Documente Academic
Documente Profesional
Documente Cultură
DAY
BREAKFAST
LUNCH
Roti, Salad, Pickle
DINNER
Roti, salad, Pickle
DAILY Bread, Butter, Jam, (COMPULSORY) Milk, Tea, Coffee, Cornflakes, Bournvita, Sprouts MONDAY Methi/Palak Puri, Aloo sabji TUESDAY Idli Sambhar, Coconut chatni Dhokla, Fried Chilli, Dhaniya, Sauce,
Aloo Matar, Dal Moong Chhilka, Onion Fried Rice, Raita Cabbage Matar ,Dal Palak, Lemon Rice, Raita Aloo Palak, Arhar Dal, Jeera Rice, Fruit
Gajar Matar, Dal Palak, Jeera Rice, Tomato Soup Aloo Beans, Dal panchratnai, Rasam, Plain Rice, Special Salad Paratha(Mooli/Gobhi/Met hi) Aaloo tamatar,Urad Dal, Plain rice, Gajar ka Halwa, Tomato ketchup, Hot n sour Soup Mix Veg, Dal Tadka Special Salad, Plain Rice, Ministroni soup Aloo Gobhi, Dal fry, Jeera rice, Custard, Sweet Corn soup Kadhai Paneer,Naan, Tandoori roti, Dal Makhani, fried Rice, Gulab Jamun Chhole , Yellow Dal, Plain Rice, Papad, Mix Veg Soup
WEDNESDAY
THURSDAY
Upma, Coconut Chatni Poha-Jalebi, Lemon, Tomato Ketchup Uttapum, Sambhar, Coconut chatni
Matar Paneer, Chana Dal, Fried Rice Rajma masala, Chana Dal, Plain Rice, Raita Aloo Methi, Arhar Dal, Plain Rice, Fruit
FRIDAY
SATURDAY
SUNDAY
Aloo Paratha,curd, sauce, Macroni, Veg Biryani or ( Daal bati churma, kadhi, Chatni)
Approved By:
MESS MANAGER