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December High School Lunch Menu

Student Meal $2.50 / Reduced Meal $0.40 / Adult Meal $3.50

Monday

December
1-5

December
8-12

December
15-19

Tuesday

Boneless Wings and Dinner Roll


Salisbury Steak with Southern Biscuit
Baja Bean Burrito
Spicy Chicken Swirl Sandwich
Pizza Option
Pizza Option
Turkey Wrap
Tuna Hoagie
Fajita Chicken Salad and Tostitos Scoops
Turkey & Cranberry Chef Salad
Whole Kernel Corn, Sweet Potato Waffle Fries, Mashed Potatoes, Green Beans, Peaches and
Fresh Apple, Pears & Cherries
100% Fruit Juice

BBQ Chicken and Southern Biscuit


Egg Roll with Fried Rice
Pizza Option
Ham & Cheese Sub
Tuna Chef Salad and Goldfish
Teriyaki Vegetables,
Mandarin Spinach Salad,
Fresh Apple, and
100% Fruit Juice

Loaded Potato and Southern Biscuit


Hot Dog
Pizza Option
Tuna Hoagie
Egg &Cheese Salad with Goldfish
Herbed Broccoli, Carrots Stix with Roasted Red
Pepper Hummus, Fresh Pear, and
Strawberry Applesauce

Wednesday

Thursday

Friday

Cherry Blossom Chicken over Rice with Roll


Sloppy Joe
Pizza Option
Ham & Cheese Sub Sandwich
Asian Chef Salad
Stir-Fried Vegetables, Buttered Carrots,
Pineapple & Berries, and
Orange Wedges

Honey Stung Chicken, Island Rice, and Roll


BBQ Pork Sandwich
Pizza Option
Chicken Salad on Croissant
Chicken Caesar Salad and Breadstick
Collard Greens, Baked Beans, Mandarin
Oranges, and Cinnamon Applesauce

Fajita Glazed Fish Tacos


Bacon Cheeseburger on Pretzel Bun
Pizza Option
Chicken Caesar Wrap
Ham & Cheese Chef Salad
Tostitos Scoops,
Veggie Stix with Ranch, Cheesy Bean Dip
Choice of fresh fruit, and Limeade Fruit Salad

Lasagna Rollups with Garlic Toast


Pretzel Bites and Cheese Dip
Pizza Option
Turkey Wrap
Fajita Chix Salad and Tostitos Scoops
Tomato Basil Zucchini,
Green Peas,
Peach and Pear Compote, and
Orange Wedges

Jambalaya over Rice with Roll


Philly Cheesesteak Sandwich
Pizza Option
Chicken Salad on Croissant
Chicken Caesar Salad and Breadstick
French Fries, Cucumber & Tomato Salad,
Pineapple & Mandarin Oranges, and Waldorf
Salad

Fish and Grits


Grilled Cheese
Pizza Option
Chicken Caesar Wrap
Ham & Cheese Chef Salad and Breadstick
Vegetable Soup, Sweet Potato Puffs,
Choice of Fresh Fruit, and
Melon Fruit Cocktail

Oven Fried Chicken and Biscuit


Turkey Pot Pie Bread Bowl,
Scampi-Style Chicken Pasta with Garlic Toast
Catfish Po'Boy
Cheesy Chicken Parmesan Sammie
Crispy Pizza Burrito
Pizza Option
Pizza Option
Pizza Option
Chicken Salad Croissant
Ham & Cheese Sub
Turkey Wrap
Turkey , Cranberry & Pomegranate Chef Salad
Asian Chef Salad
Fajita Chicken Salad with Tostitos Scoops
Braised Cabbage, Carrot Raisin Salad,
Lima Beans, Baked Sweet Potato with
Turnip Greens, Black-Eyed Peas,
Peaches & Pomegranates, and 100% Fruit
Cinnamon Butter, Strawberry Applesauce, and
Tangerine & Kiwi Cup, and Grapefruit Wedges
Juice
Orange Wedges

Turkey & Gravy


or
Baked Ham
Cornbread Stuffing
Glazed Sweet Potatoes
Green Beans
Dinner Roll
Blueberry Crisp
Pears and Pomegranates
Cranberry Sauce

Chicken Tenders and Dinner Roll


Pimento Cheese Sandwich
Pizza Option
Tuna Salad Sandwich
Chicken Caesar Salad w/ Breadstick
Romaine Salad, French Fries,
Fresh Apple Varieties, and Pineapple & Berries

*Pomegranate*
Winter Break
December
22-31

An orange-sized fruit with a tough reddish outer skin and sweet gelatinous flesh containing
many seeds; referred to as arils. They are a great source of potassium, vitamin K and loaded
with antioxidants!
Look for pomegranate arils this month as we will be adding some to menu items
such as sliced pears and the Turkey and Cranberry Chef Salad!

A reimbursable meal must include at least 3 food groups. Choose at least 3 food items including 1/2 cup fruits or vegetables and at least 2 other food groups.
For best nutrition, choose all 5 of the meal components for School Lunch - Grains, Meats or Protein, Milk, Fruit & Vegetables

MILK VARIETY OFFERED DAILY


MENU SUBJECT TO CHANGE

"This Institution is an equal opportunity provider and employer."

