Giovanni Restaurant

579 Grand Concourse, Bronx NY, March 11th, 2010

Lunch/ Dinner

Appetizers
Beef Barley Soup .................................................................................................................... $4.95 $5.95
Smoked Salmon Salad .................................................................................................. $9.95 $10.95
w/ fresh tomatoes, fresh mozzarella & roasted peppers

Pasta
Fussilli Romano ........................................................................................................................... $14.95 $16.95
w/ cherry tomatoes, shrimp, fresh mozzarella & basil
Linguini MareMonte ......................................................................................................... $14.95 $16.95
w/ shrimp, mushrooms & sundried tomatoes in cream sauce

Entrées
Steak Au Poivre ...................................................................................................................... $22.95 $24.95
w/ loosely craked peppercorns in a creamy cognac sauce
Red Snapper De Mare ............................................................................................. $18.95 20.95
w/ scallops, mussels and clams in marinara sauce
Blackened Pork Chops ................................................................................................... $14.95 $16.95
w/ plum tomatoes in a reduced balsamic vinaigrette sauce
*** Served with Pasta, Salad or Rice***

Happy Hour $5 Drinks Monday-Friday 3pm-6pm

Drinks
Red Stag Cherry Burbon ................................................................................................................................. $7.00
Ed Hardy Vodka ............................................................................................................................................................. $10.00
Moet Champagne ( 1/2 bottle) ................................................................................................................... $28.00

Desserts
Red Velvet Cake ............................................................................................................................................................... $5.95
w/ smooth cream cheese topped with red velvet cake crumbs