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Microbiology—The Science
Abiogenesis
Antibiotic
Bacteriologist
Bacteriology
Biogenesis
Biology
Bioremediation
Biotechnology
Decomposers
Etiologic agent
Etiology
Fastidious microorganisms
Genetic engineering
In vitro
In vivo
Indigenous microflora
Infectious diseases
Koch's Postulates
Microbial ecology
Microbial intoxications
Microbiologist
Microbiology
Microorganisms
Microscope
Mycologist
Mycology
Nonpathogens
Obligate intracellular pathogens
Opportunistic pathogens
Paleomicrobiology
Parasites
Parasitologist
Parasitology
Pasteurization
Pathogens
Petri dish
Phycologist
Phycology
Phytoplankton
Plankton
Protozoologist
Protozoology
Pure culture
Saprophyte
Toxin
Ubiquitous
Virologist
Virology
Zoonoses (sing., zoonosis)
Zooplankton
Insight
Agricultural Microbiology
Agricultural microbiology is an excellent career field for individuals with interests in agriculture and microbiology.
Included in the field of agricultural microbiology are studies of the beneficial and harmful roles of microbes in soil
formation and fertility; in carbon, nitrogen, phosphorus, and sulfur cycles; in diseases of plants; in the digestive
processes of cows and other ruminants; and in the production of crops and foods. Many different viruses, bacteria,
and fungi cause plant diseases. A food microbiologist is concerned with the production, processing, storage,
cooking, and serving of food, as well as the prevention of food spoilage, food poisoning, and food toxicity. A dairy
microbiologist oversees the grading, pasteurization, and processing of milk and cheeses to prevent contamination,
spoilage, and transmission of diseases from environmental, animal, and human sources. Certain aspects of
individuals with interests in industry and microbiology. Many businesses and industries depend on the proper
growth and maintenance of certain microbes to produce beer, wine, alcohol, and organic materials such as enzymes,
vitamins, and antibiotics. Industrial microbiologists monitor and maintain the microorganisms that are essential for
these commercial enterprises. Applied microbiologists conduct research aimed at producing new products and more
The field of environmental microbiology, or microbial ecology, has become increasingly important in recent years
because of heightened awareness and concern about dangers to the environment. Environmental microbiologists are
concerned about water and sewage treatment. The purification of waste water is partially accomplished by bacteria
in the holding tanks of sewage disposal plants, in which feces, garbage, and other organic materials are collected and
reduced to harmless waste (discussed in Chapter 11). Some microorganisms, such as the iron- and sulfur-utilizing
bacteria even break down metals and minerals. Bioremediation involves the use of microorganisms to clean up after
ourselves—that is, to clean up landfills and industrial and toxic wastes. The beneficial activities of microbes affect
every part of our environment, including soil, water, and air. Environmental microbiology and bioremediation are
excellent career fields for individuals with interests in ecology and microbiology.
Microbial genetics involves the study of microbial DNA, chromosomes, plasmids, and genes. (Plasmids are small,
circular molecules of extrachromosomal DNA; they are discussed in Chapter 3.) Genetic engineering involves the
insertion of foreign genes into microorganisms (usually into bacteria or yeasts). These foreign genes may come from
any other organism (e.g., another microorganism, an animal, or even a plant). The primary purpose of inserting a
foreign gene into a microorganism is to create a microbe that is capable of either producing a product of importance
to us or accomplishing some task of importance to us. Genetic engineering has applications in agricultural,
environmental, industrial, and medical microbiology. The intestinal bacterium, Escherichia coli, has been used
extensively in microbial genetics, genetic engineering, and microbial physiology. Microbial genetics and genetic
engineering are excellent career fields for individuals with interests in genetics and microbiology. Microbial
Microbial Physiology
Research in microbial physiology has contributed immensely to our understanding of the structure and functions of
microbial cells. What microbiologists learn about microbial cells quite often applies to cells, in general. Microbial
physiology is an excellent career field for individuals with interests in biochemistry and microbiology.
Paleomicrobiology
The field of paleomicrobiology involves the study of ancient microbes. Although life is thought to have originated
between 3.7 and 4 billion years ago, there are no cellular fossils available from that time period. But there are
molecular fossils—molecules (usually lipids) known to be made only by organisms or, in some cases, only by
particular organisms. Finding such molecular fossils in ancient rocks serves as evidence that life existed at that time.
The earliest molecular fossils date back to between 3.7 and 4 billion years ago. Some paleomicrobiologists examine
and study skeletons and mummified human remains to determine the infectious diseases that occurred in ancient
civilizations. Such studies often involve the recovery of microbial DNA from bone and mummified tissue samples.
For example, finding Mycobacterium tuberculosis DNA in Egyptian mummies has revealed that tuberculosis existed
as far back as 3000 BC. Paleomicrobiology is an excellent career field for individuals with interests in anthropology,
Parasitology
Technically, any organism that lives on or in another living organism is called a parasite. It would seem, then, that
the term parasite would apply to all of the microorganisms of our indigenous microflora—the viruses and bacteria
that live on or in the human body. However, the field of parasitology involves only the following three categories of
parasites: parasitic protozoa, helminths (parasitic worms), and arthropods (specifically, certain insects and
arachnids). A parasitologist studies these organisms and their life cycles in an attempt to discover the best ways to
control and treat the diseases that they cause. Chapter 18 contains a wealth of information about medical
parasitology.
Sanitary Microbiology
The field of sanitary microbiology includes the processing and disposal of garbage and sewage wastes, as well as the
purification and processing of water supplies to ensure that no pathogens are carried to the consumer by drinking
water. These topics are discussed in Chapter 11. Sanitary microbiologists also inspect food processing installations
and eating establishments to ensure that proper food handling procedures are being enforced.
Veterinary Microbiology
A wide variety of microbes—including viruses, bacteria, fungi, and protozoa—cause infectious diseases in animals.
Control of such diseases is the concern of veterinary microbiologists. The production of food from livestock, the
raising of other agriculturally important animals, the care of pets, and the transmission of diseases from animals to
humans are areas of major importance in this field. Infectious diseases of humans that are acquired from animal
sources are called zoonoses or zoonotic diseases. Zoonoses are discussed in Chapter 11. Veterinary microbiology is
an excellent career field for a person who is fond of animals and microbiology.
2. Students wishing to learn more about the history of microbiology should read any of the
following books: Microbe Hunters, by Paul de Kruif (Harcourt, Brace, 1926), Milestones
in Microbiology, edited by Thomas Brock (ASM Press, Washington, D.C., 1961),
Microbe Hunters Then and Now, edited by Hilary Koprowski and Michael B.A. Oldstone
(Medi-Ed Press, Bloomington, IL, 1996), and A Chronology of Microbiology in
Historical Context, by Raymond W. Beck (ASM Press, Washington, D.C., 2000).
3. For in-depth information about Louis Pasteur and Robert Koch, you might want to read
the following books (information about these books can be found at
http://estore.asm.org):
Pasteur and Modern Science, by Rene Dubos and Thomas D. Brock. ASM Press,
Washington, D.C., 1998.
Robert Koch: A Life in Medicine and Bacteriology, by Thomas D. Brock. ASM Press,
Washington, D.C., 1998.
Microbiology—Hollywood Style
Students wishing to gain a better understanding of Louis Pasteur and the 19th-century
problems he faced should rent the thoroughly enjoyable video entitled The Story of Louis
Pasteur. This 1936 black-and-white movie starred Paul Muni, who won an Academy
Award for his portrayal of Louis Pasteur.
Critical Thinking
1. Microorganisms are said to be ubiquitous. Can you think of any locations that would be
devoid of microorganisms?
2. Of all the various areas of microbiology mentioned in this chapter, which appeal to you
the most as a possible career field? Why?
3. Assume that you are entering a health-related profession. Of what value will knowledge
of microbiology be to you?
4. Many people consider Louis Pasteur’s contributions to be the foundation of the science of
microbiology and a cornerstone of modern medicine. What contributions did he make
that would cause people to believe that?
5. You have isolated a bacterium from the blood of a patient with a newly described disease.
What steps would you take to prove that the organism that you’ve isolated is the cause of
the patient’s disease? (Hint: Remember Koch’s Postulates.)
Answers to the Chapter 1 Self-Assessment Exercises in
the Text
1. A
2. B
3. D
4. D
5. B
6. B
7. D
8. B
9. B
10. B
Matching Questions
A. pathogens
B. nonpathogens
C. opportunistic pathogens
D. indigenous microflora
E. saprophytes
_____ 6. Organisms
that live on dead or
decaying organic
matter.
_____ 5. Microorganisms probably appeared on earth about 3.5 million years ago.
_____ 7. Louis Pasteur and Robert Koch made significant contributions to the “Germ
Theory of Disease.”
_____ 8. Pasteurization is a process that kills all microorganisms present in the liquid being
pasteurized.
_____ 9. Microorganisms contribute more oxygen to our atmosphere than plants do.
_____ 10. Infectious diseases that are transmitted from animals to humans are known as
zoonoses.
Matching Questions
1. C
2. D
3. E
4. A
5. B
6. E
7. B
8. C
9. D
10. A
True/False Questions
1. True
2. False (the reverse is true)
3. True
4. True
5. False (3.5 billion years ago)
6. False (Leeuwenhoek did not make the link between diseases and the microorganisms he
observed; scientists like Pasteur and Koch made such connections)
7. True
8. False (pasteurization is a process designed to kill pathogens; it does not kill all of the
microorganisms that might be present in the liquid being pasteurized)
9. True
10. True
Chapter 2
Microscopy
Critical Thinking
You are planning to create a better compound light microscope—one that will enable you
to see objects smaller in diameter than 0.2 µm. You gather together the best lens grinders
in the world and put them to work in a lens-grinding laboratory having unlimited
resources. You instruct them to grind marvelous magnifying lenses and add them to an
existing compound light microscope. What’s wrong with this plan?
Answers to the Chapter 2 Self-Assessment Exercises in
the Text
1. D
2. B
3. A
4. D
5. D
6. B
7. A
8. D
9. B
10. B
Matching Questions
_____ 1. Anton van Leeuwenhoek is given credit for developing the first compound light
microscope.
_____ 2. The wavelength of visible light limits the size of objects that can be seen with the
compound light microscope.
_____ 3. The resolving power of compound light microscopes can be improved by adding
additional magnifying lenses.
_____ 8. The total magnification achieved when the oil immersion lens is used is ×1,000.
_____ 10. The resolving power of electron microscopes is much better than that of
compound light microscopes because the wavelength of electrons is much longer
than that of visible light.
