Le Soleil

133 Clement St San Francisco, CA 94118 Btwn 2nd & 3rd Ave
Appetizers
Appetizer Sampler Platter imperial rolls, lemongrass beef and prawns with vermicelli, fresh lettuce, mint leaves, "roll-yourown" rice paper and nuoc-mam dipping sauce 14.00

415 668-4848
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Minced Shrimp On Sugarcane
minced shrimp, pork and mushrooms with lettuce and mint leaves 13.00 Vietnamese Potstickers crusted with sticky rice, stuffed with shrimp, pork and mushrooms 9.00 Shrimp Cakes fresh lettuce and mint leaves with nuoc mam sauce 10.50 Steamed Clams lemongrass and scallions cooked in white wine 11.00 Roasted Quail vine ripened tomatoes, cucumbers and lettuce cooked in white rum 13.50 Five-Spice Baby Back Ribs roasted sesame seeds licorice and basil marinated in hoisin sauce 10.50

Saigon Style Noodle Soup

prawns, fish balls and squids

Sauteed Beef With Rice Noodles Vegetarian Rice Flour Crepe 7.95

Crispy Vietnamese Imperial Rolls Of Shrimps & Pork fresh lettuce

and mint leaves with nuoc mam sauce 8.50

lemongrass, fresh lettuce, bean stuffed with mushrooms, fresh sprouts, mint leaves, and crushed lettuce and bean sprouts 9.50 Lemongrass Flavored Noodle peanuts with nuoc mam Curry Vegetables & Tofu with Soup catfish and prawns 8.50 sauce 8.50 coconut milk 10.00 Hot And Sour Catfish Or Prawns Barbequed Beef & Shrimps With Stir-Fried Baby Eggplants with Soup tomato, pineapple, celery, Rice Noodles fresh lettuce, mint garlic sauce 10.00 bean sprouts and mint leaves in leaves and crushed peanuts with Stir-Fried Tofu & Mixed Vegethot and sour broth. no nuoc mam sauce 8.50 ables 10.00 noodles 8.50 Wok-Fried Garlic Butter Stir-Fried Mixed Vegetables 9.50

Rice Plate

Barbequed Beef & Cucumber Rice Paper Rolls served with nuoc mam sauce 8.00 Barbequed Pork & Vegetable Rice Paper Rolls served with nuoc mam sauce 8.00 Steamed Prawn & Pork Rice Paper Rolls hoisin chili sauce with crushed peanuts 8.00 Chicken Rice Paper Rolls served with nuoc mam sauce 8.00 Soup & Salad Shredded Pork Rice Paper Rolls Classic Hot & Sour Soup catfish

Clay Pot Rice sweet chinese sausages, chicken, prawns 8.25 Barbequed Pork Chops & Shredded Pork Over Rice 7.95 Barbequed Pork & Shredded Pork Over Rice 7.95 Barbequed Pork Chops & Imperial Rolls Over Rice 7.95 getables Meat Five-Spice Roasted Chicken Over choice of beef, chicken or 10.50 Wok-Seared Garlic Beef "Look Rice 7.95 pork 11.00 Luck" vine ripened tomatoes, Ground Chicken Over Rice 7.95 choice of prawns Lemongrass Chicken Or Beef sweet onions, citrus served with nuoc mam Vegetarian or prawns, pineapples, celery & Over Rice 7.95 dressing 12.50 sauce 8.00 been sprouts in spicy broth 6.50 Prawns Or Crab Meat Fried Vietnamese Imperial Rolls Of Flamed Beef, Tomatoes, Onions Crisped Turmeric Scented Rice Coconut Basil Chicken Soup lemRice 8.25 Tofu & Bean Sprouts fresh & Prawns crushed peanuts, fresh Flour Crepe stuffed with prawns, ongrass, king mushrooms, pine- Chicken Or Beef Fried Rice 7.95 lettuce and mint leaves with citlettuce and "roll-your-own" rice chicken and bean sprouts 9.50 apples, garlic 6.50 Sauteed Prawns with curry & rus soy sauce 8.25 paper 16.50 Minced Shrimp On Sugarcane Special Egg Drop Soup fresh ascoconut milk over rice 8.25 Vegetarian Rice Paper Rolls tofu, Wok-Fried Asparagus & Beef
fresh lettuce and mint leaves with nuoc mam sauce 12.00 Vietnamese Potstickers sticky rice crusted with shrimps, pork and mushrooms 8.50 Steamed Clams scallion and lemongrass cooked in white wine 10.50 Shrimp Cakes fresh lettuce and mint leaves with nuoc mam sauce 9.50 Mango Salad shredded cucumber, daikon and carrot with garlic and lime juice 8.50 paragus, com and blue crab meat with mixed vegetables over bean sprouts, rice noodles & mint in clear broth 6.50 rice 8.25 leaves with citrus soy sauce 7.95 Mango Salad shredded cucumwith broccoli over rice 8.25 Vegetarian Turmeric Scented bers, daikon radishes, carrots, Sauteed Chicken with curry & Rice Flour Crepe stuffed with garlic, lime juice 9.00 coconut milk over rice 7.95 mushrooms, fresh lettuce and Lotus Root, Prawn & Steamed with mix vegetables over bean sprouts 9.00 Pork Salad fresh lettuce and rice 7.95 Vegetarian Hot & Sour Soup crushed peanuts with citrus vinai- Barbequed Beef with lemongrass pineapple, tomato, mushrooms grette 10.00 over rice 7.95 and bean sprouts in spicy Paper-Thin Rare Beef & Licorice broth 7.95 Salad basil, mint leaves, crushed Special Lunch Plate $9.80 Curry Vegetables & Tofu with peanuts, lemon juice 10.50 Barbequed Pork Chop Combinacoconut milk 7.95 Five-Spice Roasted Peking Duck Baby Eggplant Stir Fried with gartion soup, imperial rolls, salad Salad cabbage, mung bean lic sauce 7.95 and barbequed pork chop with sprouts, sesame seeds, hoisin Stir Fried Tofu & Mixed Vegetrice vinaigrette 10.50 Five-Spice Roasted Chicken Com- ables 7.95 Tossed Baby Calamari & Red Stir Fried Mixed Vegetables 7.95 bination soup, imperial rolls, Onion Salad crispy wonton with Yellow Curry Eggplant & Tofu salad and five-spice roasted citrus vinaigrette 10.50 chicken with rice with coconut milk 7.95 Steamed Chicken & Shredded Crispy Egg Noodles Nest with stir Indochinese Noodles Cabbage Salad mint leaves, fried vegetables 7.95 crushed peanuts, spicy chili Vegetarian Salad shredded cabCrispy Egg Noodles Nest With dressing 9.50 Prawns & Chicken brown soy bage, carrot, celery, bean curd 7.95 gravy 8.95 and mint leaves Noodle Soup Curry Vegetables with coconut Pan Fried "Thick" Rice Noodles milk 7.95 Vegetarian Noodle Soup 7.95 With Prawns & Chicken brown Chicken Noodle Soup 7.95 soy gravy 8.95 Sauteed Mixed Vegetables Over Rice Noodles 7.95 Ha Noi Style Noodles Soup beef Pan Fried "Thin" Rice Stick in clear broth 7.95 Noodles with prawns 8.95 Crispy Vegetarian Imperial Rolls tofu, fresh lettuce and mint Special Ha Noi Style Noodle with choice of beef, chicken or Soup beef, beef tendon and beef pork. bean sprouts and mixed ve- leaves with citrus soy dipping 8.50 balls 8.50 getables 8.25 sauce Meat Ball Noodle Soup 7.95 Imperial Rolls With Rice Noodles Vegetarian Rice Paper Rolls tofu, bean sprouts, rice noodles, mint Escargot Vermicelli Soup tomato fresh lettuce and mint leaves and ginger 7.95 with nuoc mam sauce 8.25 leaves with citrus soy sauce 8.50 black pepper, oyster sauce, green onions 12.50

