Menu lunch - 250.000 vnd nets (12.

0 $us net)

Entre - Starter
Carpaccio de tomates, minc de thon et petits oignons

Tomato carpaccio, shredded tuna and small onions

Soupe au pistou
French pesto soup
Salade de boudin blanc aux pommes
French pudding (home made white sausage) with apple

Plat principal - Main course

Filet de poisson, compote de fenouil et tomates olive
Fish fillet, fennel compote and tomatoes olive
Filet mignon de porc marin au whisky, pommes de terre grenaille aux petits
lardons
Pork filet mignon marinated in the whisky, the potatoes shot with diced bacon
Rouleaux de poulet farci, sauce moutarde et choux braiss

Stuffed chicken rollers, mustard sauce and braised cabbages

Dessert
Poire au vin et lhibiscus

Pear in wine and in hibiscus

Crme brle au jasmin

Crme brulee with jasmin flavour

Crumble ananas et mangue

Crumble of pineapple and mango

Caf ou th et mignardise - Coffee or tea with a sweet gift
Tel. +84 4 38287207 - infos@cafedesarts.com
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