1. C
2. C
3. C
4. B
5. D
6. D
7. E
8. B
9. A
10. C
True/False Questions
Amphitrichous bacterium
Archaea
Archaeans
Asexual reproduction
Autolysis
Axial filaments
Bacteria
Bacteria
Binary fission
Capsule
Cell
Cell membrane
Cell theory
Cell wall
Cellulose
Chitin
Chloroplast
Chromosomes
Cilium (pl., cilia)
Conjugation
Cytokinesis
Cytology
Cytoplasm
Cytoskeleton
Deoxyribonucleic acid (DNA)
Diploid cells
Endoplasmic reticulum (ER)
Endospore
Eucarya
Eucaryotic cells
Fimbriae (sing., fimbria)
Flagella (sing., flagellum)
Flagellin
Gene
Gene product
Generation time
Genotype (Genome)
Genus (pl., genera)
Glycocalyx
Golgi complex
Haploid cells
Life cycle
Lophotrichous bacterium
Lysosome
Meiosis
Metabolism
Microtubules
Mitochondria (sing., mitochondrion)
Mitosis
Monotrichous bacterium
Negative stain
Nuclear membrane
Nucleolus
Nucleoplasm
Nucleus (pl., nuclei)
Organelles
Peptidoglycan
Peritrichous bacterium
Peroxisome
Phagocyte
Phagocytosis
Photosynthesis
Pili (sing., pilus)
Plasmid
Plastid
Polyribosomes
Procaryotic cells
Protists
Protoplasm
Ribonucleic acid (RNA)
Ribosomes
Rough endoplasmic reticulum (RER)
Selective permeability
Sex pilus
Sexual reproduction
Slime layer
Smooth endoplasmic reticulum (SER)
Species (pl., species)
Specific epithet
Spirochetes
Sporulation
Taxa (sing., taxon)
Taxonomy
Tyndallization
Insight
Life Cycles
A life cycle can be defined as the generation-to-generation sequence of stages that occur in the
reproductive history of an organism. The human life cycle (which is also the life cycle of most
animals and some protists) involves production of haploid gametes by meiosis, fusion of gametes
to produce a diploid zygote, and mitotic division of the zygote to produce a multicellular
organism, composed of diploid cells. (Haploid cells contain only one set of chromosomes,
whereas diploid cells contain two sets of chromosomes.)
Another type of life cycle that occurs in most fungi and some protists, including some algae,
involves fusion of haploid gametes to form a diploid zygote, meiosis to produce haploid cells,
and then division of the haploid cells by mitosis to give rise to a multicellular adult organism that
is composed of haploid cells. Gametes are then produced from the haploid organism by mitosis
(rather than by meiosis). Thus, the only diploid stage is the zygote.
A third type of life cycle that occurs in plants and some species of algae is called alternation
of generations. In this type of life cycle, there are both diploid and haploid multicellular stages.
The multicellular diploid stage is called the sporophyte. Meiosis in the sporophyte produces
haploid cells called spores. Unlike a gamete, a spore gives rise to a multicellular organism
without fusing with another cell. A spore divides mitotically to generate a multicellular haploid
stage called the gametophyte. The gametophyte makes gametes by mitosis. Fertilization results
in a diploid zygote, which develops into the next sporophyte generation. Thus, the sporophyte
and gametophyte generations take turns reproducing each other.
Eucaryotic Cell Reproduction
Eucaryotic cells may reproduce either by mitosis or meiosis. Mitosis results in two cells (called
daughter cells), which are identical to the original cell (the parent cell). Meiosis results in four
cells, each of which contains half the number of chromosomes as the parent cell.
Mitosis
The word mitosis comes from the Greek word mito, meaning “thread.” When cells are observed
microscopically, threadlike structures can be seen during mitosis. Technically speaking, mitosis
refers to nuclear division—the equal division of one nucleus into two genetically identical nuclei.
Mitosis is preceded by replication of chromosomes, which occurs during a part of the cell life
cycle known as interphase. During mitosis, the nuclear material of the parent cell shifts,
reorganizes, and moves around, leading some people to refer to mitosis as “the dance of the
chromosomes.” After mitosis occurs, the cytoplasm divides (a process known as cytokinesis),
resulting in two daughter cells. Either haploid or diploid cells can divide by mitosis.
Meiosis
Only diploid cells can undergo meiosis. As with mitosis, meiosis is preceded by replication of chromosomes. In
meiosis, diploid cells are changed into haploid cells. Human diploid cells, for example, contain
46 chromosomes, whereas human haploid cells (sperm cells and ova) contain 23. Meiosis is the
process by which gametes are produced. Many steps are involved in meiosis—too many to
discuss in detail here. Suffice it to say that meiosis involves two divisions (called meiosis I and
meiosis II). The end result is four daughter cells, each of which contains only half as many
chromosomes as the parent cell. Recall that mitosis produces two daughter cells that are
genetically identical to the parent cell.
Critical Thinking
1. Draw a picture of a eucaryotic cell from memory, labeling as many structures as possible.
Use the outline below to represent the cell membrane. When you are finished, compare
your drawing to Figure 3-2 in the book.
Matching Questions
_____ 1. The internal structure of procaryotic flagella is the same as the internal structure
of eucaryotic flagella.
_____ 2. The internal structure of eucaryotic cilia is the same as the internal structure of
eucaryotic flagella.
_____ 4. Bacteria never have cilia and eucaryotic cells never have pili.
_____ 6. One way that archaeans differ from bacteria is that archaeans possess more
peptidoglycan in their cell walls.
_____ 7. Chitin is found in the cell walls of algae, but is not found in the cell walls of any
other types of microorganisms.
_____ 10. In eucaryotic cells, ribosomal RNA (rRNA) molecules are manufactured in the
nucleolus.
1. A
2. C
3. E
4. B
5. C
6. B
7. D
8. A
9. E
10. C
True/False Questions
Acid-fast stain
Aerotolerant anaerobe
Anaerobe
Anoxygenic photosynthesis
Bacteriophage
Capnophile
Capsid
Capsomeres
Coccobacillus
Differential staining procedures
Diplobacilli
Diplococci
Facultative anaerobe
Gram stain
Inclusion bodies
L-forms
Lytic cycle
Microaerophiles
Nanobacteria
Nitrogen fixation
Obligate aerobe
Obligate anaerobe
Octad
Oncogenic viruses
Oxygenic photosynthesis
Pleomorphism
Prions
Simple stain
Staphylococci
Streptobacilli
Streptococci
Structural staining procedures
Temperate bacteriophage
Tetrad
Vectors
Virions
Viroid
Virulent bacteriophage
Insight
Microbiology—Hollywood Style
The German chemist, Paul Ehrlich (1854–1915), made significant contributions to
microbiology. In 1882, he developed a method of staining the causative agent of
tuberculosis (Mycobacterium tuberculosis). His method was subsequently modified, and
is today referred to as the acid-fast staining procedure. Ehrlich was also the first person to
use chemicals to treat infectious diseases (discussed in Chapter 9). Students wishing to
gain a better understanding of Paul Ehrlich and his contributions to microbiology should
rent the thoroughly enjoyable video entitled Dr. Ehrlich’s Magic Bullet. This 1940 black-
and-white movie starred Edward G. Robinson as Dr. Ehrlich.
Critical Thinking
1. Be prepared to discuss key differences between viruses and bacteria.
Matching Questions
_____ 3. The cell walls of archaeans contain a thicker layer of peptidoglycan than bacterial
cell walls.
_____ 4. On entering a bacterial cell, all bacteriophages immediately initiate the lytic cycle.
_____ 7. Rickettsia spp. and Chlamydia spp. cannot be grown on artificial media.
1. A
2. D
3. C
4. B
5. E
6. E
7. A
8. B
9. C
10. D
True/False Questions
1. True
2. False (they contain either DNA or RNA)
3. False (archaean cell walls do not contain peptidoglycan)
4. False (temperate bacteriophages cause lysogeny)
5. False (yes they can)
6. False (viroids and prions are infectious agents that are smaller than viruses)
7. True
8. False (prions are infectious proteins; viroids are infectious RNA molecules)
9. True
10. True
Chapter 5
Diversity of Microorganisms
Part 2: Eucaryotic Microbes
After reading Chapter 5, you should be familiar with the following terms. These terms are
defined in Chapter 5 and in the Glossary.
Aerial hyphae
Algae (sing., alga)
Ameba (pl., amebae)
Aseptate hyphae
Ciliates (sing., ciliate)
Ciliophora
Conidium (pl., conidia)
Contractile vacuole
Cyst
Cytostome
Dimorphism
Flagellates (sing., flagellate)
Hyphae (sing., hypha)
Lichen
Mastigophora
Mycelium (pl., mycelia)
Mycosis (pl., mycoses)
Mycotoxicosis (pl., mycotoxicoses)
Mycotoxins
Pellicle
Phycotoxicosis (pl., phycotoxicoses)
Phycotoxins
Pinocytosis
Protozoa (sing., protozoan)
Pseudohypha (pl., pseudohyphae)
Pseudopodium (pl., pseudopodia)
Sarcodina
Sarcomastigophora
Septate hyphae
Slime mold
Sporozoea
Stigma (eyespot)
Trophozoite
Vegetative hyphae
Insight
Health Risks. “The hazards presented by molds that may contain mycotoxins should be
considered the same as other common molds which can grow in your house…There are very few
case reports that toxic molds (those producing certain mycotoxins) inside homes can cause
unique or rare health conditions such as pulmonary hemorrhage [see below] or memory loss.
These case reports are rare, and a causal link between the presence of the toxic mold and these
conditions has not been proven. A common-sense approach should be used for any mold
contamination existing inside buildings and homes. The common health concerns from molds
include hay-fever like allergic symptoms. Certain individuals with chronic respiratory disease
(e.g., chronic obstructive pulmonary disorder, asthma) may experience difficulty breathing.
Individuals with immune suppression may be at increased risk for infection from molds…For the
most part, one should take routine measures to prevent mold growth in the home.”
Although there has been some speculation about a possible link between Stachybotrys
and acute idiopathic pulmonary hemorrhage (pulmonary hemosiderosis) in infants, the CDC is
currently stating that such an association has not been proven. Pulmonary hemosiderosis is
bleeding in the lungs. Severe bleeding can cause the coughing up of blood or nose bleeds.
Chronic, low-grade bleeding can cause chronic cough and congestion with anemia.
Mold Prevention. “(1) Keep humidity level in the house below 50%. (2) Use an air
conditioner or a dehumidifier during humid months. (3) Be sure the home has adequate
ventilation, including exhaust fans in kitchens and bathrooms. (4) Use mold inhibitors, which can
be added to paint. (5) Clean bathrooms with mold killing products. (6) Do not carpet bathrooms.
(7) Remove and replace flooded carpets.”
2. To learn more about parasitic protozoa, visit the parasitology web site that is operated by
the Centers for Disease Control and Prevention: www.dpd.cdc.gov/dpdx
Critical Thinking
1. In the 5-Kingdom System of classification, algae and protozoa are combined in the
Kingdom Protista. However, many taxonomists argue that algae and protozoa are so
different from each other that they should not be classified together in the same kingdom.
