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Facility Safety Review

Client Name: _St. Bernard’s Catholic School_________


Pg. 1 of 2
OHSA fine Range
Building Location Standard Description Picture Minimum Maximu
m
Elementary Basement Fire Code Repair or Replace non SB1001
working Emergency ,
Lighting SB1012
Elementary Kitchen FDA Food Code Maintain a daily SB1002
temperature log
Elementary Throughout Fire Code Annual Fire Extinguisher SB1003
Inspection (Out dated)
Elementary Kitchen Electrical Code Recommend Moving the SB1004
Electrical Panel out of
the Kitchen
Elementary Elevator Fire Code Maintain 18 inches of SB1005
Mechanical RM clearance of dry storage
clearance from ceiling
Elementary Elevator Asbestos Safety Repair or replace SB1006
Mechanical RM exposed joints and floor ,
tile SB1010
,
SB1011
Elementary Boiler RM Machine Guarding Maintain 1/8in. gap SB1007
between grinder and
tool rest.
Elementary Janitor RM Hazardous Store in Haz-Mat SB1008
Under stairs Waste Storage labeled Container
Elementary Hallways Fire Code Maintain Clear, Clothing SB1009
should be stored in
metal locker

Facility Safety Review


Client Name: _St. Bernard’s Catholic School_________
Pg. 2 of 2

Building Location Standard Description Picture Minimum Maximu


m
Elementary Third Floor Machine Repair or replace finger SB1013
Office Guarding guard
Elementary West Stair Way General Duty Repair as required. SB1014

Inspected by: __Lee Carlson, Brian Parrie_________________ Date _5-25-2011________________

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