International Country Fair Project Assessment 2013-2014 Group: _______ Country: ______________

Evaluation Content

Neatness/Prof essional

90-95 ABOVE AVERAGE All of the All of the important important information and information and images about the images about topic are the topic are included, plus included. Most some interesting is explained. facts. All fully explained. Product is Product is neat extremely neat and and professional. professional. Information is Information is somewhat easy very easy to to read/hear/unders read/hear/unders tand. tand. Creative thoughts and efforts are clearly seen in this project. The project stands out because it is so creative. Adds a great deal of understanding and interest to the project. Adds an excellent sense of culture and tradition by including all features. Creative thoughts and efforts are seen in the project. The project is better because it is creative. Adds some understanding and interest to the project.

95-100 EXCELLENT

80-90 AVERAGE Most of the important information and images about the topic are included. Some explanation.

70-80 BELOW AVERAGE Some of the important information and images about the topic are included. Little explanation.

0-70 POOR Very little or none of the important information and images about the topic are included. No explanation. Product is very messy. Information is difficult to understand.

Creativity

Product is of average neatness. Information could be placed better to help viewers more easily read/hear/underst and the information. Some creative thoughts and efforts can be seen in the project.

Product is somewhat messy. The information is somewhat difficult to understand.

Few creative thoughts and efforts are seen in the project.

No creative thoughts or efforts are seen in the project.

Visual/Audio Addition

Adds a minimum of understanding and interest to the project.

Adds very little No visual understanding or addition. interest to the project.

Special features: food samples, costumes, poster, artifacts, flag

Adds some sense of culture and tradition by including the features.

Adds a minimum sense of culture and tradition by including some features.

Adds very little sense of culture and tradition by including the features.

Adds no special features.