. Straetmans Merck Botanica
9.00
5.00 3.00 10.00 2.00 3.00 15.00 0.20 10.00 1.00 100.00
B1 C
Zinc Oxide Helianthus Annuus Seed Oil, Chamomilla Recutita Flower Extract
Manufacturing Procedure: 1. Mix phase A and heat up to 80C. Adjust pH value to 5.2 5.4 with A1 if necessary. 2. Mix phase B and heat up to 80C. Add B1 and verify the complete dispersion of pigments. 3. Emulsify phase A slowly to phase B under stirring. Homogenize for approx. 1 min. using Ultra Turrax 4. Start to cool down under medium stirring. Add C below 40C.and cool down under medium stirring Specification Values: Appearance: white viscous emulsion. . Viscosity (Brookfield: Helipath TF; Speed 10): 80.000 - 100.000 mPa s. Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 101
Claims:
Phase
A
INCI
Aqua Sodium Phytate, Aqua, Alcohol
Supplier
%
46.70
Dr. Straetmans Ajinomoto BASF BASF Evonik BASF BASF Dr. Straetmans Dr. Straetmans Merck Dr. Straetmans
0.10 1.00 1.30 23.00 7.00 5.00 2.00 3.00 0.80 5.00 2.00 q. s.
Ajidew NL 50 D-Panthenol USP Texapon ALS Benz B Rewoteric AM C Plantacare 2000 UP Plantacare 818
Sodium PCA Panthenol Ammonium Lauryl Sulfate Sodium Cocoamphoacetate Decyl Glucoside Coco Glucoside Glycerin, Aqua, Sodium Levulinate, Sodium Anisate
Glyceryl Oleate Glycerin Sodium Hydroxypropyl Oxidized Starch Succinate Sodium Chloride Citric Acid
Merck
q. s. 100.00
Manufacturing Procedure: 1. Dissolve components of phase A in water until a clear solution is obtained. 2. Add components of phase B one by one under stirring. 3. Melt components of phase C under slight heating in Glycerol. 4. Add premix of phase C to phase A/B under stirring. 5. Add of part D. Adjust viscosity with sodium chloride and pH with citric acid. Specification Values: Appearance: Clear viscous gel. pH: 5.5 6.0. . Viscosity (Brookfield: LV 3; Speed 10): 2.000 4.000 mPa s. Stability: Stable for more than 3 months at 40C, room temperature, and 4C Microbiological Stability: Proven.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 102
hair care
leave-on
Leave-on Hair Conditioner Leave-on Hair Treatment Sprayable Hair Milk Energizing Hair and Skin Tonic Conditioning Lotion for normal Hair Hair and Scalp Fluid Sensitive
rinse-off
Anti Dandruff Fluid, leave on Rinse Off Hair Conditioner Anti Dandruff Shampoo Rinse-Off Hair Mask Shampoo Med Anti-Dandruff Volume Shampoo Hair Conditioner rinse Off Color Saver Shampoo Repair Shampoo Sun Regenerating Shampoo Shampoo for Fine Hair Shampoo for Sensitive Hair and Skin Clear Shampoo Symbioquat PEG-free Conditioning Shampoo Antistatic Hair Conditioner Medical Shampoo 2 in 1 Conditioning Shampoo Anti Dandruff Treatment, rinse off
specials
Blow Dry Protector Spray Styling Gel
Page 103
Claims: Phase
A
Conditioning Ingredient
Deionised Water
INCI
Aqua Caprylyl Glycol, Glyceryl Caprylate, Glycerin, Phenyl Propanol, Aqua
Supplier
%
85.75
Dr. Straetmans Merck BASF LCW CP Kelco Sisterna Henry Lamotte Dr. Straetmans Dr. Straetmans Dr. Straetmans Drom
1.00 2.00 0.10 1.00 0.75 5.00 1.00 0.10 2.00 1.00 0.30 100.00
Glycerol Uvinul MS 40 FD&C Yellow No.6 W082 (sol 0,1%) B C Keltrol SFT Sisterna L70C (38%AS) Sweet Almond Oil
Glycerin Benzophenone-4 CI 15985 Xanthan Gum Sucrose Laurate, Aqua, Ethanol Prunus Amygdalus Dulcis (Sweet Almond) Oil Tocopherol, Helianthus Annuus (Sunflower) Seed Oil Polyglyceryl-10 Laurate, Aqua, Citric Acid
Manufacturing Procedure: 1. Heat water up to 50 - 60C. Dissolve ingredients of phase A. 2. Dissolve B in phase A completely. Maintain temperature. 3. Premix phase C and add to A/B under stirring. Stir until completely dissolved. 4. Cool down to 40C. Add and perfume under stirring. 5. Homogenize at 30 C if necessary. Specification Values: Appearance: orange gel. pH: 4.5 6.0. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 3.000 5.000 mPa s. Stability: Stable for more than 3 months at 20, 40, 4C. Microbiological Stability: Proven.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 104
Claims:
Ideal Conditioner for fine and slightly porous hair Smooth, non sticky feel with good combing force Ingredient
Deionised Water Heliogel
Phase
A
INCI
Aqua Sodium Acrylates Copolymer, Hydrogenated Polyisobutene, Phospholipids, Polyglyceryl-10 Stearate, Helianthus Annuus Caprylyl Glycol, Glyceryl Caprylate, Glycerin, Phenyl Propanol, Aqua
Supplier
%
82.10
Lucas Meyer*
3.00
Dr. Straetmans
1.00
B C
Cyclopentasiloxane, Dimethiconol Parfum Polyglyceryl-10 Laurate, Aqua, Citric Acid PCA Glyceryl Oleate
Manufacturing Procedure: 1. Premix Heliogel and . 2. Slowly add water of 60 65C under stirring. 3. Slowly add B and stir until a homogenous gel is obtained. 4. Premix phase C and add to batch. 5. Add D under stirring and control pH. Specification Values: Appearance: white emulgel. pH: 5.7 5.9. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 16.000 mPa s. Centrifuge (15 min, 4000 rpm): No separation. Stability: More than 3 months stable at 20C, 40C, and 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 105
Claims:
Light non sticky leave on spray Effective, immediate conditioning Supports hair shine Enhances the manageability of hair Ingredient Deionised Water INCI Aqua Polyquaternium-75
Glycerin, Aqua, Sodium Levulinate, Sodium Anisate
Phase A
Supplier
% 81.75
Dr. Straetmans Dr. Straetmans Merck Dr. Straetmans Merck Dow Corning Dr. Straetmans Symrise Merck
Propylene Glycol
Manufacturing Procedure: 1. Prepare phase A and B separately. Mix together under stirring. 2. Adjust pH value to 5.0 5.4. Specification Values: Appearance: milky white solution. pH: 5.0 5.4. Stability: Stable for more than 3 months at 20C, 40C, and 4C. Microbiological Stability: Proven.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 106
Claims:
Preservative free Regenerating and energizing Non greasy, smooth skin and hair feel Ingredient
Deionised Water Glycerol (85%) D-Panthenol USP
Phase
A
INCI
Aqua Glycerin Panthenol Alcohol, Aqua, Glycerin, Hydrolyzed Rice Protein, Ilex Aquifolium Extract, Sodium Ursolate, Sodium Oleanolate Betaine Allantoin Alcohol denat. Menthol Parfum Hydroxypropyl Oxidized Starch PG-Trimonium Chloride, Starch Hydroxypropyltrimonium Chloride
Supplier
Merck BASF
%
40.05 5.00 0.50
Vitaderm
Rahn
2.00
Trimethylglycine Rona Care Allantoin B Ethanol (86%) Menthol Frag 49312174 Aqua Power
Drom
0.15
Dr. Straetmans
1.00
100.00 Manufacturing Procedure: 1. Mix phase A and B separately. 2. Add phase A to phase B. 3. Add C and adjust pH to 5 6. Specification Values: Appearance: clear slightly yellow liquid. pH value: 5.0 6.0. Stability: More than 3 months stable at 40C, room temperature, and 4C.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 107
Claims:
Non sticky leave on spray Supports natural bounce, volume and hair shine Effective conditioning and for dry hair Enhances the manageability of hair Ingredient
Deionised Water Luviskol VA 64 W Luviquat Style
Phase
A
INCI
Aqua VP/VA Copolymer Polyquaternium-16 Caprylyl/Capryl Wheat Bran/Straw Glycosides; Aqua; Fusel Wheat Bran/Straw Glycosides; Polyglyceryl5 Oleate; Sodium Cocoyl Glutamate; Glyceryl Caprylate
Supplier
%
79.50
BASF BASF
0.20 0.80
Dr. Straetmans
1.00
Perf. Brasilian Dance 904700 C D Dow Corning 949 Cationic Emulsion E Sodium Hydroxide (sol. 10%) Citric Acid (sol 20%) Ethanol (86%)
Parfum Alcohol denat. Hydroxypropyl Oxidized Starch PGTrimonium Chloride; Starch Hydroxypropyltrimonium Chloride Amodimethicone, Cetrimonium Chloride, Trideceth12 Sodium Hydroxide Citric Acid
2.00 q. s. q. s. 100.00
Manufacturing Procedure: 1. Mix phase A. 2. Mix phase B and add into phase A while stirring. 3. Add phase C 4. Add components of phase D separately while stirring. 5. Adjust pH with E if necessary Specification Values: Appearance: milky white solution pH: 5.0 6,0. Stability: Stable for more than 3 months at 40C, 20C and 4C. Microbiological Stability: Proven.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 108
Claims*:
Combination of phospholipids, phytosterols and vegetable lipids Reinforcement of skin barrier function by active revitalizing hair system Prevention of itching and inflammatory effects Well balanced conditioning for dry hair and scalp Ingredient
Deionised Water Glycerol (85%)
Phase
A
INCI
Aqua Glycerin Sodium Phytate, Aqua, Alcohol Methylpropanediol; Caprylyl Glycol; Phenylpropanol
Supplier
%
75.40
A1
Amisol Soft
Behenyl Alcohol, Glyceryl Stearate, Lecithin, Glycine Soja (Soybean) Sterols Sodium Acrylates Copolymer, Lecithin Passiflora Edulis Seed Oil, Oryza Sativa (Rice) Bran oil, Euterpe Oleracea Pulp Oil Panthenol
2.00
A2
Lecigel
1.00
C Deionised Water D Sodium Hydroxide (sol. 10%) Citric Acid (sol 20%)
Hydroxypropyl Oxidized Starch PG-Trimonium Chloride; Starch Dr. Straetmans Hydroxypropyltrimonium Chloride Aqua Sodium Hydroxide Citric Acid Merck Merck
q. s. q. s. 100.00
Manufacturing Procedure: 1. Heat phase A up to 75C, add A1 and hydrate for 20 min. 2. Disperse A2 while stirring. 3. Add phase B and homogenize for 1-2 min using Ultra Turrax. 4. Start to cool down and add phase C below 40C. 5. Adjust pH with D if necessary Specification Values: Appearance: glassy white fluid pH: 5.2 5.4 . Viscosity (Brookfield: LV 3; Speed 10): Approx. 5.000-10.000 mPa s. Stability: Stable for more than 3 months at 40C, 20C and 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 109
Claims*:
Reduction and prevention of dandruff formation Keeps scalp and hair in healthy condition Anti dandruff efficacy supported by Ingredient
Deionised Water Glycerol (85%) Ajidew ZN 100 Panthenol 75 W
Phase
A
INCI
Aqua Glycerin Zinc PCA Panthenol
Supplier
%
48.60
Sodium Caproyl/Lauroyl Lactyl Lactate Dr. Straetmans B C D Natrosol Ethanol (86%) Perf. Composition Mint/Galbanum/Citronell P0125225
BioFunctional Buriti Extract
Hydroxythylcellulose Alcohol denat. Parfum Alcohol, Glycerin, Mauritia Flexuosa Pulp Powder, Aqua Sodium Hydroxide Citric Acid
Beraca*
2.00
Merck Merck
q. s. q. s. 100.00
Manufacturing Procedure: 1. Mix components of phase A one after the other. 2. Disperse phase B while stirring until completely dissolved. 3. Add phase A/B into C. Add components of phase D. 4. Adjust pH with phase E if necessary. Specification Values: Appearance: clear lightly viscous gel. pH value: 4.8 5.2 . Viscosity (Brookfield: LV 3; Speed 10): Approx. 200 - 500 mPa s. Stability: Stable for more than 3 months at 40C, 20C and 4C.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 110
Claims:
Conditioning
Phase
A
Ingredient
Deionised Water
INCI
Aqua Caprylyl Glycol, Glyceryl Caprylate, Glycerin, Phenyl Propanol
Supplier
%
82.14
Dr. Straetmans Merck LCW LCW National Starch Sisterna ISP ROVI Dr. Straetmans Dr. Straetmans BASF Dr. Straetmans Quest Merck
1.00 2.00 0.40 0.10 3.50 5.00 0.50 1.00 0.01 2.00 1.00 1.00 0.30 0.05 100.00
Glycerol FD&C Yellow No.5 W081 (0,1% sol.) FD&C Blue No.1 W 092 (0,1% sol.) B C Structure XL Sisterna L70C (38%AS) Escalol HP 610 Olive Oil
Glycerin CI 19140 CI 42090 Hydroxypropyl Starch Phosphate Sucrose Laurate, Aqua, Ethanol Dimethylpabamidopropyl Laurdimonium Tosylate, Propylene Glycol Stearate Olea Europaea (Olive) Fruit Oil Tocopherol, Helianthus Annuus (Sunflower) Seed Oil Polyglyceryl-10 Laurate, Aqua, Citric Acid
Cetearyl Alcohol Hydroxypropyl Oxidized Starch PGTrimonium Chloride Parfum Sodium Hydroxide
Manufacturing Procedure: 1. Heat water up to 60-70C. Dissolve remaining ingredients of phase A. 2. Dissolve B in phase A completely. Maintain temperature and add ingredients of phase C one after the other under stirring. Stir until each part is completely dissolved. 3. Cool down to 40C. Add Amylomer and Parfum under stirring. 4. Adjust pH-value with Sod. Hydroxide sol. to 4.5 6.0. 5. Homogenize at 30C if necessary. Specification Values: Appearance: green gel. pH: 4.5 6.0. . Viscosity (Brookfield: Spindle 6; Speed 10): Approx. 3.000 5.000 mPa s. Stability: Stable for more than 3 months at 20, 40, 4C.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 111
Claims:
Anti dandruff efficacy supported by and Optimum conditioning for normal hair type Ingredient
Deionised Water
Phase
A
INCI
Aqua Sodium Hydroxypropyl Oxidized Starch Succinate Sodium Phytate, Aqua, Alcohol Camelia Sinensis Leaf Extract Cocamidopropyl Betaine Polyglyceryl-10 Laurate, Aqua, Sodium Anisate, Sodium Hydroxide, Caprylyl Glycol Polyglyceryl-10 Laurate, Aqua, Citric Acid Sodium Laureth Sulfate Sodium Caproyl/Lauroyl Lactyl Lactate Parfum Sodium Chloride Citric Acid
Supplier
%
77.15
Dr. Straetmans Dr. Straetmans Dr .Straetmans Evonik Dr. Straetmans Dr .Straetmans Dr. Straetmans BASF Dr. Straetmans Symrise Merck Merck
1.00 0.10 0.10 4.45 1.50 0.30 2.00 9.50 1.00 0.50 1.90 0.50 100.00
Texapon N 70
C D
Perf. Leafs in the Trees 419475 Sodium Chloride Citric Acid Solution 20%
Manufacturing Procedure: 1. Dissolve and in water. Add ingredients of phase B and mix until completely dissolved. 2. Add C. Adjust viscosity with Sodium Chloride and pH-value with Citric Acid to pH 5.0 5.3. Specification Values: Appearance: clear light red-brown gel. pH value: 5.0 5.3. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 1.000 4.000 mPa s. Stability: Stable for more than 3 months at 20 and 4C. Discoloration at 40 after 3 months. Microbiological Stability: Proven.
Presolution of
Phase Ingredient
(10%)
INCI Polyglyceryl-10 Laurate, Aqua p-Anisic Acid Sodium Hydroxide Supplier Dr.Straetmans Dr.Straetmans Merck % 62.50 10.00 27.50 100.00
Manufacturing Procedure: 1. Mix all components at approx. 40 - 60C. Stir until clear. Specification Values: light yellow solution. pH: 7.2 -7.8.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 112
Claims:
Ideal Conditioner for normal to slightly porous hair Long term conditioning effect Smooth, well conditioned feel Gives a nice slip, covers roughness of porous hair Ingredient
Deionised Water Jaguar HP 105
Phase
A
INCI
Aqua Hydroxypropyl Guar Sodium Phytate, Aqua, Alcohol Glycerin, Aqua, Sodium Levulinate, Sodium Anisate
Supplier
%
76.90
Rhodia Dr. Straetmans Dr. Straetmans Croda Dow Corning Dr. Straetmans Dr. Straetmans Dr. Straetmans
A1
Symrise Merck
0.30 q. s. 100.00
Manufacturing Procedure: 1. Dissolve Jaguar HP 105 under stirring while heating to 75C. 2. Add components of phase A1. 3. Heat phase B up to 75C. Add phase B to phase A under stirring. 4. Homogenize for 1-2 min. using an Ultra Turrax. 5. Cool down to 40C. Add and perfume under stirring. 6. Adjust pH value to 5,0 5,4. Specification Values: Appearance: white emulsion. pH: 4.5 5.0. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 20.000 mPa s. Centrifuge (15 min., 4.000 rpm): No separation. Stability: Stable for more than 3 months at 20C, 40C, and 4C. Microbiological Stability: Proven.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 113
Claims*:
anti dandruff efficacy supported by Optimum conditioning for all hair types
Phase
A
Ingredient
Deionised Water
INCI
Aqua Sodium Phytate, Aqua, Alcohol Glycerin, Aqua, Sodium Levulinate, Sodium Anisate
Supplier
%
54.10
Dr. Straetmans Dr. Straetmans BASF Cognis Evonik Goldschmidt Evonik Goldschmidt Dr. Straetmans
Panthenol Sodium Laureth Sulfate Cocamidopropyl Betaine Disodium Laureth Sulfosuccinate Sodium Caproyl/Lauroyl Lactyl Lactate
A1
Deionised Water
Aqua Hydroxypropyl Oxidized Starch PGTrimonium Chloride Parfum Sodium Chloride Citric Acid Merck Dr. Straetmans Drom
Perf. Atemoxa Shower Gel Frag 489881 Sodium Chloride Citric Acid (sol.20%)
Manufacturing Procedure: 1. Mix ingredients of phase A in given order until completely dissolved. 2. Add premix of A1. 3. Add Components of phase B and adjust viscosity with sodium chloride and pH with citric acid. Specification Values: Appearance: clear viscous gel. pH: 5.2 5.4. . Viscosity (Brookfield: LV 3; Speed 10): 3.000 6.000 mPa s. Stability: Stable for more than 3 months at 40C, room temperature, and 4C Microbiological stability: Proven.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 114
Volume Shampoo
K011-2.1A-0811
Claims:
shampoo for fine and weak hair Provides volume and hair grip Strengthens and lifts the hair Ingredient
Tap Water
Phase
A
INCI
Aqua Sodium Phytate, Aqua, Alcohol
Supplier
%
55.40
Dr. Straetmans BASF BASF BASF Ajinomoto Dr. Straetmans Evonik Goldschmidt
Panthenol Sodium Laureth Sulfate Lauryl Glucoside Disodium Cocoyl Glutamate, Sodium Cocoyl Glutamate, Water Glycerin, Aqua, Sodium Levulinate, Sodium Anisate
Citric Acid Sodium Chloride Perf. Atemoxa Shower Gel Frag 489881
Manufacturing Procedure: 1. Mix ingredients in given order under stirring until completely dissolved. 2. Adjust pH with Citric Acid and viscosity with Sodium Chloride. Specification Values: Appearance: clear viscous gel. pH value: 5.2 5.4 . Viscosity (Brookfield: LV 3; Speed 10): 2.000 4.000 mPa s. Stability: Stable for more than 3 months at room temperature, 40 and 4C. Microbiological Stability: Proven.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 115
Claims:
Ideal Conditioner for porous and damaged hair Long term conditioning effect Smooth and well conditioned hair feel Ingredient
Deionised Water Cellosize QP 300
Phase
A
INCI
Aqua Hydroxyethylcellulose Glycerin Glycerin, Aqua, Sodium Levulinate, Sodium Anisate Sodium Phytate, Aqua, Alcohol
Supplier
%
71.40
Nordmann, Rassmann Merck Dr. Straetmans Dr .Straetmans BASF Clariant BASF Dr. Straetmans Gustav Heess BASF BASF Dr. Straetmans Dr. Straetmans
0.35 5.00 3.00 0.10 1.00 2.00 5.00 4.00 1.00 0.50 1.00 3.75 1.60
A1
Glycerol (85%)
D-Panthenol 75 W B Genamin KDMP Lanette O Coconut oil, refined C D Gluadin AGP Dehyquart A-CA
Panthenol Behentrimonium Chloride Cetearyl Alcohol Isoamyl Laurate Cocos Nucifera (Coconut) Oil Hydrolyzed Wheat Protein Cetrrimonium Chlorid Polyquaternium-75 Hydroxypropyl Oxidized Starch PGTrimonium Chloride; Starch Hydroxypropyltrimonium Chloride
0.30 q. s. 100.00
Manufacturing Procedure: 1. Dissolve Cellosize under stirring while heating to 75C. Add A1. 2. Heat Phase B to 75C. Add phase B to phase A under stirring. 3. Homogenize for 1-2 min using Ultra Turrax. 4. Start to cool down under medium stirring. Add phase C below 65C. 5. Add phase D and E below 40C. Adjust pH value if necessary. Specification Values: Appearance: white emulsion. pH: 4.5 5.5. . Viscosity (Brookfield: Spindle 6; Speed 10): Approx. 20.000 40.000 mPa s. Stability: Stable for more than 3 months at 20, 40, 4C. Microbiological Stability: Proven.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 116
Claims*:
Supports a lasting, shiny hair color Reduces combing force without loss of volume Leaves a protective film on the cuticle Ingredient
Tap Water
Phase
INCI
Aqua Sodium Phytate, Aqua, Alcohol Glycerin, Aqua, Sodium Levulinate, Sodium Anisate
Supplier
Dr. Straetmans Dr. Straetmans BASF BASF Evonik BASF Drom BASF BASF Dr. Straetmans Dr. Straetmans
%
56.90 0.10 3.00 1.00 16.00 10.00 2.00 0.50 0.20 7.50 0.80 2.00 q. s.
D-Panthenol Texapon N 70 Tego Betain F 50 Lamesoft PO 65 Frag. 4879886 Color Impulse Gluadin AGP Euperlan PK 1200
Panthenol Sodium Laureth Sulfate Cocamidopropyl Betaine Coco Glucoside, Glyceryl Oleate Parfum Hydrolyzed Wheat Gluten, Hydrolyzed Wheat Protein Coco-Glucoside, Glycol Distearate, Glycerin Hydroxypropyl Oxidized Starch PG-Trimonium Chloride Hydroxypropyl Oxidized Starch PG-Trimonium Chloride Sodium Chloride Citric Acid
Merck
q. s. 100.00
Manufacturing Procedure: Mix ingredients in given order under stirring until completely dissolved. Adjust viscosity with sodium chloride and pH with citric acid. Specification Values: Appearance: white pearlescent viscous gel. pH: 5.2 5.4. . Viscosity (Brookfield: LV 3; Speed 10): 3.000 6.000 mPa s. Stability: Stable for more than 3 months at 40C, room temperature, and 4C Microbiological stability: Proven.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 117
Repair Shampoo
L013-26B-308
Claims*:
Highly effective conditioning complex at low dosages Minimized Danger of build up, keeps the hair manageable Easy and smooth combing efficacy Ingredient
Tap Water
Phase
INCI
Aqua Sodium Phytate, Aqua, Alcohol Glycerin, Aqua, Sodium Levulinate, Sodium Anisate
Supplier
%
57.60
Dr. Straetmans Dr. Straetmans BASF BASF Evonik BASF Symrise BASF BASF Ucare Polymer Dr. Straetmans
0.10 3.00 1.00 16.00 10.00 2.00 0.50 0.20 7.50 0.10 2.00 q. s.
D-Panthenol Texapon N 70 Tego Betain F 50 Lamesoft PO 65 Perf. Leafs in the Trees 419475 Gluadin AGP Euperlan PK 1200 Polymer JR 400
Panthenol Sodium Laureth Sulfate Cocamidopropyl Betaine Coco Glucoside, Glyceryl Oleate Parfum Hydrolyzed Wheat Gluten, Hydrolyzed Wheat Protein Coco-Glucoside, Glycol Distearate, Glycerin Polyquaternium-10 Hydroxypropyl Oxidized Starch PGTrimonium Chloride, Starch Hydroxypropyltrimonium Chloride
q. s. 100.00
Manufacturing Procedure: Mix ingredients in given order under stirring until completely dissolved. Adjust viscosity with sodium chloride and pH with citric acid. Specification Values: Appearance: white pearlescent viscous gel. pH: 5.2 5.4. . Viscosity (Brookfield: LV 3; Speed 10): 3.000 6.000 mPa s. Stability: Stable for more than 3 months at 40C, room temperature, and 4C. Microbiological Stability: Proven.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 118
Claims*:
Rich and creamy leather Softens the hair after sun and salt water exposure Superb detangling Supports hair colour lastingness and hair shine Ingredient
Tap Water
Phase
INCI
Aqua Sodium Phytate, Aqua, Alcohol Glycerin, Aqua, Sodium Levulinate, Sodium Anisate Caprylyl Glycol
Supplier
Dr. Straetmans Dr. Straetmans Dr. Straetmans BASF LCW BASF BASf Evonik BASF Drom BASF Ajinomoto Ucare Polymer Dr. Straetmans
%
62.90 0.10 3.00 0.30 0.20 0.60 1.00 16.00 10.00 2.00 0.50 0.20 1.00 0.20 2.00 q. s.
Uvinul MS 40 FD&C Yellow No 6 W082 (sol 0,5%) D-Panthenol Texapon N 70 Tego Betain F 50 Lamesoft PO 65 Perf. 489880 Summer Peach Gluadin AGP Ajidew NL 50 Polymer JR 400
Benzophenone-4 CI 15985 Panthenol Sodium Laureth Sulfate Cocamidopropyl Betaine Coco Glucoside, Glyceryl Oleate Parfum Hydrolyzed Wheat Gluten, Hydrolyzed Wheat Protein Sodium PCA Polyquaternium-10 Hydroxypropyl Oxidized Starch PG Trimonium Chloride
q. s. 100.00
Manufacturing Procedure: Mix ingredients in given order under stirring until completely dissolved. Adjust viscosity with sodium chloride and pH with citric acid. Specification Values: Appearance: clear orange viscous gel. pH: 5.2 5.4. . Viscosity (Brookfield: LV 3; Speed 10): 3.000 6.000 mPa s. Stability: More than 3 months stable at 40C, room temperature, and 4C. Microbiological Stability: Proven.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 119
Claims*:
Reversible film forming Conditioning without loss of volume Maintains the natural manageability of fine and porous hair Ingredient
Tap Water
Phase
A
INCI
Aqua Sodium Phytate, Aqua, Alcohol Glycerin, Aqua, Sodium Levulinate, Sodium Anisate
Supplier
%
66.75
Dr. Straetmans Dr. Straetmans BASF Dr. Straetmans BASF Evonik Dr. Straetmans Evonik Symrise Dr. Straetmans
0.10 3.00 0.50 0.05 14.00 10.00 2.00 0.50 0.50 2.60 q. s.
D-Panthenol
Sodium Laureth Sulfate Cocamidopropyl Betaine Polyglyceryl-10 Laurate, Aqua, Citric Acid
PEG-200 Hydrogenated Palmate, PEG-7 Glyceryl Cocoate Parfum Starch Hydroxypropyl Oxidized Starch Succinate
q. s. 100.00
Manufacturing Procedure: Mix ingredients in given order under stirring until completely dissolved. Adjust viscosity with sodium chloride and pH with citric acid. Specification Values: Appearance: yellow viscous gel. pH: 5.2 5.4. . Viscosity (Brookfield: LV 3; Speed 10): 3.000 6.000 mPa s. Stability: Stable for more than 3 months at 20, 40, 4C. Microbiological Stability: Proven.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 120
Claims:
Well balanced conditioning for hair and scalp Excellent conditioning for all hair types Ingredient
Tap Water Ajidew ZN-100 Glycerol (85%) D-Panthenol Texapon N 70
Phase
A
INCI
Aqua Sodium Phytate, Aqua, Alcohol Zinc PCA Glycerin Panthenol Sodium Laureth Sulfate Sodium Cocoamphoacetate Sodium Cocoyl Glutamate, Disodium Cocoyl Glutamate Caprylyl Glycol, Glycerin, Glyceryl Caprylate, Phenylpropanol p-Anisic Acid Polyglyceryl-2 Caprate
Supplier
Dr. Straetmans Ajinomoto Merck BASF Cognis Evonik Ajinomoto Dr. Straetmans Dr. Straetmans Dr. Straetmans Evonik Merck Symrise Cognis Dr. Straetmans
%
57.50 0.10 0.20 3.00 1.50 14.00 6.00 4.00 1.00 0.20 1.00 0.60 0.10 0.50 7.50 2.80 q. s.