Pick one side of this argument and be prepared to defend your position.
2. Certain microscopic pond water organisms (e.g., Euglena and Volvox) are considered by
some taxonomists to be algae and by others to be protozoa. Take a position and be
prepared to defend it.
Matching Questions
_____ 3. A dimorphic fungus would exist as a mold inside the human body.
_____ 8. Classification of fungi is based on the type of conidia that they produce.
_____ 10. Fungi can cause both infectious diseases and microbial intoxications.
1. B
2. A (C is also an acceptable answer, because lichens contain algae)
3. D
4. B
5. A
6. A
7. C
8. D
9. B
10. A
True/False Questions
1. True
2. False (they move by means of flagella)
3. False (a dimorphic fungus would exist as a yeast inside the human body)
4. True
5. True
6. False (a stigma or “eyespot” is a photosensing organelle)
7. False (asexual spores are also known as conidia)
8. False (classification of fungi is based on the type of sexual spores that they produce)
9. True
10. True
Chapter 6
Biochemistry: The Chemistry of Life
Amino acids
Anticodon
Apoenzyme
Biochemistry
Biologic catalysts
Carbohydrates
Catalyst
Catalyze
Central Dogma
Codon
Coenzyme
Cofactor
Constitutive genes
Covalent bond
Dehydration synthesis reaction
Dipeptide
Disaccharide
DNA nucleotides
DNA polymerase
DNA replication
Double bond
Enzyme
Essential amino acids
Essential fatty acids
Fatty acid
Genetic code
Glucose
Glycosidic bond
Glycogen
Heptose
Hexose
Holoenzyme
Hydrocarbon
Hydrolysis reaction
Inducible genes
Inorganic chemistry
Lipids
Messenger RNA (mRNA)
Monosaccharides
Monounsaturated fatty acid
Nucleic acids
Nucleotides
Organic chemistry
Organic compounds
Pentose
Peptide bond
Phospholipid
Polymer
Polypeptide
Polysaccharide
Polyunsaturated fatty acid
Proteins
Purine
Pyrimidine
Ribosomal RNA (rRNA)
RNA nucleotides
RNA polymerase
Saturated fatty acid
Single bond
Starch
Substrate
Tetrose
Transcription
Transfer RNA (tRNA)
Translation
Triglyceride
Triose
Tripeptide
Triple bond
Waxes
Microbiology—Hollywood Style
Although difficult to find, the 1987 made-for-TV movie, The Race for the Double Helix,
details the events leading up to the discovery of the structure of DNA by James Watson
and Francis Crick. Also portrayed in the film are Maurice Wilkins and Rosalind Franklin.
The role of James Watson was played by Jeff Goldblum.
Critical Thinking
Assume that you are taking an organic chemistry class. Your teacher has given you four
organic compounds to analyze. She tells you that one is a carbohydrate, one is a
hydrocarbon, one is a nucleic acid, and one is a protein.
a. Compound A contains only carbon and hydrogen. Of the four types of compounds
which were given to you to analyze, which one best describes Compound A?
Compound A is a _______________
b. You discover that Compound B contains only carbon, hydrogen, and oxygen. Of
the four types of compounds which were given to you to analyze, which one best
describes Compound B?
Compound B is a _______________
c. You discover that Compound C contains only carbon, hydrogen, oxygen, and
nitrogen. Of the four types of compounds which were given to you to analyze,
which one best describes Compound C?
Compound C is a _______________
Compound D is a _______________
Matching Questions
_____ 1. The covalent bonds that hold monosaccharides together in a polysaccharide are
called glycosidic bonds.
_____ 2. A DNA nucleotide consists of the following three parts: a nitrogenous base,
ribose, and a phosphate group.
_____ 3. The waxes in the cell walls of Mycobacterium tuberculosis cause this organism to
be acid-fast.
_____ 5. DNA polymerase is the only enzyme required for DNA replication.
_____ 6. Genes that are expressed only when needed are called constitutive genes.
_____ 7. Polysaccharides, polypeptides, and nucleic acids are all examples of polymers.
_____ 9. The peptide bonds that hold amino acids together in protein molecules are
examples of covalent bonds.
_____10. In double-stranded DNA molecules, the two strands are held together by hydrogen
bonds.
1. A
2. E
3. D
4. B
5. D
6. D
7. A
8. B
9. E
10. C
True/False Questions
1. True
2. False (a DNA nucleotide consists of a nitrogenous base, deoxyribose, and a phosphate
group)
3. True
4. True
5. False (DNA polymerase is the most important enzyme involved in DNA replication, but
other enzymes are also involved)
6. False (genes that are expressed only when needed are called inducible genes; genes that
are expressed all of the time are called constitutive genes)
7. True
8. False (amino acids are “activated” by attaching to an appropriate tRNA molecule)
9. True
10. True
Chapter 7
Microbial Physiology and Genetics
Insight
Why Anaerobes Die in the Presence of Oxygen
When molecular oxygen (O2) is reduced (i.e., when O2 gains electrons; as in certain oxidation–
reduction reactions), extremely reactive substances are produced (as shown in the following
equations).
These reduction products (superoxide anion, hydrogen peroxide, and hydroxyl radicals)
are capable of causing severe damage to enzymes and cell membranes; they are potentially lethal
to cells. To survive in the presence of oxygen, organisms must possess enzymes (e.g., superoxide
dismutase and catalase) that can neutralize these toxic substances. Obligate anaerobes are killed
in the presence of oxygen because they lack one or more of these enzymes. Aerotolerant
anaerobes produce these enzymes, but not in high enough concentrations to enable the organisms
to survive in high concentrations of oxygen.
2. A Closer Look at Fertility Factors. Bacteria possessing F+ or Hfr+ genes have the ability
to produce sex pili and become donor cells. If the fertility factor is on a plasmid, it is
called an F+ gene, whereas if it is incorporated into the chromosome, it is referred to as an
HFr+ gene. A complete copy of the F plasmid (the plasmid containing the F+ gene)
usually moves to the recipient (F-) cell; therefore, the recipient cell usually becomes F+
(i.e., the recipient cell becomes capable of producing a sex pilus and becoming a donor
cell). On the other hand, the recipient cell usually receives only a portion of the
chromosome from an HFr+ cell, and that portion does not include the HFr+ gene;
therefore, in this case, the recipient cell remains Hfr–, does not produce a sex pilus, and
cannot become a donor cell.
Critical Thinking
1. What are some possible reasons why an obligate anaerobe is unable to live in the
presence of oxygen?
2. Assume that you are a microbiologist who has been doing research on a penicillin-
sensitive strain of Staphylococcus aureus for many months. One day you discover that
the organism is now resistant to penicillin. You know that it has not come in contact with
any other species of bacteria, nor has it come in contact with the DNA from any other
species of bacteria. What are two possible explanations for its sudden change from
penicillin susceptibility to penicillin resistance?
3. Several products were mentioned in this chapter that are being produced by genetically
engineered bacteria and yeasts. Using the Internet, can you find others?
Matching Questions
_____ 2. The biosynthesis of polysaccharides, polypeptides, and nucleic acids are examples
of catabolic reactions.
_____ 3. Oxidation–reduction reactions are paired reactions that involve the transfer of
electrons.
_____ 6. The majority of energy produced in aerobic respiration is produced by the Krebs
cycle.
_____ 7. In glycolysis, a 6-carbon glucose molecule is broken down into two 3-carbon
molecules of pyruvic acid.
_____ 8. Aerobic respiration is a more efficient method of breaking down glucose than is
fermentation.
1. C
2. B
3. D
4. A
5. E
6. B
7. E
8. E
9. A
10. D
True/False Questions
1. True
2. False (these are examples of anabolic reactions)
3. True
4. True
5. False (catabolic reactions are a cell’s major source of energy)
6. False (the majority of the energy is produced by the electron transport chain)
7. True
8. True
9. False (temperate bacteriophages are responsible for lysogenic conversion)
10. False (mutations may be harmful, beneficial, or “silent”)
Chapter 8
Controlling Microbial Growth In Vitro
Acidophile
Algicidal agent
Alkaliphile
Antisepsis
Antiseptic
Antiseptic technique
Artificial media
Asepsis
Autoclave
Bactericidal agent
Bacteriostatic agent
Barophile
Biocidal agent
Chemically defined media
Complex media
Contamination
Crenated
Crenation
Death phase
Desiccation
Differential media
Disinfectant
Disinfection
Enriched media
Fungicidal agent
Germicidal agent
Haloduric organisms
Halophiles
Hemolysis
Hypertonic solution
Hypotonic solution
Incubation
Incubator
Inoculation
Isotonic solution
Lag phase
Logarithmic growth phase
Lyophilization
Mesophile
Microbicidal agent
Microbistatic agent
Osmosis
Osmotic pressure
Plasmolysis
Plasmoptysis
Population growth curve
Pseudomonicidal
Psychroduric organisms
Psychrophile
Psychrotroph
Sanitization
Selective medium
Sepsis
Sporicidal agent
Stationary phase
Sterile techniques
Sterilization
Thermal death point (TDP)
Thermal death time (TDT)
Thermophile
Tuberculocidal agent
Viable plate count
Viricidal agent
Insight
Microbes in Our Food
Are there bacteria in the milk you drink? Pasteurization is designed to kill pathogens. The
process does not kill all bacteria. According to accepted standards, raw milk may not have more
than 75,000 bacteria per milliliter before pasteurization and must have less than 15,000 per
milliliter after pasteurization. Let's say that the milk you are drinking contains 10,000 bacteria
per milliliter. One fluid ounce equals approximately 29.6 mL. Therefore, an 8-ounce glass of that
milk contains 2,368,000 bacteria. You will be chug-a-lugging over two million bacteria, assumed
to be nonpathogens.
Are there bacteria in the food you eat? Bacteria and fungi occur in most foods, but vary in
quantity from one type of food to another. Assuming the food has been stored correctly
(refrigeration, for example), there are usually fewer than 100,000 per gram or milliliter,
depending on the type of food. The number may be much higher if the food has not been stored
properly. Also, the way the food is prepared will influence the number of live organisms that are
present. For example, a thoroughly cooked (well done) hamburger may not contain any live
bacteria. A rare or medium-rare hamburger, on the other hand, will contain many live bacteria. If
some of those bacteria are pathogens (such as E. coli 0157:H7), you could develop severe
gastrointestinal disease.
Are there bacteria in your drinking water? There are many types of bacteria in the water you
drink, but hopefully not too many pathogens. Ideally, drinking water should not contain any
coliforms (Gram-negative bacilli, like E. coli, that live in the gastrointestinal tract and are present
in feces). The presence of coliforms in drinking water represents contamination of the water with
human or animal feces. The extent of fecal contamination of water can be determined by
performing a coliform count. A “satisfactory” coliform count is one colony (a colony is derived
from one organism) or less per 100 mL of water. If the coliform count is satisfactory, the water is
considered potable (drinkable). It usually takes many coliforms per milliliter to cause disease in
humans.
