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 Only 40% of young college-age people eat lunch at home.

 66% of young men and 33% of women in Switzerland eat one


to two hamburgers a week, and half the teenagers eat French-
fries once a week.

 Changing lifestyles, breakdown of joint family system,


increasing number of working women's and western influence
in urban areas are fuelling the demand for fast food.

 India already has the entire requirements for a head start in


food industry. Basic materials such as food, vegetables and
meat can be sourced locally or easily imported if local availability is Not
adequate.

 Food outlets are just beginning to appear in India's big cities and
this is a time for international chains to set a foothold.

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