Antil 127 RonaCare Bisabolol nat. Perf. Baby Cotton 449264 C Euperlan PK 1200
PEG-120 Methyl Glucose Dioleate Bisabolol Parfum Coco-Glucoside, Glycol Distearate, Glycerin Hydroxypropyl Oxidized Starch PG-Trimonium Chloride, Starch Hydroxypropyltrimonium Chloride
q. s. 100.00
Manufacturing Procedure: 1. 2. 3. Mix ingredients of phase A until completely dissolved. Premix phase B. Make sure that is completely dissolved and add to phase A. Add ingredients of Phase C and adjust viscosity with sodium chloride and pH with citric acid.
Specification Values: Appearance: white pearlescent viscous gel. pH: 5.2 5.4 . Viscosity (Brookfield: LV 3; Speed 10): 3.000 6.000 mPa s. Stability Stable for more than 3 months at 20, 40, 4C. Microbiological stability: Proven.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 121
Claims:
Optimized conditioning for all hair types Total WAS: approx. 13,5% Ingredient
Tap Water
Phase
A
INCI
Aqua Sodium Phytate, Aqua, Alcohol Glycerin, Aqua, Sodium Levulinate, Sodium Anisate
Supplier
%
48.80
Dr. Straetmans Dr. Straetmans BASF Cognis Evonik Ajinomoto Cognis Symrise
D-Panthenol Texapon N 70 Tego Betain F 50 Amisoft CS-22 Lamesoft PO 65 Perf. Leafs in the Trees 419475 B Tap Water
Panthenol Sodium Laureth Sulfate Cocamidopropyl Betaine Sodium Cocoyl Glutamate, Disodium Cocoyl Glutamate Coco Glucoside, Glyceryl Oleate Parfum Aqua Hydroxypropyl Oxidized Starch PGTrimonium Chloride, Starch Hydroxypropyltrimonium Chloride
Dr. Straetmans
2.00 q. s.
q. s. 100.00
Manufacturing Procedure: Mix ingredients of phase A in given order under stirring until completely dissolved. Add pre mix of phase B and adjust viscosity with Sodium Chloride and pH with Citric Acid. Specification Values: Appearance: clear viscous gel. pH: 5.2 5.4 . Viscosity (Brookfield: LV 3; Speed 10): 3000 6000 mPa s. Stability Stable for more than 3 months at 20, 40, 4C. Microbiological Stability: Proven.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 122
Claims:
PEG-free Highly effective complex for conditioning and regenerating of hair structure
Phase
A
Ingredient
Deionised Water
INCI
Aqua Sodium Phytate, Aqua, Alcohol
Supplier
%
47.70
Dr. Straetmans BASF Evonik Evonik Evonik BASF Evonik Dr. Straetmans
Panthenol Sodium Cocoamphoacetate Disodium Lauryl Sulfosuccinate Cocamidopropyl Betaine Coco Glycoside, Glyceryl Oleate Sorbitan Sesquicaprylate Glycerin, Aqua, Sodium Levulinate, Sodium Anisate
Deionised Water
Aqua Hydroxypropyl Oxidized Starch PG-Trimonium Chloride, Starch Hydroxypropyltrimonium Chloride Dr. Straetmans
2.00
Buriti Extract Perf. Atemoxa Shower Gel Frag. 489881 Sodium Chloride Citric Acid (sol.20%)
Alcohol, Glycerin, Mauritia Flexuosa Pulp Powder, Aqua Parfum Sodium Chloride Citric Acid
Manufacturing Procedure: 1. Mix ingredients of phase A in given order until completely dissolved. 2. Add premix of phase B. 3. Add components of phase C and adjust viscosity with sodium chloride and pH with citric acid. Specification Values: Appearance: clear viscous gel. pH: 5.2 5.4. . Viscosity (Brookfield: LV 3; Speed 10): 2.000 4.000 mPa s. Stability: Stable for more than 3 months at 40C, room temperature, and 4C Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 123
Claims*:
PEG-free conditioner for fine hair Supports natural bounce and volume Effective conditioning and antistatic effect Ingredient
Deionised Water Genamin CTAC
Phase
A
INCI
Aqua Cetrimonium Chloride Sodium Phytate, Aqua, Alcohol
Supplier
%
90.10
Clariant Dr. Straetmans Croda Dr. Straetmans Gustav Heess Dr. Straetmans
Cocos Nucifera (Coconut) Oil Caprylyl Glycol; Glycerin, Glyceryl Caprylate, Phenylpropanol
Parfum
0.30
Citric Acid
Merck
q. s. 100.00
Manufacturing Procedure: 1. Mix phase A and heat up to 78C under stirring. 2. Heat phase B up to 78C. Emulsify phase B into phase A while stirring. Homogenize for 1-2 min using Ultra Turrax. 3. Start to cool down under medium stirring. 4. Add C below 40C. 5. Adjust pH value if necessary. Specification Values: Appearance: soft white emulsion pH: 4,5 5,0 Stability: Stable for more than 3 months at 40C, 20C and 4C. Microbiological Stability: Proven.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 124
Medical Shampoo
L045-1.26-0212
Claims:
Mild shampoo formulation with milky appearance Anti dandruff efficacy supported by Ingredient
Tap Water Beraca ADA Glycerol (85%) Carbopol Aqua SF1 Ajidew ZN 100
Phase
A
INCI
Aqua Copaifera Officinalis (Balsam Copaiba) Resin, Bertholletia Excelsa Seed Oil Glycerin Acrylates Copolymer Zinc PCA Sodium Laureth Sulfate Disodium Laureth Sulfosuccinate Decyl Glucoside Cocamidopropyl Betaine Sodium Caproyl/Lauroyl Lactyl Lactate Panthenol Coco Glycoside, Glyceryl Oleate Hydroxypropyl Oxidized Starch PGTrimonium Chloride
Supplier
%
42.90
Beraca* Merck Lubrizol Ajinomoto BASF Evonik Goldschmidt BASF Goldschmidt Dr. Straetmans BASF Cognis Dr. Straetmans
1.50 5.00 4.00 0.30 14.00 5.00 2.00 8.00 2.00 0.50 2.00 1.00 10.00 1.50 0.30 q. s. 100.00
Panthenol 75 W Lamesoft PO 65 C
Tap Water
Aqua Aqua; Sodium Levulinate; Potassium Dr. Straetmans Sorbate Parfum Citric Acid Frey & Lau Merck
Manufacturing Procedure: 1. Mix Phase A and heat up to 45C under stirring. 2. Stirr for 10 minutes and homogenizise for 1min with Ultra Turrax. 3. Add phase B into phase A. 4. Prepare phase C and add into A/B. 5. Add phase D and adjust pH value if necessary. Specification Values: Appearance: milky viscous gel. pH value: 5.2 5.4. . Viscosity (Brookfield: LV 3; Speed 10): 3.000 8.000 mPa s. Stability: Stable for more than 3 months at 40C, room temperature, and 4C Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 125
2 in 1 Conditioning Shampoo
L045-17.1-1011
Claims*:
Silky sensation pearlized shampoo Efficient silicone deposition Easy combing and smooth after feel provided by Ingredient
Deionised Water Texapon N 70 Tego Betain F 50
Phase
A
INCI
Aqua Sodium Laureth Sulfate Cocamidopropyl Betaine Cetyl Alcohol Glycol Distearate Aqua Hydroxypropyl Oxidized Starch PGTrimonium Chloride, Starch Hydroxypropyltrimonium Chloride
Supplier
%
55.30
A1
Deionised Water
Dr. Straetmans
2.00
Perf. Orange/Ginger/Star Fruit P0250196 Sodium Hydroxide (sol 10%) Citric Acid (sol.20%)
Manufacturing Procedure: 1. Mix Phase A and A1 and heat up to 75 - 80C. 2. Prepare phase B and add into phase A/A1. 3. Cool down to 45C and add components of phase C into A/B. 4. Add perfume and adjust pH if necessary. Specification Values: Appearance: white pearlescent viscous gel. pH: 5.2 5.4. . Viscosity (Brookfield: LV 3; Speed 10): 3.000 8.000 mPa s. Stability: Stable for more than 3 months at 40C, room temperature, and 4C. Microbiological Stability: Proven.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 126
Claims*:
Ideal conditioner for fine and slightly porous hair Reduction & prevention of dandruff production Anti dandruff efficacy supported by Ingredient
Deionised Water Glycerol (85%)
Phase
A
INCI
Aqua Glycerin Phenoxyethanol, Caprylyl Glycol Sodium Phytate, Aqua, Alcohol
Supplier
%
78.10
Merck Dr. Straetmans Dr. Straetmans Dr. Straetmans Lucas Meyer* Dr. Straetmans BASF Dr. Straetmans Dr. Straetmans Beraca* Beraca* Symrise
5.00 1.00 0.10 1.00 2.00 2.00 2.00 5.00 1.00 1.00 1.50 0.30 100.00
Hydroxypropyl Oxidized Starch PG-Trimonium Chloride Sodium Acrylates Copolymer, Lecithin Polyglyceryl-3 Stearate
A1 B
Lecigel
Lanette O
Cetearyl Alcohol Isoamyl Laurate Sodium Caproyl/Lauroyl Lactyl Lactate Bertholletia Excelsa Seed Oil, Tocopherol Copaifera Officinalis (Balsam Copaiba) Resin, Bertholletia Excelsa Seed Oil Parfum
Brazil Nut Oil refined organic Beraca ADA C Perf. Leafs in the trees 419475
Manufacturing Procedure: 1. Mix phase A and heat up to 78C under stirring. Disperse A1. Heat phase B up to 78C. 2. Emulsify phase B into phase A under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 3. Start to cool down under medium stirring. Add C below 30C. 4. Adjust pH value if necessary.
Specification Values: Appearance: white emulsion. pH value: 5.2 5.4. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 20.000 40.000 mPa.s. Centrifuge (15 min, 4000 rpm): No separation. Stability: More than 3 months stable at 20C, 40C, and 4C. Microbiological Stability: Proven. * anti-dandruff claim supported by in vivo and in vitro efficacy studies
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 127
Claims:
Peg-free Protection and beautiful shine every time during blow-drying Ingredient
Deionised Water Luviskol VA 64 W D Panthenol 75 W 1,2 Propandiol
Phase
A
INCI
Aqua VP/VA Copolymer Panthenol Propylene Glycol Methylpropanediol; Caprylyl Glycol; Phenylpropanol
Supplier
%
52.70
Caprylyl/Capryl Wheat Bran/Straw Glycosides; Aqua; Fusel Wheat Bran/Straw Glycosides; Polyglyceryl- Dr. Straetmans 5 Oleate; Sodium Cocoyl Glutamate; Glyceryl Caprylate Perf. Summer Peach 489880 C Amylomer H-NI Deionised Water Citric Acid Parfum Sodium Hydroxypropyl Oxidized Starch Succinate Aqua Citric Acid Merck Drom Dr. Straetmans
3.00
Manufacturing Procedure: 1. Mix phase A one after another 2. Mix phase B and add phase A slowly to phase B 3. Mix phase C and add to phase B/A 4. Adjust pH to 4.5-5.0 Specification Values: Appearance: clear liquid Fluid pH: 4.5-5.0. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 128
Styling Gel
L003-8.11-1110
Claims:
Phase A
Dr. Straetmans
2.50
Manufacturing Procedure: 1. Disperse Carbopol in water of phase A. 2. Pre-mix phase B and add to phase A 3. Adjust pH to 5.0-5.5 Specification Values: Appearance: clear gel. PH-value: 5.0-5.5. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 129
basic formulations
Clear Hydro Gel Base Clear Liquid Microemulsion
Page 130
Claims: Phase
A
INCI
Aqua Caprylyl Glycol Glycerin Acrylates/C10-C30 Alkyl Acrylate Crosspolymer Sodium Hydroxide Sodium Phytate, Aqua, Alcohol
Supplier
Dr. Straetmans Merck Noveon Merck Dr. Straetmans
%
94.60 0.50 2.00 0.50 0.30 0.10 2.00 100.00
A1 A2 C
Manufacturing Procedure: 1. Heat water up to 60 - 70C. Add and dissolve and Glycerol. 2. Add A1 and disperse under high force stirring. Neutralize with Sodium Hydroxide to pH 4.5 5,0. 3. Add components of phase C and stir until clear. 4. Adjust pH value to pH 5.0 5.5. Specification Values: Appearance: Clear viscous gel. pH: 5.0 5.5. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 10.000 20.000 mPa s. Microbiological stability: Proven.
Presolution of
Phase Ingredient
Deionised Water Glycerol (anhydrous) Sodium Hydroxide (>99%)
(10%)
INCI
Aqua Glycerin p-Anisic Acid Sodium Hydroxide Merck Dr. Straetmans Merck
Supplier
%
56.50 30.00 10.00 3.50 100.00
Manufacturing Procedure: 1. Dissolve Sodium Hydroxide in water. Add dissolved. Specification Values: Appearance: Light yellow solution. pH: 10.0 -12.0.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 131
Claims:
Phase A
Parrafinum liquid.
Dr. Straetmans
10.00
100.00 Manufacturing Procedure: 1. Premix phase B under heating (approx. 60C). until all components are completely dissolved 2. Add phase A to phase B under stirring. 3. Cool down to room temperature while stirring. Specification Values: Appearance: Clear colourless liquid. Viscosity (Brookfield: LV4; Speed 10): <1000 mPas. Stability: Proven.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
face care body care hand & foot deodorants sun care decorative cosmetics baby care hair care basic formulations index by product
back to first page
Page 133
147, 148, 161, 179, 187, 226, 247, 250 139, 141, 144, 146, 152, 153, 154, 155, 156, 159, 160, 166, 174, 175, 178, 184, 185, 188, 189, 191, 195, 197, 199, 200, 210, 222, 224, 231, 235, 238, 242, 246, 248, 249 208, 210, 243, 250, 251 216, 220 155, 156, 170, 214, 216 193, 217, 218 137, 138, 139, 140, 143, 149, 150, 151, 152, 154, 157, 158, 160, 163, 165, 167, 172, 173, 174, 175, 177, 186, 187, 191, 194, 198, 204, 209, 211, 216, 219, 222, 224, 226, 228, 229, 231, 248, 254, 255, 256, 257, 259 141, 145, 146, 153, 171, 177, 179, 181, 182, 183, 186, 198, 202, 223, 242
138, 140, 147, 148, 150, 151, 158, 159, 160, 161, 168, 169, 180, 181, 188, 198, 211, 223, 227, 232, 256, 258, 259, 260
Oil Components
139, 154, 156, 165, 187, 222 170, 208, 214, 216, 217, 218, 219, 220 137, 142, 143, 145, 146, 148, 149, 151, 152, 153, 154, 155, 162, 163, 168, 169, 177, 178, 179, 182, 185, 188, 189, 190, 193, 196, 205, 208, 209, 210, 212, 213, 219, 223, 224, 226, 227, 228, 229, 231, 233, 235, 236, 238, 239, 241, 242, 244, 245, 248, 250, 252
137, 139, 140, 141, 142, 143, 144, 145, 146, 147, 148, 149, 150, 151, 152, 153, 154, 155, 156, 157, 158, 159, 160, 161, 165, 166, 167, 171, 172, 173, 174, 175, 178, 179, 180, 181, 182, 183, 184,185, 186, 187, 188, 189, 191, 195, 197, 199, 201, 208, 209, 210, 211, 222, 223, 224, 231, 240, 246, 247, 249, 250, 254, 256, 258, 259
Dr. Straetmans Chemische Produkte GmbH, Merkurring 90, D-22143 Hamburg, Germany T +49 (0)40-66 93 56-0, F +49 (0)40-66 93 56-310, info@dr-straetmans.de http://www.dr-straetmans.de
Page 134
137, 138, 139, 140, 141, 142, 143, 145, 146, 147, 148, 149, 151, 152, 154, 155, 156, 157, 158, 159, 160, 161, 162, 164, 165, 166, 168, 169, 177, 178, 179, 180, 181, 182, 183, 184, 185, 186, 187, 188, 189, 191, 193, 194, 196, 197, 198, 199, 203, 205, 206, 208, 209, 210, 211, 212, 213, 222, 223, 224, 226, 227, 228, 231, 232, 233, 234, 236, 244, 252, 254, 256, 257, 258, 259, 260 204, 255 149, 164, 196, 203, 213, 217, 220, 252
Surfactants
204, 255 172 163, 165, 166, 167, 173, 174, 188, 197, 199, 200, 217, 228, 239 150, 151, 156, 157, 158, 159, 177, 210, 231, 256 153, 161 191, 193 138, 140, 141, 142, 145, 146, 149, 150, 156, 158, 179, 181, 182, 183, 185, 186, 191, 219, 220, 222, 223, 228, 248, 254, 256 155, 160, 210 177, 257 195 194 139, 149, 151, 153, 155, 157, 186, 187, 191, 210, 220, 231, 250 139, 151, 153, 157, 158, 187, 197, 231, 256 137, 143, 144, 147, 148, 152, 159, 161, 166, 178, 180, 184, 188, 189, 197, 199, 208, 209, 238, 258 162, 190, 192, 224, 232, 233, 234, 260 170, 171, 201, 202, 214, 216, 235, 241, 246 177, 200, 205, 226, 227, 235, 238, 239, 242, 245, 246, 247, 248, 249, 250, 251, 252
Hair Care
137, 142, 145, 146, 147, 148, 149, 167, 171, 181, 182, 183, 184, 196, 201, 211, 222, 223, 235, 259 137, 211, 226, 259 142, 143, 145, 149, 150, 171, 181, 183, 202, 211, 223, 235, 240, 258, 259
Page 135
face care
leave-on (O/W-emulsions)
Natural Smoothing Eye Cream Natural Skin Fluid Natural Moisture Balm Natural Moisturizing Face Cream Natural Aquasource Serum Natural Daily Protection Cream Natural Regulating Day Cream Natural Eye Cream Natural Soothing Soft Cream Natural Nutricream Natural Creme Brulee Face Cream Natural Night Face Cream Natural Eye Fluid Natural Wintertime Mask Natural Anti Age Spot Serum Natural Anti Aging Cream Brazil Natural Night Cream Aloe Natural_Soothing_After_Shave_Balm Natural Purifying 24 hour Fluid Natural Purifying Mask Natural Rich Face Cream Aqua Source Eco Cream Anti Stress Eco Cream Natural Regenerating Night Cream Natural Anti Dark Circle Eye Care
leave-on (W/O-emulsions)
Natural Night Cream WO
rinse-off
Natural Two Phase Eye Make up Remover Natural Facial Cleansing Gel Soft Cleansing Milk ECO Natural Cleansing Face Milk continued on next page
Page 136
Dr. Straetmans Chemische Produkte GmbH, Merkurring 90, D-22143 Hamburg, Germany T +49 (0)40-66 93 56-0, F +49 (0)40-66 93 56-310, info@dr-straetmans.de http://www.dr-straetmans.de
Page 137
Claims:
nutritional and rich eye cream Reinforcement of skin barrier structure and smoothing effect on skin Ingredient
Deionised Water
Phase
A
INCI
Aqua Glycerin Sodium Phytate, Aqua, Alcohol Glyceryl Caprylate
Supplier
%
65.00
Dr. Straetmans Dr. Straetmans Dr. Straetmans Dr. Straetmans Larex CP Kelco Dr. Straetmans Dr. Straetmans Beraca* Dr. Straetmans Kahl GmbH & Co.KG diverse Beraca* Dr. Straetmans Lucas Meyer* Lucas Meyer*
3.00 0.10 0.30 4.00 0.20 0.30 5.00 5.00 2.00 3.00 1.00 4.00 2.00 0.10 2.00 3.00 100.00
Aqua, Glycerin, Sodium Anisate Galactoarabinan Xanthan Gum Glyceryl Stearate Citrate; Cetearyl Alcohol, Glyceryl Caprylate Glyceryl Stearate SE
Cera Alba Olea Europaea (Olive) Fruit Oil See TDS Tocopherol, Helianthus Annuus (Sunflower) Seed Oil
Laminactine Hydraporine
Manufacturing Procedure: 1. Heat phase A and B separately up to 78C. Disperse A1 in phase A until completely dissolved. 2. Emulsify phase B into phase A while stirring. Homogenize for approx. 2 min. using an Ultra-Turrax. 3. Start to cool down under medium stirring. Add C below 40C. Adjust pH if necessary. Specification Values: Appearance: white cream pH: 6.0 6.5. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 25.000 30.000 mPa s. Centrifugation (4.000 rpm, 15 min.): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 138
Claims: Phase
A
INCI
Aqua
Citrus Aurantium Amara Flower Distillate
Supplier
%
83.85
Botanica
Merck Merck Dr. Straetmans Alban Muller Lucas Meyer* Dr. Straetmans
Dr. Straetmans Dr. Straetmans
A1 A2 B
Amigum Biophilic H
Sclerotium Gum Hydrogenated Lecithin, C12-16 Alcohols, Palmitic Acid Glyceryl Stearate Citrate
Tocopherol, Helianthus Annuus (Sunflower) Seed Oil Ascorbyl Palmitate
Parfum
Manufacturing Procedure: 1. Heat phase A up to 75 C under stirring and disperse Amigum. 2. Add Biophilic and keep phase A at 75C 80C under slow stirring during 20 min. (hydration step). 3. Heat phase B up to 75C and add to the batch. Stir slowly during 5 min. (emulsification step). 4. Homogenize for approx. 2 min. using an Ultra-Turrax. 5.. Cool down under medium stirring. Add perfume below 40C. Adjust pH if necessary. Specification Values: Appearance: white Lotion. pH: 5.4 5.6. . Viscosity (Brookfield: LV 4; 10 rpm): Approx. 4.000 6.000 mPa s. Centrifugation (4.000 rpm, 20 min.): No separation. Stability: Stable for more than 3 months at 40C, Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 139
Claims:
Light texture
Phase
A
Ingredient
Deionised Water Glycerol
INCI
Aqua Glycerin Sodium Phytate, Aqua, Alcohol Glycerin, Aqua, Sodium Levulinate, Sodium Anisate
Supplier
%
71.45 2.50
Dr. Straetmans Dr. Straetmans Larex CP Kelco Dr. Straetmans Dr. Straetmans Dr. Straetmans Henry Lamotte Dr. Straetmans Dr. Straetmans Evonik Primavera Merck
0.10 3.00 1.00 0.30 2.00 2.00 7.00 6.00 0.05 0.30 4.00 0.30 q. s. 100.00
A1
Jojoba Oil
Simmondsia Chinensis (Jojoba) Seed Oil Tocopherol, Helianthus Annuus (Sunflower) Seed Oil Glyceryl Caprylate
Decyl Cocoate Citrus Nobilis (Mandarin Orange) Peel Oil Citric Acid
Manufacturing Procedure: 1. Dissolve premix of A1 in water and heat up to 75C. 2. Heat phase B up to 75C. 3. Emulsify phase B to phase A under stirring and homogenizing. 4. Cool down below 40C and add phase C. 5. Adjust pH-value to 5.0 -5.5. Cool further down to room-temperature. Specification Values: Appearance: white emulsion. pH: 5.0 5.5. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 10.000 mPa s. Centrifugation (4.000 rpm, 15 min.): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 140
Claims:
Phase
A
INCI
Aqua Sodium Phytate, Aqua, Alcohol Glycerin Sodium PCA p-Anisic Acid Xanthan Gum Galactoarabinan Glyceryl Stearate Citrate Glyceryl Caprylate Theobroma Grandiflorum Seed Butter, Tocopherol Decyl Cocoate Tricaprylin Olea Europaea (Olive) Fruit Oil Orbignya Oleifera Seed Oil, Tockpherol See TDS Cetearyl Alcohol Tocopherol, Helianthus Annuus (Sunflower) Seed Oil
Supplier
Dr .Straetmans Merck Ajinomoto Dr. Straetmans CP Kelco Larex Dr. Straetmans Dr. Straetmans Beraca* Evonik Dr. Straetmans diverse Beraca* Beraca* BASF Dr. Straetmans Dllberg Merck
%
69.65 0.10 3.00 0.50 0.20 0.20 0.50 3.50 0.70 2.00 3.00 4.00 2.00 6.00 2.00 2.00 0.15 0.50 q. s. 100.00
A1 B
Cupuacu Butter refined Tegosoft DC Olive Oil Babassu Oil refined ARS Body System Lanette O
Manufacturing Procedure: 1. Heat phase A up to 78C under stirring until is completely dissolved. Disperse Keltrol and LaraCare. 2. Heat phase B up to 78C. Emulsify phase B in phase A under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 4. Start to cool down to 30C under stirring. Add C below 30C and adjust pH value to 5.0 5.5. Specification Values: Appearance: soft off-white emulsion. pH: 5.0 5.5. Viscosity (Brookfield: Helipath TF; Speed 10): Approx.15.000-20.000 mPas. Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 141
Claims:
DNA protection face serum Stimulates synthesis of collagen Anti-inflammatory and moisturizing Ingredient
Deionised Water Glycerol (85%) Pentavitin
Phase
A
INCI
Aqua Glycerin Saccharide Isomerate, Aqua, Citric Acid, Sodium Citrate Sodium Phytate, Aqua, Alcohol Xanthan Gum Behenyl Alcohol, Glyceryl Stearate, Lecithin, Glycine Soja (Soybean) Sterols Glyceryl Stearate Citrate Sodium Lauroyl Lactylate Olea Europaea (Olive) Fruit Oil Butyrospermum Parkii (Shea Butter) Cetearyl Alcohol Tocopherol, Helianthus Annuus (Sunflower) Seed Oil Glycerin, Water, Lysolecithin, Perilla Ocymoides Seed Oil See TDS See TDS Glycerin, Aqua, Sodium Levulinate, Sodium Anisate
Supplier
Merck DSM Dr. Straetmans CP Kelco Lucas Meyer* Dr. Straetmans Dr. Straetmans Diverse BASF BASF Dr. Straetmans Lucas Meyer* Pentapharm Pentapharm Dr. Straetmans Merck Merck
%
79.85 2.50 1.50 0.05 0.20 4.00 0.50 0.70 1.00 1.00 1.00 0.20 2.00 1.00 1.00 3.50 q. s. q. s.
