Documente Academic
Documente Profesional
Documente Cultură
i n Ma r i n e
Environment s
C
oncrete has had extensive use as construction material for seaways, jetties, groins, breakwaters, bulkheads and other structures exposed to sea water. The
performance record has generally been good. Cases of
comparatively rapid deterioration have usually resulted
from failure to consider and compensate for the conditions to which marine concrete is exposed. Laboratory
and field tests have indicated that recognizing the causes of marine concrete deterioration and adopting preventive measures results in satisfactory material performance. This article proposes to review these causes and
the remedial steps that have been developed.
Freezing and thawing cycles are one cause of marine
concrete deterioration. Other causes are chemical in nature and relate to the corrosion of reinforcing steel, sulfate water attack on the concrete, or aggregate reaction.
In regions where severe winter weather prevails marine concrete is especially vulnerable to deterioration
due to freezing and thawing at and slightly above the
mean tide level. Here it is frequently subjected to two cycles of freezing and thawing per day. Due to the expansion of ice crystals concrete under such conditions tends
to crumble and spall. Field and laboratory tests have
demonstrated that air entrainment will markedly improve concrete durability under these conditions. Without air entrainment concrete of good quality usually will
withstand freezing and thawing for no longer than one
winter. It has been found that concrete without air entrainment will attain a 50 percent reduction in modulus
of elasticity in 110 or fewer cycles of freezing and thawing. Air entrained concrete withstands more than ten
times this number of cycles before attaining the same reduction. Three to six percent of entrained air is usually
recommended for marine structures where coarse aggregate size ranges from 112 to 3 inches. Air entrainment
PUBLICATION #C620363
Copyright 1962, The Aberdeen Group
All rights reserved