9.00 Steamed Garlic Asparagus 10.00 10.50 Tofu & Eggplant In Yellow Curry Crispy Egg Noodles with prawns with coconut milk 10.00 & chicken brown soy gravy 11.00 Soy & Garlic Green Beans with Pan-Fried "Thick" Rice Noodles pickled radishes 10.00 prawns, chicken, brown soy Crispy Egg Noodles with stir-fried gravy 11.00 vegetables 10.00 Pan-Fried "Thin" Rice Noodles Tofu & King Mushrooms In Clay mung bean sprouts and mixed ve- Pot 10.00
with prawns

Noodles

Five-Spice Ox Tail Stew 11.50 Stir Fried Beef Or Chicken lemongrass, sesame seeds, baby green beans, onions 12.50

Grilled Thin-Sliced Beef Or Marinated Chicken crushed peanuts,

fresh lettuce and "roll-your-own" rice paper 16.50 Garlic Barbecued Beef vineripened tomatoes, sweet onions, cucumbers, citrus dressing 12.50

Steamed Chicken & Shredded Cabbage Salad mint leaves and

crushed peanuts with spicy chili dressing 8.50 Appetizer Sampler Platter imperial rolls, lemongrass beef and prawns with vermicelli, fresh lettuce, mint leaves, "roll-yourown" rice paper and nuoc-mam dipping sauce 15.00

Five-Spice Chicken 11.50 Clay Pot Roasted Chicken ginger, sweet basil 11.50 Wok-Tossed Minced Chicken
basil leaves, chili peppers and onions 11.50 Chicken In Yellow Curry coconut milk, carrots, licorice and basil 11.50

Crispy Vietnamese Imperial Rolls

shrimp & pork, fresh lettuce, mint leaves and nuoc mam dipping sauce 9.00

Country Side Barbecued Pork Chops lemongrass 11.50 Saigon Style Marinated Pork Slices 11.50

Barbecued Beef & Cucumber Rolls served with nuoc mam dipping sauce 8.50 Barbecued Pork & Vegetable Rolls served with nuoc mam dipping sauce 8.50 Prawns & Pork Rolls served with

Wok Fried Rice

Blue Crab Meat Fried Rice 10.50 Chicken Fried Rice garlic, scallions 10.00 Tiger Prawns & Chicken Fried Rice pineapple 11.00 Peking Duck & Pineapple Fried Rice 11.00 crushed peanuts and hoisin chili Spicy Beef Noodle Soup 7.95 Barbequed Pork & Imperial Rolls Vegetarian Hot & Sour Soup Clay Pot Rice sweet chinese saussauce 8.50 Crab & Shrimp Noodle Soup ages, chicken, prawns 11.00 With Rice Noodles fresh lettuce spicy broth with pineapples, toCrisped Turmeric Crepe stuffed matoes, mushrooms and bean ground shrimp and crab meat in Tofu & King Mushroom Fried and mint leaves with nuoc mam with prawns, chicken and mung 8.50 Brown Rice with scallions, cartomato broth 7.95 sauce 8.50 sprouts bean sprouts 10.50 rots and egg 10.00 Steamed Jasmine Rice 1.50
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