100.00
A1 A2 B
Manufacturing Procedure: 1. Heat phase A up to 60C and disperse A1. Add A2 and keep it under stirring for 20 min. at 60C. Then heat the water phase up to 78C. 2. Heat phase B up to 78C. 3. Emulsify phase B into phase A/A1/A2 under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 4. Start to cool down under medium stirring. Premix phase C and add below 30C . 5. Adjust pH value with phase D if necessary. Specification Values: Appearance: light creamy emulsion. pH value: 5.0 5.5. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 15.000 20.000 mPa.s. Centrifugation (4.000 rpm, 20 min.): No separation. Stability: More than 3 months stable at 20C, 40C and 4C.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 142
Claims:
Phase
A
INCI
Aqua Glycerin Sodium Phytate, Aqua, Alcohol
Supplier
%
53.10
Dr. Straetmans Dr. Straetmans Dr. Straetmans Alban Muller CP Kelco Dr. Straetmans Dr. Straetmans Gustav Heess Beraca* Gustav Heess Jan Dekker Dr. Straetmans Beraca* Lucas Meyer* Merck
3.50 0.10 1.00 0.15 0.15 6.00 10.00 3.00 1.00 6.00 2.50 0.50 2.00 0.50 0.20 10.00
Phenethyl Alcohol Sclerotium Gum Xanthan Gum Glyceryl Stearate Citrate; Cetearyl Alcohol, Glyceryl Caprylate Isoamyl Laurate
Coconut oil, refined Ucuuba butter refined organic Jojoba Oil nativ gamma-Oryzanol
Cocos Nucifera (Coconut) Oil Virola Sebifera Nut Oil Simmondsia Chinensis (Jojoba) Seed Oil gamma-Oryzanol Tocopherol, Helianthus Annuus (Sunflower) Seed Oil
ARS Body System C Melactiva Ascorbic Acid Deionised Water D Perf. Fresh Experience nat. P0250427 Citric Acid (sol 20%)
See TDS See TDS Ascorbic Acid Aqua Parfum Citric Acid
0.30 q. s. 100.00
Manufacturing Procedure: 1. Heat phase A and B up to 78C. Disperse A1 until completely dissolved. 2. Emulsify phase B into phase A while stirring. Homogenize for approx. 2 min. using an Ultra-Turrax. 4. Start to cool down under medium stirring. Add C and D below 30C. Adjust pH if necessary. Specification Values: Appearance: light brown emulsion. pH: 5.0 5.5. . Viscosity (Brookfield: LV 4; 10 rpm): Approx. 20.000 30.000 mPa s. Centrifugation (4.000 rpm, 15 min.): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 143
Claims:
Light texture cream for acne prone skin With comedolytic and antiseborrheic activity Ingredient
Deionised Water Glycerol (85%)
Phase
A
INCI
Aqua Glycerin Sodium Phytate, Aqua, Alcohol
Supplier
%
73.50
Merck Dr. Straetmans Dr. Straetmans CP Kelco Dr. Straetmans Dr. Straetmans Dr. Straetmans Beraca* BASF Jan Dekker Beraca*
3.50 0.10 1.00 0.70 6.00 0.20 5.00 1.00 1.00 6.00 1.50
Phenethyl Alcohol Xanthan Gum Glyceryl Stearate Citrate; Cetearyl Alcohol, Glyceryl Caprylate Glyceryl Caprylate Isoamyl Laurate
Cupuacu Butter refined Lanette O Passion Fruit Oil refined AAA Beracare Triple A System
Theobroma Grandiflorum Seed Butter, Tocopherol Cetearyl Alcohol Passiflora Edulis Seed Oil, Tocopherol Copaifera Officinalis (Balsam Copaiba) Resin, Carapa Guaianensis Seed Oil, Euterpe Oleracea Fruit Oil Tocopherol, Helianthus Annuus (Sunflower) Seed Oil
Manufacturing Procedure: 1. Mix phase A and heat up to 78C under stirring. Disperse A1. Heat phase B up to 78C. 2. Emulsify phase B into phase A under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 3. Start to cool down under medium stirring. Premix phase C and add below 40C. 4. Add D below 30C. Adjust pH value if necessary. Specification Values: Appearance: white emulsion. pH: 5.0 5.5. . Viscosity (Brookfield: Helipath TF; Speed 10): 25.000 - 30.000 mPa s. Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 144
Claims:
Phase
A
INCI
Aqua Glycerin Sodium Phytate, Aqua, Alcohol Glycerin, Aqua, Sodium Levulinate, Sodium Anisate
Supplier
%
65.60
Merck Dr. Straetmans Dr. Straetmans Alban Muller CP Kelco Dr. Straetmans Evonik BASF Gustav Heess Gustav Heess Dr. Straetmans Lucas Meyer*
3.50 0.10 3.50 0.15 0.15 5.00 6.00 0.50 6.00 2.00 0.50 1.00 3.00
A1
Sclerotium Gum Xanthan Gum Glyceryl Stearate Citrate; Cetearyl Alcohol, Glyceryl Caprylate
Decyl Cocoate Butyrospermum Parkii (Shea Butter) Sesamum Indicum (Sesame) Seed Oil Cocos Nucifera (Coconut) Oil Tocopherol, Helianthus Annuus (Sunflower) Seed Oil
Ribose Aqua See TDS Aqua, Glycerin, Cyathea Cumingii Leaf Extract Citric Acid
1.00 2.00 q. s.
100.00
Manufacturing Procedure: 1. Mix phase A and heat up to 78C under stirring. Disperse A1. Heat phase B up to 78C. 2. Emulsify phase B into phase A under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 3. Start to cool down under medium stirring. Premix phase C and add below 40C. 4. Cool down to room temperature and adjust pH value if necessary. Specification Values: Appearance: soft, light yellow cream. pH: 5.2 5.4. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 25.000 - 30.000 mPa s. Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 145
Claims:
Phase
A
INCI
Aqua Glycerin Sodium Phytate, Aqua, Alcohol
Supplier
Dr. Straetmans Dr. Straetmans Dr. Straetmans Alban Muller CP Kelco Lucas Meyer* Dr. Straetmans Dr. Straetmans Sophim Beraca* Beraca* Beraca* Dr. Straetmans BASF Dr. Straetmans Beraca* Lucas Meyer* Frey & Lau Merck
%
65.00 3.00 0.10 1.00 0.30 0.30 4.00 0.50 6.00 6.50 2.00 0.50 1.50 1.00 1.00 0.20 3.00 4.00 0.10 q. s. 100.00
Phenethylalcohol nat. A1 Amigum Keltrol CG-RD A2 B Phytosqualan, veg. grade Cupuacu Butter refined organic Buriti Oil refined organic Brazil Nut Oil refined organic Lanette 16 Amisol Soft
Phenethyl Alcohol Sclerotium Gum Xanthan Gum Behenyl Alcohol , Glyceryl Stearate, Lecithin, Glycine Soja (Soybean) Sterols Sodium Lauroyl Lactylate Isoamyl Laurate Squalane Theobroma Grandiflorum Seed Butter, Tocopherol Mauritia Flexuosa Fruit Oil, Tocopherol See TDS Glyceryl Stearate Citrate Cetyl Alcohol Tocopherol, Helianthus Annuus (Sunflower) Seed Oil
BioFunctional Cupuacu Extract organic Lysosensyl Perf. Apricot nat. P0250504 Citric Acid (sol 20%)
Manufacturing Procedure: 1. Heat phase A and B up to 78C. Disperse A1 until completely dissolved. 2. Add Amisol Soft and maintain temperature at 75C for approx. 20 min. Add B into A/A1/A2. 3. Homogenize for approx. 2 min. using an Ultra-Turrax. 4. Cool down under medium stirring. Add components of phase C and D below 40C and adjust pH. Specification Values: Appearance: light yellow cream. pH: 5.0 5.5. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 20.000 30.000 mPa s. Centrifugation (4.000 rpm, 20 min.): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 146
Natural Nutricream
L014-27.5-810
Claims:
Rich and nourishing for dry skin Prolonged moisturizing effect with phospholipid touch Ingredient
Deionised Water
Phase
A
INCI
Aqua Glycerin Sodium Phytate, Aqua, Alcohol
Supplier
%
60.60
Dr. Straetmans Dr. Straetmans Alban Muller CP Kelco Lucas Meyer* Dr. Straetmans Dr. Straetmans Sophim Beraca* Gustav Heess Dr. Straetmans Beraca* Dr. Straetmans Lucas Meyer* Frey & Lau Dr. Straetmans Merck
4.00 0.10 0.30 0.30 4.00 0.50 6.00 5.00 3.00 5.00 0.50 2.00 0.10 5.00 0.10 3.50 q. s. 100.00
A1
Sclerotium Gum Xanthan Gum Hydrogenated Lecithin, C12-16 Alcohols, Palmitic Acid Sodium Lauroyl Lactylate Isoamyl Laurate
A2 B
Biophilic H
Phytosqualan, veg. grade Ucuuba butter refined organic Pistacia Kernel Oil raffiniert ARS Body System
Squalane Virola Sebifera Nut Oil Pistacia Vera Seed Oil Glyceryl Stearate Citrate See TDS Tocopherol, Helianthus Annuus (Sunflower) Seed Oil
C D
Citric Acid
Manufacturing Procedure: 1. Heat phase A and B up to 78C. Disperse A1 until completely dissolved. 2. Add Biophilic H and keep A/A1/A2 at 75-78C under medium stirring for 20 minutes to hydrate phospholipids. 3. Add B into phase A/A1/A2. Homogenize for approx. 2 min. using an Ultra-Turrax. 4. Cool down under stirring. Add components of phase C below 40C. Adjust pH if necessary. Specification Values: Appearance: white cream. pH: 5.0 5.5. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 30.000 40.000 mPa s. Centrifugation (4.000 rpm, 15 min.): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 147
Claims: Phase
A
Nourishing & Smoothing With rich essential oils and & organic actives Ingredient
Deionised Water
INCI
Aqua Glycerin Sodium Phytate, Aqua, Alcohol Levulinic acid, Sodium Levulinate, Glycerin, Aqua p-Anisic Acid
Supplier
Dr. Straetmans Dr. Straetmans Dr. Straetmans Dr. Straetmans Merck FMC Biopolymer CP Kelco Dr. Straetmans Beraca* Beraca* BASF Gustav Heess Dr. Straetmans Beraca* Dr. Straetmans Lucas Meyer* Frey & Lau Merck
%
62.70 3.00 0.10 1.00 0.20 0.30 0.50 0.30 5.00 5.00 5.00 5.00 1.50 4.00 2.00 0.10 4.00 0.30 q. s. 100.00
Sodium Hydroxide (sol. 10%) A1 Viscarin PC 209 Keltrol CG-RD B Cupuacu Butter refined organic Ucuuba butter refined organic Cegesoft SBE Pistacia Kernel Oil raffiniert ARS Body System
Sodium Hydroxide Chondrus Crispus (Carrageenan) Xanthan Gum Glyceryl Stearate Citrate; Cetearyl Alcohol, Glyceryl Caprylate Theobroma Grandiflorum Seed Butter, Tocopherol Virola Sebifera Nut Oil Butyrospermum Parkii (Shea) Butter Pistacia Vera Seed Oil Tricaprylin See TDS Tocopherol, Helianthus Annuus (Sunflower) Seed Oil
Manufacturing Procedure: 1. Mix phase A and B separately and heat up to 78C. Disperse A1 in phase A until completely dissolved. 2. Emulsify phase B into phase AA1 while stirring. Homogenize for approx. 2 min. using an Ultra-Turrax. 3. Start to cool down under medium stirring. Add C below 30C. Adjust pH with phase D if necessary. Specification Values: Appearance: light brown emulsion. pH: 5.0 5.5. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 40.000 60.000 mPa s. Centrifugation (4.000 rpm, 15 min.): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 148
Claims: Phase
A
Nourishing & Smoothing With rich essential oils and & organic activs Ingredient
Deionised Water
INCI
Aqua Glycerin Sodium Phytate, Aqua, Alcohol Levulinic acid, Sodium Levulinate, Glycerin, Aqua p-Anisic Acid
Supplier
Dr. Straetmans Dr. Straetmans Dr. Straetmans Dr. Straetmans Merck FMC Biopolymer CP Kelco Dr. Straetmans Beraca* Dr. Straetmans Sophim Beraca* Dr. Straetmans Beraca* Dr. Straetmans Lucas Meyer* Frey & Lau Merck
%
63.20 3.00 0.10 1.00 0.20 0.30 0.50 0.30 5.00 3.00 3.00 5.00 5.00 4.00 2.00 0.10 4.00 0.30 q. s. 100.00
Sodium Hydroxide (sol. 10%) A1 Viscarin PC 209 Keltrol CG-RD B Cupuacu Butter refined organic Phytosqualan, veg. grade Brazil Nut Oil refined organic
Sodium Hydroxide Chondrus Crispus (Carrageenan) Xanthan Gum Glyceryl Stearate Citrate; Cetearyl Alcohol, Glyceryl Caprylate Theobroma Grandiflorum Seed Butter, Tocopherol Isoamyl Laurate Squalane Bertholletia Excelsa Seed Oil, Tocopherol Tricaprylin See TDS Tocopherol, Helianthus Annuus (Sunflower) Seed Oil
Manufacturing Procedure: 1. Mix phase A and B separately and heat up to 78C. Disperse A1 in phase A until completely dissolved. 2. Emulsify phase B into phase AA1 while stirring. Homogenize for approx. 2 min. using an Ultra-Turrax. 3. Start to cool down under medium stirring. Add C below 30C. Adjust pH value with phase D if necessary.
3
Specification Values: Appearance: light brown emulsion. pH value: 5.0 5.5. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 25.000 30.000 mPa s. Centrifugation (4.000 rpm, 15 min.): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 149
Claims:
Smooth and soft skin feel with plumping effect Liquid formulation with organic actives Ingredient
Deionised Water
Phase
A
INCI
Aqua Glycerin Sodium Phytate, Aqua, Alcohol
Supplier
%
73.25
Dr. Straetmans Dr. Straetmans Dr. Straetmans Lucas Meyer* Alban Muller Dr. Straetmans Dr. Straetmans Dr. Straetmans Dr. Straetmans Beraca* Sophim Beraca* Dr. Straetmans Dr. Straetmans Lucas Meyer* Merck
5.00 0.10 1.00 5.00 0.25 2.00 0.20 1.00 1.00 1.00 3.00 2.00 3.00 0.20 2.00 q. s.
100.00
Phenethyl Alcohol Betula alba juice, Glycerin, Linum usitatissimum (Linseed) Seed Extract Sclerotium Gum Glyceryl Stearate Citrate Glyceryl Caprylate Polyglyceryl-3 Stearate Polyglyceryl-5 Oleate
Cupuacu Butter refined organic Phytosqualan, veg. grade ARS Body System
Theobroma Grandiflorum Seed Butter, Tocopherol Squalane See TDS Isoamyl Laurate Tocopherol, Helianthus Annuus (Sunflower) Seed Oil
C D
Manufacturing Procedure: 1. Mix phase A and B separately and heat up to 78C. Disperse A1 in phase A until completely dissolved. 2. Emulsify phase B into phase A/A1 while stirring. Homogenize for approx. 2 min. using an Ultra-Turrax. 3. Start to cool down under medium stirring. Add C below 40C. Adjust pH with phase D if necessary. Specification Values: Appearance: off white liquid emulsion. pH value: 5.0 5.5. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 2.000 3.000 mPa s. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 150
Claims: Phase
A
Gentle cream mask provides your skin with relaxation and well-being Calming effect and elimination of toxins from skin Ingredient
Deionised Water Glycerol (85%) Phenethylalcohol nat.
INCI
Aqua Glycerin Sodium Phytate, Aqua, Alcohol Phenethyl Alcohol Amorphophallus Konjac Root Powder Magnesium Aluminum Silicate Glyceryl Stearate Citrate Behenyl alcohol Glyceryl Stearate Glyceryl Caprylate Tricaprylin
Supplier
Merck Dr. Straetmans Dr. Straetmans GfN RT Vanderbild Dr. Straetmans BASF Dr. Straetmans Dr. Straetmans Dr. Straetmans Gustav Heess Gustav Heess Beraca* Beraca* Sophim GfN Lucas Meyer* Lucas Meyer* Frey & Lau Merck
%
54.65 5.00 0.10 1.00 0.20 0.50 3.50 3.00 1.00 0.35 8.00 4.00 1.50 1.00 4.00 5.00 1.00 2.00 4.00 0.20 q. s. 100.00
A1 B
Pistacia Kernel Oil raffiniert Cocoa butter, refined Buriti Oil refined organic Amazonian White Clay Phytosqualan, veg. grade alpha-Tocopheryl Acetate C Lysosensyl Simulskin Perf. Sage Orangette concentre Nat. P0250351 D Citric Acid (sol 20%)
Pistacia Vera Seed Oil Theobroma Cacao (Cocoa) Seed Butter Mauritia Flexuosa Fruit Oil, Tocopherol Kaolin Squalane Tocopheryl Acetate Aqua, Glycerin, Lysolecithin See TDS Parfum Citric Acid
Manufacturing Procedure: 1. Mix phase A and heat up to 78C. Disperse components of A1. 2. Mix phase B and heat up to 78C. Homogenize for 15 sec.using an Ultra-Turrax. 3. Emulsify phase B into phase A while stirring. Homogenize for 1-2 min using Ultra Turrax. 4. Start to cool down under medium stirring. Add C below 40C. Adjust pH value with D if necessary. Specification Values: Appearance: light brown emulsion. pH: 5.0 5.5. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 60.000 - 80.000 mPa s. Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 151
Claims:
Improves the reduction of age spots Prevents future formation for an even-toned clarity as whitening active Ingredient
Deionised Water Glycerol (85%)
Phase
A
INCI
Aqua Glycerin Glyceryl Caprylate
Supplier
%
63.20
Merck Dr. Straetmans CP Kelco Dr. Straetmans Dr. Straetmans Dr. Straetmans BASF Gustav Heess Dr. Straetmans Dr. Straetmans Beraca* Dr. Straetmans Dr. Straetmans Lucas Meyer* Frey & Lau Merck Merck
3.00 0.70 0.20 3.00 1.00 2.00 0.50 5.00 5.00 5.00 2.00 0.10 2.00 2.00 0.30 5.00 q. s. 100.00
A1 B
Keltrol CG-RD
Cetearyl Alcohol Prunus Amygdalus Dulcis (Sweet Almond) Oil Isoamyl Laurate Tricaprylin
Beraca BBA
Pentaclethra Macroloba Seed Oil Tocopherol, Helianthus Annuus (Sunflower) Seed Oil
C Liftessence Nature Perf. Spring Nat. P0250375 Ethanol (86%) D Sodium Hydroxide (sol. 10%)
Sodium Phytate, Aqua, Alcohol Aqua, Glycerin, Cyathea Cumingii Leaf Extract Parfum Alcohol denat. Sodium Hydroxide
Manufacturing Procedure: 1. Mix phase A and heat up to 78C under stirring. Disperse A1. 2. Heat phase B up to 78C. 3. Emulsify phase B into phase A under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 4. Start to cool down under medium stirring. Add phase C below 30C. 5. Adjust pH value with phase D if necessary. Specification Values: Appearance: light cream emulsion. pH value: 5.5 6.5. Viscosity (Brookfield: Helipath TF; Speed 10): 5.000 - 10.000 mPa.s. Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 152
Claims:
Light texture cream provides the skin with moisture For pleasantly fresh skin sensation Ingredient
Deionised Water
Phase
A
INCI
Aqua Sodium Phytate, Aqua, Alcohol Glycerin, Aqua, Sodium Levulinate, Sodium Anisate
Supplier
%
67.45
Dr. Straetmans Dr. Straetmans Merck CP Kelco Dr. Straetmans Dr. Straetmans Beraca* Beraca* Beraca* Dr. Straetmans Dr. Straetmans Frey & Lau Ajinomoto Merck
0.10 3.50 3.00 0.30 6.00 0.20 3.00 4.00 4.00 6.00 0.20 0.25 2.00 q. s. 100.00
Glycerin Xanthan Gum Glyceryl Stearate Citrate; Cetearyl Alcohol, Glyceryl Caprylate Glyceryl Caprylate
Beraca BBA Babassu Oil refined Brazil Nut Oil refined organic
Pentaclethra Macroloba Seed Oil Orbignya Oleifera Seed Oil, Tocopherol Bertholletia Excelsa Seed Oil, Tocopherol Isoamyl Laurate Tocopherol, Helianthus Annuus (Sunflower) Seed Oil
Manufacturing Procedure: 1. Mix phase A and heat up to 78C under stirring. Disperse A1. Heat phase B up to 78C. 2. Emulsify phase B into phase A under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 3. Start to cool down under medium stirring. Premix phase C and add below 30C. 4. Adjust pH value with phase D if necessary. Specification Values: Appearance: white emulsion. pH: 5.0 5.5. . Viscosity (Brookfield: Helipath TF; Speed 10): 20.000 - 30.000 mPa s. Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 153
Claims: Phase
A
INCI
Aqua Glycerin Sodium Phytate, Aqua, Alcohol Glycerin, Aqua, Sodium Levulinate, Sodium Anisate Magnesium Aluminum Silicate Xanthan Gum Sodium Stearoyl Lactylate Polyglyceryl-3 Stearate Sodium Lauroyl Lactylate
Supplier
Merck Dr. Straetmans Dr. Straetmans RT Vanderbild CP Kelco Dr. Straetmans Dr. Straetmans Dr. Straetmans Sophim BASF Dr. Straetmans BASF Gustav Heess Dr. Straetmans GfN Terry Laboratotories Inc.
%
66.55 2.00 0.10 3.00 0.50 0.50 2.00 3.00 0.80 4.00 2.00 2.00 1.00 4.00 5.00 1.00 0.25 2.00
A1 B
alpha-Tocopheryl Acetate, natural Spray Dried Aloe Vera Powder 200X Deionised Water
Tocopheryl Acetate Aloe Barbadensis Leaf Juice Powder Aqua Parfum Citric Acid
D E
0.30 q. s.
100.00
Manufacturing Procedure: 1. Mix phase A and heat up to 78C under stirring. Disperse A1. Heat phase B up to 78C. 2. Emulsify phase B into phase A/A1 under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 3. Start to cool down under medium stirring. 4. Pre-dissolve phase C and add C and D in phase A/A1/B below 30C. Adjust pH value if necessary. Specification Values: Appearance: white emulsion. pH value: 5.0 5.5. Viscosity (Brookfield: Helipath TF; Speed 10): 20.000 - 30.000 mPa.s. Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 154
Claims:
Gives the skin an extra portion of moisture Calms and strengthens the skin after shaving Ingredient
Deionised Water
Phase
A
INCI
Aqua Sodium Phytate, Aqua, Alcohol
Supplier
%
77.40
Dr. Straetmans Merck Dr. Straetmans Lucas Meyer* Dr. Straetmans Dr. Straetmans Dr. Straetmans Dr. Straetmans Lucas Meyer* Lucas Meyer* Merck
0.10 5.00 3.50 2.50 3.00 4.00 0.30 0.20 2.00 2.00 q. s.
Glycerol (85%)
Glycerin Glycerin, Aqua, Sodium Levulinate, Sodium Anisate Lysolecithin, Sclerotium Gum, Xanthan Gum, Pullulan Isoamyl Laurate Triheptanoin Glyceryl Caprylate Tocopherol, Helianthus Annuus (Sunflower) Seed Oil Water, Phospholipids, Stearic acid, Palmitic acid Aqua, Glycerin, Lysolecithin Citric Acid
A1 B
Ecogel
Simulskin Lysosensyl
100.00
Manufacturing Procedure: 1. Mix phase A and heat up to 60C under stirring. 2. Disperse A1 and keep it under stirring for 20 min. at 60C. 3. Then heat the water phase up to 78C. Heat phase B up to 78C. 4. Emulsify phase B into phase A under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 5. Start to cool down under medium stirring. Add phase C below 30C. 6. Adjust pH value with phase D if necessary. Specification Values: Appearance: light gel cream pH value:5.0 5.5. . Viscosity (Brookfield: Helipath TF; Speed 10): 10.000 - 15.000 mPa s. Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20C, 40C and 4C.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 155
Claims:
Light texture fluid for greasy and acne prone skin as proven active Palm oil free emulsifier Ingredient
Deionised Water Glycerol (85%) Citric Acid (sol 20%)
Phase
A
INCI
Aqua Glycerin Sodium Phytate, Aqua, Alcohol Citric Acid Glycerin, Aqua, Sodium Levulinate, Sodium Anisate Xanthan Gum Galactoarabinan Glyceryl Stearate Citrate Polyglyceryl-3 Stearate
Supplier
Merck Dr. Straetmans Merck Dr. Straetmans CP Kelco Larex Dr. Straetmans Dr. Straetmans BASF Dr. Straetmans Beraca* Merck Dr. Straetmans Beraca* Dr. Straetmans Lucas Meyer* Merck Frey & Lau
%
67.25 5.00 0.10 0.30 3.00 0.30 0.50 1.00 2.00 4.00 6.00 2.50 0.10 1.00 1.50 0.20 2.00 3.00 0.25 100.00
A1
Cetearyl Alcohol Isoamyl Laurate Orbignya Oleifera Seed Oil, Tocopherol Bisabolol Sodium Caprinoyl/Lauroyl Lactylate, Triethyl Citrate
Manufacturing Procedure: 1. Mix phase A and heat up to 78C under stirring. Disperse A1. Heat phase B up to 78C. 2. Emulsify phase B into phase A under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 3. Start to cool down under medium stirring. Add C below 30C. Adjust pH value if necessary Specification Values: Appearance: white emulsion. pH value: 5.0 5.5. Viscosity (Brookfield: Helipath TF; Speed 10): 15.000 - 25.000 mPa.s. Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 156
Claims:
Reduces acne activity & eliminates toxins from skin For clear, radiant and even complexion as proven active Ingredient
Deionised Water Glycerol (85%)
Phase
A
INCI
Aqua Glycerin Sodium Phytate, Aqua, Alcohol Glycerin, Aqua, Sodium Levulinate, Sodium Anisate Amorphophallus Konjac Root Powder Magnesium Aluminum Silicate Glyceryl Stearate Citrate Behenyl alcohol Glyceryl Stearate Sodium Caprinoyl/Lauroyl Lactylate, Triethyl Citrate Triheptanoin
Supplier
Merck Dr. Straetmans Dr. Straetmans GfN RT Vanderbild Dr. Straetmans BASF Dr. Straetmans Dr. Straetmans Dr. Straetmans Gustav Heess BASF Beraca* Sophim Dr. Straetmans GfN Lucas Meyer* Frey & Lau Merck
%
53.75 5.00 0.10 3.50 0.20 1.00 3.50 3.00 1.00 1.00 5.00 4.00 1.00 7.00 8.00 0.20 0.50 2.00 0.25 q. s. 100.00
A1 B
Almond Oil, refined Cetiol SB 45 Amazonian White Clay Phytosqualan, veg. grade
Prunus Amygdalus Dulcis (Sweet Almond) Oil Butyrospermum Parkii (Shea Butter) Kaolin Squalane Tocopherol, Helianthus Annuus (Sunflower) Seed Oil Tocopheryl Acetate See TDS Parfum Citric Acid
alpha-Tocopheryl Acetate C Detoxium Perf. Fresh Experience Nat. P0250427 D Citric Acid (sol 20%)
Manufacturing Procedure: 1. Mix phase A and heat up to 78C. Disperse components of A1. 2. Mix phase B and heat up to 78C. Homogenize for 30 sec.using an Ultra-Turrax. 3. Emulsify phase B into phase A while stirring. Homogenize for 1-2 min using Ultra Turrax. 4. Start to cool down under medium stirring. Add C below 40C. Adjust pH value with D if necessary. Specification Values: Appearance: light gray emulsion. pH value: 5.0 5.5. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 40.000 - 60.000 mPa.s. Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 157
Claims:
Phase
A
Ingredient
Deionised Water Glycerol
INCI
Aqua Sodium Phytate, Aqua, Alcohol Glycerin p-Anisic Acid Glyceryl Caprylate
Supplier
Dr. Straetmans Merck Dr. Straetmans Dr. Straetmans CP Kelco R.T. Vanderbilt Dr. Straetmans Dr. Straetmans Cognis Dr. Straetmans BASF Evonik Sasol NRC/Sophim Dr. Straetmans Dr. Straetmans Symrise Rahn AG Merck
%
67.90 0.10 3.00 0.20 0.70 0.25 0.50 2.00 3.00 2.00 3.00 2.00 6.00 5.00 3.00 0.10 0.20 0.20 1.50 q. s. 100.00
A1 B
BASF Glyceryl Stearate Cetyl Alcohol Decyl Cocoate Caprylic/Capric Triglyceride Squalane Ascorbyl Palmitate Tocopherol, Helianthus Annuus (Sunflower) Seed Oil
Parfum Alcohol, Aqua, Glycerin, Hydrolyzed Wheat Protein, Ilex Aquifolium, Sodium Ursolate, Sodium Oleanoate Citric Acid
Manufacturing Procedure: 1. Heat phase A up to 78C under stirring. Make sure that all components are completely dissolved. 2. Disperse Keltrol and Veegum. 3. Heat phase B to 78C. Emulsify phase B to phase A under stirring. 4. Homogenize for 1-2 min. using an Ultra Turrax. Start to cool down to 32C under stirring. 5. Add ingredients of phase C and adjust pH if necessary. Specification Values: Appearance: white viscous cream. pH: 5.2 5.4. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 35.000 mPa s. Centrifugation (4.000 rpm, 15 min.): No separation. Stability: More than 3 months stable at 40C, 20C and 4C. Microbiological Stability: Proven.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 158
Claims:
Phase
A
INCI
Aqua Sodium Phytate, Aqua, Alcohol Glycerin Sodium Lactate Glyceryl Caprylate Xanthan Gum Sodium Stearoyl Lactylate Glyceryl Stearate Citrate
Supplier
Dr. Straetmans Merck Merck Dr. Straetmans CP Kelco Dr. Straetmans Dr. Straetmans Cognis Dr. Straetmans Beraca* Gustav Heess Gustav Heess Dr. Straetmans Dr. Straetmans Dr. Straetmans Sophim Beraca* Merck
%
65.10 0.10 2.00 1.00 1.00 0.50 1.00 2.00 4.00 3.00 2.00 2.50 5.00 0.20 0.10 3.50 3.00 2.00 2.00 100.00
A1 B
Keltrol CG-RD
Lanette O
Cetearyl Alcohol Glyceryl Stearate Euterpe Oleracea Fruit Oil, Tocopherol Olea Europaea (Olive) Fruit Oil Helianthus Annuus (Sunflower) Seed Oil Tocopherol, Helianthus Annuus (Sunflower) Seed Oil Ascorbyl Palmitate Tricaprylin
Manufacturing Procedure: 1. Heat phase A up to 78C. Disperse Keltrol CG-RD. 2. Heat phase B to 78C. Emulsify phase B into phase A under stirring. 3. Homogenize for 1-2 min. using an Ultra Turrax. 4. Start to cool down to 32C under stirring. Add phase C and phase D. Adjust pH if necessary. Specification Values: Appearance: light yellow emulsion. pH: 5.5 6.0. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 30.000-35.000 mPa s. Centrifugation (4000 rpm, 15 min.): no separation. Stability: more than 3 month stable at 20C, 40C and 4C. Microbiological Stability: proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 159
Claims:
Phase
A
INCI
Aqua Glycerin Sodium Phytate, Aqua, Alcohol Glactorrabinan Xanthan Gum Caffeine, Coffea arabica (coffee) Seed Extract, Lecithin Glyceryl Stearate Citrate, Cetearyl Alcohol, Glyceryl Caprylate Cetearyl Alcohol
Supplier
Merck Dr. Straetmans Larex CP Kelco Lucas Meyer* Dr. Straetmans BASF Dr. Straetmans Beraca* Dr. Straetmans Gustav Heess Sophim Dr. Straetmans Lucas Meyer* Dr. Straetmans Frey & Lau Merck
%
60.70 3.50 0.10 0.50 0.30 1.00 6.00 1.00 1.50 1.50 6.50 6.00 5.00 0.20 2.00 4.00 0.20 q. s.