Hydrothermal vents are plumes of hot water that spew from cracks along the ocean floor,
thousands of feet below the ocean surface. As the hot, mineral-rich water comes into
contact with the cold ocean bottom water, the minerals precipitate, forming deposits on
the surrounding rocks. Some of these deposits form tall (up to 18 stories tall) chimney-
shaped structures, from which rise dark streams of hot black particles. The streams of
particles are referred to as “smoke,” and the chimney-shaped structures are referred to as
“black smokers.”
Black smokers emit particles that are rich in sulfides, lead, cobalt, zinc, copper, and
silver. There are also “white smokers,” which emit streams of gypsum and zinc, rather
than sulfides, and they emit smaller amounts of iron and copper.
Living in and around the black smokers are chemoautotrophic archaeans, which obtain
their energy from inorganic chemicals, and then use that energy to synthesize the organic
compounds that they require for growth and reproduction. They use carbon dioxide as
their source of carbon. Some of the chemoautotrophic bacteria (called sulfur-oxidizing
bacteria) are able to oxidize (remove electrons from) sulfur-containing compounds, such
as hydrogen sulfide. Eucaryotic organisms living around the black smokers make use of
the organic compounds produced by the bacteria, and often live in a symbiotic
relationship with the bacteria (i.e., the bacteria actually live within the eucaryotic
organisms, producing organic compounds that the eucaryotes utilize).
(Students having an interest in science fiction might enjoy reading Gravity, by Tess
Gerritsen [Pocket Books, Simon & Schuster, Inc., New York, 1999]. When deep-sea
archaeans are brought aboard an international space station, things go horribly wrong.)
2. A Closer Look at Barometric Pressure. The barometric pressure at sea level is equal to
one atmosphere (approximately 14.7 psi). Barometric pressure decreases with increases
in altitude (e.g., the barometric pressure at the top of a mountain is less than one
atmosphere). In the ocean, pressure (referred to as water pressure) increases with depth,
as a result of the increasing mass of the overlying water. Pressure in the ocean increases
one atmosphere for each additional 10 m (approximately 32.8 feet) of water depth. In the
deepest parts of the ocean (approximately 11,000 m or 36,000 feet), the pressure is 1,100
atmospheres (more than 8 tons psi). A hyperbaric chamber contains a pressure that is
greater than one atmosphere. Hyperbaric chambers are used to treat decompression
sickness in divers and to provide hyperbaric oxygenation for patients with gas gangrene.
3. A Closer Look at Contact Time. It would seem that some people think that disinfectants
are magic. Squirt it on, wipe it off, and poof, the microbes are dead! But, it doesn’t work
that way. It takes time for disinfectants to kill organisms (i.e., a disinfectant must remain
in contact with the microbes long enough to kill them). This is true for all types of
disinfectants, including those used in hospitals, antibacterial kitchen sprays, and
antibacterial soaps. The amount of contact time necessary varies from one type of
disinfectant to another. Read the instructions on the label. For example, the label on Lysol
Antibacterial Kitchen Spray states that the spray must remain in contact with surfaces for
10 minutes before it is wiped off. Likewise, to be effective as a disinfectant, after
lathering, antibacterial soaps must remain in contact with skin for at least 15 seconds
before rinsing them off.
4. For recommendations regarding the selection of hygienic procedures for use in the home,
visit the web site of the International Scientific Forum on Home Hygiene (www.ifh-
homehygiene.org).
Critical Thinking
1. Assume that you must culture a particular bacterium in the laboratory for research
purposes. To get the organism to grow in the laboratory, what are some of the factors you
must take into consideration?
2. Draw a population growth curve, label the four phases, and be prepared to explain what is
happening to the bacteria in each phase.
3. You obtained 300 colonies after plating 0.1 mL of a 1:10,000 dilution of a bacterial cell
suspension. What was the bacterial concentration in the original, undiluted suspension?
The answer is 30 million bacteria/mL (or 3 × 107 bacteria/mL), but how did you obtain
that answer?
Matching Questions
_____ 1. A bacterial cell would swell and burst if placed in an extremely hypertonic
solution.
_____ 3. Archaeans that live in or near hydrothermal vents at the bottom of the ocean are
halophilic, barophilic, and thermophilic.
1. C
2. B
3. D
4. E
5. A
6. B
7. E
8. A
9. D
10. C
True/False Questions
1. False (a bacterial cell would shrink if placed in an extremely hypertonic solution)
2. False (pasteurization is a disinfection technique; a technique designed to kill pathogens)
3. True
4. False (lyophilization is one of the major ways of preserving microorganisms)
5. True
6. False (in an autoclave, microorganisms are killed by steam under pressure)
7. False (the goal of disinfection is to kill pathogens)
8. False (it is possible to culture protozoa in the laboratory)
9. False (rapid freezing is one of the major ways of preserving microorganisms)
10. True
Chapter 9
Using Antimicrobial Agents to Control Microbial
Growth In Vivo
Acquired resistance
Antagonism
Antibacterial agents
Antifungal agents
Antimicrobial agents
Antiprotozoal agents
Antiviral agents
β-Lactam ring
β-Lactamases
Broad-spectrum antibiotics
Cephalosporinase
Chemotherapeutic agent
Chemotherapy
Drug binding site
Empiric therapy
Intrinsic resistance
Narrow-spectrum antibiotics
Penicillinase
Semisynthetic antibiotics
Superinfection
Synergism
Critical Thinking
1. Louis Pasteur once stated that “chance favors the prepared mind.” What did he mean by
that? What discovery, mentioned in this chapter, clearly illustrates Pasteur’s statement?
2. It has been stated that “when science builds a better mousetrap, nature builds a better
mouse.” How does that statement relate to drug-resistant bacteria?
Matching Questions
_____ 1. Strains of Staphylococcus aureus known as MRSA are resistant to methicillin but
are susceptible to most other antibacterial agents.
_____ 5. Using two different antimicrobial agents to treat a patient’s infection is referred to
as antagonism if the result that is achieved is much better than that which could
have been achieved using only one of the drugs.
_____ 10. Bacteria that acquire the genes that code for an MDR pump become multidrug
resistant.
1. E
2. D
3. C
4. B
5. E
6. D
7. A
8. B
9. E
10. C
True/False Questions
Ammonification
Bacteriocins
Biofilms
Biotherapeutic agents
Candidiasis
Carrier
Colicin
Commensalism
Denitrifying bacteria
Endosymbiont
Enteric bacilli
Host
Microbial antagonism
Microcolonies
Mutualism
Neutralism
Nitrifying bacteria
Nitrogen-fixing bacteria
Parasitism
Symbionts
Symbiosis
Synergistic infection
Synergistic relationship
Vaginitis
Vaginosis
Critical Thinking
1. A friend of yours has been taking an antibacterial agent to cure an ear infection.
Suddenly, she develops yeast vaginitis. Explain to her why this has occurred. Use the
library or Internet to research additional factors that can alter vaginal pH or the microbial
composition of vaginal flora, leading to conditions such as bacterial vaginosis (BV) and
yeast vaginitis. Be prepared to discuss your findings.
2. You’ve probably heard that farmers “rotate their crops.” One year they will plant a “cash
crop” (e.g., corn), and the next year they will plant alfalfa or clover in that field. Why do
they do that? Include the role of microorganisms in your answer.
(Note: Don’t peek at the answers before you attempt to solve these self-assessment exercises.)
Matching Questions
_____ 1. No microorganisms are able to live in the stomach, owing to the extremely low
pH of the stomach contents.
_____ 2. Microbial communities known as biofilms are interesting, but they have no
medical significance.
_____ 3. Microorganisms are unable to live in the colon because of the lack of oxygen
there.
_____ 4. Some of the bacteria used in bioremediation are naturally occurring, but others
have been genetically engineered.
_____ 5. Many of the members of our indigenous microflora have the potential to cause
disease.
_____ 6. There could be as many as 100 trillion microorganisms that live on us and in us.
_____ 7. The most common organisms in the indigenous microflora of the mouth are
various species of β-hemolytic streptococci.
_____ 9. Most relationships between humans and microbes are beneficial rather than
harmful.
1. C
2. E
3. A
4. D
5. B
6. D
7. D
8. E
9. C
10. B
True/False Questions
Active carrier
Biologic warfare (bw) agents
Bioterrorist agents
Coliforms
Communicable disease
Contagious disease
Convalescent carrier
Endemic disease
Epidemic disease
Epidemiology
Fomites
Incidence
Incubatory carrier
Morbidity rate
Mortality rate
Pandemic disease
Parenteral injection
Passive carrier
Prevalence
Reservoirs of infection (reservoirs)
Sporadic disease
Insight
Epidemiologists
Epidemiologists are scientists who specialize in the study of disease and injury patterns
(incidence and distribution patterns) in populations, and ways to prevent or control diseases and
injuries. Epidemiologists study virtually all types of diseases, including heart, hereditary,
communicable, and zoonotic diseases and cancer. In some ways, epidemiologists are like disease
detectives, gathering and piecing together clues to determine what causes a particular disease,
why it occurs only at certain times, and why certain people in a population get the disease while
others do not. Quite often, epidemiologists are called on to track down the cause of epidemics,
and figure out how to stop them. Data collection and statistical analysis of data are among the
many duties of epidemiologists.
Epidemiologists have a variety of educational backgrounds. Some are physicians, with
specialization in epidemiology or public health. Others have a doctoral degree (PhD or DrPH), a
master’s degree (MS or MPH), or a bachelor’s degree (e.g., an RN degree) plus specialized
training in epidemiology. Many epidemiologists are employed at public health agencies and
healthcare institutions. The Centers for Disease Control and Prevention (CDC) employs many
epidemiologists, and offers a 2-year, postgraduate course to train health professionals as
Epidemic Intelligence Service (EIS) Officers. EIS Officers, many of whom are employed at state
health departments, conduct epidemiologic investigations, research, and public health
surveillance. To learn more about the EIS, visit this CDC web site: www.cdc.gov/eis.
2. For additional information about the Centers for Disease Control and Prevention (CDC),
including information about various infectious diseases, visit their web site
(www.cdc.gov). If you click on “A–Z Index,” you can find information about many
different diseases. The National Center for Infectious Diseases (NCID) web site is
www.cdc.gov/ncidod/ncid.htm.
3. In the winter of 1989, an Ebola virus epidemic occurred among monkeys at an Army
research facility in Reston, VA, near Washington, D.C. A SWAT team of soldiers and
scientists worked feverishly for 18 days to end the outbreak, not knowing at the time
whether the virus could infect humans. To learn more about this exciting epidemic, read
The Hot Zone, by Richard Preston (Random House, New York, 1994).
4. To learn more about a variety of exotic and emerging pathogens that have the potential to
cause widespread epidemics, read The Coming Plague, by Laurie Garrett (Penguin
Books, New York, 1994).
