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REBECCA REYNOLDS
222 North Street
Pittsburgh, PA 15218
412-555-7722
rebecca_reynolds@sru.edu

OBJECTIVE

An entry-level position in the Hospitality/Tourism field with an emphasis in Food

and Beverage.

SUMMARY OF SKILLS

• Highly creative and goal oriented.

• Hard working and dedicated.
• Well organized and capable of managing multiple projects and meeting deadlines.
• Excellent time management skills developed through working 25 hours/wk while
maintaining full-time student status.

EDUCATION

Slippery Rock University of Pennsylvania, Slippery Rock, PA

Bachelor of Science, May 20xx
Major: Parks and Recreation Specialization: Resort Recreation/Tourism
NRPA Accredited

PROFESSIONAL DEVELOPMENT

Internship Jan. 20xx – present

Radisson Hotel, Pittsburgh, PA
• Monitor budgets and payroll records, and review financial transactions in order to
ensure that expenditures are authorized and budgeted.
• Schedule and receive food and beverage deliveries, checking delivery contents in
order to verify product quality and quantity.
• Maintain and encourage customer loyalty through courteous and efficient
resolution of disputes, complaints and discrepancies.
• Confer with food preparation and other personnel to plan menus and related
activities such as dining room, bar and banquet operations.
• Present and rent banquet accommodations.
• Created and printed full color drink menus.
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REBECCA REYNOLDS

OTHER EXPERIENCE

Hostess May 20xx – present

Promenade Restaurant, Hilton Pittsburgh, Pittsburgh, PA
• Provide guests with menus.
• Greet guests and seat them at tables or in waiting areas.
• Inform patrons of establishment specialties and features.
• Assign patrons to tables suitable for their needs.
• Maintain contact with kitchen staff, management, serving staff and customers to
ensure that dining details are handled properly and customers’ concerns are
addressed.
• Operate registers to accept payment for food and beverages.

Server Dec. 20xx – Jan. 20xx

TGI Fridays, Pittsburgh, PA
• Inspected dining and serving areas to ensure cleanliness and proper setup.
• Provided friendly service to all patrons.
• Served food and beverages in a prompt manner to patrons.
• Checked with customers to ensure they were enjoying meals and correct any
problems.
• Received recognition for highest Gold Points Reward Card sales.
• Maintained positive and professional relationship with staff.

ACTIVITIES AND AWARDS

Member Sept. 20xx – present

Rho Phi Lambda
• Develop extensive leadership skills by heading volunteer committees.
• Participate in numerous community service and volunteer activities.

Volunteer Sept. 20xx – present

Macoskey Center, Slippery Rock, PA
• Maintain personal garden on an 83 acre facility stressing sustainability on the
campus of Slippery Rock University.