100.00
A1
A2 B
Ecoslim
Lanette O
Glyceryl Stearate Theobroma Grandiflorum Seed Cupuacu Butter refined organic Butter, Tocopherol Tricaprylin Simmondsia Chinensis (Jojoba) Seed Jojobaoil, refined Extract Phytosqualan Squalane Tocopherol, Helianthus Annuus (Sunflower) Seed Oil C Suprem Natural Cafe See TDS Glycerin, Aqua, Sodium Levulinate, Sodium Anisate Parfum Citric Acid
D E
Manufacturing Procedure: 1. Heat phase A up to 60C and disperse A1. Add A2 and keep it under stirring for 20 min. at 60C. Then heat the water phase up to 78C. Heat phase B up to 78C. 2. Emulsify phase B into phase A under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 3. Start to cool down under medium stirring. 4. Add phase C and D below 40C and cool down under stirring. Adjust pH value if necessary. Specification Values: Appearance: white emulsion. pH value:: 5.0 5.5. Viscosity (Brookfield: Helipath TF; Speed 10): 40.000 - 60.000 mPas. Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20C, 40C and 4C.
Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 160
Claims:
Repair & anti-inflammatory effect DNA protection & enhancement of collagen synthesis Palm oil free emulsifier Ingredient
Deionised Water Glycerol (85%)
Phase
A
INCI
Aqua Glycerin Sodium Phytate, Aqua, Alcohol Saccharide Isomerate, Aqua, Citric Acid, Sodium Citrate Glycerin, Aqua, Sodium Levulinate, Sodium Anisate
Supplier
Merck Dr. Straetmans DSM Dr. Straetmans CP Kelco Dr. Straetmans Dr. Straetmans Gustav Heess Dr. Straetmans Cognis Cognis Dr. Straetmans Dr. Straetmans Lucas Meyer* Pentapharm Pentapharm Merck
%
62.80 3.00 0.10 1.50 3.50 0.30 3.50 0.50 6.00 6.00 2.00 3.50 0.10 0.20 5.00 1.00 1.00 q. s. 100.00
Pentavitin
A1 B
Keltrol CG-SFT
Olea Europaea (Olive) Fruit Oil Tricaprylin Butyrospermum Parkii (Shea) Butter Cetearyl Alcohol Ascorbyl Palmitate Tocopherol, Helianthus Annuus (Sunflower) Seed Oil
Betula alba juice, Glycerin, Linum usitatissimum (Linseed) Seed Extract See TDS See TDS Citric Acid
Manufacturing Procedure: 1. Heat phase A up to 78C and disperse Keltrol CG-SFT. Heat phase B up to 78C. 2. Emulsify phase B into phase A under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 3. Cool down under slowly stirring to 30C and add C. Adjust pH value with phase D if necessary. Specification Values: Appearance: soft white emulsion. pH: 5.0 5.5. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 30.000 - 35.000 mPas. Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 161
Claims:
Intensive care for the delicate eye area Reduces dark circles Antioxidant & Radical scavenger Ingredient
Deionised Water Glycerol (85%) Keltrol CG-SFT Ecoslim Presolution of in Glycerin
Phase
A
INCI
Aqua Glycerin Sodium Phytate, Aqua, Alcohol Xanthan Gum Caffeine, Coffea Arabica (Coffee) Seed Extract, Lecithin Aqua, Glycerin, p-Anisic Acid, Sodium Hydroxide Levulinic Acid, Sodium Levulinate, Glycerin, Aqua
Supplier
Merck Dr. Straetmans CP Kelco Lucas Meyer* Dr. Straetmans Dr. Straetmans Merck Dr. Straetmans Diverse Dr. Straetmans BASF Dr. Straetmans BASF Dr. Straetmans Dr. Straetmans Pentapharm DSM Merck
%
70.45 5.00 0.10 0.50 0.45 5.00 0.70 0.30 5.00 4.00 3.00 1.00 1.00 1.00 0.20 0.10 1.00 1.50 q. s. 100.00
A1 A2 A3 A4
Citric Acid (sol 20%) B Olive oil extra virgin Cegesoft SBE
Citric Acid Glyceryl Stearate Citrate; Cetearyl Alcohol, Glyceryl Caprylate Olea Europaea (Olive) Fruit Oil Tricaprylin Butyrospermum Parkii (Shea Butter) Glyceryl Stearate
Lanette O
Manufacturing Procedure: 1. Heat phase A up to 60C and disperse A1. Add A2 and keep temperature for 20 min. while stirring. Add A3 and A4 separately under stirring. Then heat the water phase up to 78C. 2. Heat phase B up to 78C. Disperse B1 until completely dissolved. 3. Emulsify phase B/B1 into phase A/A1-A4 under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 4. Cool down under slowly stirring to 30C. Add C. Adjust pH value if necessary. Specification Values: Appearance: light yellow cream. pH value: 6.0 6.5 Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 15.000 20.000 mPa.s. Centrifugation (4.000 rpm, 20 min.): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 162
Claims:
Cold process Regeneration & softness. Immune & moisture protection with long-term effect Ingredient
Deionised Water Glycerol (85%) Zinksulfate Heptahydrate RonaCare Ectoin
Phase
A
INCI
Aqua Glycerin Zinc Sulfate Ectoin Sodium Hydroxide
Supplier
%
62.80
A1
Polyglyceryl-3 Polyricinoleate; Sorbitan Sesquioleate; Cetyl Ricinoleate; Glyceryl Dr. Straetmans Caprate; Cera Alba; Magnesium Stearate, Aluminum Tristearate Babassu Oil refined Phytosqualan, veg. grade Orbignya Oleifera Seed Oil, Tocopherol Squalane Isoamyl Laurate ARS Body System Passiflora Edulis Seed Oil, Oriza Sativa (Rice) Bran Oil, Euterpe Leracea Fruit Oil, Orbignea Oleifera Seed Oil Tocopherol, Helianthus Annuus (Sunflower) Seed Oil Perf. Keep Smiling Natura nat. 411-880 Parfum Beraca* Sophim Dr. Straetmans Beraca*
8.50
Manufacturing Procedure: 1. Mix phase A. and adjust pH value with A1 if necessary. 2. Mix phase B. Emulsify phase A slowly into phase B at room temperature. 3. Homogenize for 1-2 min. using an Ultra Turrax. 4. Continue stirring with medium speed. Specification Values: Appearance: white cream pH: 4.5 5.4. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 50.000 - 70.000 mPa s. Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 163
Claims: removes quickly and soft even waterproof eye make up How to use: Shake before use. Apply a small amount on a cotton pad and wipe eyes gently. Rinse with water of ambient temperature. Phase
A
Ingredient
Deionised Water Glycerol (85%) Presolution of in Glycerin
INCI
Aqua Glycerin Aqua, Glycerin, p-Anisic Acid, Sodium Hydroxide Polyglyceryl-10 Laurate, Aqua, Citric Acid
Supplier
diverse Merck Dr. Straetmans Dr. Straetmans diverse Merck Dr. Straetmans Dr. Straetmans Gustav Heess Cosnaderm
%
42.415 10.00 4.00 0.50 0.70 0.08 0.30 20.00 22.00 0.005 100.00
Sodium Chloride Citric Acid Glyceryl Caprylate Isoamyl Laurate Helianthus Annuus (Sunflower) Seed Oil Azulene
Manufacturing Procedure: 1. Premix A and B. 2. Add B to A. Product will separate into 2 clear phases within 2 hours Specification Values: Appearance: clear water phase and clear light blue oil phase. pH value: 6.0 6.5. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
Presolution of
Phase Ingredient Deionised Water Glycerol anhydrous Sodium Hydroxide (>99%) INCI Glycerin p-Anisic Acid Sodium Hydroxide
(10%)
Supplier Merck Dr. Straetmans Merck % 56.50 30.00 10.00 3.50 100.00
Manufacturing Procedure: 1. Dissolve Sodium Hydroxide in Water. Add and Glycerol 2. Stir until completely dissolved. Specification Values: Appearance: Light yellow solution. pH: 10.0 12.0
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 164
Claims:
PEG-free transparent oil gel Emulsify by contact with water Removable without oily residues on the skin Ingredient INCI
Polyglyceryl-5 Oleate Glycerol (anhydrous) Glycerin Caprylic/capric Triglycerides Olea Europaea (Olive) Fruit Oil Tocopherol, Helianthus Annuus (Sunflower) Seed Oil Dr. Straetmans
Phase
A
Supplier
Dr. Straetmans Merck Sasol
%
6.00 15.00 31.50 45.87 0.20 app. 1.43 100.00
Deionised Water
Aqua
Manufacturing Procedure: 1. Premix and Glycerol under stirring and light heating until a homogeneous gel results. 2. Add oil phase B to phase A at room temperature stepwise and in small portions under forced stirring. Before addition of the next portion each step should be stirred very well until a homogenous gel results. Viscosity will increase after each addition. 3. After addition of the oil phase adjust viscosity and refractive index with water. 4. De-air the product. Specification Values: Appearance: Clear yellow viscous gel. Viscosity (Brookfield: LV4; Speed 10): Approx. 60 000 mPas. Centrifuge (15 min., 4000 rpm): No separation. Stability: More than 3 months stable at 20C and 4C, some turbidity at 40C after 6 weeks.
Additional Note:
The first step in formulating an oil gel is always to dissolve the emulsifier in a polar medium, preferably Glycerol. Then stepwise addition of oil at room temperature under forced stirring follows. In this procedure the oil gel is formed. It is very important to add the oil stepwise and very slowly to allow the system to form the gel without to much oil at once. 1/10 oil weight to glycerol weight is recommended for the first 5 10 increments. Later on the amount of oil for each portion can increase. After the oil has been added completely, adjustment of viscosity and / or transparency can be done by addition of water. For transparent products the refractive indexes of the oil phase and the water phase have to be almost the same (difference > 0,005).
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 165
Claims: Phase
A
INCI
Aqua Rosa Centifolia Flower Water Sodium Phytate, Aqua, Alcohol Glyceryl Caprylate p-Anisic Acid
Supplier
%
55.85 15.00
Dr. Straetmans Dr. Straetmans Dr. Straetmans Merck CP Kelco Lucas Meyer* Dr. Straetmans Henry Lamotte Dr. Straetmans
Glycerin Xanthan Gum Behenyl Alcohol, Glyceryl Stearate, Lecithin, Glycine Soja (Soybean) Sterols Triheptanoin Carthamus Tinctorius (Safflower) Seed Oil Tocopherol, Helianthus Annuus (Sunflower) Seed Oil
Hydraporine Nature
Betaine, Aqua, Glycerin, Hydrogenated Lecithin, Honey, Pectin Polyglyceryl-10 Laurate, Aqua, Citric Acid
Lucas Meyer*
4.00
Dr. Straetmans
2.00 100.00
Manufacturing Procedure: 1. Heat phase A up to 75C 80C under stirring until is completely dissolved. Disperse Keltrol 2. Add Amisol Soft, and keep batch under slow stirring during approx. 20 min (hydration step). 3. Heat phase C up to 75C - 80C and add to A/B. Mix slowly during 5 min (emulsifcation step). 4. Homogenize for approx. 2 min. using an Ultra Turrax. 5. Cool down under medium stirring. Add phase D below 40C. Adjust pH if necessary. Specification Values: Appearance: off-white lotion. pH value: 5.2 5.4. . Viscosity (Brookfield: LV 4; 10 rpm): Approx. 6.000 10.000 mPa s. Centrifugation (4.000 rpm, 20 min.): No separation. Stability: More than 3 months stable at 4C, 40C and 20C. Mircobiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 166
Claims:
Phase
A
INCI
Aqua Glycerin Sodium Phytate, Aqua, Alcohol Glycerin, Aqua, Sodium Levulinate, Sodium Anisate
Supplier
%
56.40
A1 B
Keltrol CG-SFT
Helianthus Annuus (Sunflower) Seed Oil Juglans Regia (Walnut) Seed Oil Simmondsia Chinensis (Jojoba) Seed Oil Tocopherol, Helianthus Annuus (Sunflower) Seed Oil Gustav Heess Gustav Heess Dr. Straetmans Ajinomoto Dr. Straetmans Frey & Lau Lucas Meyer* Lucas Meyer* Merck
Amisoft CS-22
Perf. Spring nat. P0250375 Hydraporine Nature Liftessence Nature Citric Acid (sol 20%)
Parfum Betaine, Aqua, Glycerin, Hydrogenated Lecithin, Mel, Pectin Aqua, Glycerin, Cyathea Cumingii Leaf Extract Citric Acid
Manufacturing Procedure: 1. Mix phase A and heat up to 70C while stirring. Disperse A1. 2. Heat phase B up to 78C. Emulsify phase B into phase A. Homogenize for 1-2 min using Ultra Turrax. 3. Start to cool down under medium stirring. Add C below 50C. Add D below 30C. 4. Adjust pH value if necessary. Specification Values: Appearance: white lotion. pH: 5.2 5.4. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 5.000 - 10.000 mPa s. Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 167
Claims:
Smooth and soft skin feel with plumping effect Anti-irritative actives to protect sensitive skin of eye region Ingredient
Deionised Water
Phase
A
INCI
Aqua Sodium Phytate, Aqua, Alcohol Glycerin Zea Mays (Corn) Starch Acacia Senegal, Xanthan Gum Aqua, Glycerin, Sodium Anisate
Supplier
Dr. Straetmans Dr. Straetmans Agrana Seppic Dr. Straetmans
%
75.50 0.10 2.00 2.00 2.50 10.00 2.00 0.30 0.10 3.00 2.00 0.50 100.00
A1 A2 B
Acai Oil refined organic C Sculptessence BIO Lysosensyl L-Arginine (sol 10%)
Polyglyceryl-10 Laurate, Aqua, Citric Dr. Straetmans Acid Dr. Straetmans Glyceryl Caprylate Euterpe Oleracea Fruit Oil, Beraca* Tocopherol Betula Alba Juice, Glycerin, Linum Usitatissimum (Linseed) Seed Lucas Meyer* Extract Aqua, Glycerin, Lysolecithin Arginine Lucas Meyer* Ajinomoto
Manufacturing Procedure: 1. Heat phase A up to 40 50C. Disperse A1 under rapid stirring until completely dissolved. Add A2. 2. Premix phase B at 30 40C and add to phase A. Stir until homogenous. 3. Add components of phase C and stir until homogenous product obtains. 4. Adjust pH value and cool down to room-temperature. Specification Values: Appearance: light orange gel pH value: 6.0 6.5. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 10.000 mPa s. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Presolution of
Phase Ingredient Deionised Water Glycerol anhydrous Sodium Hydroxide (>99%) INCI Aqua Glycerin p-Anisic Acid Sodium Hydroxide
(10%)
Supplier Merck Dr. Straetmans Merck % 56.50 30.00 10.00 3.50 100.00
Manufacturing Procedure: Dissolve Sodium Hydroxide in Water. Add and dissolve Specification Values: Appearance: Light yellow solution. pH: 10.0 12.0
and Glycerol.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 168
Claims:
Soft & Smooth touch Nutrition and care for chapped lips Velvety lip feel Ingredient
Castor Oil
Phase
A
INCI
Ricinus Communis (Castor) Seed oil Isoamyl Laurate Tricaprylin
Supplier
Cremer Care Dr. Straetmans Dr. Straetmans Gustav Heess Cremer Care Beraca* Beraca* Kahl GmbH & Co.KG Koster Keunen Kahl GmbH & Co.KG Dr. Straetmans Beraca* Frey & Lau
%
31.50 1.00 12.00 12.00 14.00 6.00 6.00 6.00 5.00 3.00 0.50 1.00 2.00 100.00
Jojoba Oil, refined Cremerlin pura Babassu Oil refined Cupuacu Butter refined Beeswax 8104 Cera Bellina Candelilla Wax 2039
Simmondsia Chinensis (Jojoba) Seed Oil Olus (Vegetable) Oil Orbignya Oleifera Seed Oil, Tocopherol Theobroma Grandiflorum Seed Butter, Tocopherol Cera Alba Polyglyceryl-3 Beeswax Candelilla Cera Tocopherol, Helianthus Annuus (Sunflower) Seed Oil
Manufacturing Procedure: 1. Melt phase A at 70-75C under slow stirring until a homogenous and clear solution is obtained. 2. Add ingredients of phase B. 3. Pour into jars at 70C Specification Values: Appearance: orange solid wax. Viscosity: solid Stability: More than 3 months stable at 20C, 40C and 4C.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 169
Claims:
Nutrition & revitalization Recovery of chapped lips & prolonged moisturizing effect Ingredient
Castor Oil organic
Phase
A
INCI
Ricinus Communis (Castor) Seed oil Isoamyl Laurate Tricaprylin
Supplier
Cremer Care Dr. Straetmans Dr. Straetmans Gustav Heess Cremer Care Beraca* Kahl GmbH & Co.KG Koster Keunen Koster Keunen NRC Dr. Straetmans Beraca* Frey & Lau
%
30.50 2.00 15.00 5.00 15.00 8.00 5.00 3.00 3.00 10.00 0.50 1.00 2.00 100.00
Jojoba Oil, refined Cremerlin pura Cupuacu Butter refined Beeswax 8104 Cera Bellina Candelilla Wax Phytowax Olive 16L55
Simmondsia Chinensis (Jojoba) Seed Oil Olus (Vegetable) Oil Theobroma Grandiflorum Seed Butter, Tocopherol Cera Alba Polyglyceryl-3 Beeswax Euphorbia Cerifera (Candelilla) Wax Hydrogenated Cetyl Olive Esters Tocopherol, Helianthus Annuus (Sunflower) Seed Oil
Manufacturing Procedure: 1. Melt phase A at 80-85C under slow stirring until a homogenous and clear solution is obtained. 2. Add ingredients of phase B below 78C. 3. Pour into split-moulds at 78 75C and put into the freezer for 30 min. 4. After reaching room-temperature again, remove stick from split-moulds and put into final packaging. Specification Values: Appearance: light yellow wax stick. Viscosity: solid Stability: More than 3 months stable at 20C, 40C and 4C.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 170
Claims:
Deep-cleansing and exfoliation to remove impurities and refine the skin Dries and calms acne prone skin is effective against Propionibact. Acnes Ingredient
Ethanol (86%)
Phase
A
INCI
Alcohol denat. Sodium Caproyl/Lauroyl Lactyl Lactate, Triethyl Citrate Caprylyl/Capryl Wheat Bran/Straw Glycosides, Aqua, Fusel Wheat Bran/Straw Glycosides, Polyglyceryl-5 Oleate, Sodium Cocoyl Glutamate, Glyceryl Caprylate
Supplier
Merck Dr. Straetmans
%
25.00 1.00
Dr. Straetmans
1.00
100.00 Manufacturing Procedure: 1. Dissolve ingredients of phase A in given order. 2. Adjust pH value if necessary. Specification Values: Appearance: clear light brown solution. pH value: 4.5 5.0. Stability: More than 3 months stable at 20C, 40C and 4C.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 171
Claims:
With natural energizer and remodelling agent Alcohol free and PEG-free for sensitive skin Ingredient
Deionised Water
Phase
A
INCI
Aqua Glycerin Sodium Phytate, Aqua, Alcohol
Supplier
%
76.50
Dr. Straetmans Dr. Straetmans Dr. Straetmans Dr. Straetmans Gattefosse Lucas Meyer* Lucas Meyer*
Phenethylalcohol nat.
Nelumbo Nucifera Root Water Ribose Betula Alba Juice, Glycerin, Linum Usitatissimum (Linseed) Seed Extract Caprylyl/Capryl Wheat Bran/Straw Glycosides; Aqua; Fusel Wheat
Bran/Straw Glycosides; Polyglyceryl-5 Dr. Straetmans Oleate; Sodium Cocoyl Glutamate; Glyceryl Caprylate Bisabolol alpha nat. Perf. Black Currant nat.E P0250173 Bisabolol Parfum Citric Acid Merck Frey & Lau Merck
1.50
Manufacturing Procedure: 1. Mix phase A and pre-dissolve phase B separately. 2. Add phase A to phase B while stirring. 3. Adjust pH value if necessary. Specification Values: Appearance: clear light purple solution. pH: 5.8 6.4. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 172
Claims:
PEG-free transparent fluid Synergistic effect against skin impurities with Seboclear Dermosoft GMCY is effective against Propionibact. Acnes
Phase
A
Ingredient
Deionised Water
INCI
Aqua Sodium Phytate, Aqua, Alcohol
Supplier
%
67.65
Dr. Straetmans Merck Ajinomoto Merck Dr. Straetmans Dr. Straetmans GfN Dllberg Konzentra Rahn
Polyglyceryl-10 Laurate Bisabolol Parfum, Citral, Geraniol, Linalool, Citronellol, Limonen Alcohol, Aqua, Plantago Lanceolata Extract, Berberis Aquifolium Extract, Sodium Salicylate
2.00
100.00
Manufacturing Procedure: 1. Premix phases A. 2. Dissolve Perfume and Bisabolol in Dermofeel G10 L and add the rest of phase B until all ingredients are dissolved clearly. 3. Add phase A slowly to phase B under stirring. 4. Add part C. Specification Values: Appearance: clear, light yellow liquid. pH: approx. 5.5. Stability: 3 months stable at 20, 40Cand 4C.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 173
Claims:
Phase
A
INCI
Aqua Sodium Phytate, Aqua, Alcohol
Supplier
%
80.70
Dr. Straetmans Merck Ajinomoto Dr. Straetmans Dr. Straetmans Dr. Straetmans Lucas Meyer*
Glycerin Sodium PCA Glyceryl Caprylate p-Anisic Acid Polyglyceryl-10 Laurate, Aqua, Citric Acid
Laminactine
Manufacturing Procedure: 1. Premix phases A. 2. Dissolve Components of phase B in Dermofeel G10 LW and mix until all ingredients are dissolved clearly. 3. Add phase A slowly to phase B under stirring. 4. Add part C and adjust pH if necessary. Specification Values: Appearance: milky, white liquid. pH: approx. 5.4. Microbiological Stability: proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 174
Claims:
Phase
A
INCI
Aqua Sodium Phytate, Aqua, Alcohol
Supplier
%
79.20
Dr. Straetmans Merck Dr. Straetmans Dr. Straetmans Dr. Straetmans Dllberg Konzentra
Glycerol ((85%)
Glyceryl Caprylate Polyglyceryl-10 Laurate, Aqua, Citric Acid Perf. Ringelblume Natura 0606-250 Parfum Glycerin, Aqua, Lysolecithin, Perilla Frutescens (Perilla) Seed Oil Betaine, Aqua, Glycerin, Hydrogenated Lecithin, Honey, Pectin
0.20
Laminactine
Lucas Meyer*
2.00
Hydraporine Nature
Lucas Meyer*
2.00
100.00 Manufacturing Procedure: 1. Premix phases A. 2. Dissolve components of phase B in dissolved. 3. Add phase A slowly to phase B under stirring. 4. Add part C and adjust pH if necessary. Specification Values: Appearance: milky, translucent liquid. pH: 5.2 5.4. Stability: More than 3 months stable at 40C, 20C and 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 175
Claims:
Balance between hydration and sebum control Reduces acne activity & eliminates toxins from skin Deep-cleansing and exfoliation to remove impurities and refine the skin Ingredient
Deionised Water Glycerol (85%)
Phase
A
INCI
Aqua Glycerin Sodium Phytate, Aqua, Alcohol Glycerin, Aqua, Sodium Levulinate, Sodium Anisate
Supplier
%
47.90
Merck Dr. Straetmans Dr. Straetmans Danisco RT Vanderbild Dr. Straetmans Merck Beraca* Lucas Meyer*
A1
B Bisabolol alpha links nat. AAA Beracare Triple A System C Linumine Deionised Water D Amazonian White Clay Perf. Waterlily Nat. P0250330 Citric Acid (sol 20%)
Bisabolol Copaifera Officinalis (Balsam Copaiba) Resin, Carapa Guaianensis Seed Oil, Euterpe Oleracea Fruit Oil Linum Usitatissimum (Linseed) Seed Extract Aqua Kaolin Parfum Citric Acid
0.50 5.00
Manufacturing Procedure: 1. Dissolve A1 in phase A under high force stirring until homogenous gel is obtained. 2. Premix phase B and C separately. It is recommended to pre-heat shorten the dissolving time. 3. Add phase B and C slowly to phase A. 4. Add D step by steps and adjust pH if necessary. Specification Values: Appearance: gray viscous paste pH: 5.0 5.5. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 80.000 - 100.000 mPa s. Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
up to 40C to
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 176
body care
leave-on (O/W-emulsions)
Natural Reshaping Body Milk Natural Body Lotion Aloe Natural Firming Body Lotion Natural Body Contour Spray Natural Exotic Caring Body Lotion Natural Acai Body Butter Natural Babassu Body Butter Natural Orange Lime Body Butter Natural Cooling Gel Cream Natural Whitessence Body Lotion Natural Body Cream Natural Body Milk Supreme Natural Sport Aqua Body Lotion
leave-on (W/O-emulsions)
Natural Body Milk Olive Natural GO soft Lip Balm Natural Relaxing Night Lotion WO Natural Anti Stretch Mark Cream WO
rinse-off
Natural Soothing Bath Oil Natural Shower Gel Sensitive Natural Liquid Bath Gel Natural Shower Cream Natural Shower Oil Natural Cream Bath Chocolate
specials
Natural Wet Wipe Solution Sensitive Natural Body Splash Natural Body Contour Gel Natural Sugar Scrub Natural Microemulsion Bath Oil Natural Two-Phase Skin Conditioner Natural Soft Touch Body Butter solid
Page 177
Claims: Phase
A A1 A2
Natural skin remodeler for plumper and redensified skin Light and soft texture for fresh, smooth and firmed skin Ingredient
Deionised Water Keltrol CG-SFT Glycerol (85%)
INCI
Aqua Xanthan Gum Glycerin Sodium Lauroyl Lactylate Glyceryl Caprylate p-Anisic Acid
Supplier
%
69.20
CP Kelco Merck Dr. Straetmans Dr. Straetmans Dr. Straetmans Merck Ajinomoto Dr. Straetmans Dr. Straetmans Dr. Straetmans BASF Sophim Gustav Heess Dr. Straetmans Dr. Straetmans Lucas Meyer* Lucas Meyer* Vanessence
0.50 3.00 0.50 0.30 0.20 q. s. 1.00 2.00 5.00 2.00 2.00 5.00 5.00 1.00 0.05 2.00 1.00 0.25 100.00
Citric Acid Sodium Stearoyl Glutamate Polyglyceryl-3 Polyricinoleate Isoamyl Laurate Glyceryl Stearate
Cetearyl Alcohol Squalane Simmondsia Chinensis (Jojoba) Seed Oil PCA Glyceryl Oleate Tocopherol, Helianthus Annuus (Sunflower) Seed Oil
Betula Alba Juice, Glycerin, Linum Usitatissimum (Linseed) Seed Extract Aqua, Glycerin, Cyathea Medullaris Leaf Extract Parfum
Manufacturing Procedure: 1. Dissolve A1 in phase A while stirring and heat up to 75C. Add and dissolve A2 while stirring. 2. Heat phase B up to 75C. Emulsify phase B into phase A/A1/A2 while stirring. 3. Homogenize for 1-2 min. using an Ultra Turrax. 4. Start to cool down under medium stirring. Add C below 35C. Adjust pH value if necessary. Specification Values: Appearance: white lotion. pH value: 5.0 5.5. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 10.000-15.000 mPa s. Centrifugation (4.000 rpm, 15 min): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 178
Claims: Phase
A
Easy to apply and fast absorbing milk Light & Smooth skin feel Ingredient
Deionised Water Glycerol (85%)
INCI
Aqua Glycerin Sodium Phytate, Aqua, Alcohol Glycerin, Aqua, Sodium Levulinate, Sodium Anisate
Supplier
%
67.95
Merck Dr. Straetmans Dr. Straetmans CP Kelco Dr. Straetmans Gustav Heess Gustav Heess Dr. Straetmans BASF Dr. Straetmans Terry Laboratories Inc.