5. To learn more about biologic weapons, biowarfare, and bioterrorism, read Germs:
Biological Weapons and America’s Secret War, by Judith Miller, Stephen Engelberg, and
William Broad (Simon & Schuster, New York, 2001).
Microbiology—Hollywood Style
• Epidemics are very serious, and should never be taken lightly. Nonetheless, Hollywood
has produced several excellent movies about them. In the 1971 movie, The Andromeda
Strain, a team of scientists attempts to isolate a deadly strain of virus from outer space.
The 1993 movie, And the Band Played On, tells the powerful and moving story of the
initial years of the AIDS epidemic in the United States. In the 1995 movie, Outbreak,
U.S. Army and CDC epidemiologists attempt to contain an epidemic in California,
caused by a deadly virus (similar to Ebola virus) that was transported from the jungles of
Zaire, Africa, to the United States by a monkey.
• Likewise, bioterrorist attacks are very serious, and should never be taken lightly.
However, if you’d like to watch a movie about bioterrorism in the United States, you
might want to rent the 1998 movie, The Patriot, starring Steven Seagal. A violent
extremist group unleashes a rapidly spreading lethal biologic agent in a small community
and then takes over the town.
Critical Thinking
1. The Centers for Disease Control and Prevention (CDC) is an agency of the Federal
Government of the United States, and yet CDC epidemiologists travel to foreign
countries to investigate epidemics. A friend of yours thinks that this is a waste of
taxpayers’ dollars. Explain to her why it isn’t.
2. Visit the CDC web site to learn what actions have been or are being taken to protect the
public from bioterrorism. Can you think of any additional actions that could be taken?
3. The cryptosporidiosis epidemic in Milwaukee, WI, in the spring of 1993 was the largest
waterborne epidemic that has ever occurred in the United States. Search the Internet to
learn more details about this epidemic.
_____ 2. Zoonotic diseases are diseases that humans acquire from zoo animals.
_____ 3. The largest waterborne outbreak ever to occur in the United States was caused by
Giardia lamblia.
_____ 5. The most common zoonotic infection in the United States is Rocky Mountain
spotted fever.
_____ 6. Soil can contain the spores that cause botulism, gas gangrene, and tetanus.
_____ 7. Chlamydial genital infections and gonorrhea are the two most common nationally
notifiable infectious diseases in the United States.
_____ 8. The levels of chlorine routinely used for water treatment are sufficient to kill
Giardia cysts and Cryptosporidium oocysts.
_____ 9. Yersinia pestis, the bacterium that causes plague, is one of the pathogens most
often discussed as a potential biologic weapon.
1. B
2. A
3. E
4. D
5. C
6. D
7. E
8. B
9. C
10. A
True/False Questions
1. True
2. False (zoonotic diseases can be acquired from many types of animals, not just zoo
animals)
3. False (it was caused by Cryptosporidium parvum)
4. True
5. False (Lyme disease is the most common zoonotic disease in the United States)
6. True
7. True
8. False (the levels of chlorine routinely used for water treatment will not kill Giardia cysts
or Cryptosporidium oocysts)
9. True
10. True
Chapter 12
Healthcare Epidemiology:
Nosocomial infections and Infection Control
Airborne precautions
Antibiogram
Biotype
Community-acquired infection
Contact precautions
Droplet precautions
Hospital-acquired infection
Iatrogenic infection
Medical asepsis
Medical aseptic techniques
Molecular epidemiology
Nosocomial infection
Protective isolation
Source isolation
Standard precautions
Surgical asepsis
Surgical aseptic techniques
Transmission-based precautions
Insight
Nosocomial Zoonoses
Literally hundreds of diseases are transmissible from animals to humans; these are collectively
known as zoonoses or zoonotic diseases (see Table 11-2 in Chapter 11 in the text). Transmission
from animals to humans occurs by many routes, including direct contact, scratch, bite, inhalation,
contact with urine or feces, and ingestion. Fortunately, most zoonoses have no association with
hospitals or hospitalized patients. There have been some reports, however, of nosocomial
zoonoses—nosocomial infections transmitted directly or indirectly from live animals. How does
this happen?
Wild rodents such as rats and mice might enter hospitals where they can transmit diseases
such as leptospirosis, rat-bite fever, and rickettsial pox. Droppings from wild birds can enter air
vents and air-conditioning systems, causing diseases such as histoplasmosis and cryptococcosis.
Pathogens from laboratory animals could enter air ventilation systems and be conveyed to patient
care facilities. Pet therapy is becoming increasingly popular in nursing homes, where pets
provide companionship for the residents. Such pets can be the source of pathogens. If animal
tissues and organs are used for transplantation, there is always the danger of undetected
microorganisms and other infectious agents (e.g., viruses and prions) being present in the
transplanted material.
Healthcare professionals can also be the source of zoonotic pathogens, especially those
who have domestic pets or farm animals where they live. Should these workers wear their
uniforms while playing with or caring for their animals, the uniforms could be contaminated with
zoonotic pathogens. Or, if they should fail to wash their hands after touching their animals,
pathogens could be carried from home to hospital on their hands.
Pathogens that could potentially cause nosocomial zoonoses include cutaneous fungi
(such as Microsporum canis and others that cause ringworm infections); bacteria such as
staphylococci, streptococci, Pseudomonas, Salmonella, and Campylobacter; yeasts; and parasites
such as Cryptosporidium. Several outbreaks in intensive care nurseries have resulted from
Malassezia furfur and Malassezia pachydermatis, fungi that were transmitted from pets to low-
birth-weight neonates via the hands and clothing of healthcare professionals.
Prevention of nosocomial zoonoses involves keeping medical facilities free of rodents,
preventing birds from nesting near air-conditioners and air vents, and ensuring that laboratory
animal ventilation systems are not linked to ventilation systems in patient care areas. In addition,
laboratory coats worn in animal facilities should never be worn in patient care areas, and hospital
uniforms should not be worn to and from work. Animals used in pet therapy should be
vaccinated and in good health. And the most important way to prevent nosocomial infections of
any kind is frequent and proper handwashing. Healthcare professionals must always wash their
hands after handling animals and before providing patient care.
3. Additional information about handwashing (or the lack thereof) can be found at
www.washup.org
Critical Thinking
1. As a clinical laboratory scientist, you have been processing environmental specimens that
were collected as part of an investigation into a Pseudomonas aeruginosa outbreak that is
occurring on the pediatric ward. You’ve isolated P. aeruginosa from a sample of water
from a mop bucket on the pediatric ward. How would you go about proving that the P.
aeruginosa from the mop bucket is the same strain of P. aeruginosa that caused the
outbreak, and, therefore, that the contaminated mop bucket water is the probable source
of the epidemic?
2. A patient who has been hospitalized for several weeks as a result of pneumonia has just
developed pseudomembranous colitis (PMC). What do you think caused this condition?
Do you think that her PMC should be considered a nosocomial infection? Do you think
that her PMC should be considered an iatrogenic infection?
Matching Questions
_____ 1. Most of the pathogens involved in nosocomial infections come from the patients
themselves.
_____ 3. Bacteria are the only pathogens that have become drug resistant.
_____ 6. One of the major factors contributing to nosocomial infections is the failure of
healthcare personnel to follow infection control guidelines.
_____ 8. A leukopenic patient should be placed in a patient room having positive air
pressure.
_____ 10. By practicing Standard precautions, healthcare workers will be protected from
becoming infected, regardless of the type of infectious disease that the patient has.
1. D
2. B
3. E
4. C
5. D
6. C
7. E
8. A
9. D
10. B
True/False Questions
1. True
2. True
3. False (certain viruses, fungi, and parasitic protozoa have also become drug resistant)
4. False (a patient with tuberculosis should be placed in source isolation)
5. True
6. True
7. False (Ignaz Semmelweis is considered the “Father of Handwashing”)
8. True
9. True
10. False (for certain types of diseases, transmission-based precautions must also be
practiced)
Chapter 13
Diagnosing Infectious Diseases
Bacteremia
Bacteriuria
Calibrated loop
Cerebrospinal fluid (CSF)
Clean-catch, midstream urine (CCMS urine)
Clinical laboratory scientists
Clinical laboratory technicians
Clinical specimens
Clinically relevant laboratory results
Encephalitis
Fungemia
Gonococcus (pl., gonococci)
Immunohematology
Laboratory
Leukemia
Leukocytes
Meningitis
Meningococcemia
Meningococcus (pl., meningococci)
Meningoencephalitis
Parasitemia
Pathologist
Pathology
Preliminary report
Septicemia
Sputum
Toxemia
Viremia
Insight
3. A Closer Look at the Polymerase Chain Reaction. The polymerase chain reaction
(PCR) is used to make a huge number of copies of a particular gene of interest in just a
few hours; it is referred to as an amplification procedure. There are three steps in a PCR,
which are repeated over and over for 30 to 40 cycles. The three steps are: (1)
denaturation, (2) annealing, and (3) extension. During a PCR, there is an exponential
increase in the number of copies of the gene. If there was only one copy of the desired
gene to begin with, there will be two copies after one cycle, four copies after two cycles,
eight copies after three cycles, and so on. There would be over 1 billion copies after 30
cycles and over 1 trillion copies after 40 cycles. The PCR was originally described by
Kary B. Mullis in 1990. The patent rights to the PCR were reportedly sold for $300
million in 1992. For their contributions to the development of DNA-based chemistry
methods, Mullis and Michael Smith were awarded the 1993 Nobel Prize in Chemistry.
After only a little more than a decade of use, the PCR has revolutionized the Clinical
Microbiology Laboratory. At some time in the near future, traditional microbiologic
procedures, such as culturing and biochemical testing of isolates, might be completely
replaced by PCR technology. As Mark Terry (ADVANCE for Medical Laboratory
Professionals 14: 8, 2002) has stated, “It wouldn’t seem farfetched at all to imagine
sputum, blood, or urine being placed in a test tube that contained a DNA chip or real-time
PCR machine capable of analyzing—in a very short period of time—for every known
bacterium and virus.”
4. The Clinical and Laboratory Standards Institute (CLSI; formerly the National Committee
for Clinical Laboratory Standards [NCCLS]) is a global, interdisciplinary, nonprofit
organization that enhances the value of medical testing and healthcare services by
developing and disseminating consensus standards. These standards, in the form of
published documents, contain step-by-step instructions for how to perform laboratory
tests. Laboratories are expected to purchase these documents and perform laboratory
testing in the exact manner described in the documents. Students interested in learning
more about the CLSI should visit their web site (www.clsi.org).
5. For a more in-depth discussion of laboratory safety, consult Essential Procedures for
Clinical Microbiology (1998, with subsequent updates) and the 7th edition of the Manual
of Clinical Microbiology (1999), both published by ASM Press, Washington, D.C.