December K8 School Lunch Menu


Student Meal $2.25 / Reduced Meal $0.40 / Adult Meal $3.50

Monday

Tuesday

Wednesday

December
1-5

Chicken Nuggets and Roll


Baja Bean Burrito
Ham & Cheese Chef Salad with Breadstick
Yogurt, Cheese & Fruit Plate
Whole Kernel Corn , Sweet Potato Waffle
Fries, Fresh Apple Wedges, Pears & Cherries

Salisbury Steak over Rice


Chicken Swirl Sandwich
Egg & Cheese Chef Salad
PBJamwich
Mashed Potatoes,
Green Beans,
Peaches,
and 100% Fruit Juice

Cherry Blossom Chicken over Rice with Roll


Sloppy Joe
Asian Chef Salad
Hummus, Cheese, & Veggie Plate
Stir-Fried Vegetables , Buttered Carrots,
Pineapple & Berries, and Orange Wedges

December
8-12

BBQ Chicken and Southern Biscuit


Egg Roll with Fried Rice
Turkey & Cheese Chef Salad with Roll
Hummus, Cheese, & Veggie Plate
Teriyaki Vegetables,
Mandarin Spinach Salad,
Fresh Apple Wedges, and
100% Fruit Juice

Loaded Baked Potato and Roll


Hot Dog
Egg & Cheese Chef Salad
PBJamwich
Herbed Broccoli , Carrot Stix with Roasted Red
Pepper Hummus , Fresh Pear , and Strawberry
Applesauce

Lasagna Rollups with Garlic Toast


Pretzel Bites and Cheese Dip
Fajita Chicken Chef Salad
Yogurt, Cheese & Fruit Plate
Tomato Basil Zucchini,
Green Peas,
Peach and Pear Compote, and
Orange Wedges

December
15-19

Turkey Pot Pie Bread Bowl


Scampi-Style Chicken Pasta
Oven Fried Chicken with Biscuit
Cheesy Chicken Parmesan Sammie
Crispy Pizza Burrito
Catfish Po'Boy
Asian Chef Salad
Egg & Cheese Chef Salad w/ Breadstick
Ham and Cheese Chef Salad
Hummus, Cheese, and Veggie Plate
Yogurt, Cheese and Fruit Plate
PBJamwich
Lima Beans, Baked Sweet Potato with
Turnip Greens, Black - Eyed Peas, Tangerine & Braised Cabbage, Carrot Raisin Salad, Peaches
Cinnamon Butter, Strawberry Applesauce, and
Kiwi Cup, and Grapefruit Wedges
& Pomegranates, and 100% Fruit Juice
Orange Wedges

Thursday

Friday

Honey Stung Chicken with Island Rice


Fajita Glazed Fish Tacos
BBQ Pork Sandwich
Bacon Cheeseburger on Pretzel Bun
Egg & Cheese Chef Salad
Ham & Cheese Chef Salad with Breadstick
PBJamwich
Peanut Butter, Cheese & Fruit Plate
Collard Greens,
Veggie Stix w/ Ranch , Cheesy Bean Dip,
Baked Beans,
Choice of Fresh Fruit, and Limeade Fruit Salad
Mandarin Oranges, and Cinnamon Applesauce

Pepperoni or Cheese Pizza


Philly Chicken Cheesesteak Sandwich
Egg & Cheese Chef Salad
PBJamwich
French Fries, Cucumber & Tomato Salad,
Pineapple & Mandarin Oranges,
and Waldorf Salad

Turkey & Gravy


or
Baked Ham
Cornbread Stuffing
Glazed Sweet Potatoes
Green Beans
Dinner Roll
Blueberry Crisp
Pears and Pomegranates
Cranberry Sauce

Fish and Grits


Grilled Cheese
Turkey , Cranberry & Pomegranate Chef Salad
Peanut Butter, Cheese, & Fruit Plate
Vegetable Soup,
Sweet Potato Puffs,
Choice of Fresh Fruit and
Melon Fruit Cocktail

Chicken Tenders
Pimento Cheese Sandwich
Egg & Cheese Chef Salad
PBJamwich
Romaine Salad, French Fries,
Fresh Apple Wedges, and Pineapple & Berries

*Pomegranate*
An orange-sized fruit with a tough reddish outer skin and sweet gelatinous flesh containing
many seeds; referred to as arils. They are a great source of potassium, vitamin K and loaded
with antioxidants!
Look for pomegranate arils this month as we will be adding some to menu items
such as sliced pears and the Turkey and Cranberry Chef Salad!

A reimbursable meal must include at least 3 food groups. Choose at least 3 food items including 1/2 cup fruits or vegetables and at least 2 other food groups.
For best nutrition, choose all 5 of the meal components for School Lunch - Grains, Meats or Protein, Milk, Fruit & Vegetables

MILK VARIETY OFFERED DAILY


MENU SUBJECT TO CHANGE

"This Institution is an equal opportunity provider and employer."

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