5.00 0.10 3.00 0.20 4.50 3.00 5.50 6.50 1.00 0.50 0.25 2.00
A1 B
Keltrol CG-RD
Prunus Armeniaca (Apricot) Kernel Oil Simmondsia Chinensis (Jojoba) Seed Oil Isoamyl Laurate
Lanette 16
Spray Dried Aloe Vera Powder 200X Deionised Water Perf. Spring Nat. P0250375
0.50 q. s. 100.00
Manufacturing Procedure: 1. Heat phase A up to 78C and disperse Keltrol. Heat phase B up to 78C. 2. Emulsify phase B into phase A under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 3. Start to cool down under medium stirring. 4. Add components of phase C one after the other below 30C. Adjust pH value with D if necessary. Specification Values: Appearance: soft and light white emulsion. pH: 5.2 5.5. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 25.000 - 35.000 mPas. Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 179
Claims:
Light and elegant skin feel With natural remodelling agent from linseeds
Phase
A
Ingredient
Deionised Water Glycerol
INCI
Aqua Glycerin Sodium Phytate Sodium Lauroyl Lactylate Levulinic Acid, Sodium Levulinate, Glycerin, Aqua p-Anisic Acid
Supplier
Merck Dr. Straetmans Dr. Straetmans Dr. Straetmans Dr. Straetmans CP Kelco Dr. Straetmans Cognis Dr. Straetmans Sophim Cognis Dr. Straetmans Dr. Straetmans Lucas Meyer* Lucas Meyer* Frey & Lau Merck
%
71.35 5.00 0.10 0.30 0.70 0.20 0.25 2.50 3.00 6.00 3.00 1.50 0.10 0.50 2.00 3.00 0.50 q.s. 100.00
A1 B
Xanthan Gum Glyceryl Stearate Citrate Butyrospermum Parkii (Shea) Butter Isoamyl Laurate Squalane Cetearyl Alcohol Ascorbyl Palmitate Tocopherol, Helianthus Annuus (Sunflower) Seed Oil
C D E
Mamaku Vital Nature PF Sculptessence BIO Perf.Vanilla/Lavend/Ylang P0126087 Citrric Acid (sol 20%)
Aqua, Cyathea Medullaris Leaf Extract Betula alba juice, Glycerin, Linum usitatissimum (Linseed) Seed Extract Parfum Citric Acid
Manufacturing Procedure: 1. Heat phase A up to 78C until is completely dissolved. Disperse Keltrol. 2. Heat phase B up to 78C. 3. Emulsify phase B into phase A under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 4. Start to cool down under medium stirring. 5. Add C, D and E below 40C and cool down to 30C under stirring. Adjust pH value if necessary. Specification Values: Appearance: soft white emulsion. pH: 5.2 5.4. Viscosity (Brookfield: Helipath TF; Speed 10): Approx.10.000 - 20.000 mPas. Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20C, 40C and 4C.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 180
Claims:
Milky sprayable liquid Slimming and body firming active PEG-free Ingredient
Deionised Water Glycerol (85%) natural Phenethylalcohol
Phase
A
INCI
Aqua Glycerin Sodium Phytate, Aqua, Alcohol Phenethyl Alcohol Caffeine, Coffea arabica (coffee) seed extract, Lecithin Dehydroxanthan Gum Glyceryl Stearate Citrate; Cetearyl Alcohol, Glyceryl Caprylate Tricaprylin
Supplier
%
77.45
A1 A2 B
Ecoslim Amaze XT
Lucas Meyer* National Starch Dr. Straetmans Dr. Straetmans Gustav Heess Dr. Straetmans Lucas Meyer* Merck Frey & Lau Merck
Sunflower Oil
Helianthus Annuus (Sunflower) Seed Oil Tocopherol, Helianthus Annuus (Sunflower) Seed Oil Glycerin, Aqua, Nephelium longana seed extract Ascorbic Acid Parfum Citric Acid
Manufacturing Procedure: 1. Heat phase A up to 78C. Disperse A1 until completely dissolved. 2. Add A2 and maintain temperature for 20 min. 3. Heat phase B up to 78C. Emulsify phase B into phase A while stirring. 4. Homogenize for 1-2 min using Ultra Turrax. 5. Start to cool down under medium stirring. Add C below 50C and D below 30C. 6. Adjust pH value if necessary. Specification Values: Appearance: yellow sprayable lotion. pH: 5.0 5.5. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 4.000 - 6.000 mPa s. Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20C, 40C and 4C.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 181
Claims:
Light skin feel Firming action & prolonged moisturizing effect Ingredient
Deionised Water
Phase
A
INCI
Aqua Glycerin Sodium Phytate, Aqua, Alcohol Phenethyl Alcohol Lecithin, C12-16 Alcohols, Palmitic acid Sclerotium Gum Xanthan Gum Glyceryl Stearate Citrate Sodium Lauroyl Lactylate Tricaprylin
Supplier
Dr. Straetmans Dr. Straetmans Dr. Straetmans Lucas Meyer* Alban Muller CP Kelco Dr. Straetmans Dr. Straetmans Dr. Straetmans Beraca* Sophim Beraca* Dr. Straetmans Lucas Meyer* Lucas Meyer* Frey & Lau Merck
%
67.40 3.00 0.10 1.00 4.00 0.30 0.20 1.00 0.50 6.00 4.00 4.00 1.00 0.20 5.00 2.00 0.30 q. s. 100.00
Cupuacu Butter refined organic Phytosqualan, veg. grade Buriti Oil refined organic
Theobroma Grandiflorum Seed Butter, Tocopherol Squalane Mauritia Flexuosa Fruit Oil, Tocopherol Tocopherol, Helianthus Annuus (Sunflower) Seed Oil See TDS Aqua, Glycerin, Cyathea medullaris leaf extract Parfum Citric Acid
Sculptessence BIO Mamaku Vital Essence Nature PF Perf. Apricot soft cream Nat. P0250504
Manufacturing Procedure: 1. Mix phase A and B separately, and heat up to 78C. Disperse A1 in phase A until completely dissolved. 2. Add Biophilic S and maintain temperature at 75C for approx. 20 min. Add B into A/A1/A2 3. Homogenize for approx. 2 min. using an Ultra-Turrax. 4. Cool down under medium stirring. Add components of phase C below 30C. Adjust pH if necessary. Specification Values: Appearance: orange emulsion. pH: 5.0 5.5. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 15.000 25.000 mPa s. Centrifugation (4.000 rpm, 15 min.): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 182
Claims: Phase
A
soft body butter, velvety rich skin feel Intensive care for dry and sensitive skin Ingredient
Deionised Water Hamamelis Leaf Water Bio
INCI
Aqua Hamamelis Virginia (Which Hazel) Leaf Water Glycerin Sodium Phytate, Aqua, Alcohol
Supplier
%
43.85
Botanica Dr. Straetmans Dr. Straetmans CP Kelco Lucas Meyer* Dr. Straetmans BASF Dr. Straetmans Dr. Straetmans Gustav Heess Beraca* Beraca* Dr. Straetmans Beraca* Lucas Meyer* Merck
15.00 3.00 0.05 1.00 0.50 4.00 1.00 4.00 0.50 5.00 4.00 10.00 2.00 0.10 3.00 3.00 q. s. 100.00
Phenethyl Alcohol Xanthan Gum Hydrogenated Lecithin, C12-16 Alcohols, Palmitic Acid Glyceryl Stearate Citrate Cetearyl Alcohol Sodium Lauroyl Lactylate Isoamyl Laurate Sesamum Indicum (Sesame) Seed Oil Virola Sebifera Nut Oil Euterpe Oleracea Fruit Oil, Tocopherol Tocopherol, Helianthus Annuus (Sunflower) Seed Oil
Sesame oil, refined Ucuuba Butter refined organic Acai Oil refined organic
Manufacturing Procedure: 1. Heat phase A and B up to 78C. Disperse A1 until completely dissolved. 2. Add Biophilic H and keep A/A1/A2 at 75-78C under medium stirring for 20 minutes to hydrate phospholipids. 3. Add B into phase A/A1/A2. Homogenize for approx. 2 min. using an Ultra-Turrax. 4. Cool down under stirring. Add components of phase C below 40C. Adjust pH if necessary. Specification Values: Appearance: brown buttery emulsion. pH: 5.0 5.5. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 80.000 90.000 mPa s. Centrifugation (4.000 rpm, 15 min.): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 183
Claims:
Soft body butter with phospholipid touch Long lasting moisturizing activity Intensive care for dry and sensitive skin Ingredient
Deionised Water Hamamelis Leaf Water Bio
Phase
A
INCI
Aqua Hamamelis Virginia (Which Hazel) Leaf Water Glycerin Sodium Phytate, Aqua, Alcohol Phenethyl Alcohol Amorphophallus Konjac Root Powder Hydrogenated Lecithin, C12-16 Alcohols, Palmitic Acid Glyceryl Stearate Citrate Cetearyl Alcohol Sodium Lauroyl Lactylate Pistacia Vera Seed Oil Orbignya Oleifera Seed Oil, Tocopherol Theobroma Cacao Seed Butter Mauritia Flexuosa Fruit Oil, Tocopherol Tocopherol, Helianthus Annuus (Sunflower) Seed Oil See TDS Parfum Citric Acid
Supplier
%
46.10
Botanica Dr. Straetmans Dr. Straetmans Dr. Straetmans GfN Lucas Meyer* Dr. Straetmans BASF Dr. Straetmans Gustav Heess Beraca* Gustav Heess Beraca* Dr. Straetmans Beraca* Frey & Lau Merck
15.00 3.00 0.10 1.00 0.30 4.00 1.00 4.00 0.50 5.00 10.00 5.00 1.00 0.50 3.00 0.50 q. s.
100.00
Phenethylalcohol nat. A1 A2 B Lanette O Pistacia Kernel Oil raffiniert Babassu Oil refined organic Cocoa butter, refined Buriti Oil refined organic Konjac Mannan gel powder Biophilic H
BioFunctional Buriti Extract Perf. Lemongrass Pistachiomilk Nat. P0250460 Citric Acid (sol 20%)
Manufacturing Procedure: 1. Mix phase A and B separately and heat up to 78C. Disperse A1 until completely dissolved. 2. Add Biophilic H and keep A/A1/A2 at 75-78C under medium stirring for 20 minutes to hydrate phospholipids. 3. Add B into phase A/A1/A2. Homogenize for approx. 2 min. using an Ultra-Turrax. 4. Cool down under stirring. Add components of phase C below 30C. Adjust pH-value with D if necessary. Specification Values: Appearance: yellow buttery emulsion. pH: 5.0 5.5. . Viscosity (Brookfield: LV 4; 10 rpm): Approx. 75.000 85.000 mPa s. Centrifugation (4.000 rpm, 15 min.): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 184
Claims:
Soft body butter with velvet skin feel supported by rich essential oils Rich in carotenoids & provitamin A Long lasting moisturizing activity Ingredient
Deionised Water
Phase
A
INCI
Aqua Glycerin Sodium Phytate, Aqua, Alcohol Glycerin, Aqua, Sodium Levulinate, Sodium Anisate
Supplier
%
56,20
Dr. Straetmans Dr. Straetmans Dr. Straetmans CP Kelco Dr. Straetmans BASF Croda Kahl & Co Gustav Heess Beraca* Gustav Heess Beraca* Dr. Straetmans Beraca* Frey & Lau Merck
3.00 0.10 3.50 0.40 6.00 2.00 2.00 2.00 5.00 10.00 5.00 1.00 0.50 3.00 0.30 q. s.
100.00
A1 B
Keltrol CG-RD
Lanette O Pharmalan Beeswax 8104 Pistacia Kernel Oil raffiniert Babassu Oil refined organic Cocoa butter, refined Buriti Oil refined organic
Cetearyl Alcohol Lanolin Cera Alba Pistacia Vera Seed Oil Orbignya Oleifera Seed Oil, Tocopherol Theobroma Cacao (Cocoa) Seed Butter Mauritia Flexuosa Fruit Oil, Tocopherol Tocopherol, Helianthus Annuus (Sunflower) Seed Oil
Alcohol denat., Glycerin, Mauritia Flexuosa Pulp Powder, Water Parfum Citric Acid
Manufacturing Procedure: 1. Mix phase A and B separately and heat up to 78C. Disperse A1 in phase A until completely dissolved. 2. Emulsify phase B into phase A while stirring. Homogenize for approx. 2 min. using an Ultra-Turrax. 3. Start to cool down under medium stirring. Add C below 30C. 4. Adjust pH-value with D if necessary. Specification Values: Appearance: yellow buttery emulsion. pH: 5.0 5.5. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 60.000 80.000 mPa s. Centrifugation (4.000 rpm, 15 min.): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 185
Claims: Phase
A
INCI
Aqua Glycerin Sodium Phytate, Aqua, Alcohol Glycerin, Aqua, Sodium Levulinate, Sodium Anisate
Supplier
%
75.00
Merck Dr. Straetmans Dr. Straetmans Lucas Meyer* CP Kelco Dr. Straetmans Dr. Straetmans Beraca* Dr. Straetmans Merck
3.00 0.10 3.50 2.00 0.20 5.00 1.00 2.00 0.20 8.00 100.00
A1
Lysolecithin, Sclerotium Gum, Xanthan Gum, Pullulan Carragenan Isoamyl Laurate Glyceryl Stearate Citrate
Orbignya Oleifera Seed Oil, Tocopherol Tocopherol, Helianthus Annuus (Sunflower) Seed Oil
Ethanol (86%)
Alcohol denat.
Manufacturing Procedure: 1. Mix phase A and heat up to 60C under stirring. Disperse A1 and keep it under stirring for 20 min. at 60C. Then heat the water phase up to 75C. 2. Heat phase B up to 75C. 3. Emulsify phase B into phase A/A1 while stirring. 4. Homogenize for approx. 2 min. using an Ultra-Turrax. 5. Start to cool down under medium stirring. Add phase C below 30C. Adjust pH if necessary. Specification Values: Appearance: cream gel-emulsion. pH value: 5.2 5.4. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 20.000 mPa s. Centrifugation (4.000 rpm, 15 min.): No separation. Stability: More than 3 months stable at 20C, 40C and 4C.
Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 186
Claims:
Light texture lotion for dry and aging skin Effective in lightening and fading dark spots and Whitessence as whitening actives Ingredient
Deionised Water Glycerol (85%)
Phase
A
INCI
Aqua Glycerin Sodium Phytate, Aqua, Alcohol Lysolecithin, Sclerotium Gum, Xanthan Gum, Pullulan Glyceryl Stearate Citrate Sodium Lauroyl Lactylate Glyceryl Caprylate Polyglyceryl-3 Stearate
Supplier
%
60.00
Merck Dr. Straetmans Lucas Meyer* Dr. Straetmans Dr. Straetmans Dr. Straetmans Dr. Straetmans BASF Beraca* Beraca* Beraca* Sophim Gustav Heess Dr. Straetmans Lucas Meyer* Frey & Lau Merck Merck
3.00 1.00 1.00 2.00 0.70 0.30 2.00 2.50 3.00 2.00 4.00 5.00 4.00 0.20 1.00 3.00 0.30 5.00 q. s. 100.00
A1 B
Ecogel
Lanette 16 Beraca BBA Cupuacu Butter refined Babassu Oil refined Phytosqualan, veg. grade Almond Oil, refined
Cetyl Alcohol Pentaclethra Macroloba Seed Oil Theobroma Grandiflorum Seed Butter, Tocopherol Orbignya Oleifera Seed Oil, Tocopherol Squalane Prunus Amygdalus Dulcis (Sweet Almond) Oil Tocopherol, Helianthus Annuus (Sunflower) Seed Oil See TDS Aqua Parfum Alcohol denat. Sodium Hydroxide
Whitessence Deionised Water Perf. Orange/Ginger/Star Fruit Nat. P0250196 Ethanol (86%) Sodium Hydroxide (sol. 10%)
Manufacturing Procedure: 1. Mix phase A and heat up to 60C under stirring. Disperse A1 and keep it under stirring for 20 min. at 60C. Then heat the water phase up to 78C. Heat phase B up to 78C. 2. Emulsify phase B into phase A under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 3. Start to cool down under medium stirring. Pre-dissolve C and add to A/A1/B below 30C. 4. Adjust pH value with phase D if necessary. Specification Values: Appearance: light cream emulsion. pH value: 6.8 7.0. Viscosity (Brookfield: Helipath TF; Speed 10): 15.000 - 25.000 mPa.s. Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 187
Claims: Phase
A
INCI
Aqua Sodium Phytate, Aqua, Alcohol
Supplier
%
69.50
Dr. Straetmans Merck Dr. Straetmans Dr. Straetmans Dr. Straetmans CP Kelco Dr. Straetmans Dr. Straetmans Cognis Cognis Gustav Heess Dr. Straetmans Dr. Straetmans Merck
0.20 7.00 0.50 0.30 0.20 0.25 1.00 3.00 3.00 2.00 7.00 0.05 6.00 q. s. 100.00
Glycerol (85%)
Glycerin Glyceryl Caprylate Levulinic Acid, Sodium Levulinate, Glycerin, Aqua p-Anisic Acid
A1 B
Keltrol CG-RD
Stearic Acid, Palmitic Acid Cetearyl Alcohol Helianthus Annuus (Sunflower) Seed Oil Tocopherol, Helianthus Annuus (Sunflower) Seed Oil Triheptanoin
Citric Acid
Manufacturing Procedure: 1. Heat phase A up to 78C under stirring until Disperse Keltrol. 2. Heat phase B to 78C. Emulsify phase B into phase A under stirring. 3. Homogenize for 1-2 min. using an Ultra Turrax. 4. Start to cool down to 30C under stirring. Adjust pH value. Specification Values: Appearance: white cream. pH: 5.2 5.4. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 30.000 mPas. Centrifugation (4.000 rpm, 15 min): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
is completely dissolved.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 188
Claims:
Phase
A
INCI
Aqua Glycerin Sodium Phytate, Aqua, Alcohol Glycerin, Aqua, Sodium Levulinate, Sodium Anisate
Supplier
%
60.80
Merck Dr. Straetmans Dr. Straetmans CP Kelco Dr. Straetmans Gustav Heess Dr. Straetmans Dr. Straetmans Gustav Heess Dr. Straetmans Dr. Straetmans Lucas Meyer* Lucas Meyer* Frey & Lau Merck
3.00 0.10 3.50 0.20 4.00 2.00 8.00 5.00 5.00 0.10 2.00 2.00 4.00 0.30 q. s. 100.00
A1 B
Keltrol CG-SFT
Sunflower Oil
Simmondsia Chinensis (Jojoba) Seed Oil Tocopherol, Helianthus Annuus (Sunflower) Seed Oil
C D Suprem Nature Plum Hydraporine Nature Perf. Spring nat. P0250375 Citric Acid (sol 20%)
Polyglyceryl-10 Laurate, Aqua, Citric Acid Aqua, Prunus Domestica Seed Oil, Lecithin, Polyglyceryl-3 Diisostearate, Glycerin, Glyceryl Stearate Betaine, Water, Glycerin, Hydrogenated Lecithin, Honey, Pectin Parfum Citric Acid
Manufacturing Procedure: 1. Mix phase A and heat up to 70C under stirring. Disperse A1. 2. Heat phase B up to 78C. Emulsify phase B into phase A. Homogenize for 1-2 min using Ultra Turrax. 3. Start to cool down under medium stirring. Add C below 50C. Add D below 30C. 4. Adjust pH value if necessary. Specification Values: Appearance: off-white sprayable lotion. * distributed pH: 5.2 5.4. in Germany by . Dr. Straetmans GmbH Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 5.000 - 10.000 mPa s. Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 189
Claims:
Phase
A
Ingredient
Deionised Water Glycerol
INCI
Aqua Glycerin Sodium Phytate, Aqua, Alcohol Glycerin, Aqua, Sodium Levulinate, Sodium Anisate
Supplier
Merck Dr. Straetmans Dr. Straetmans CP Kelco Dr. Straetmans Gustav Heess Gustav Heess Dr. Straetmans Sophim Dr. Straetmans Dr. Straetmans Lucas Meyer*
%
61.75 5.00 0.10 3.00 0.20 4.00 2.00 1.00 4.00 3.00 0.50 0.15 5.00 10.00
A1 B1 B
Keltrol CG-RD
Prunus Armeniaca (Apricot) Kernel Oil Simmondsia Chinensis (Jojoba) Seed Oil Isoamyl Laurate Squalane Tocopheryl Acetate, Helianthus Annuus (Sunflower) Seed Oil Tocopherol, Helianthus Annuus (Sunflower) Seed Oil
Phytosqualan
Betaine, Water, Glycerin, Hydrogenated Lecithin, Honey, Pectin Aqua Parfum Citric Acid
0.30 q. s.
100.00
Manufacturing Procedure: 1. Heat Phase A up to 50C and disperse Keltrol. Heat phase B up to 50C. 2. Emulsify phase B into phase A under stirring. Add phase B1 under strong stirring. 3. Mix for 5 minutes. Homogenize for 3 min using Ultra Turrax. 4. Add C and D below 30C and cool down under stirring. Adjust pH value if necessary. Specification Values: Appearance: soft and light white emulsion. pH: 5.2 5.5. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 4.000 - 10.000 mPas. Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 190
Claims:
Nourishing lotion for dry and stressed skin Easy to apply and fast absorbing milk Ingredient
Deionised Water Glycerol (85%) Zinc sulfate heptahydrate Sodium Hydroxide (sol. 10%)
Phase
A
INCI
Aqua Glycerin Zinc Sulfate Sodium Hydroxide
Supplier
%
55.15
5.00 1.00 q. s.
Polyglyceryl-3 Polyricinoleate; Sorbitan Sesquioleate; Cetyl Ricinoleate; Dr. Straetmans Glyceryl Caprate; Cera Alba; Magnesium Stearate; Aluminum Tristearate Babassu Oil refined Olive Oil extra virgin Cetiol SB 45 Orbignya Oleifera Seed Oil, Tocopherol Olea Europaea (Olive) Fruit Oil Butyrospermum Parkii (Shea) Butter Isoamyl Laurate Beeswax 8104 alpha-Tocopheryl Acetate Cera Alba Tocopheryl Acetate Parfum Beraca* Rovi Cognis Dr. Straetmans Kahl GmbH & Co. KG GfN Dllberg
9.50
Manufacturing Procedure: 1. Mix phase A and heat up to 80C. Adjust pH value if necessary. 2. Mix phase B and heat up to 80C. 3. Emulsify phase A slowly into phase B under stirring. 4. Homogenize for approx. 2 min. using Ultra Turrax 5. Cool down to room temperature. Specification Values: Appearance: white lotion. pH: 5.0 5.4. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 20.000 - 30.000 mPa s. Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 191
Claims: Phase
A
intensive care balm for dry and chapped lips as protective film agent Ingredient
Deionised Water Glycerol (85%)
INCI
Aqua Glycerin Sodium Phytate, Aqua, Alcohol Glycerin, Aqua, Sodium Levulinate, Sodium Anisate Citric Acid Galactoarabinan Xanthan Gum Glyceryl Stearate Citrate Polyglyceryl-3 Stearate Polyglyceryl 2-Sesquioleate
Supplier
Merck Dr. Straetmans Dr. Straetmans Merck Larex CP Kelco Dr. Straetmans Dr. Straetmans Dr. Straetmans BASF Dr. Straetmans Beraca* Gustav Heess Gustav Heess Gustav Heess Kahl GmbH & Co.KG Dr. Straetmans Dllberg Merck Merck
%
60.30 5.00 0.10 3.00 0.30 0.25 0.30 2.00 2.00 1.00 4.00 0.30 1.00 3.00 6.00 10.00 1.00 0.20 0.25 q. s. q. s. 100.00
A1 B
Lanette O Acai Oil refined organic Apricot Kernel Oil Almond Oil, refined Sunflower Oil Beeswax 8104
Cetearyl Alcohol Glyceryl Caprylate Euterpe Oleracea Fruit Oil, Tocopherol Prunus Armeniaca (Apricot) Kernel Oil Prunus Amygdalus Dulcis (Sweet Almond) Oil Helianthus Annuus (Sunflower) Seed Oil Cera Alba Tocopherol, Helianthus Annuus (Sunflower) Seed Oil
C D
Perf. Almond Apple C Natura ko Nat. 412-090 Citric Acid (sol. 20%) Sodium Hydroxide (sol.10%)
Manufacturing Procedure: 1. Mix phase A and heat up to 78C under stirring. Disperse A1. Heat phase B up to 78C. 2. Emulsify phase B into phase A under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 3. Start to cool down under medium stirring. Add C below 30C. Adjust pH value if necessary. Specification Values: Appearance: light yellow emulsion. pH value: 5.0 5.5. Viscosity (Brookfield: Helipath TF; Speed 10): 20.000 - 30.000 mPa.s. Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 192
Claims:
rich and creamy lotion with high amount of essential oils Evening primerose oil calms and hydrates the skin with long-term effect Cold process Ingredient
Deionised Water Zinksulfate Heptahydrate Glycerol (85%)
Phase
A
INCI
Aqua Zinc Sulfate Glycerin Sodium Hydroxide Polyglyceryl-3 Polyricinoleate; Sorbitan Sesquioleate; Cetyl Ricinoleate; Glyceryl Caprate; Cera Alba; Magnesium Stearate; Aluminum Tristearate
Supplier
%
38.00
1.00 5.00 q. s.
A1
Dr. Straetmans
9.50
Olive oil extra virgin Evening primrose oil, refined Sunflower Oil Phytosqualan, veg. Grade Brazil Nut Oil refined alpha-Tocopheryl Acetate Perf. Unique Nat. P0250080 C Ethanol (86%)
Olea Europaea (Olive) Fruit Oil Oenothera Biennis Oil Helianthus Annuus (Sunflower) Seed Oil Squalane Bertholletia Excelsa Seed Oil, Tocopherol Tocopheryl Acetate Parfum Alcohol denat.
Diverse Gustav Heess Gustav Heess Sophim Beraca* GfN Frey & Lau Merck
Manufacturing Procedure: 1. Mix phase A and adjust pH value (5,0 5,5) with A1 if necessary. 2. Mix phase B. Emulsify phase A slowly into phase B at room temperature. 3. Homogenize for 1-2 min. using an Ultra Turrax. 4. Continue stirring with medium speed. Add phase C under stirring. Specification Values: Appearance: white low viscous emulsion . Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 5.000 - 10.000 mPa s. Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 193
Claims:
Promotes the elasticity of the skin during pregnancy provides soft skin feel and light texture Ingredient
Deionised Water Glycerol (85%) Zinksulfate Heptahydrate Cristalhyal MW+
Phase
A
INCI
Aqua Glycerin Zinc Sulfate Sodium Hyaluronate Polyglyceryl 2-Sesquioleate Glyceryl Caprate
Supplier
%
60.70
Merck Merck Soliance Dr. Straetmans Dr. Straetmans Kahl GmbH & Co.KG BASF Dr. Straetmans Beraca* Gustav Heess Dr. Straetmans GfN Appli Chem Sophim Lucas Meyer* Frey & Lau
7.00 1.00 0.05 2.50 0.50 2.00 0.50 8.00 2.00 2.00 0.20 0.50 0.70 10.00 2.00 0.35 100.00
Theobroma Grandiflorum Seed Butter, Tocopherol Prunus Amygdalus Dulcis (Sweet Almond) Oil Tocopherol, Helianthus Annuus (Sunflower) Seed Oil
alpha-Tocopheryl Acetate, natural B1 Magnesium Stearate Phytosqualan, veg. grade C Hydraporine Nature Perf. Flowering Amazon Nat. P0250776
Manufacturing Procedure: 1. Heat phase A up to 80C under stirring. Adjust pH-value to 5.1 5.3. Maintain temperature to 78C. 2. Heat phase B1 up to 115C under strong stirring until a clear solution is obtaines. 3. Add rest of phase B and heat up to 78C. Emulsify phase A slowly, stepwise to phase B under stirring. 4. Homogenize for 1-2 min. using an Ultra Turrax. Start to cool down to 30C under stirring. Add phase C. 5. Homogenize for 1 min using an Ultra Turrax if necessary. Specification Values: Appearance: white gel-cream. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 50.000 - 60.000 mPa.s. Centrifugation (4000rpm, 15min.): No separation. Stability: Stable for more than 3 months at 20, 40, 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 194
Claims:
Phase
A
Supplier
Dr. Straetmans Dr. Straetmans Beraca* Gustav Heess Gustav Heess Dr. Straetmans Dllberg Konzentra
%
10.00 10.00 5.00 15.00 57.50 1.00
Sunflower Oil
1.50 100.00
Manufacturing Procedure: 1. Melt phase A at approx. 60C. 2. Add ingredients of phase B one after the other until a clear solution is obtained. Specification Values: Appearance: clear yellow liquid. Stability: More than 3 month stable at 20C, 40C and 4C.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 195
Claims:
Phase
A
Ingredient
Tap Water
INCI
Aqua Sodium Phytate, Aqua, Alcohol
Supplier
%
43.50
Dr. Straetmans Cesalpina Ajinomoto Cognis Dr. Straetmans Merck Dr. Straetmans Ajinomoto Dllberg Konzentra Merck
0.10 8.50 8.00 18.50 0.70 15.00 3.50 2.00 0.20 q. s. q. s. 100.00
Eucarol AGE EC Amisoft CS-22 Plantacare 1200 UP B Glycerol (85%) C Ajidew NL-50 Perf. Priceless Natura ko 0606-015 Citric Acid (sol.20%) Sodium Chloride
Disodium Cocopolyglycose Citrate Sodium Cocoyl Glutamate, Disodium Cocoyl Glutamate Lauryl Gucoside Glyceryl Oleate Glycerin Glycerin, Aqua, Sodium Levulinate, Sodium Anisate Sodium PCA Parfum Citric Acid Sodium Chloride
Manufacturing Procedure: 1. Mix ingredients of phase A. 2. Melt components of phase B at approx. 60C. 3. Add Premix of phase B to phase A under stirring. 4. Add components of phase C one after the other under stirring. 5. Adjust pH and viscosity if necessary. Specification Values: Appearance: clear viscous gel. pH: 5.2 5.4 . Viscosity (Brookfield: LV 3; Speed 10): Approx. 2000 - 3500 mPa s. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 196
Claims:
PEG-free transparent oil gel Emulsify by contact with water Soft skin feel Ingredient INCI
Glycerin Polyglyceryl-5 Oleate
Phase
A
Supplier
Dr. Straetmans Dr. Straetmans Dr. Straetmans Gustav Heess Gustav Heess Dr. Straetmans Frey & Lau
%
43.00 6.00 20.65 15.00 15.00 0.20 0.15 q. s 100.00
Isoamyl Laurate Simmondsia Chinensis (Jojoba) Seed Oil Prunus Amygdalus Dulcis (Sweet Almond) Oil Tocopherol, Helianthus Annuus (Sunflower) Seed Oil Perf. Creamy Lemongras nat. P0250476 Parfum Aqua
Deionised Water
Manufacturing Procedure: 1. Premix and Glycerol under stirring and with light heating until a homogenous gel results. 2. Add oil phase B to phase A at room temperature stepwise and in small portions under forced stirring. Before addition of the next portion each step should be stirred very well until a homogenous gel results. Viscosity will increase after each addition. 3. After complete addition of the oil phase adjust viscosity and refractive index with water. Specification Values: Appearance: yellow opaque liquid gel . Viscosity (Brookfield: LV4; Speed 10): Approx 5.000-10.000 mPa s. Stability: More than 3 months stable at 20C and 4C, some turbidity at 40C.