6. To learn more about the U.S. Army Medical Research Institute of Infectious Diseases
(USAMRIID) at Fort Detrick, MD, visit their web site: www.usamriid.army.mil.
Critical Thinking
1. If you were a clinical laboratory scientist (medical technologist) working in a CML, what
are some of the actions you would take to protect yourself from becoming infected?
2. You are a nurse and are accompanying a physician who is conducting ward rounds. After
examining a patient, the physician turns to you and says, “I think this patient has Lyme
disease. Get a specimen down to the lab, right away.” The physician then leaves the
room. Assuming that you don’t recall what the appropriate specimen is to diagnose Lyme
disease, where would you turn for assistance?
3. The organism most commonly isolated from positive blood cultures is Staphylococcus
epidermidis, and yet S. epidermidis is not the most common cause of either bacteremia or
septicemia. Can you explain this apparent contradiction?
4. A female patient has submitted a urine specimen as part of her prenatal screening
appointment. Her urine culture yielded greater than 100,000 CFU/mL of mixed bacterial
species, even though she does not have a urinary tract infection. Can you offer a possible
explanation for her urine culture results?
_____ 1. Poor-quality clinical specimens are unlikely to produce clinically relevant results.
_____ 5. CSF specimens are treated as “stat” specimens in the Clinical Microbiology
Laboratory.
_____ 7. There is no need to refrigerate urine specimens for culture if they are clean-catch
midstream specimens.
_____ 8. Many clinical specimens labeled “sputum” are actually saliva specimens.
_____ 9. The Clinical Microbiology Laboratory is part of the Clinical Pathology Division
of the Pathology Department.
1. C
2. B
3. A
4. D
5. B
6. B
7. C
8. B
9. C
10. A
True/False Questions
1. True
2. False (the people who collect clinical specimens are responsible for the quality of those
specimens)
3. True
4. False (very often, the bacteria causing bacteriuria are contaminants; thus, bacteriuria does
not necessarily mean that the patient has a urinary tract infection)
5. True
6. False (CSF specimens should not be refrigerated; refrigeration might kill pathogens that
are present in the specimens)
7. False (even clean-catch, midstream urine specimens will contain contaminants, so they
must be refrigerated if there will be a delay between collection and processing)
8. True
9. True
10. True
Chapter 14
Pathogenesis of Infectious Diseases
Acute disease
Adhesin
Asymptomatic disease
Asymptomatic infection
Avirulent strains
Botulinal toxin
Chronic disease
Coagulase
Collagenase
Endotoxin
Enterotoxin
Erythrogenic toxin
Exfoliative toxin
Exotoxin
Facultative intracellular pathogen
Hemolysin
Hyaluronic acid
Hyaluronidase
Intraerythrocytic pathogen
Intraleukocytic pathogen
Kinase
Latent infection
Lecithin
Lecithinase
Leukocidin
Localized infection
Neurotoxin
Pathogenesis
Pathogenicity
Primary disease
Pyrogen
Receptor
Secondary disease
Septic shock
Shock
Signs of a disease
Staphylokinase
Streptokinase
Symptomatic disease
Symptoms of a disease
Systemic infection
Tetanospasmin
Virulence
Virulence factors
Virulent strains
Critical Thinking
1. You are with some friends in a crowded movie theater during the middle of the flu
season. Some of the people seated around you are coughing and sneezing. Some of your
friends develop influenza as a result of their movie-going experience. But, you don’t!
Cite some reasons why you were one of the fortunate moviegoers.
2. In this chapter, you learned that some pathogens must attach to host cells to cause
disease. To accomplish this, molecules on their surface (adhesins or ligands) recognize
and attach to molecules (receptors or integrins) on the surface on certain host cells. Can
you think of a way that the host could prevent such attachment?
Answers to the Chapter 14 Self-Assessment Exercises
in the Text
1. D
2. A
3. D
4. B
5. C
6. B
7. C (Mycoplasmas do not have cell walls and, thus do not have endotoxin.)
8. B
9. A
10. D
Matching Questions
_____ 3. To cause disease, all bacterial pathogens must first attach to some tissue in the
body.
_____ 5. Babesia spp., Ehrlichia spp., and Plasmodium spp. are examples of
intraerythrocytic pathogens.
_____ 6. The exoenzyme that causes toxic shock syndrome is called erythrogenic toxin.
_____ 7. The neurotoxins produced by Clostridium botulinum and Clostridium tetani cause
a spastic, rigid type of paralysis.
_____ 8. Although most people use the terms “infection” and “infectious disease”
synonymously, microbiologists define infection as colonization by a pathogen.
_____ 10. It is thought that the waxes in the cell walls of Mycobacterium tuberculosis
protect this pathogen from digestion within phagocytes.
1. E
2. D
3. A
4. C
5. B
6. B
7. A
8. D
9. C
10. E
True/False Questions
1. True
2. False (a headache is a symptom, not a sign)
3. False (some pathogens can cause disease without attaching to tissue)
4. True
5. False (Babesia and Plasmodium spp. are intraerythrocytic pathogens, but Ehrlichia spp.
are intraleukocytic pathogens)
6. False (erythrogenic toxin causes scarlet fever)
7. False (the neurotoxin produced by Clostridium botulinum causes a flaccid type of
paralysis, whereas the neurotoxin produced by Clostridium tetani causes a spastic, rigid
type of paralysis)
8. True
9. True
10. True
Chapter 15
Nonspecific Host Defense Mechanisms
Antibody
Antigen
Basophil
Chemokines
Chemotactic agents
Chemotaxis
Complement
Complement cascade
Edema
Eosinophil
Eosinophilia
Fixed macrophages
Granulocytes
Host defense mechanisms
Inflammation
Inflammatory exudate
Interferons
Leukocytosis
Leukopenia
Macrophage
Monocyte
Neutrophil
Nonspecific host defense mechanisms
Opsonins
Opsonization
Phagolysosome
Phagosome
Purulent exudate
Pyogenic
Pyogenic microorganisms
Reticuloendothelial system (RES)
Specific host defense mechanisms
Transferrin
Vasodilation
Wandering macrophages
Increase Your Knowledge
A Closer Look at the Complement System. Activation of the complement system can
occur by any of three pathways. (1) Activation by antigen–antibody complexes (immune
complexes) is known as the classic pathway of activation. This pathway involves all nine
of the complement proteins designated C1 through C9. (2) Certain microbial surface
molecules, microbial secretions (e.g., endotoxin and proteases), and aggregated
immunoglobulins can also activate the complement system; this is known as the
alternative pathway of activation. Complement proteins C1, C2, and C4 do not
participate in the alternative pathway. Instead, plasma protein factors (including
properdin factors B and D) work in tandem with complement proteins C3 and C5 through
C9 to attract phagocytes and enhance phagocytosis, inflammation, and the destruction of
bacteria and certain viruses. (3) A third manner in which the complement system can be
activated, called the lectin pathway of activation, is triggered by certain microbial
products.
Microbiology—Hollywood Style
Hollywood’s attempts to portray host defense mechanisms have included Fantastic
Voyage, and Osmosis Jones. In the 1966 sci-fi movie, Fantastic Voyage, an elite team of
scientists and medical specialists and their submarine-like vessel are reduced to
microscopic size. They are then injected into the bloodstream of a top government
scientist to locate and destroy a potentially fatal blood clot in his brain. The team
encounters many obstacles within the scientist’s body, including white blood cells and
antibodies. In the 2001 comedy, Osmosis Jones, the title character is an animated white
blood cell living within a live-action character (“Frank”), played by comedian Bill
Murray. When Frank’s body is invaded by a particularly nasty virus, the animated
characters (cells that are part of Frank’s host defense mechanisms) work together to
defeat the evil virus. (Caution! Some viewers might consider portions of Osmosis Jones
to be offensive.)
Critical Thinking
1. Ouch! A splinter has just jammed into your finger. List the sequence of events that will
ultimately lead to the four cardinal signs and symptoms of inflammation.
2. Interferons have been used to treat certain types of human cancers. Which types of
cancers would you expect to be treatable with interferons?
Matching Questions
_____ 1. Lactoferrin and transferrin are proteins that bind iron, and therefore deprive
pathogens of this essential nutrient.
_____ 4. Complement is the name of a single plasma protein that “complements” the
actions of the immune system.
_____ 6. Phagocytes can only ingest objects that they are able to attach to.
_____ 7. The terms “leukemia” and “leukopenia” both refer to an abnormally low number
of circulating leukocytes.
_____ 9. Chemokines are chemotactic agents that are produced by various cells of the
human body.
_____ 10. Perspiring, swallowing, and urinating are all considered to be part of the first line
of defense.
1. D
2. C
3. A
4. E
5. B
6. D
7. A
8. C
9. E
10. B
True/False Questions
1. True
2. False (pyrogenic substances cause the production of fever; pyogenic substances cause the
production of pus)
3. False (the reverse is true)
4. False (complement is not a single plasma protein; the term refers to a group of
approximately 30 different proteins found in the blood)
5. False (the reverse is true)
6. True
7. False (leukemia is a type of cancer, in which there is a high number of abnormal
leukocytes in the blood; the term leukopenia refers to an abnormally low number of
circulating leukocytes)
8. True
9. True
10. True
Chapter 16
Specific Host Defense Mechanisms:
An Introduction to Immunology
Acquired immunity
Active acquired immunity
Agammaglobulinemia
Allergen
Anaphylactic reactions
Anaphylactic shock
Anaphylaxis
Antigen–antibody complex
Antigen-presenting cell (APC)
Antigenic
Antigenic determinant
Antigenic variation
Antiserum
Antitoxins
Artificial active acquired immunity
Artificial passive acquire immunity
Atopic person
Attenuated
Attenuated vaccine
Attenuation
Autogenous vaccine
Autoimmune disease
B cells (B lymphocytes)
Blocking antibodies
Cell-mediated immunity
Conjugate vaccine
Cutaneous anaphylaxis
Delayed-type hypersensitivity reactions
DNA vaccine
Erythema
Hapten
Humoral immunity
Hybridoma
Hypersensitivity reactions
Hypogammaglobulinemia
Immediate-type hypersensitivity reactions
Immune
Immunity
Immunocompetent person
Immunodiagnostic procedures
Immunoglobulins
Immunosuppressed person
Immunology
Inactivated vaccine
Lymphokines
Monoclonal antibodies
Natural active acquired immunity
Natural passive acquired immunity
Passive acquired immunity
Plasma cell
Primary response
Protective antibodies
Regulatory T cells
Secondary response
Serologic procedures
Subunit vaccine
T cells (T lymphocytes)
T-dependent antigens
T-independent antigens
Toxoid
Toxoid vaccine
Vaccine
Microbiology—Hollywood Style
Severe combined immune deficiency (SCID) is sometimes called “the boy-in-the-bubble”
disease, referring to a case involving a boy named David Vetter. David survived with
SCID until age 12 by living within a sterile plastic chamber. He died in 1984, as a result
of complications of an experimental bone marrow transplant. A 1976 Hollywood movie,
entitled The Boy in the Plastic Bubble, is loosely based on the case. John Travolta plays
the boy with SCID.
