Documente Academic
Documente Profesional
Documente Cultură
FACULTATEA DE INGINERIE
DEPARTAMENTUL DE INGINERIE CHIMIC I ALIMENTAR
Anul universitar 2014-2015, Semestrul 1
Actualizat 01.10.2014 8:30
ORAR
INGINERIA PRODUSELOR ALIMENTARE
1111
VINERI
JOI
MIERCURI
MARI
LUNI
A
8.00-8.50
9.00-9.50
10.00-10.50
11.10-12.00
12.10-13.00
13.10-14.00
14.10-15.00
15.10-16.00
16.10-17.00
17.10-18.00
18.10-19.00
19.10-20.00
8.00-8.50
9.00-9.50
10.00-10.50
11.10-12.00
12.10-13.00
13.10-14.00
14.10-15.00
15.10-16.00
16.10-17.00
17.10-18.00
18.10-19.00
19.10-20.00
8.00-8.50
9.00-9.50
10.00-10.50
11.10-12.00
12.10-13.00
13.10-14.00
14.10-15.00
15.10-16.00
16.10-17.00
17.10-18.00
18.10-19.00
19.10-20.00
8.00-8.50
9.00-9.50
10.00-10.50
11.10-12.00
12.10-13.00
13.10-14.00
14.10-15.00
15.10-16.00
16.10-17.00
17.10-18.00
18.10-19.00
19.10-20.00
8.00-8.50
9.00-9.50
10.00-10.50
11.10-12.00
12.10-13.00
13.10-14.00
14.10-15.00
15.10-16.00
16.10-17.00
17.10-18.00
INGINERIE BIOCHIMIC
1011
B
Responsabili orar,
Asist. dr. ing. Cristina GRIGORA
Asist. dr. ing. Ana-Maria GEORGESCU
Decan,
Prof. dr. ing. Carol SCHNAKOVSZKY
ORAR
INGINERIA PRODUSELOR ALIMENTARE
II
1121
VINERI
JOI
MIERCURI
MARI
LUNI
A
8.00-8.50
9.00-9.50
10.00-10.50
11.10-12.00
12.10-13.00
13.10-14.00
14.10-15.00
15.10-16.00
16.10-17.00
17.10-18.00
18.10-19.00
19.10-20.00
8.00-8.50
9.00-9.50
10.00-10.50
11.10-12.00
12.10-13.00
13.10-14.00
14.10-15.00
15.10-16.00
16.10-17.00
17.10-18.00
18.10-19.00
19.10-20.00
8.00-8.50
9.00-9.50
10.00-10.50
11.10-12.00
12.10-13.00
13.10-14.00
14.10-15.00
15.10-16.00
16.10-17.00
17.10-18.00
18.10-19.00
19.10-20.00
8.00-8.50
9.00-9.50
10.00-10.50
11.10-12.00
12.10-13.00
13.10-14.00
14.10-15.00
15.10-16.00
16.10-17.00
17.10-18.00
18.10-19.00
19.10-20.00
8.00-8.50
9.00-9.50
10.00-10.50
11.10-12.00
12.10-13.00
13.10-14.00
14.10-15.00
15.10-16.00
16.10-17.00
17.10-18.00
INGINERIE BIOCHIMIC
1021
B
EE (L) LEN
EE (L) LEN
ElE (L) LEN
ElE (L) LEN
Ch.bioanorg. (L) AI14
Ch. org. (L) AI2
CFC (L) AI15
Responsabili orar,
Asist. dr. ing. Cristina GRIGORA
Asist. dr. ing. Ana-Maria GEORGESCU
Decan,
Prof. dr. ing. Carol SCHNAKOVSZKY
ORAR
INGINERIA PRODUSELOR ALIMENTARE
III
1131
VINERI
JOI
MIERCURI
MARI
LUNI
A
8.00-8.50
9.00-9.50
10.00-10.50
11.10-12.00
12.10-13.00
13.10-14.00
14.10-15.00
15.10-16.00
16.10-17.00
17.10-18.00
18.10-19.00
19.10-20.00
8.00-8.50
9.00-9.50
10.00-10.50
11.10-12.00
12.10-13.00
13.10-14.00
14.10-15.00
15.10-16.00
16.10-17.00
17.10-18.00