Additional Note:
The first step in formulating an oil gel is always to dissolve the emulsifier in a polar medium, preferably Glycerol. Then stepwise addition of oil at room temperature under forced stirring follows. In this procedure the oil gel is formed. It is very important to add the oil stepwise and very slowly to allow the system to form the gel without to much oil at once. 1/10 oil weight to glycerol weight is recommended for the first 5 10 increments. Later on the amount of oil for each portion can increase. After the oil has been added completely, adjustment of viscosity and / or transparency can be done by addition of water. For transparent products the refractive indexes of the oil phase and the water phase have to be almost the same (difference > 0,005).
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 197
Claims: Phase
A
Mild cleansing for dry, sensitive and irritation-prone skin. Rich shower cream with essential oils Ingredient
Deionised Water
INCI
Aqua Sodium Phytate, Aqua, Alcohol Glycerin, Aqua, Sodium Levulinate, Sodium Anisate
Supplier
%
51.80
Dr. Straetmans Dr. Straetmans CP Kelco Rahn Dr. Straetmans Dr. Straetmans Gustav Heess Gustav Heess Dr. Straetmans Cognis Ajinomoto Dr. Straetmans Frey & Lau Merck
0.10 3.50 0.50 0.50 3.00 1.00 6.00 2.00 0.10 10.00 20.00 1.00 0.50 q. s. 100.00
A1
Xanthan Gum Carrageenan Glyceryl Stearate Citrate, Cetearyl Alcohol, Glyceryl Caprylate Sodium Stearoyl Lactylate
Sesamum Indicum (Sesame) Seed Oil Simmondsia Chinensis (Jojoba) Seed Oil Tocopherol, Helianthus Annuus (Sunflower) Seed Oil
Coco Glucoside Sodium Cocoyl Glutamate Polyglyceryl-10 Laurate, Aqua, Citric Acid
Manufacturing Procedure: 1. Mix phase A and heat up to 78C under stirring. Disperse A1. 2. Mix phase B and heat up to 78C. Emulsify phase B into phase A while stirring. 3. Homogenize for 1-2 min using Ultra Turrax. 4. Start to cool down under medium stirring. Add C below 50C and D below 30C. 5. Adjust pH with part D if necessary. Specification Values: Appearance: white emulsion. pH: 5.0 5.5. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 10.000 - 15.000 mPa s. Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 198
Claims:
Phase
A
Supplier
Dr. Straetmans Dr. Straetmans Gustav Heess Henry Lamotte Gustav Heess Dr. Straetmans Dr. Straetmans
%
5.00 6.00 10.00 5.00 30.00 40.00 1.00
3.00 100.00
Manufacturing Procedure: 1. Melt phase A at approx. 60C. 2. Add ingredients of phase B one after the other until a clear solution is obtained
Specification Values: Appearance: clear yellow gel. . Viscosity (Brookfield: LV 3; Speed 10): Approx. 500 - 1.000 mPa s. Stability: More than 3 months stable at 20C, 40C and 4C.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 199
Claims: Phase
A
INCI
Aqua Glycerin Sodium Phytate, Aqua, Alcohol Glycerin, Aqua, Sodium Levulinate, Sodium Anisate
Supplier
Merck Dr. Straetmans Dr. Straetmans CP Kelco Dr. Straetmans
%
33.70 2.00 0.10 3.50 0.50 4.00 28.00
A1 B
Keltrol CG-SFT
Sunflower Oil Apricot Kernel Oil, refined Almond Oil, refined Avocado Oil, refined
Helianthus Annuus (Sunflower) Seed Oil Prunus Armeniaca (Apricot) Kernel Oil Prunus Amygdalus Dulcis (Sweet Almond) Oil Persea Gratissima (Avocado) Oil Tocopherol, Helianthus Annuus (Sunflower) Seed Oil Gustav Heess Gustav Heess Gustav Heess Dr. Straetmans Cognis Ajinomoto Dr. Straetmans Lucas Meyer* Frey & Lau Merck
5.00 4.00 3.00 0.20 8.00 4.00 1.00 2.50 0,50 q. s. 100.00
Coco Glucoside Sodium Cocoyl Alaninate Polyglyceryl-10 Laurate, Aqua, Citric Acid Glycerin, Aqua, Theobroma Cacao Seed Butter, Theobroma Caco Extract, Lecithin, Glyceryl Stearate Parfum Citric Acid
Suprem Nature Cocoa Perf. Chocolate nat. P0250522 Citric Acid (sol 20%)
Manufacturing Procedure: 1. Mix phase A and heat up to (70C) under stirring. Disperse A1. 2. Heat phase B up to 78C. Emulsify phase B into phase A while stirring. Homogenize for 1-2 min using Ultra Turrax. 3. Start to cool down under medium stirring. Add C below 50C and D below 30C. 4. Adjust pH if necessary. Specification Values: Appearance: off-white lotion. pH: 5.2 5.4. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 10.000 - 15.000 mPa s. Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 200
Claims:
Phase
A
INCI
Aqua Maltodextrin, Calendula Officinalis Flower Extract Maltodextrin, Chamomilla Recutita Flower Extract Glycerin, Aqua, Sodium Levulinate, Sodium Anisate
Supplier
%
84.35
Cosmetochem
0.50
Cosmetochem
0.50
Manufacturing Procedure: 1. Mix phase A. 2. Pre-dissolve components of phase B until clear solution obtains. 3. Add phase A to phase B while stirring. 4. Adjust pH if necessary.
Specification Values: Appearance: clear solution. pH: 5.0-6.0 Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 201
Claims:
Phase
A
INCI
Aqua Sodium Phytate, Aqua, Alcohol
Supplier
%
67.90
Ajidew NL 50
Parfum
Caprylyl/Capryl Wheat Bran/Straw Glycosides; Aqua; Fusel Wheat Bran/Straw Glycosides; Polyglyceryl- Dr. Straetmans 5 Oleate; Sodium Cocoyl Glutamate; Glyceryl Caprylate C D Ethanol Sodium Hydroxid(sol 10%) Alcohol Denat. Sodium Hydroxide Merck Merck
2.00
20.00 q. s. 100.00
Manufacturing Procedure: 1. Pre-dissolve components of phase B and pre-mix phase A. 2. Add phase A under stirring to phase B. 3. Add C slowly to phase B/A while stirring. 4. Adjust pH if necessary Specification Values: Appearance: clear solution pH: 5.0-5.5 Stability: Stable for more than 3 months at 40C, room temperature, and 4C. Microbiological Stability: Proven
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 202
Claims:
Phase
A
INCI
Aqua Glycerin Sodium Citrate Betula Alba Juice, Glycerin, Linum usitatissimum (Linseed) Seed Extract Phenethyl Alcohol Sodium Lauroyl Lactylate
Supplier
%
89.40
Merck Merck Lucas Meyer* Dr. Straetmans Dr. Straetmans CP Kelco CP Kelco
A1
Caprylyl/Capryl Wheat Bran/Straw Glycosides; Aqua; Fusel Wheat Bran/Straw Glycosides; Polyglyceryl-5 Dr. Straetmans Oleate; Sodium Cocoyl Glutamate; Glyceryl Caprylate Perf. Black Currant nat. E P0250385 Parfum Citric Acid Frey & Lau Merck
0.50
0.30 q. s. 100.00
Manufacturing Procedure: 1. Mix phase A and disperse phase A1 2. Pre-dissolve phase B and add phase A to phase B 3. Adjust pH value 5.8-6.4. Specification Values: Appearance: clear, light purple gel. pH: 5.8-6.4. . Viscosity (Brookfield: LV 3; Speed 10): Approx. 2.000-3.000 mPa s. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 203
Claims:
PEG-free oil gel with abrasive effect Emulsify by contact with water Removable without oily residues on the skin
Phase
A
Ingredient
INCI
Polyglyceryl-5 Oleate
Supplier
Dr. Straetmans Merck Sasol Gustav Heess Dr. Straetmans Dllberg Konzentra
%
6.00 10.00 31.50 30.76 0.20 0.20 1.34
Glycerin Caprylic/Capric Triglycerides Helianthus Annuus (Sunflower) Seed Oil Tocopherol, Helianthus Annuus (Sunflower) Seed Oil
Diverse
20.00 100.00
Manufacturing Procedure: 1. Premix and Glycerol under stirring and with light heating until a homogenous gel results. 2. Add oil phase B to phase A at room temperature stepwise and in small portions under forced stirring. Before addition of the next portion each step should be stirred very well until a homogenous gel results. Viscosity will increase after each addition. 3. After addition of the oil phase adjust viscosity and refractive index with water. 4. Add phase D. Specification Values: Appearance: high viscous, white translucent gel with grains. Viscosity (Brookfield: LV4; Speed 10): Not measurable (> 100.000 mPas) Stability: More than 3 months stable at 20C and 4C, some turbidity at 40C.
Additional Note:
The first step in formulating an oil gel is always to dissolve the emulsifier in a polar medium, preferably Glycerol. Then stepwise addition of oil at room temperature under forced stirring follows. In this procedure the oil gel is formed. It is very important to add the oil stepwise and very slowly to allow the system to form the gel without to much oil at once. 1/10 oil weight to glycerol weight is recommended for the first 5 10 increments. Later on the amount of oil for each portion can increase. After the oil has been added completely, adjustment of viscosity and / or transparency can be done by addition of water. For transparent products the refractive indexes of the oil phase and the water phase have to be almost the same (difference > 0,005).
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 204
Claims:
Phase
A
INCI
Aqua Sodium PCA Glyceryl Caprylate
Supplier
%
9.00
Ajinomoto Dr. Straetmans Merck Sophim Gustav Heess Evonik Dr. Straetmans Dr. Straetmans Sensient
1.00 1.50 19.00 20.00 10.00 20.00 9.50 9.00 1.00 100.00
Sorbitol Squalane Simmondsia Chinensis (Jojoba) Seed Oil Decyl Cocoate Polyglyceryl-5 Dioleate Polyglyceryl-10 Diisostearate
Manufacturing Procedure: 1. Premix phase B under light heating until all components are completely dissolved. 2. Premix phase A and add to phase B under stirring. 3. Cool down to room temperature while stirring. Specification Values: Appearance: clear yellow liquid. Viscosity (Brookfield: Spindle 3; Speed 10): <1.000 mPas. Stability: Proven
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 205
Claims:
Two-phase solution - Shake before use! Smooth skin feel and refreshing Nurturing conditioner Ingredient
Deionised Water Ajidew NL 50
Phase
A
INCI
Aqua Sodium PCA PCA Glyceryl Oleate
Supplier
%
50.66
Sodium Lactate (sol 50%) Ethanol 96% Natpure RED LC 325 Lactic acid (sol 90%) B
Sodium Lactate Ethanol Denat. Beta Vulgaris Lactic Acid Isoamyl Laurate
Tocopherol, Helianthus Annuus (Sunflower) Seed Oil
Parfum
0.50 100.00
Manufacturing Procedure: 1. Pre-mix phase A and adjust pH value with Lactic acid. 2. Pre-mix phase B. 3. Add phase B to phase A while stirring Specification Values: Appearance: clear / orange two-phase solution. pH value : 4.5 5.0. Stability: Stable for more than 3 months at 40C, room temperature, and 4C
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 206
Claims:
Soft & Soothing touch Velvety rich skin feel with nourishing essential oils and butters Ingredient
Cupuacu Butter refined Babassu Oil refined Almond Oil, refined Kahlwax 6607 Kahlwax 6642
Phase
A
INCI
Theobroma Grandiflorum Seed Butter, Tocopherol Orbignya Oleifera Seed Oil, Tocopherol Prunus Amygdalus Dulcis (Sweet Almond) Oil Helianthus Annuus (Sunflower) Seed Wax Copernicia Cerifera (Carnauba) Wax Tocopherol, Helianthus Annuus (Sunflower) Seed Oil Passiflora Edulis Seed Oil, Oriza Sativa (Rice) Bran Oil, Euterpe Oleracea Fruit oil, Orbignea Oleifera Seed Oil Parfum
Supplier
Beraca* Beraca* Gustav Heess Kahl GmbH & Co.KG Kahl GmbH & Co.KG Dr. Straetmans
%
38.00 30.00 11.50 10.00 6.00 0.50
Beraca*
2.00
2.00 100.00
Manufacturing Procedure: 1. Melt phase A at 90C under slow stirring until a homogenous and clear solution is obtained. 2. Start to cool down under medium stirring. 3. Add C below 80C. 4. Fill into special form at a temperature min. 10 to 15C above Congealing Point. 5. Put into the freezer for 30 min. 6. After reaching room-temperature again, remove solid piece butter from form and put into final packaging. Specification Values: Appearance: solid wax. Congealing Point: 62-66C Viscosity: solid Stability: More than 3 months stable at 20C, 40C and 4C.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 207
specials
Natural Nail and Cuticle Oil Natural Handpeeling Natural Refreshing Foot Spray
Page 208
Claims:
Moisturizing and rich cream for feet with rough and chapped skin
prevention athletes foot and unpleasant odor
Ingredient
Deionised Water Glycerol (85%) Presolution of in Glycerin
INCI
Aqua Glycerin Sodium Phytate, Aqua, Alcohol Aqua, Glycerin, p-Anisic Acid, Sodium Hydroxide Xanthan Gum Galactoarabinan Glyceryl Stearate Citrate, Cetearyl Alcohol, Glyceryl Caprylate Sodium Caproyl/Lauroyl Lactyl Lactate
Supplier
Merck Dr. Straetmans Dr. Straetmans CP Kelco Larex Dr. Straetmans Dr. Straetmans BASF Gustav Heess Kahl & Co Beraca* Jan Dekker Dr. Straetmans Dr. Straetmans Dr. Straetmans Symrise Lucas Meyer* Merck
%
67.00 3.00 0.10 2.00 0.30 0.20 5.00 1.00 3.00 3.00 1.00 2.00 2.00 3.00 3.00 0.10 0.30 4.00 q. s. 100.00
A1
Lanette O Olive oil extra virgin Beeswax 8104 Cupuacu Butter refined Passion Fruit Oil refined
Cetearyl Alcohol Olea Europaea (Olive) Fruit Oil Cera Alba Theobroma Grandiflorum Seed Butter, Tocopherol Passiflora Eduus Seed Oil, Tocopherol Isoamyl Laurate Triethyl Citrate Tocopherol, Helianthus Annuus (Sunflower) Seed Oil
B1 C D
Manufacturing Procedure: 1. Heat phase A and B up to 78C. Disperse A1 in A and dissolve B1 in phase prior emulsification. 2. Emulsify phase B into phase A. Homogenize for approx. 2 min. using an Ultra-Turrax 3. Cool down to 35C under stirring and add phase C. Adjust pH value with phase D if necessary. Specification Values: Appearance: white cream; pH: 5.0 5.5. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 40.000 mPa s. Centrifugation (4.000 rpm, 15 min.): No separation. Stability: More than 3 months stable at 20C, 40C and 4C.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyo nd our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 209
Claims: Phase
A
Rich skin feel, non irritating Nutrition & moisturizing effect Ingredient
Deionised Water Glycerol
INCI
Aqua Glycerin Sodium Phytate, Aqua, Alcohol p-Anisic Acid
Supplier
Merck Dr. Straetmans Dr. Straetmans Merck Larex CP Kelco Dr. Straetmans Dr. Straetmans Dr. Straetmans BASF Beraca* Jan Dekker Beraca* Gustav Heess Dr. Straetmans Lucas Meyer* Beraca*
%
61.55 3.50 0.10 0.20 0.30 0.30 0.25 5.00 0.30 8.00 2.00 1.00 2.00 1.00 8.00 0.50 4.00 2.00 100.00
Sodium Hydroxid Galactoarabinan Xanthan Gum Glyceryl Stearate Citrate, Cetearyl Alcohol, Glyceryl Caprylate Glyceryl Caprylate Isoamyl Laurate
Lanette 22 Cupuacu Butter refined Passion Fruit Oil refined Copaiba Oil Distilled Jojoba Oil nativ
Behenyl Alcohol Theobroma Grandiflorum Seed Butter, Tocopherol Passiflora Edulis Seed Oil, Tocopherol Copaifera Officinalis (Balsam Copaiba) Resin, Tocopherol Simmondsia Chinensis (Jojoba) Seed Oil Tocopherol, Helianthus Annuus (Sunflower) Seed Oil
Aqua, Glycerin, Lysolecithin Alcohol Denat., Glycerin, Maurita flexuosa Pulp Powder, Aqua
Manufacturing Procedure: 1. Heat deionised water of phase A to 78C and stir strongly until is completely dissolved. Disperse components of A1. 2. Heat phase B up to 78C. Emulsify phase B into phase A while stirring. 3. Homogenize for 1-2 min using Ultra Turrax. 4. Start to cool down under medium stirring. Add C below 35C. Adjust pH value if necessary. Specification Values: Appearance: white cream. pH: 5.0 5.5. . Viscosity (Brookfield Helipath TF, speed 10): Approx. 25.000 - 35.000 mPa s. Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyo nd our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 210
Claims:
Nourishing cream which provides the cosy feeling of warm feet as proven active to prevent athletes foot Palm oil free emulsifier Ingredient
Deionised Water
Phase
A
INCI
Aqua Sodium Phytate, Aqua, Alcohol Glycerin, Aqua, Sodium Levulinate, Sodium Anisate
Supplier
%
60.15
Dr. Straetmans Dr. Straetmans Merck RT Vanderbild Alban Muller Dr. Straetmans Dr. Straetmans Beraca* Beraca*
0.10 3.50 5.00 0.50 0.30 0.50 4.00 5.00 3.00 0.50 3.00 8.00 5.00 0.20 1.00 0.25 100.00
Glycerin Magnesium Aluminum Silicate Sclerotium Gum Glyceryl Stearate Citrate Polyglyceryl-3 Stearate
Sodium Caproyl/Lauroyl Lactyl Lactate Dr. Straetmans Glyceryl Stearate Isoamyl Laurate Pepper on Oil 73.203.52 Brassica Campestris (Rapeseed) Seed Oil, Piper Nigrum (Pepper) Extract Tocopherol, Helianthus Annuus (Sunflower) Seed Oil C BioFunctional Buriti Extract Perf. Herbal Garden Frag 49380924 Nat See TDS Parfum Dr. Straetmans Dr. Straetmans Extrachem GmbH Dr. Straetmans Beraca* drom
Manufacturing Procedure: 1. Mix phase A and heat up to 78C under stirring. Disperse A1. Heat phase B up to 78C. 2. Emulsify phase B into phase A under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 3. Start to cool down under medium stirring. Add C below 30C. Adjust pH value if necessary. Specification Values: Appearance: light brownisch emulsion. pH value: 5.0 5.5. Viscosity (Brookfield: Helipath TF; Speed 10): 20.000 - 40.000 mPa.s. Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyo nd our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 211
Claims:
Rich skin feel & Skin nutrition Silky & soft touch Ingredient
Deionised Water
Phase
A
INCI
Aqua Glycerin Sodium Phytate, Aqua, Alcohol Glyceryl Caprylate
Supplier
%
64.10
Dr. Straetmans Dr. Straetmans Dr. Straetmans Dr. Straetmans CP Kelco Dr. Straetmans BASF BASF Gustav Heess Gustav Heess Dr. Straetmans Cremer Care Dr. Straetmans
3.00 0.10 0.50 0.50 0.20 7.00 1.50 2.00 5.00 2.00 5.00 5.00 0.10
Phenetylalcohol nat. A1 B Cutina FS 45 Lanette O Almond Oil, refined Cocoa Butter Keltrol CG-RD
Phenethyl Alcohol Xanthan Gum Glyceryl Stearate SE Stearic Acid, Palmitic Acid Cetearyl Alcohol Prunus Amygdalus Dulcis (Sweet Almond) Oil Theobroma Cacao (Cocoa) Seed Butter Tricaprylin
Cremerlin pura
Olus (Vegetable) Oil Tocopherol, Helianthus Annuus (Sunflower) Seed Oil Glycerin, Aqua, Theobroma Cacao (Cocoa) Seed Butter, Theobroma Cacao Extract, Lecithin, Glyceryl Stearate Parfum
Lucas Meyer*
3.50
0.50 100.00
Manufacturing Procedure: 1. Mix phase A and heat up to 78C. Disperse Keltrol. 2. Mix phase B and heat up to 78C. Emulsify phase B into phase A under while stirring. 3. Homogenize for 1-2 min using an Ultra Turrax. 4. Start to cool down under medium stirring. Add C below 35C. Adjust pH value if necessary. Specification Values: Appearance: soft white cream. pH: 6.8 7.2. . Viscosity (Brookfield Helipath TF, speed 10): Approx. 25.000 - 30.000 mPa s. Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyo nd our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 212
Claims:
Anti-inflammatory activity Soothing , nourishing and moisturizing of cuticle For soft cuticle and strengthening of nail growth Ingredient
Almond Oil, refined
Phase
INCI
Prunus Amygdalus Dulcis (Sweet Almond) Oil Copaifera Officinalis (Balsam Copaiba) Resin, Tocopherol Simmondsia Chinensis (Jojoba) Seed Oil Helianthus Annuus (Sunflower) Seed Oil Squalane Isoamyl Laurate Tocopherol, Helianthus Annuus (Sunflower) Seed Oil
Supplier
Gustav Heess
%
30.90
Copaiba Oil Distilled Jojoba Oil Sunflower Oil Phytosqualan, veg. grade
Beraca* Gustav Heess Gustav Heess Sophim Dr. Straetmans Dr. Straetmans Frey & Lau
Parfum
Manufacturing Procedure: 1. Add ingredients in given order and mix until clear. Specification Values: Appearance: yellow oil. Stability: More than 3 months stable at 20C, 40C and 4C.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyo nd our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 213
Natural Handpeeling
123-6-0611
Claims:
stimulating sugar and salt peeling for velvet soft hands High amount of nourishing oils for soft and smooth after feel Emulsify by contact with water Ingredient INCI
Polyglyceryl-5 Oleate Glycerol (anhydrous) Glycerin Caprylic/capric Triglycerides Brazil Nut Oil refined Almond Oil, refined Sunflower Oil Beracare ARS Body System See TDS Prunus Amygdalus Dulcis (Sweet Almond) Oil Helianthus Annuus (Sunflower) Seed Oil See TDS Tocopherol, Helianthus Annuus (Sunflower) Seed Oil Perf. Orange/Ginger/Star Fruit Nat. P0250196 Parfum Maris Sal Sucrose
Phase
A
Supplier
Dr. Straetmans Merck Dr. Straetmans Beraca* Gustav Heess Gustav Heess Beraca* Dr. Straetmans Frey & Lau Diverse Diverse
%
3.00 15.00 10.00 5.00 10.00 34.30 2.00 0.20 0.50 10.00 10.00 100.00
Manufacturing Procedure: 1. Premix and Glycerol under stirring and light heating until a homogeneous gel results. 2. Add oil phase B to phase A at room temperature stepwise and in small portions under forced stirring. Before addition of the next portion each step should be stirred very well until a homogenous gel results. Viscosity will increase after each addition. 3. After addition of the oil phase adjust viscosity and refractive index with water. Add C. Specification Values: Appearance: light yellow viscous gel. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 140 000 mPas. Centrifuge (15 min., 4000 rpm): No separation. Stability: More than 3 months stable at 40C, 4C and room temperature. Additional Note:
The first step in formulating an oil gel is always to dissolve the emulsifier in a polar medium, preferably Glycerol. Then stepwise addition of oil at room temperature under forced stirring follows. In this procedure the oil gel is formed. It is very important to add the oil stepwise and very slowly to allow the system to form the gel without to much oil at once. 1/10 oil weight to glycerol weight is recommended for the first 5 10 increments. Later on the amount of oil for each portion can increase. After the oil has been added completely, adjustment of viscosity and / or transparency can be done by addition of water. For transparent products the refractive indexes of the oil phase and the water phase have to be almost the same (difference > 0,005).