Critical Thinking
1. In Chapter 14, you learned that some bacteria possess polysaccharide capsules, which
prevent phagocytes from ingesting these bacteria. Using information in Chapters 14, 15,
and 16, explain why phagocytes are unable to attach to the encapsulated bacteria, and
then describe two ways in which the host’s defense mechanisms can overcome this
problem.
2. Reread the information in Chapter 14 about adhesins. Then answer the following
question. How might a vaccine containing Streptococcus pyogenes adhesins protect
someone from getting strep throat?
3. The blood of a newborn infant contains IgM antibodies against a particular pathogen
(we’ll call it pathogen X). What conclusion can be drawn?
4. A friend of yours has systemic lupus erythematosus (SLE). Use an Internet search engine
(e.g., Google) to find out more about her disease. Be prepared to discuss your findings in
class.
Matching Questions
_____ 1. Technically speaking, all antibodies are immunoglobulins, but not all
immunoglobulins are antibodies.
_____ 3. The primary function of NK and K cells is to kill foreign cells, virus-infected
cells, and tumor cells.
_____ 4. Common allergic reactions, such as those experienced in hayfever, are also known
as anaphylactic reactions.
_____ 5. IgM antibodies and basophils play major roles in anaphylactic reactions.
_____ 7. Autoimmune diseases are always the result of type II hypersensitivity reactions.
_____ 9. If a person’s immune system is not functioning properly, that person is said to be
immunocompetent.
_____ 10. An IgM molecule can bind to ten antigenic determinants, but they would all have
to be the antigenic determinant that stimulated the production of that IgM
molecule.
1. D
2. C
3. B
4. A
5. D
6. B
7. C
8. A
9. D
10. E
True/False Questions
1. True
2. False (IgM is the largest of the five classes of immunoglobulins)
3. True
4. True
5. False (IgE antibodies and basophils play major roles in anaphylactic reactions)
6. True
7. False (autoimmune diseases may be the result of type II, type III, or type IV
hypersensitivity reactions)
8. False (the reverse is true)
9. False (if a person’s immune system is not functioning properly, that person is said to be
immunosuppressed, immunodepressed, or immunocompromised)
10. True
Chapter 17
Major Viral, Bacterial, and Fungal Diseases of
Humans
Arbovirus
Bacterial vaginosis (BV)
Bartholinitis
Bronchitis
Bronchopneumonia
Carbuncle
Cervicitis
Choleragen
Colitis
Conjunctiva
Conjunctivitis
Cystitis
Dental caries
Dermatitis
Dermatophytes
Dermis
Diarrhea
Dysentery
Encephalitis
Encephalomyelitis
Endocarditis
Endometritis
Enteritis
Epidermis
Epididymitis
Epiglottitis
Exudate
Fascia
Fasciitis
Folliculitis
Furuncle
Gangrene
Gas gangrene
Gastritis
Gastroenteritis
Gingivitis
Hepatitis
Ischemia
Keratitis
Keratoconjunctivitis
Laryngitis
Lymphadenitis
Lymphadenopathy
Lymphangitis
Malaise
Meninges (sing. meninx)
Mucormycosis (zygomycosis)
Myelitis
Myocarditis
Necrosis
Nephritis
Oncogenic
Oophoritis
Orchitis
Otitis externa
Otitis media
Parotitis
Pelvic inflammatory disease (PID)
Pericarditis
Periodontal disease
Periodontitis
Pharyngitis
Pneumonia
Prostatitis
Pustule
Pyelonephritis
Sebaceous gland
Sebum
Sinusitis
Splenomegaly
Sty (stye)
Tinea infections
Transient bacteremia
Ureteritis
Urethritis
Vaginitis
Vulvovaginitis
The Merck Manual of Medical Information, by R. Berkow. Whitehouse Station, Merck &
Company, 1997.
The Centers for Disease Control and Prevention (CDC), www.cdc.gov. If you click on
“A–Z Index,” you can find information about many different infectious diseases.
Critical Thinking
1. A group of your friends is discussing some recent meat recalls that involved Escherichia
coli O157:H7. They say that, in the future, they are going to avoid hamburgers in fast-
food establishments and eat salads only. Explain to them why this will not necessarily
protect them from E. coli O157:H7 food poisoning.
2. You’ve just finished hiking with a friend. You suggest that you check each other for ticks.
Your friend thinks that your suggestion is silly. Explain to your friend why it is definitely
not silly, and name as many tickborne infections as you can. (Refer back to Chapter 11 if
necessary.)
3. One of your friends is complaining about her sore throat. You suggest that she get
checked for strep throat. She is reluctant. Step up your advice by listing as many
complications of streptococcal infections as possible.
4. A friend of yours has read that there is a connection between HIV infection and
immunosuppression. However, she doesn’t have a clue as to how the two events are
connected. Explain to her the mechanism by which HIV-infected individuals become
immunosuppressed, and why AIDS patients die of overwhelming infections caused by a
variety of different types of pathogens.
Case Studies
1. A 19-year-old woman visits the clinic complaining of a frequent, urgent desire to urinate,
a burning sensation during urination, and pain above her pubic bone. The physician
suspects cystitis and arranges for the patient to collect a clean-catch, midstream urine
specimen. The urine is cloudy and tinged with blood. In the laboratory, a colony count
confirms that the patient does have a urinary tract infection. The pathogen causing the
infection is producing pink colonies on MacConkey agar. Which one of the following
pathogens do you suspect is causing this patient’s cystitis?
a. Chlamydia trachomatis
b. Escherichia coli
c. Neisseria gonorrhoeae
d. Proteus mirabilis
e. Staphylococcus saprophyticus
2. A 2-year-old girl is admitted to the hospital with massive tissue destruction along her
right arm. The skin is a violet color, and large fluid-filled blisters are present. The patient
has a fever, a rapid heart rate, and low blood pressure, and seems confused. Her mother
informs the physician that the child had been recovering from chickenpox, and, for the
past 2 days, had frequently been scratching at chickenpox lesions on that area of her arm.
Once the area appeared to have become infected, the infection spread very rapidly. A
Gram-stain of exudate from the infected tissue reveals Gram-positive cocci in chains. The
physician suspects that her infection is being caused by _______________.
a. Clostridium perfringens
b. Clostridium tetani
c. Staphylococcus aureus
d. Streptococcus pneumoniae
e. Streptococcus pyogenes (Group A strep)
3. A 16-year-old girl is admitted to the hospital with severe abdominal cramps and bloody
diarrhea. She has a fever of 102°F. She has been experiencing her symptoms for the past
3 days, since several hours after eating at a fast-food restaurant with a group of her
friends. She recalls that the hamburger she ate was not very well cooked. (It is later
learned that the meat being used in that restaurant to prepare hamburgers has been
recalled because of bacterial contamination.) All of the following organisms can cause
diarrhea, but which is the most likely cause of her illness?
a. A species of Salmonella
b. A species of Shigella
c. Escherichia coli O157:H7
d. Staphylococcus aureus
e. Vibrio cholerae
4. A 20-year-old man is admitted to the hospital with fever, headache, stiff neck, sore throat,
and vomiting. The attending physician suspects that the patient has meningitis and
immediately performs a lumbar puncture. A cerebrospinal fluid (CSF) specimen is rushed
to the laboratory, where it is processed immediately. After centrifuging an aliquot of the
specimen, the sediment is spread onto a microscope slide, fixed, and Gram-stained.
Microscopic examination of the Gram-stained specimen reveals numerous white blood
cells and numerous Gram-negative diplococci. This information is telephoned to the
attending physician, who will now treat the patient for a meningitis caused by
_______________.
a. Haemophilus influenzae
b. Neisseria meningitidis
c. Streptococcus agalactiae (Group B strep)
d. Streptococcus pneumoniae
e. Streptococcus pyogenes (Group A strep)
5. An 80-year-old woman is transferred from a nursing home to the hospital because she is
suspected of having pneumonia. She is experiencing chest pain, chills, fever, and
shortness of breath. She has a productive cough (meaning that she is coughing up
sputum). A Gram-stain of the sputum reveals numerous white blood cells and numerous
Gram-positive diplococci. On receipt of the Gram-stain report, the physician treats the
patient for a pneumonia caused by _______________.
a. Haemophilus influenzae
b. Staphylococcus aureus
c. Streptococcus agalactiae (Group B strep)
d. Streptococcus pneumoniae
e. Streptococcus pyogenes (Group A strep)
Matching Questions
_____ 1. Tuberculosis and Hansen’s disease (leprosy) are caused by Mycoplasma species.
_____ 2. It is possible for scarlet fever and toxic shock syndrome to be caused by the same
pathogen.
_____ 3. The most common cause of gas gangrene also causes a type of food poisoning.
_____ 5. Botulism, gas gangrene, and tetanus are all caused by Clostridium species.
_____ 6. The causative agent of infectious mononucleosis also causes or is associated with
various types of human cancers.
_____ 7. Measles, German measles, mumps, and whooping cough are all caused by
viruses.
1. B
2. E
3. D
4. A
5. C
6. B
7. A
8. E
9. D
10. A
True/False Questions
Biological vector
Cestodes
Definitive host
Ectoparasite
Endoparasite
Facultative parasite
Helminth
Intermediate host
Mechanical vector
Nematodes
Obligate parasite
Trematodes
Insight
1The following information about helminth infections supplements the material on helminths in
Chapter 18 of the book.
Nematodes (roundworms)
Intestinal Nematodes
Hookworm infection: Necator americanus (the new world hookworm) lives in the small
intestine, where it anchors itself to the intestinal mucosa by means of its well-developed mouth
parts (called cutting plates). Female worms release eggs, which pass in the feces. The eggs must
reach moist, shady, warm soil, where they hatch within 1 to 2 days. In the soil, it takes about 5 to
8 days for the immature larva to become a mature infective larva. The infective larvae remain
viable in the soil for several weeks. Humans become infected by penetration of the skin (usually
the soles of the feet) by the infective larvae. In the human body, the larva then matures into an
adult worm. Adult worms can live in the body for 4 to 20 years. Humans are the only hosts.
Tissue Nematode
Filarial Nematodes
Filariasis: The adult worms (such as Brugia malayi and Wuchereria bancrofti) that cause
filariasis live in lymph nodes, where they can block the flow of lymph (leading to elephantiasis).
They reach lengths of up to 40 mm. Female worms release tiny, microscopic, prelarval stages
called microfilariae, which get into the bloodstream. When a mosquito takes a blood meal, it
ingests the microfilariae. Within the mosquito, the microfilariae mature into infective larvae.