18.10-19.00
19.10-20.00
8.00-8.50
9.00-9.50
10.00-10.50
11.10-12.00
12.10-13.00
13.10-14.00
14.10-15.00
15.10-16.00
16.10-17.00
17.10-18.00
18.10-19.00
19.10-20.00
8.00-8.50
9.00-9.50
10.00-10.50
11.10-12.00
12.10-13.00
13.10-14.00
14.10-15.00
15.10-16.00
16.10-17.00
17.10-18.00
18.10-19.00
19.10-20.00
8.00-8.50
9.00-9.50
10.00-10.50
11.10-12.00
12.10-13.00
13.10-14.00
14.10-15.00
15.10-16.00
16.10-17.00
17.10-18.00
INGINERIE BIOCHIMIC
1031
B
OU (L) LIB
Responsabili orar,
Asist. dr. ing. Cristina GRIGORA
Asist. dr. ing. Ana-Maria GEORGESCU
Decan,
Prof. dr. ing. Carol SCHNAKOVSZKY
ORAR
INGINERIA PRODUSELOR ALIMENTARE
IV
VINERI
JOI
MIERCURI
MARI
LUNI
A
8.00-8.50
9.00-9.50
10.00-10.50
11.10-12.00
12.10-13.00
13.10-14.00
14.10-15.00
15.10-16.00
16.10-17.00
17.10-18.00
18.10-19.00
19.10-20.00
8.00-8.50
9.00-9.50
10.00-10.50
11.10-12.00
12.10-13.00
13.10-14.00
14.10-15.00
15.10-16.00
16.10-17.00
17.10-18.00
18.10-19.00
19.10-20.00
8.00-8.50
9.00-9.50
10.00-10.50
11.10-12.00
12.10-13.00
13.10-14.00
14.10-15.00
15.10-16.00
16.10-17.00
17.10-18.00
18.10-19.00
19.10-20.00
8.00-8.50
9.00-9.50
10.00-10.50
11.10-12.00
12.10-13.00
13.10-14.00
14.10-15.00
15.10-16.00
16.10-17.00
17.10-18.00
18.10-19.00
19.10-20.00
8.00-8.50
9.00-9.50
10.00-10.50
11.10-12.00
12.10-13.00
13.10-14.00
14.10-15.00
15.10-16.00
16.10-17.00
17.10-18.00
INGINERIE BIOCHIMIC
1041
1141
B
TGIF 2 (L)
LIB
TUIMP 2 (L)
LIB
TGIF 2 (L)
LIB
UIAB (L) BP37.2
Responsabili orar,
Asist. dr. ing. Cristina GRIGORA
Asist. dr. ing. Ana-Maria GEORGESCU
Decan,
Prof. dr. ing. Carol SCHNAKOVSZKY
ORAR
Anul I
Anul II
CMB
CoSAMIB
8 10
10 12
LUNI
12 14
14 16
16 18
18 20
VALORIFICAREA SUPERIOAR
A RESURSELOR (C) BI30
8 10
MARTI
10 12
12 14
14 16
16 18
18 20
8 10
MIERCURI
10 12
12 14
14 16
16 18
18 20
8 10
JOI
10 12
12 14
14 16
16 18
18 20
8 10
VINERI
10 12
12 14
14 16
16 18
18 20
Responsabili orar,
Asist. dr. ing. Cristina GRIGORA
Asist. dr. ing. Ana-Maria GEORGESCU
Decan,
Prof. dr. ing. Carol SCHNAKOVSZKY
ORAR
Anul I
Anul II
IPAE
IPAE
8 10
10 12
12 14
LUNI
14 16
16 18
VALORIFICAREA SUPERIOAR
A RESURSELOR (C) BI30
18 20
8 10
MARTI
10 12
12 14
14 16
16 18
18 20
8 10
10 12
MIERCURI
12 14
14 16
16 18
18 20
8 10
10 12
JOI
12 14
Biotehnologii de valorificare a subproduselor
ecologice (C) AI17
14 16
16 18
18 20
8 10
VINERI
10 12
12 14
14 16
16 18
18 20
Responsabili orar,
Asist. dr. ing. Cristina GRIGORA
Asist. dr. ing. Ana-Maria GEORGESCU
Decan,
Prof. dr. ing. Carol SCHNAKOVSZKY