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyo nd our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 214
Claims:
Long-lasting protection against sweat and unpleasant odour Effectively prevent athletes foot as proven active Ingredient
Ethanol (86%)
Phase
A
INCI
Alcohol denat. Sodium Caproyl/Lauroyl Lactyl Lactate, Triethyl Citrate Caprylyl/Capryl Wheat Bran/Straw Glycosides, Aqua, Fusel Wheat Bran/Straw Glycosides, Polyglyceryl-5 Oleate, Sodium Cocoyl Glutamate, Glyceryl Caprylate
Supplier
Merck Dr. Straetmans
%
60.00 1.00
Dr. Straetmans
1.00
Cymbopogon winterianus
Triethyl Citrate
Glycerin Aqua
100.00
Manufacturing Procedure: 1. Dissolve ingredients of phase A in given order. 2. Adjust pH value if necessary. Specification Values: Appearance: clear solution. pH value: 4.5 5.5. Stability: More than 3 months stable at 20C, 40C and 4C.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyo nd our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 215
deodorants
Natural Deo Spray non Aerosol Natural Deo Roll On Clear Natural Deo Roll On Milk Natural Deo Cream Natural Deo Spray Emulsion
Page 216
Claims*:
Long-lasting odour protection & refreshing PEG-free for normal skin as proven active Ingredient
Deionised Water Tri-Natriumcitrat-Dihydrat
Phase
A
INCI
Aqua Sodium Citrate Caprylyl/Capryl Wheat Bran/Straw Glycosides, Aqua; Fusel Wheat Bran/Straw Glycosides, Polyglyceryl-5 Oleate, Sodium Cocoyl Glutamate, Glyceryl Caprylate
Supplier
%
80.75
Merck
1.00
Dr. Straetmans
1.80
Parfum Triethyl Citrate Sodium Caproyl/Lauroyl Lactyl Lactate, Triethyl Citrate, Salvia Officinalis (Sage) Oil Glyceryl Caprylate
Frey & Lau Dr. Straetmans Dr. Straetmans Dr. Straetmans Merck Larex Cosmetochem Merck Merck
Ethanol (86%) C LaraCare A200 Herbasec Marigold (Calendula) Citric Acid (sol 20%) Sodium Hydroxide (sol. 10%)
Alcohol denat. Galactoarabinan Maltodextrin, Calendula Officinalis Flower Extract Citric Acid Sodium Hydroxide
Manufacturing Procedure: 1. Mix phase A and pre-dissolve phase B separately. 2. Add phase A to phase B while stirring. Add phase C. 3. Adjust pH value with phase D if necessary. Specification Values: Appearance: clear light orange solution. pH value: 5.8 6.4. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
* deo-efficacy supported by in vivo and in vitro studies
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 217
Claims:
Phase
A
Ingredient
Deionised Water Glycerin (86%) Ajidew NL 50
INCI
Aqua Glycerin Sodium PCA Chondrus Crispus, Carrageenan Xanthan Gum Polyglyceryl-5 Oleate Polyglyceryl-10 Laurate, Aqua, Citric Acid
Supplier
%
61.80
Merck Ajinomoto CP Kelco CP Kelco Dr. Straetmans Dr. Straetmans GfN Dr. Straetmans Dr. Straetmans Merck Carrubba Merck
5.00 2.00 0.15 0.20 1.00 4.00 0.10 1.00 1.00 20.00 3.00 0.75 100.00
A1
Manufacturing Procedure (Cold processable): 1. Dissolve A1 in water of phase A under high force stirring until homogenous gel is obtained. Add remaining components of phase A and dissolve one after the other. 3. Premix phase B. It is recommended to pre-heat up to 40C to shorten the dissolving time. 5. Add phase B slowly to phase A to avoid strings. Add part C and adjust pH if necessary. Specification Values: Appearance: clear colourless solution. pH-value: 4.0-4.8. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx 1.000 2.000 mPa s. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 218
Claims:
Phase
A A1 A2 A3
Ingredient
Deionised Water Naviance Instant Maize Keltrol CG-SFT Glycerin (86%)
INCI
Aqua Zea Mays (Corn) Starch Xanthan Gum Glycerin p-Anisic Acid
Supplier
National Starch CP Kelco
%
85.65 2.00 0.25 3.00
Glyceryl Caprate
Triethyl Citrate
Deoplex Organic
Manufacturing Procedure: 1. Dissolve A1 in water of phase A while homogenizing for 2 min. 2. Dissolve A2. in phase A, add A3 and heat up to 80C. Make sure that completely dissolved 3. Heat phase B to 85C. Emulsify B to A while stirring. Homogenize. 4. Cool down to room-temperature 5. Adjust pH if necessary. Specification Values: Appearance: white milk. pH-value: 4.3 - 4.6. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 2.000 mPa s. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
is
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 219
Claims:
Soft and elegant skin feel with quick absorption and as deo active Ingredient
Deionised Water
Phase
A
INCI
Aqua p-Anisic Acid
Supplier
%
70.85
Dr. Straetmans Merck National Starch CP Kelco Dr. Straetmans Degussa Dr. Straetmans Cognis Dr. Straetmans Dr. Straetmans Merck diverse
0.05 0.60 2.00 0.30 3.00 2.00 6.00 4.00 2.00 1.00 3.00 2.00 1.00
Sodium Hydroxide (10%) A1 Naviance Instant Maize Keltrol CG-SFT B Tego Deo PY 88 Pellets
Sodium Hydroxide, Aqua Zea Mays (Corn) Starch Xanthan Gum Glyceryl Stearate Citrate Zinc Ricinoleate Isoamyl Laurate
Lanette O
D E
Dllberg Merck
Manufacturing Procedure : 1. Heat phase A up to 80C. should be completely dissolved. Disperse A1 under stirring 2. Heat phase B up to 85C. Emulsify phase B into phase A while stirring. Homogenize for 1-2 min. using an Ultra Turrax. 3. Cool down to 40C and add C and D. 4. Adjust pH value to pH 4 - 5 and cool down to room-temperature. Specification Values: Appearance: white emulsion. pH-value: 4.0 5.0. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 30.000 mPa s. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 220
Claims*:
liquid cream formulation for sensitive skin Long-lasting odour protection as proven active Ingredient
Deionised Water
Phase
A
INCI
Aqua p-Anisic Acid
Supplier
%
82.60
Dr. Straetmans Merck National Starch RT Vanderbild Agrana Dr. Straetmans Dr. Straetmans Dr. Straetmans Dr. Straetmans Beraca* Dr. Straetmans Frey & Lau
Glycerin Zea Mays (Corn) Starch (proposed) Magnesium Aluminum Silicate Zea Mays (Corn) Starch Glyceryl Stearate Citrate Polyglyceryl-3 Stearate Polyglyceryl-5 Oleate Sodium Caproyl/Lauroyl Lactyl Lactate, Triethyl Citrate, Salvia Officinalis (Sage) Oil Passiflora Edulis Seed Oil, Tocopherol Triethyl Citrate Parfum
Manufacturing Procedure: 1. Heat phase A up to 80C under strong stirring. 2. Make sure that is completely dissolved. 3. Disperse components of A1. 4. Heat phase B up to 80C. Emulsify B to A while stirring. Homogenize for 1-2 min using Ultra Turrax. 5. Cool down to room-temperature. Add Phase C. Adjust pH if necessary. Specification Values: Appearance: white milk. pH-value: 4.5 5.0. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx.1.000 2.000 mPa s. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
* deo-efficacy supported by in vivo and in vitro studies
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 221
sun care
leave-on (O/W-emulsions)
Pre Tan Body Lotion Eco Natural After Sun Milk
leave-on (W/O-emulsions)
Natural Sun Lotion WO
Dr. Straetmans Chemische Produkte GmbH, Merkurring 90, D-22143 Hamburg, Germany T +49 (0)40-66 93 56-0, F +49 (0)40-66 93 56-310, info@dr-straetmans.de http://www.dr-straetmans.de
Page 222
Claims:
Light skin feel With organic activs & natural tan activator Ingredient
Deionised Water Rosenbltenwasser Bio
Phase
A
INCI
Aqua Rosa Centifolia Flower Water Glycerin Sodium Phytate, Aqua, Alcohol Glycerin, Aqua, Sodium Levulinate, Sodium Anisate
Supplier
%
44.35
Lehman & Voss Dr. Straetmans Dr. Straetmans Dr. Straetmans CP Kelco Dr. Straetmans Beraca* Dr. Straetmans Beraca* Dr. Straetmans Cognis Dr. Straetmans Lucas Meyer* Lucas Meyer* Lucas Meyer* Merck Frey & Lau Merck
15.00 5.00 0.10 3.50 0.25 2.50 3.00 6.00 3.00 0.30 1,50 0.50 2.00 2.00 10.00 0.50 0.20 0.30 q. s. 100.00
A1 B
Keltrol CG-RD
Xanthan Gum Glyceryl Stearate Citrate Theobroma Grandiflorum Seed Butter, Tocopherol Triheptanoin Bertholletia Excelsa Seed Oil, Tocopherol Glyceryl Caprylate Cetearyl Alcohol Tocopherol, Helianthus Annuus (Sunflower) Seed Oil
Lanette O
C D
See TDS Aqua, Glycerin, Lysolecithin Aqua See TDS Ascorbic Acid Parfum Citric Acid
Manufacturing Procedure: 1. Heat phase A and B up to 78C. Disperse A1 until completely dissolved. 2. Emulsify phase B into phase A while stirring. Homogenize for approx. 2 min. using an Ultra-Turrax. 3. Start to cool down under medium stirring. Add C, D and E below 40C. Adjust pH if necessary. Specification Values: Appearance: light brown emulsion. pH: 5.0 5.5. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 10.000 20.000 mPa s. Centrifugation (4.000 rpm, 15 min.): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 223
Claims: Phase
A
INCI
Aqua Glycerin Sodium Phytate, Aqua, Alcohol
Supplier
Dr. Straetmans Dr. Straetmans Dr. Straetmans Lucas Meyer* Alban Muller CP Kelco Dr. Straetmans BASF Dr. Straetmans Dr. Straetmans Dr. Straetmans Beraca* Beraca* Dr. Straetmans
%
61.30 3.00 0.10 1.00 2.00 0.30 0.20 2.00 1.50 0.50 6.00 4.00 2.00 2.00 0.30 10.00
Phenethyl Alcohol Hydrogenated Lecithin Sclerotium Gum Xanthan Gum Glyceryl Stearate Citrate Cetyl Alcohol Sodium Lauroyl Lactylate Isoamyl Laurate Tricaprylin Carapa Guaianensis Seed Oil, Tocopherol Euterpe Oleracea Fruit Oil, Tocopherol Tocopherol, Helianthus Annuus (Sunflower) Seed Oil
Deionised Water Melactiva Ascorbic Acid BioFunctional Buriti Extract organic Perf. Multivitamin P0125564 Citric Acid (sol 20%)
Aqua See TDS Ascorbic Acid Alcohol denat., Glycerin, Maurita Flexuosa Pulp Powder, Water Parfum Citric Acid Lucas Meyer* Merck Beraca* Frey & Lau Merck
Manufacturing Procedure: 1. Mix phase A and B separately, and heat up to 78C. Disperse A1 in phase A until completely dissolved. 2. Add A2 and maintain temperature at 78C for approx. 20 min. Add B into A/A1/A2 3. Homogenize for approx. 2 min. using an Ultra-Turrax. 4. Cool down under medium stirring. Add phase C and D below 30C. Adjust pH if necessary. Specification Values: Appearance: light brown emulsion. pH: 5.0 5.5. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 10.000 15.000 mPa s. Centrifugation (4.000 rpm, 15 min.): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 224
Claims:
Natural UV Protection Estimated UV Protection: In vitro SPF: 25; COLIPA ratio: SPFLabel/UVA-PF: 2,4 Ingredient
Deionised Water Glycerol 86,5% Sodium Chloride
Phase
A
INCI
Aqua Glycerin Sodium Chloride Sodium Phytate Glycerin, Aqua, Sodium Levulinate, Sodium Anisate
Supplier
%
35.50
3.00 1.00 0.10 4.00 0.30 8.00 0.30 13.00 1.00 11.00 0.10 0.20 17.00 5.00 0.50 100.00
A1 B
Citric Acid
Polyglyceryl-3 Polyricinoleate; Sorbitan Sesquioleate; Cetyl Ricinoleate; Glyceryl Dr. Straetmans Caprate; Cera Alba; Magnesium Stearate; Aluminum Tristearate Glyceryl Caprylate Isoamyl Laurate Apricot Kernel Oil Sunflower Oil Prunus Armeniaca (Apricot) Kernel Oil Helianthus Annuus (Sunflower) Seed Oil Tocopherol, Helianthus Annuus (Sunflower) Seed Oil Bisabolol alpha nat. Bisabolol Titanium Dioxide, Caprylic/Capric Triglyceride, Polyhydroxystearic Acid, Stearic Acid, Alumina Ttitanium Dioxide; Alumina; Stearic Acid Parfum Dr. Straetmans Dr. Straetmans Gustav Heess Gustav Heess Dr. Straetmans Merck Croda Merck Frey & Lau
B1
Manufacturing Procedure: 1. Heat phase A up to 80C. Adjust pH to 4.5 5.3. 2. Heat phase B up to 80C. Add and disperse ingredients of B1 and increase temperature up to 80C. 3. Emulsify phase A into phase B slowly while stirring. Homogenize for approx. 1 min. using an Ultra Turrax. 4. Cool down to 30C and add part C. Cool down to room-temperature Specification Values: Appearance: white lotion. pH: 4.5 5.3. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 8.000 - 15.000 mPa s. Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 225
decorative cosmetics
Natural Mascara Black Lip Stick Eco Natural Make Up Liquid Foundation Natural Silk Touch Face Powder
Dr. Straetmans Chemische Produkte GmbH, Merkurring 90, D-22143 Hamburg, Germany T +49 (0)40-66 93 56-0, F +49 (0)40-66 93 56-310, info@dr-straetmans.de http://www.dr-straetmans.de
Page 226
Claims: Phase
A A1 A2 A3 A4
Nutritive and film forming mascara for even pigment distribution Ingredient
Deionised Water Keltrol CG-SFT Gummi Arabicum Type 7828 Sicovit Schwarz 85E 172 Lysosensyl Presolution of (sol 10%)
INCI
Aqua Xanthan Gum Acacia Senegal Gum CI 77499 Aqua, Glycerin, Lysolecithin Aqua, Glycerin, Sodium Anisate Levulinic Acid, Glycerin, Sodium Levulinate, Aqua
Supplier
CP Kelco A2 Trading BASF Lucas Meyer* Dr. Straetmans Dr. Straetmans Merck BASF Lucas Meyer* Dr. Straetmans Koster Keunen Kahl GmbH & Co. KG BASF Dr. Straetmans Beraca* Dr. Straetmans Dr. Straetmans Dr. Straetmans
%
46.45 0.50 8.00 12.00 2.00 5.00 1.00 4.50 5.00 1.00 3.00 1.00 3.00 2.00 2.00 1.50 1.00 0.05 1.00 100.00
Sodium Hydroxide Stearic Acid, Palmitic Acid Phospholipids, Helianthus Annuus (Sunflower) Seed Oil Glyceryl Stearate SE Copernicia Cerifera (Carnauba) Wax Cera Alba Hydrogenated Castor Oil Isoamyl Laurate Astrocaryum Murumuru Seed Butter Glyceryl Caprylate Tocopherol, Helianthus Annuus (Sunflower) Seed Oil PCA Glyceryl Oleate
Manufacturing Procedure: 1. Heat phase A up to 85C. Disperse A1 in A and stir for 10 min. Add A2 and stir for 10 min. Add and dissolve A3. Add A4 prior emulsification. 2. Heat phase B up to 85C. Emulsify phase A into phase B. Homogenize for 2 min. using an Ultra-Turrax 3. Cool down to room-temperature and pour into container. Specification Values: Appearance: viscous black paste pH: 7.0 7.5 Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 15.000 25.000 mPa.s. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 227
Claims:
for even pigment distribution & Velvety lip shine Nutrition and care lip stick Delivers a luminous and intense colour Ingredient
Castor Oil
Phase
A
INCI
Ricinus Communis (Castor) Seed Oil Isoamyl Laurate Tricaprylin
Supplier
Henry Lamotte Dr. Straetmans Dr. Straetmans Sophim Sun Chemicals Dr. Straetmans Kahl GmbH & Co. KG Koster Keunen Koster Keunen Cremer Care Beraca* Jan Dekker Dr. Straetmans Merck Frey & Lau
%
28.70 5.00 15.00 2.00 5.00 1.00 5.00 4.50 5.00 2.50 5.00 5.00 0.50 15.00 0.80 100.00
Beeswax 8104 Carnauba wax T1 Candelilla wax, refined Cremerlin Pura Cupuacu Butter refined Passion Fruit Oil refined
Cera Alba Copernicia Cerifera (Carnauba) Wax Euphorbia Cerifera (Candelilla) Wax Olus (Vegetable) Oil Theobroma Grandiflorum Seed Butter, Tocopherol Passiflora Edulis Seed Oil, Tocopherol Tocopherol, Helianthus Annuus (Sunflower) Seed Oil
B C
Manufacturing Procedure: 1. Melt phase A up to 80C - 85C while stirring. 2. Add pigments of Phase B and stir until homogenous. Add Perfume of phase C 3. Then remove entrapped air by applying a weak vacuum. 4. Pour into split-moulds at 75 70C and put into the freezer for 30 min. 5. After reaching room-temperature again, remove stick from split-moulds and put into final packaging. Specification Values: Appearance: bordeaux wax stick Stability: More than 3 months stable at 20C, 40C and 4C.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 228
Claims:
Elegant skin feel for even pigment dispersion and velvet skin feel
Phase
A
Ingredient
Deionised Water Glycerol (85%)
INCI
Aqua Glycerin p-Anisic Acid Polyglyceryl-10 Laurate, Aqua, Citric Acid
Supplier
Merck Dr. Straetmans Dr. Straetmans Larex CP Kelco Kemira BASF BASF BASF BASF Gustav Heess Gustav Heess Dr. Straetmans Dr. Straetmans Dr. Straetmans Sasol Croda Cognis Dr. Straetmans Primavera Dllberg
%
56.05 4.00 0.15 2.00 1.00 0.30 7.80 1.20 0.20 0.50 0.10 8.00 4.00 0.75 8.00 2.00 1.50 1.00 1.00 0.15 0.10 0.20
100.00
A1 A2
LaraCare A 200 Keltrol CG-RD Titandioxid Sicovit Gelb 10 E Sicovit Rot 30E Sicovit Braun 70E Sicovit Schwarz 80E
Galactoarabinan Xanthan Gum CI 77891 IRON Oxides IRON Oxides IRON Oxides IRON Oxides Prunus Amygdalus Dulcis (Sweet Almond) Oil Prunus Armeniaca Kernel Oil Glyceryl Caprylate Isoamyl Laurate Glyceryl Stearate Citrate
Hydrogenated Coco-Glycerides Sorbitan Stearate Cetyl Alcohol Tocopherol, Helianthus Annuus (Sunflower) Seed Oil
Manufacturing Procedure: 1. Heat deionised water of phase A to 80C. 2. Stirring strong until is completely dissolved. Disperse Keltrol. Blend premix of A2 until a homogenous mixture is obtained. 3. Heat phase B up to 75C. Emulsify phase B to phase A while stirring. Homogenize for 1-2 min using Ultra Turrax. 4. Start to cool down under medium stirring. 5. Cool down below 40C. Add C. Adjust pH value if necessary. Specification Values: Appearance: soft brown emulsion. pH: 5,0 5,5. Viscosity (Brookfield spindle 6, speed 10): Approx. 10.000 - 15.000 mPas. Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 229
Claims:
Sebum regulating effect Soft and smooth skin feel as binder for optimum flow characteristic Ingredient
1.08070 Talkum feinst gepulv. Amazonian White Clay Ronaflair White Sapphire Sicovit Braun 70E Timiron Supersheen MP 1001 Ronaflair LDP Riboxyl Linumine
Phase
A
INCI
Talc Kaolin Aluminum Oxide CI 77491, CI 77492, CI 77499 Mica, CI 77891 Silica, CI 77891, CI 77491 Ribose Linum usitatissimum (Linseed) Seed Extract Isoamyl Laurate Glyceryl Caprylate
Supplier
Merck Beraca* Merck BASF Merck Merck Lucas Meyer* Lucas Meyer* Dr. Straetmans Dr. Straetmans Frey & Lau
%
46.50 5.00 30.00 3.50 5.00 5.00 1.00 0.50 2.00 1.00 0.50 100.00
Parfum
Manufacturing Procedure: 1. Premix phase A and mill until homogenous. 2. Premix phase B at 30C. Add B to A dropwise while mixing. 3. Mill until homogenous. Specification Values: Appearance: red-brown transparent powder. Stability: More than 3 months stable at 20C, 40C and 4C.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 230
baby care
leave-on (O/W-emulsions)
Natural Baby Lotion Calendula
leave-on (W/O-emulsions)
Natural Baby Cream Calendula Natural Baby Milk Calendula Natural Baby Diaper Care
specials
Natural Baby Wipe Calendula Natural Baby Oil Calendula
Page 231
Claims: Phase
A
Gently nourishes delicate baby skin Light texture with natural plant oils to protect from skin dryness Ingredient
Deionised Water Glycerol (85%)
INCI
Aqua Glycerin Sodium Phytate, Aqua, Alcohol Glycerin, Aqua, Sodium Levulinate, Sodium Anisate
Supplier
Merck Dr. Straetmans Dr. Straetmans Larex CP Kelco Dr. Straetmans Dr. Straetmans Dr. Straetmans Dr. Straetmans Dr. Straetmans
%
70.00 2.50 0.10 3.00 1.00 0.30 2.00 2.00 0.30 0.50 8.50 4.50 4.00 0.05 0.50 0.50 0.25 q. s. 100.00
A1 B
Galactoarabinan Xanthan Gum Polyglyceryl-3 Stearate Sodium Stearoyl Lactylate Glyceryl Caprylate Glyceryl Stearate Isoamyl Laurate
Simmondsia Chinensis (Jojoba) Gustav Heess Seed Oil Prunus Amygdalus Dulcis (Sweet Almond Oil, refined Gustav Heess Almond) Oil Tocopherol, Helianthus Annuus Dr. Straetmans (Sunflower) Seed Oil Maltodextrin, Chamomilla Recutita Herbasec Chamomile Cosmetochem (Matricaria) Flower Extract Maltodextrin, Calendula Officinalis Herbasec Marigold (Calendula) Cosmetochem Flower Extract Perf. Babybalm nat. P0250242 Parfum Frey & Lau Jojoba Oil, refined Citric Acid (sol 20%) Citric Acid Merck
Manufacturing Procedure: 1. Mix phase A and heat up to (70C) under stirring. Disperse A1. 2. Heat phase B to 78C. Emulsify phase B into phase A under stirring. 3. Homogenize for 1-2 min. using an Ultra Turrax. 4. Start to cool down under medium stirring. Add C below 40C. 5. Adjust pH value if necessary. Specification Values: Appearance: light yellow lotion. pH: 5.2 5.4. . Viscosity (Brookfield: Helipath TF; Speed 10, 23C): Approx. 5.000-10.000 mPa s. Centrifugation (4.000 rpm, 15 min): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 232
Claims:
Nourishing skin Build barrier to protect babys skin from wind and cold weather With natural flower extracts Ingredient
Deionised Water Glycerol (85%) Zinksulfate Heptahydrate
Phase
A
INCI
Aqua Glycerin Zinc Sulfate Sodium Hydroxide
Supplier
%
60.65
5.00 1.00 q. s.
A1
Polyglyceryl-3 Polyricinoleate; Sorbitan Sesquioleate; Cetyl Ricinoleate; Dr. Straetmans Glyceryl Caprate; Cera Alba; Magnesium Stearate; Aluminum Tristearate Almond Oil, refined Sesame oil, refined Beeswax 8104 Cremerlin pura Prunus Amygdalus Dulcis (Sweet Almond) Oil Sesamum Indicum (Sesame) Seed Oil Tricaprylin Cera Alba Olus (Vegetable) Oil Tocopherol, Helianthus Annuus (Sunflower) Seed Oil Gustav Heess Gustav Heess Dr. Straetmans Kahl & Co Cremer Care Dr. Straetmans Botanica Botanica Frey & Lau
8.50
8.00 4.00 6.00 0.40 5.00 0.20 0.50 0.50 0.25 100.00
Helianthus Annuus Seed Oil, Chamomilla Recutita Flower Extract Helianthus Annuus Seed Oil, Calendula Officinalis Flower Extract Parfum
Manufacturing Procedure: 1. Mix phase A and heat up to 80C. Adjust pH value with A1 if necessary. Mix phase B and heat up to 80C. 2. Emulsify phase A slowly to phase B under stirring. Homogenize for 2 min. using an Ultra Turrax 3. Start to cool down under medium stirring. Add C below 40C.and Cool down under medium stirring Specification Values: Appearance: soft light brown emulsion. pH: 5.2 5.4. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx 40.000 - 60.000 mPa s. Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 233
Claims:
Nourishing lotion for dry and stressed skin Easy to apply and fast absorbing milk With natural flower extracts Ingredient
Deionised Water Glycerol (85%) Zinksulfate Heptahydrate Sodium Hydroxide (sol. 10%)
Phase
A
INCI
Aqua Glycerin Zinc Sulfate Sodium Hydroxide
Supplier
%
58.05
5.00 1.00 q. s.
Polyglyceryl-3 Polyricinoleate; Sorbitan Sesquioleate; Cetyl Ricinoleate; Dr. Straetmans Glyceryl Caprate; Cera Alba; Magnesium Stearate; Aluminum Tristearate Almond Oil, refined Evening Primrose Oil Prunus Amygdalus Dulcis (Sweet Almond) Oil Oenothera Biennis (Evening Primrose) Oil Isoamyl Laurate Tocopherol, Helianthus Annuus (Sunflower) Seed Oil Gustav Heess Gustav Heess Dr. Straetmans Dr. Straetmans Botanica Frey & Lau
9.50
Manufacturing Procedure: 1. Mix phase A and heat up to 80C. Adjust pH value if necessary. 2. Mix phase B and heat up to 80C. 3. Emulsify A slowly into B under stirring. Homogenize for approx. 2 min. using an Ultra Turrax 4. Start to cool down under medium stirring. Add C below 40C.and cool down to room temperature. Specification Values: Appearance: white lotion. pH: 5.0 5.4. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx 5.000 - 10.000 mPa s. Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 234
Claims:
Nourishing skin and barrier cream Protection of babys skin from distressing diaper rash With natural flower extracts and Zinc Oxide Perfume free Ingredient
Deionised Water Zinksulfate Heptahydrate Sodium Hydroxide (sol. 10%)
Phase
A
INCI
Aqua Zinc Sulfate Sodium Hydroxide
Supplier
%
44.80
Merck Merck
1.00 q. s. 9.00
Polyglyceryl-3 Polyricinoleate; Sorbitan Sesquioleate; Cetyl Ricinoleate; Glyceryl Dr. Straetmans Caprate; Cera Alba; Magnesium Stearate; Aluminum Tristearate Almond Oil, refined Sesame oil, refined Pharmalan Beeswax 8104 Cremerlin pura Prunus Amygdalus Dulcis (Sweet Almond) Oil Sesamum Indicum (Sesame) Seed Oil Lanolin Cera Alba Olus (Vegetable) Oil Tocopherol, Helianthus Annuus (Sunflower) Seed Oil Gustav Heess Gustav Heess Croda Kahl & Co Cremer Care Dr. Straetmans Merck Botanica Botanica
10.00 10.00 2.00 2.00 10.00 0.20 10.00 0.50 0.50 100.00
B1 C
Zink oxide Helianthus Annuus Seed Oil, Chamomilla Recutita Flower Extract Helianthus Annuus Seed Oil, Calendula Officinalis Flower Extract
Manufacturing Procedure: 1. Mix phase A and heat up to 80C. Adjust pH value if necessary. 2. Mix phase B and heat up to 80C. Add B1 and verify the complete dispersion of pigments. 3. Emulsify phase A slowly into phase B under stirring. Homogenize for approx. 1 min. using an Ultra Turrax 4. Start to cool down under medium stirring. Add C below 40C.and cool down to room temperature. Specification Values: Appearance: white viscous cream. pH: 5.2 5.4. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx 90.000 - 100.000 mPa s. Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 235
Claims:
Phase
A
INCI
Aqua Glycerin
Supplier
%
85.50
5.00 0.50
Herbasec Chamomile
Maltodextrin, Chamomilla Recutita (Matricaria) Flower Extract Maltodextrin, Calendula Officinalis Flower Extract Phenethyl Alcohol Glycerin, Aqua, Sodium Levulinate, Sodium Anisate
Caprylyl/Capryl Wheat Bran/Straw Glycosides; Aqua; Fusel Wheat Bran/Straw Glycosides; Polyglyceryl-5 Dr. Straetmans Oleate; Sodium Cocoyl Glutamate; Glyceryl Caprylate Citric Acid (sol 20%) Citric Acid Merck
2.50
q. s. 100.00
Manufacturing Procedure: 1. Mix phase A. 2. Pre-dissolve components of phase B. 3. Add A to B while stirring. 4. Adjust pH to 5.0-5.5 Specification Values: Appearance: milky solution. pH: 5.2-5.4 Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 236
Claims:
For dry and stressed baby skin. Soft skin feel With natural flower extracts Ingredient INCI
Isoamyl Laurate Almond Oil, refined Prunus Amygdalus Dulcis (Sweet Almond) Oil Sesamum Indicum (Sesame) Seed Oil Tocopherol, Helianthus Annuus (Sunflower) Seed Oil Calendula Extract Perf. Salbei Cream nat. P0250519 Helianthus Annuus Seed Oil, Calendula Officinalis Flower Extract Parfum
Phase
A
Supplier
Dr. Straetmans Gustav Heess
%
40.00 35.00
Gustav Heess
21.50
Dr. Straetmans
0.20
Botanica
3.00
0.30 100.00
Manufacturing Procedure: 1. Mix components one after another at room temperature. Specification Values: Appearance: clear yellow oil. Stability: More than 3 months stable at 20C, 40C and 4C.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 237
hair care
leave-on
Natural Sprayable Hair Milk, leave on Natural Sprayable Hair Conditioner Fluid Natural Hair and Scalp Fluid Sensitive Natural Style and Conditioning Lotion Natural Conditioning Lotion, leave on Natural Anti Dandruff Fluid, leave on Natural Hair Tips Oil Natural Hair Tips Fluid, leave on
rinse-off
Natural Shampoo Sensitive Natural Clear Shampoo Natural Rinse-Off Hair Conditioner Natural Pearlshine Shampoo Natural Anti Dandruff Treatment, rinse off Natural Anti-Dandruff Shampoo Natural Hair Tips Gel Rinse-Off
Page 238
Claims:
Milky sprayable conditioner Improves gloss and manageability For smooth and easy combing Ingredient
Deionised Water Glycerol (86%)
Phase
A
INCI
Aqua Glycerin Glycerin, Aqua, Sodium Levulinate, Sodium Anisate
Supplier
%
85.40
Merck Dr. Straetmans Finnfeeds CP Kelco Dr. Straetmans Dr. Straetmans Dr. Straetmans Frey & Lau Merck
Betaine Xanthan Gum Glyceryl Stearate Citrate, Cetearyl Alkohol, Glyceryl Caprylate Isoamyl Laurate PCA Glyceryl Oleate
Manufacturing Procedure: 1. Mix phase A and heat up to 70C. Disperse A1 and keep A at 70C under medium stirring. 2. Heat phase B up to 78C. Emulsify phase B into phase A while stirring. Homogenize for 1-2 min using Ultra Turrax. 3. Add C and adjust pH to 5.0-5.3 Specification Values: Appearance: milky liquid emulsion. pH value : 5.0 5.3. . Viscosity (Brookfield spindle 6, speed 10): Approx. 3.000 - 5.000 mPa s. Centrifugation (15 min., 4.000 rpm): No separation. Stability: Stable for more than 3 months at 40C, room temperature, and 4C.