When the mosquito again takes a blood meal, it injects the infective larvae into the human. In the
human body, a larva matures into an adult worm. In this life cycle, the human is the definitive
host and the mosquito is the intermediate host.
Onchocerciasis (river blindness): Adult Onchocerca volvulus worms live within fibrous
tissue nodules. Female worms release tiny, microscopic, prelarval stages called microfilariae,
which get into the skin, eyes, and bloodstream (occasionally). When a black fly (genus
Simulium) takes a meal of tissue juices, it ingests the microfilariae. Within the black fly, the
microfilariae mature into infective larvae. When the black fly again takes a blood meal, it injects
an infective larva into the human. In the human body, the larva matures into an adult worm.
Adult worms may live for 15 years in the human body, producing microfilariae for about 10
years. In this life cycle, the human is the definitive host and the black fly is the intermediate host.
Cestodes (tapeworms) (Note: tapeworms are hermaphroditic, meaning that each tapeworm
contains both male and female reproductive organs; thus, it only takes one worm to produce
fertile eggs.)
Intestinal Cestodes
Fish tapeworm infection: The adult Diphyllobothrium latum tapeworm lives in the
human small intestine, where it can reach 10 m in length. Eggs released by the tapeworm are
passed in the feces. An egg must reach fresh water, where a ciliated organism called a coracidium
emerges from the egg. The coracidium is eaten by a Cyclops. Within the Cyclops, the coracidium
matures into a procercoid larva. If the Cyclops is eaten by a fish, the procercoid larva matures
into a plerocercoid larva in the muscle of the fish. If the raw or undercooked fish is then eaten by
a human, the plerocercoid larva matures into an adult worm. Adult worms may live for up to 25
years in the human body. In this life cycle, the human is the definitive host, the Cyclops is the
first intermediate host, and the fish is the second intermediate host.
Dog tapeworm infection: The adult Dipylidium caninum tapeworm lives in the dog’s
small intestine, where it can reach 70 cm in length. Egg packets released by the tapeworm are
passed in the feces. If an egg is eaten by a larval flea, a cysticercoid larva develops within the
flea. If the flea is then ingested by a dog (or a cat or a human), the larva matures into an adult
worm. Adult worms usually live less than 1 year in the human body. In this life cycle, the dog is
the usual definitive host and the flea is the intermediate host. Humans are considered accidental
hosts.
Rat tapeworm infection: In nature, the life cycle of Hymenolepis diminuta usually
involves a rodent (the definitive host) and a beetle (the intermediate host). The adult
Hymenolepis diminuta tapeworm lives in the rodent’s small intestine, where it can reach 60 cm in
length. Eggs released by the tapeworm are passed in the feces. If an egg is eaten by a beetle, a
cysticercoid larva develops within the beetle. If the beetle is then ingested by a rodent (or a
human), the larva matures into an adult worm. Adult worms usually live less than 1 year in the
human body. Humans are considered accidental hosts.
Dwarf tapeworm infection: Adult Hymenolepis nana tapeworms live in the human
small intestine, where they can reach 4 cm in length (a very small tapeworm; hence, the name
“dwarf” tapeworm). Eggs released by the tapeworm are passed in the feces. If an egg is ingested
by another human, a cysticercoid larva develops within the human. The cysticercoid larva then
matures into an adult worm. Usually, humans are the only hosts; an intermediate host is not
required. However, it is possible for an insect to ingest an egg, for the cysticercoid larva to
develop within the insect, and then, for a human to ingest the insect.
Beef tapeworm infection: The adult Taenia saginata tapeworm lives in the human small
intestine, where it can reach 8 m in length. Eggs released by the tapeworm are passed in the
feces. The egg contains a six-hooked embryo, called an oncosphere. If an egg is ingested by a
cow or bull, the oncosphere matures into a cysticercus larva in striated muscle of the animal.
Humans become infected by ingestion of raw or undercooked beef containing a cysticercus larva.
In the human body, the cysticercus larva matures into an adult worm. Adult worms can live for
up to 25 years in the human body. In this life cycle, the human is the definitive host and the cow
or bull is the intermediate host.
Pork tapeworm infection: The adult Taenia solium tapeworm lives in the human small
intestine, where it can reach 5 m in length. Eggs released by the tapeworm are passed in the
feces. The egg contains a six-hooked embryo, called an oncosphere. If an egg is ingested by a
pig, the embryo matures into a cysticercus larva in striated muscle of the animal. Humans
become infected by ingestion of raw or undercooked pork containing a cysticercus larva. In the
human body, the cysticercus larva matures into an adult worm. Adult worms can live for up to 25
years in the human body. In this life cycle, the human is the definitive host and the pig is the
intermediate host. There is another medical problem associated with T. solium, however. If
humans ingest the eggs, cysticercus larvae develop in various tissues within the body, e.g., the
brain. Larvae in the brain can lead to seizures and other CNS problems. This disease—in which
the larvae of T. solium are present in human tissues and organs—is known as cysticercosis.
Tissue cestode
In nature, the life cycle of Echinococcus granulosus usually involves a dog (the definitive
host) and a sheep (the intermediate host). The adult Echinococcus granulosus tapeworm lives in
the dog’s small intestine, where it can reach 6 mm in length (very small). Eggs released by the
tapeworm are passed in the feces. Each egg contains an oncosphere. If an egg is eaten by a
sheep, the oncosphere develops into a larva (a fluid-filled cyst called a hydatid cyst) somewhere
in the internal organs of the sheep. The fluid within the hydatid cyst contains many daughter
cysts and scolices (tapeworm heads). If the sheep’s viscera (internal organs), containing the
hydatid cyst, are fed to a dog, each scolex can mature into an adult worm. Adult worms can live
for up to 20 months in the dog’s intestine. If a human ingests an egg, a hydatid cyst develops
somewhere in the human body. Humans are considered accidental hosts. Hydatid cysts must be
very carefully removed from the human body by surgery. If the cyst is punctured during surgery,
and the contents of the cyst spill out into a body cavity, each daughter cyst can mature into
another hydatid cyst.
Trematodes (flukes)
The Merck Manual of Medical Information, by R. Berkow. Whitehouse Station, Merck &
Company, 1997.
Critical Thinking
1. Study the malarial parasite life cycle diagram in Chapter 18. Be prepared to discuss ways
in which the life cycle could be interrupted, thus preventing malaria from occurring.
2. Scientists have been attempting to develop a malaria vaccine for more than 20 years. Use
the Internet to learn the latest status of a vaccine to prevent malaria. You might try using a
search engine such as www.google.com or www.search.com.
3. A friend of yours is being treated for trichomoniasis. She tells you that she’s pretty sure
she contracted the disease from a toilet seat. Tactfully explain to her why that’s not very
likely.
Case Studies
1. A 20-year-old male soldier, who has just recently returned from duty in Panama, is
admitted to a military hospital because of recurrent bouts of fever and shaking chills,
headaches, muscle aches, and malaise. A physical examination reveals that the patient has
splenomegaly (an enlarged spleen). A blood specimen is sent to the parasitology
laboratory. A Giemsa-stained peripheral blood smear reveals the presence of
intraerythrocytic parasites. Which one of the following pathogens do you suspect is
causing this patient’s disease?
a. Ehrlichia
b. Plasmodium
c. Toxoplasma
d. Trypanosoma cruzi
2. A 19-year-old pregnant woman is visiting the clinic for a routine prenatal examination.
Included in the advice that she is given are the following statements: (1) “Wash your
hands thoroughly after handling raw meat.” (2) “Never eat raw or rare meat.” (3) “If you
have a cat, wear latex gloves when changing the kitty liter, and wash your hands
thoroughly afterward. Better yet, have someone else change the kitty litter.” (4) “Avoid
contact with sand in sandboxes.” All of these precautions are necessary to avoid infection
with which one of the following parasites?
a. Balantidium coli
b. Cryptosporidium parvum
c. Toxoplasma gondii
d. Trichomonas vaginalis
3. A 24-year-old man visits the clinic complaining of persistent diarrhea, crampy abdominal
pain, and foul-smelling flatulence. He hasn’t had any fever or chills, but often feels
nauseous after a meal. He states that the diarrhea has lasted for more than 2 weeks, and
started about a week to 10 days after he returned from a backpacking trip high in the
Colorado Rockies. When asked if he drank any stream or lake water on the trip, he replies
“Sure, all the time! That water sure is pure!” Perhaps the water is not as pure as he thinks!
The laboratory reports the presence of trophozoites and cysts of a flagellated protozoan in
his stool specimens. Which one of the following parasites, all of which cause diarrheal
illness, do you suspect?
a. Balantidium coli
b. Cryptosporidium parvum
c. Entamoeba histolytica
d. Giardia lamblia
4. A 26-year-old woman visits a public health clinic, concerned that she might have
contracted some type of sexually transmitted disease. She states that she has experienced
a greenish-yellow, frothy vaginal discharge and mild pain in her genital area. Physical
examination reveals inflamed and swollen labia. Specimens of the discharge material are
sent to the laboratory for a wet mount examination and culture and sensitivity. The wet
mount examination reveals the presence of actively moving flagellated protozoa. Which
one of the following pathogens is causing her vaginitis?
a. Chlamydia trachomatis
b. Neisseria gonorrhoeae
c. Treponema pallidum
d. Trichomonas vaginalis
5. A 53-year-old man is admitted to the hospital with severe dysentery. Other symptoms that
he reports include nausea, vomiting, anorexia, headache, insomnia, muscle weakness, and
weight loss. The patient states that he is a farmer, and that his illness has made it
impossible for him to care for his crops and animals. He also mentions that most of his
pigs are experiencing a diarrheal illness. Examination of a trichrome-stained stool
specimen reveals the presence of trophozoites and cysts of a ciliated protozoan. Which
one of the following parasites, all of which cause diarrheal illness, do you suspect?
a. Balantidium coli
b. Cryptosporidium parvum
c. Entamoeba histolytica
d. Giardia lamblia
Matching Questions
_____ 1. In a parasite’s life cycle, the definitive host harbors the adult or sexual
stage of the parasite or the sexual phase of the life cycle.
_____ 2. The amebae that cause amebic keratitis and PAM are good examples of
obligate parasites.
_____ 3. In the malarial parasite’s life cycle, humans serve as definitive hosts.
_____ 8. Trichomonas vaginalis cannot survive very long outside of the human
body because it has no cyst form.
1. B
2. C
3. D
4. A
5. C
6. C
7. A
8. B
9. D
10. A
True/False Questions
1. True
2. False (the amebae that cause these diseases are good examples of facultative
parasites)
3. False (in the malaria parasite’s life cycle, humans serve as intermediate hosts and
mosquitoes serve as definitive hosts)
4. True
5. False (scabies is caused by an arachnid—specifically, a mite)
6. True
7. True
8. True
9. True
10. False (African trypanosomiasis is transmitted by a tsetse fly, whereas American
trypanosomiasis is transmitted by a reduviid bug)