Microbiological Stability: Proven.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 239
Claims:
PEG-free Conditioning and reinforced combing ability Non sticky feel Ingredient
Deionised Water Tri-Natriumcitrate Glycerol (86%) Ethanol (96%) Trimethylglycine nat.
Phase
A
INCI
Aqua Natrium Citrate Glycerin Ethanol denat. Betaine Isoamyl Laurate Polyglyceryl-10 Laurate, Aqua, Citric Acid PCA Glyceryl Oleate
Supplier
%
57.20
Merck Merck Merck Finnfeeds Dr. Straetmans Dr. Straetmans Dr. Straetmans Ajinomoto Merck
Manufacturing Procedure: 1. Mix phase A. 2. Pre-dissolve components of phase B. 3. Add phase A to phase B while stirring. 4. Adjust pH with D to 4.5-5.0 Specification Values: Appearance: clear-slightly opalescent solution. pH value : 4.5 5.0. Stability: More than 3 months stable at 40C, room temperature, and 4C
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 240
Claims*:
Combination of phospholipids, phytosterols and vegetable lipids Reinforcement of skin barrier function by active revitalizing hair system Prevention of itching and inflammatory effects Well balanced conditioning for dry hair and scalp Ingredient
Deionised Water Glycerol (85%)
Phase
A
INCI
Aqua Glycerin Sodium Phytate, Aqua, Alcohol
Supplier
%
89.90
Phenethyl Alcohol Xanthan Gum Behenyl Alcohol, Glyceryl Stearate, Lecithin, Glycine Soja (Soybean) Sterols Passiflora Edulis Seed Oil, Oryza Sativa (Rice) Bran oil, Euterpe Oleracea Pulp Oil Aqua, Glycerin, Lysolecithin Sodium Hydroxide Citric Acid
Manufacturing Procedure: 1. Heat phase A up to 75C, add A1 and disperse. 2. Disperse A2 .and hydrate for 20 min while stirring. 3. Add phase B and homogenize for 1-2 min using Ultra Turrax. 4. Start to cool down and adjust pH with C if necessary Specification Values: Appearance: glassy off white fluid pH: 5.2 5.4 . Viscosity (Brookfield: LV 3; Speed 10): Approx. 5.000-8.000 mPa s. Stability: Stable for more than 3 months at 40C, 20C and 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 241
Claims:
Milky sprayable leave on conditioner Gives protection to your fragile hair Prevents breakage and provides strengthening Ingredient
Deionised Water SSB 55 Luna
Phase
A
INCI
Aqua Shellack Dehydroxanthan Gum Alcohol denat. Caprylyl/Capryl Wheat Bran/Straw Glycosides, Aqua, Fusel Wheat Bran/Straw Glycosides, Polyglyceryl-5 Oleate, Sodium Cocoyl Glutamate, Glyceryl Caprylate Isoamyl Laurate
Supplier
%
79.50
A1 B
Dr. Straetmans
2.00
1.00 q. s. q. s.
100,00
Manufacturing Procedure: 1. Mix phase A and heat up to 60C. 2. Adjust pH to 8.5-8.8 and make sure that SSB 57 Luna is melted. 3. Disperse A1 while stirring. 4. Mix phase B and add phase A into phase B. 5. Adjust pH value if necessary to 7.0-7.5 Specification Values: Appearance: light orange milky gel. pH value : 7.0-7.5 . Viscosity (Brookfield spindle 6, speed 10): Approx. 1.000 - 3.000 mPa s. Centrifugation (15 min., 4.000 rpm): No separation. Stability: Stable for more than 3 months at 40C, room temperature, and 4C. Microbiological Stability: Proven
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 242
Claims:
Non sticky leave on conditioner lotion Supports natural bounce, volume and hair shine Care and moisturizing for smooth and easy combing Ingredient
Deionised Water
Phase
A
INCI
Aqua Glycerin, Aqua, Sodium Levulinate, Sodium Anisate
Supplier
%
89.20
Dr. Straetmans
3.00
A1 B
Ecogel
Lysolecithin, Sclerotium Gum, Xanthan Gum, Pullulan PCA Glyceryl Oleate Isoamyl Laurate Sodium Lauroyl Lactylate
Lucas Meyer* Dr. Straetmans Dr. Straetmans Dr. Straetmans Frey & Lau Lucas Meyer* Lucas Meyer* Merck Merck
Perf. Black Current E Nat. P0250385 C Lysosensyl Hydraporine Nature D Sodium Hydroxide (sol. 10%) Citric Acid (sol 20%)
Parfum Aqua, Glycerin, Lysolecithin Betaine, Aqua, Glycerin, Hydrogenated Lecithin, Honey, Pectin Sodium Hydroxide Citric Acid
Manufacturing Procedure: 1. Mix phase A and heat up to 75C under stirring. Disperse A1 and keep it under stirring for 20 min. at 75C. 2. Mix phase B and add into phase A while stirring. 3. Homogenize for 1-2 min. using an Ultra Turrax. 4. Start to cool down under medium stirring. Add phase C below 30C. 5. Adjust pH value with phase D if necessary. Specification Values: Appearance: milky viscous gel pH value: 5,2 5,4 Viscosity (Brookfield: Helipath TF; Speed 10): 1.000 - 3.000 mPa.s. Stability: Stable for more than 3 months at 40C, 20C and 4C. Microbiological Stability: Proven
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 243
Claims*:
Reduction and prevention of dandruff formation Keeps scalp and hair in healthy condition Anti dandruff efficacy supported by Ingredient
Deionised Water Glycerol (85%) Ajidew ZN 100
Phase
A
INCI
Aqua Glycerin Zinc PCA Chondrus Crispus (Carrageenan) Sodium Caproyl/Lauroyl Lactyl Lactate
Supplier
%
77.80
A1
Viscarin PC 209
B Ethanol (86%) Perf. Composition Mint/Galbanum/Citronell P0125225 C Sodium Hydroxide (sol. 10%) Citric Acid (sol 20%)
1.00 15.00
Alcohol denat.
Parfum
0.30
Merck Merck
q. s. q. s.
100.00
Manufacturing Procedure: 1. Mix ingredients of phase A. 2. Disperse A1 while stirring until completely dissolved. 3. Add phase B into A/A1. 4. Adjust pH with phase C if necessary. Specification Values: Appearance: turbid slightly viscous gel pH value: 4,5 5.0 . Viscosity (Brookfield: LV 3; Speed 10): Approx. 2.000 - 4.000 mPa s. Stability: Stable for more than 3 months at 40C, 20C and 4C. Microbiological Stability: Proven.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 244
Claims:
Velvet and smooth hair feel gives shine and nutrition With natural conditioning agents for dry hair tips Ingredient INCI
Isoamyl Laurate Jojoba Oil Coconut Oil, refined Babassu Oil refined organic Simmondsia Chinensis (Jojoba) Seed Oil Cocos Nucifera (Coconut) Oil Orbignya Oleifera Seed Oil, Tockpherol Pentaclethra Macroloba Seed Oil Passiflora Edulis Seed Oil, Oryza Sativa (Rice) Bran oil, Euterpe Oleracea Pulp Oil Parfum Tocopherol, Helianthus Annuus (Sunflower) Seed Oil
Phase
Supplier
Dr. Straetmans Gustav Heess Gustav Heess Beraca*
%
78.00 6.00 5.50 5.50
Beraca BBA
Beraca*
2.00
Beraca*
2.00
0.50
Dr. Straetmans
0.50 100.00
Manufacturing Procedure: 1. Mix ingredients one after the other. 2. Stir slowly until a clear solution is obtained Specification Values: Appearance: clear yellow oil Stability: More than 3 months stable at 20C, 40C and 4C.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 245
Claims:
Velvet and smooth hair feel gives shine and nutrition With natural conditioning agents for dry hair tips Ingredient
Deionised Water Glycerol (85%) Lysosensyl
Phase
A
INCI
Aqua Glycerin Aqua, Glycerin, Lysolecithin Xanthan Gum Sclerotium Gum Alcohol denat. PCA Glyceryl Oleate Isoamyl Laurate
Supplier
%
66.50
Merck Lucas Meyer* CP Kelco Alban Muller Merck Dr. Straetmans Dr. Straetmans Merck Merck
A1
Ethanol (86%)
100.00
Manufacturing Procedure: 1. Mix ingredients of phase A one after the other. 2. Disperse A1 while stirring until completely dissolved. 3. Add phase B into A/A1. 4. Adjust pH with phase C if necessary. Specification Values: Appearance: milky viscous gel pH value: 5.2 5.4 . Viscosity (Brookfield: LV 3; Speed 10): Approx. 5.000 - 8.000 mPa s. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 246
Claims:
Phase
A
Ingredient
Tap Water
INCI
Aqua Sodium Phytate, Aqua, Alcohol
Supplier
%
58.70
Dr. Straetmans Cesalpina Ajinomoto BASF Dr. Straetmans Dr. Straetmans BASF
Disodium Cocopolyglucose Citrate Sodium Cocoyl Glutamate, Disodium Cocoyl Glutamate Lauryl Glucoside Glycerin, Aqua, Sodium Levulinate, Sodium Anisate PCA Glyceryl Oleate
Gluadin AGP
Hydrolyzed Wheat Protein Caprylyl/Capryl Wheat Bran/Straw Glycosides; Aqua; Fusel Wheat Bran/Straw Glycosides; Polyglyceryl-5 Oleate; Sodium Cocoyl Glutamate; Glyceryl Caprylate
Dr. Straetmans
0.50
Perf. Orange Ginger Natura ko 0705-072 C Citric Acid (sol.20%) Sodium Chloride
0.50 q. s. q. s. 100.00
Manufacturing Procedure: 1. Mix components of phase A one after the other under stirring. 2. Premix phase B and add to phase A under stirring until completely dissolved. 3. Adjust pH and viscosity with components of phase C if necessary. Specification Values: Appearance: clear viscous gel. pH: 5.2 5.4 . Viscosity (Brookfield: LV 3; Speed 10): Approx. 2.000 3.500 mPa s. Stability: Stable for more than 3 months at 40C, 20C and 4C. Microbiological Stability: Proven.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 247
Claims:
Phase
A
INCI
Aqua Sodium Phytate, Aqua, Alcohol
p-Anisic Acid
Supplier
%
58.20
Dr. Straetmans
Dr. Straetmans
0.10
0.20
Texapon K12 G Amisoft CS-22 Plantacare 1200 UP Glycerol (85%) Lamesoft PO 65 Trimethylglycine nat.
Sodium Lauryl Sulfate Sodium Cocoyl Glutamate, Disodium Cocoyl Glutamate Lauryl Glucoside Glycerin Coco Glucoside, Glyceryl Oleate Betaine PCA Glyceryl Oleate
BASF Ajinomoto BASF Merck BASF Finnfeeds Oy Dr. Straetmans Dr. Straetmans Dllberg Konzentra
Merck
q. s. 100.00
Manufacturing Procedure: 1. Heat water up to 60C. 2. Add components of phase A one after the other under stirring until all components are completely dissolved. 3. Add components of phase B. 4. Adjust pH value and viscosity if necessary. Specification Values: Appearance: clear viscous gel. pH: 5.2 5.5. . Viscosity (Brookfield: LV 3; Speed 10): Approx. 2.500 3.000 mPa s. Stability: Stable for more than 3 months at 40C, 20C and 4C. Microbiological Stability: Proven.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 248
Claims:
To improve wet combability For smooth and well conditioned hair feel PEG-free Ingredient
Deionised Water
Phase
A
INCI
Aqua Glycerin, Aqua, Sodium Levulinate, Sodium Anisate
Supplier
%
85.80
Dr. Straetmans Lucas Meyer* CP Kelco Dr. Straetmans Dr. Straetmans BASF Gustav Heess Dr. Straetmans Dr. Straetmans Frey & Lau Merck
2.00
Phosphpolipids, Helianthus Anuus (Sunflower) Seed Oil Xanthan Gum Glyceryl Stearate Citrate Glyceryl Caprylate
2.00 0.30 2.50 0.20 4.00 1.00 1.00 1.00 0.20 q. s. 100.00
Cetearyl Alcohol Cocos Nucifera (Coconut) Oil Isoamyl Laurate PCA Glyceryl Oleate
Manufacturing Procedure: 1. Premix phase A and heat up to 70C. Disperse A1 and keep A at 70C under medium stirring for 20 min to hydrate the phospholipids 2. Heat phase B up to 78C. Emulsify phase B into phase A while stirring. Homogenize for 1-2 min using Ultra Turrax.. 3. Start to cool down under medium stirring. Add C below 30C and adjust pH value if necessary. Specification Values: Appearance: milky light brown emulsion. pH value : 4.4 4.7. . Viscosity (Brookfield spindle 6, speed 10): Approx. 15.000 - 20.000 mPa s. Centrifugation (15 min., 4.000 rpm): No separation. Stability: Stable for more than 3 months at 40C, room temperature, and 4C. Microbiological Stability: Proven
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 249
Claims:
Phase
A
INCI
Aqua Sodium Phytate, Aqua, Alcohol Glycerin, Aqua, Sodium Levulinate, Sodium Anisate
Supplier
%
43.90
Dr. Straetmans
Dr. Straetmans
0.10
3.50
Glycerol (85%) Amihope LL Sulfopon 1216 G Plantacare 1200 UP Lamesoft PO 65 Sodium Hydroxide (sol. 10%) B C D Lysosensyl Perf. Lemongrass Pistachiomilk E Nat. P0250476 E Citric Acid (sol.20%) Amisoft CS-22 Deionised Water Citric Acid (sol.20%)
Glycerin Lauroyl Lysine Sodium Coco-Sulfate Lauryl Glucoside Coco Glucoside, Glyceryl Oleate Sodium Hydroxide Sodium Cocoyl Glutamate, Disodium Cocoyl Glutamate Aqua Citric Acid PCA Glyceryl Oleate Aqua, Glycerin, Lysolecithin Parfum Citric Acid
Manufacturing Procedure: 1. Heat water up to 60C. 2. Add components of phase A one after the other and stir until all components are dissolved. 3. Add component B separately 4. Mix phase C and add while stirring. The product is getting white. 5. Add components of phase D and adjust pH value if necessary. Specification Values: Appearance: white, pearl shining gel. pH: 5.2 5.5. . Viscosity (Brookfield: LV 3; Speed 10): Approx. 8.000 mPa s. Stability: Stable for more than 3 months at 40C, 20C and 4C. Microbiological Stability: Proven. * Claims supported by combing force measurements
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 250
Claims:
Ideal conditioner for fine and slightly porous hair Reduction & prevention of dandruff formation Anti dandruff efficacy supported by Ingredient
Deionised Water Glycerol (85%)
Phase
A
INCI
Aqua Glycerin Levulinic Acid, Sodium Levulinate, Glycerin, Aqua p-Anisic Acid Sodium Phytate, Aqua, Alcohol
Supplier
%
77.90
Merck Dr. Straetmans Dr. Straetmans Dr. Straetmans Lucas Meyer* Dr. Straetmans BASF Dr. Straetmans
5.00 0.50 0.20 0.10 2.00 2.00 2.00 5.00 1.00 1.00 1.00 0.50 1.50 0.30 100.00
A1 B
Ecogel
Lanette O
Sodium Caproyl/Lauroyl Lactyl Lactate Dr. Straetmans Brazil Nut Oil refined organic C Lysosensyl Bertholletia Excelsa Seed Oil, Tocopherol Aqua, Glycerin, Lysolecithin PCA Glyceryl Oleate Beraca ADA Perf. Leafs in the trees 419475 Copaifera Officinalis (Balsam Copaiba) Resin, Bertholletia Excelsa Seed Oil Parfum Beraca* Lucas Meyer* Dr. Straetmans Beraca* Symrise
Manufacturing Procedure: 1. Mix phase A and heat up to 60C under stirring. Disperse A1 and keep it under stirring for 20 min.at 60C. Then heat the water phase up to 78C. Heat phase B up to 78C 2. Emulsify phase B into phase A under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 3. Start to cool down under medium stirring. Add phase C below 30C. 4. Adjust pH value with phase D if necessary. Specification Values: Appearance: white emulsion. pH: 5.2 5.4. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 40.000 50.000 mPa.s. Centrifuge (15 min, 4000 rpm): No separation. Stability: More than 3 months stable at 20C, 40C, and 4C. Microbiological Stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 251
Claims*:
anti dandruff efficacy supported by Soft conditioning for all hair types
Phase
A
Ingredient
Deionised Water Glycerol (85%)
INCI
Aqua Glycerin p-Anisic Acid
Supplier
%
55.30
5.00 0.30 0.30 6.00 5.00 2.00 18.50 1.00 4.00 2.00 0.50 0.10 q. s.
Zinc PCA Sodium Coco-Sulfate Sodium Cocoyl Glutamate, Disodium Cocoyl Glutamate
Sodium Caproyl/Lauroyl Lactyl Lactate Dr. Straetmans Plantacare 1200 UP Lamesoft PO 65 Trimethylglycine nat. BioFunctional Buriti Extract Lauryl Glucoside Coco Glucoside, Glyceryl Oleate Betaine Alcohol denat., Glycerin, Mauritia Flexuosa Pulp Powder, Aqua PCA Glyceryl Oleate alpha Bisabolol nat. B Sodium Chloride Citric Acid (sol.20%) Bisabolol Sodium Chloride Citric Acid Merck BASF BASF Finnfeeds Beraca* Dr. Straetmans GfN
q. s. 100.00
Manufacturing Procedure: 1. Mix ingredients of phase A in given order until completely dissolved. 2. Add Components of phase B and adjust viscosity with sodium chloride and pH with citric acid. Specification Values: Appearance: clear viscous gel. pH: 5.2 5.4. . Viscosity (Brookfield: LV 3; Speed 10): Approx. 5.000 8.000 mPa s. Stability: Stable for more than 3 months at 40C, room temperature, and 4C Microbiological stability: Proven.
* distributed
in Germany by Dr. Straetmans GmbH
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 252
Claims:
Velvet and smooth hair feel gives shine and nutrition With natural conditioning agents for dry hair tips Ingredient
Glycerol anhydrous
Phase
A
INCI
Glycerin Polyglyceryl-5 Oleate
Supplier
Merck Dr. Straetmans Gustav Heess Gustav Heess Dr. Straetmans Beraca* Beraca* Dr. Straetmans Frey & Lau
%
40.00 6.00 6.00 5.50 38.70 0.50
Cocos Nucifera (Coconut) Oil Simmondsia Chinensis (Jojoba) Seed Oil Isoamyl Laurate
Mauritia Flexuosa Fruit Oil, Tockpherol Passiflora Edulis Seed Oil, Oryza Sativa (Rice) Bran oil, Euterpe Oleracea Pulp Oil PCA Glyceryl Oleate
Dr. Straetmans
0.50 q. s. 100.00
Deionised Water
Aqua
Manufacturing Procedure: 1. Premix dermofeel G 5 O and Glycerol under stirring and with light heating until a homogenous gel results. 2. Pre-mix oil phase B and add to phase A at room temperature stepwise and in small portions under forced stirring. Before addition of the next portion each step should be stirred very well until a homogenous gel obtains. Viscosity will increase after each addition. 3. After complete addition of the oil phase adjust viscosity with water if necessary. Specification Values: Appearance: turbid liquid gel . Viscosity (Brookfield: LV4; Speed 10): Approx. 10.000 mPa s. Stability: More than 3 months stable at 40C, 20C and 4C.
* distributed
in Germany by Dr. Straetmans GmbH
Additional Note: The first step in formulating an oil gel is always to dissolve the emulsifier dermofeel G 5 O in a polar medium, preferably Glycerol. Then stepwise addition of oil at room temperature under forced stirring follows. In this procedure the oil gel is formed. It is very important to add the oil stepwise and very slowly to allow the system to form the gel without to much oil at once. 1/10 oil weight to glycerol weight is recommended for the first 5 10 increments. Later on the amount of oil for each portion can increase. After the oil has been added completely, adjustment of viscosity and / or transparency can be done by addition of water. For transparent products the refractive indexes of the oil phase and the water phase have to be almost the same (difference > 0,005).
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 253
basic formulations
Natural Basic Cream GSC Natural Microemulsion Basic Natural Perfume free O/W Emulsion Natural W/O Basic Cream PGPR Natural Basic Cream symbiomuls GC Natural Basic Cream GMS-SE Natural Cold Processable Cream symbiomuls WO
Page 254
Claims:
Phase
A
Ingredient
Deionised Water Glycerol
INCI
Aqua Sodium Phytate, Aqua, Alcohol Glycerin p-Anisic Acid Xanthan Gum Galactoarabinan Glyceryl Stearate Citrate Glyceryl Caprylate
Supplier
Dr .Straetmans Merck Dr. Straetmans CP Kelco Larex Dr. Straetmans Dr. Straetmans Evonik diverse NRC / Sophim BASF Sasol Dr. Straetmans Dllberg Konzentra Merck
%
74.15 0.10 3.00 0.20 0.20 0.50 3.50 0.70 3.00 2.00 6.00 2.00 4.00 0.15 0.50 q. s. 100.00
A1 B
Decyl Cocoate Olea Europaea (Olive) Fruit Oil Squalane Cetearyl Alcohol Caprylic/Capric Triglyceride Tocopherol, Helianthus Annuus (Sunflower) Seed Oil
Manufacturing Procedure: 1. Heat phase A up to 78C under stirring until is completely dissolved. Disperse Keltrol and LaraCare. 2. Heat phase B up to 78C. Emulsify phase B in phase A under stirring. 3. Homogenize for 1-2 min. using an Ultra Turrax. 4. Start to cool down to 30C under stirring. 5. Add Perfume below 40C and adjust pH value to 5.2 5.4. Specification Values: Appearance: soft off-white emulsion. pH: 5.2 5.4. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 20.000 mPas. Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 255
Claims:
PEG-free transparent liquid Excellent self-emulsifying properties Suitable as wet-wipe concentrate, bath oil, cleansing oil Ingredient
Deionised Water Karion F liquid
Phase
A
INCI
Aqua Sorbitol Squalane Decyl Cocoate Glyceryl Caprylate Polyglyceryl-5 Dioleate Polyglyceryl-10 Diisostearate
Supplier
%
9.00
Phytosqualan Tegosoft DC
100.00
Manufacturing Procedure: 1. Premix phase B under heating until all components are completely dissolved. 2. Add phase A to phase B under stirring. 3. Cool down to room temperature while stirring. Specification Values: Appearance: clear yellow liquid. Viscosity (Brookfield: LV4; Speed 10): Approx. <1.000 mPas. Stability: Proven
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 256
Claims:
Perfume free
Phase
A
Ingredient
Deionised Water
INCI
Aqua Sodium Phytate, Aqua, Alcohol
Supplier
%
68.60
Dr. Straetmans Merck Merck Dr. Straetmans CP Kelco Dr. Straetmans Dr. Straetmans Cognis Dr. Straetmans Rovi Gustav Heess Dr. Straetmans Dr. Straetmans Dr. Straetmans Sophim Merck
0.10 2.50 1.00 1.00 0.50 1.00 2.00 4.00 3.00 2.50 5.00 0.20 0.10 3.50 3.00 2.00 100.00
A1 B
Keltrol CG-RD
Lanette O
Olea Europaea (Olive) Fruit Oil Helianthus Annuus (Sunflower) Seed Oil Tocopherol, Helianthus Annuus (Sunflower) Seed Oil Ascorbyl Palmitate Tricaprylin
Phytosqualan C Ethanol
Manufacturing Procedure: 1. Heat phase A up to 78C. Disperse Keltrol CG-RD. 2. Heat phase B to 78C. Emulsify phase B into phase A under stirring. 3. Homogenize for 1-2 min. using an Ultra Turrax. 4. Start to cool down to 30C under stirring. Add Ethanol. Specification Values: Appearance: white emulsion. pH: 5.5 6.0. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 14 000 mPa s. Centrifugation (4000 rpm, 15 min.): no separation. Stability: more than 3 month stable at 20C, 40C and 4C. Microbiological Stability: proven.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 257
Claims: Phase
A
INCI
Aqua Glycerin Zinc Sulfate p-Anisic Acid
Supplier
%
55.25
Merck Merck Dr. Straetmans Merck Dr. Straetmans Dr. Straetmans Kahl & Co Gustav Heess Dr. Straetmans Merck Sasol Dllberg Konzentra
7.00 1.00 0.20 q. s. 5.00 0.70 4.00 16.00 0.20 0.50 10.00 0.15 100.00
Cera Alba Helianthus Annuus (Sunflower) Seed Oil Tocopherol, Helianthus Annuus (Sunflower) Seed Oil
B1
Manufacturing Procedure: 1. Heat phase A up to 80C. Make sure that pH-value to 5.1 5.3 with Citric Acid. Maintain temperature to 78C. 2. Heat phase B1 up to 115C until clear solution obtains. 3. Add rest of phase B and heat up to 78C 4. Emulsify phase A slowly, stepwise to phase B under stirring. 5. Homogenize for 1 2 min. using an Ultra Turrax. 6. Cool down to 32C and add C under stirring.
Specification Values: Appearance: thick white cream. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 60.000 100.000 mPas. Centrifugation (10 min., 5.000 rpm): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 258
Claims: Phase
A
INCI
Aqua Glycerin Sodium Phytate, Aqua, Alcohol
Supplier
%
74.70
Merck Dr. Straetmans Dr. Straetmans CP Kelco Dr. Straetmans Evonik Gustav Heess Dr. Straetmans Dr. Straetmans Merck Merck
4.00 0.10 0.80 0.20 5.00 5.00 4.00 6.00 0.20 q. s. q. s. 100.00
Phenethyl Alcohol Xanthan Gum Glyceryl Stearate Citrate; Cetearyl Alcohol, Glyceryl Caprylate Decyl Cocoate Helianthus Annuus (Sunflower) Seed Oil Tricaprylin Tocopherol, Helianthus Annuus (Sunflower) Seed Oil
Manufacturing Procedure: 1. Heat phase A up to 78C and disperse Keltrol. Heat phase B up to 78C. 2. Emulsify phase B into phase A under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 3. Cool down under medium stirring. 4. Adjust pH value with phase C if necessary. Specification Values: Appearance: white emulsion. pH: 5.0 6.0. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 25.000 - 35.000 mPas. Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 259
Claims:
Phase
A
INCI
Aqua Glycerin Sodium Phytate, Aqua, Alcohol Glyceryl Caprylate
Supplier
%
69.25
Dr. Straetmans Dr. Straetmans Dr. Straetmans Dr. Straetmans CP Kelco Dr. Straetmans BASF Gustav Heess Sophim Dr. Straetmans Dr. Straetmans Frey & Lau Merck
4.00 0.10 0.70 0.30 0.20 7.00 4.00 4.00 2.00 8.00 0.15 0.30 q. s. 100.00
Phenethylalcohol nat. A1 B Lanette O Sunflower Oil Phytosqualan, veg. grade Keltrol CG-RD
Phenethyl Alcohol Xanthan Gum Glyceryl Stearate SE Cetearyl Alcohol Helianthus Annuus (Sunflower) Seed Oil Squalane Tricaprylin Tocopherol, Helianthus Annuus (Sunflower) Seed Oil
Manufacturing Procedure: 1. Mix phase A and heat up to 78C. Disperse A1. 2. Heat phase B up to 78C. Emulsify phase B into phase A while stirring. 3. Homogenize for 1-2 min using an Ultra Turrax. 4. Start to cool down under medium stirring. Add C below 30C. Adjust pH value if necessary. Specification Values: Appearance: viscous white cream. pH: 6.8 7.2 . Viscosity (Brookfield Helipath TF, speed 10): Approx. 40.000 - 60.000 mPa s. Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven.
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.
Page 260
Claims:
Phase
A
INCI
Aqua Glycerin Zinc Sulfate Sodium Hydroxide
Supplier
%
63.55
7.00 1.00 q. s.
A1
Polyglyceryl-3 Polyricinoleate; Sorbitan Sesquioleate; Cetyl Ricinoleate; Dr. Straetmans Glyceryl Caprate; Cera Alba; Magnesium Stearate; Aluminum Tristearate Sunflower Oil Phytosqualan, veg. grade Helianthus Annuus (Sunflower) Seed Oil Squalane Tricaprylin Tocopherol, Helianthus Annuus (Sunflower) Seed Oil Perf. Rose/Lavendel/Hagebutte Hip P0250205 Parfum Gustav Heess Sophim Dr. Straetmans Dr. Straetmans
8.50
0.25 100.00
Manufacturing Procedure: 1. Mix phase A. Adjust pH value with A1 if necessary. 2. Mix phase B. 3. Emulsify phase A slowly into phase B at room temperature. 4. Homogenize for 2 min. using an Ultra Turrax. 5. Continue stirring with medium speed. Specification Values: Appearance: white cream. pH: 5.0 5.4. . Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 40.000 - 60.000 mPa s. Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20C, 40C and 4C. Microbiological Stability: Proven
Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers development. As production conditions at our customers facilities are beyond our contr ol we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.