STUDENT NAME: KERN GRANT SUBJECT: AGRICULTURAL SCIENCE

NAME OF CROP: TOMATO TEACHER: MS. GEORGE

Common name: Tomato Scientific/ botanical name: Lacto Family: Solanaceae Variety: Hybrid 61

CROPPING PROGRAMME

Origin of planting materials: Plot size: Soil type: Clay Spacing: 1 foot Plant population: Quantity of planting materials: Quantity of planting materials per hectare: Quality of planting materials: Quantity on-none Expected date of sowing: Expected date of transplanting: Expected harvesting date: x Storage conditions: Intended destination of crop:

COST ANALYSIS: ANTICIPATED EXPENDIUTURE ITEMS COST INCOME ITEMS COST

GENERAL COMMENT:

COST ANALYSIS: ACTUAL EXPENDIUTURE ITEMS COST INCOME ITEMS COST

COMPARISON OF ANTICIPATED AND ACTUAL COST ANALYSIS:

GENERAL COMMENT:

CONCLUSION:

PROPOSED SCHEDULE OF CROP ACTIVITIES

Activity

Date

Resources required Type Quantity

Purpose/ remarks

Land preparation Soil treatment Nursery preparation Lining Planting Disease control Insect control Water requirements Fertilizer requirements Weed control Crop growth measurements Expected yield Harvesting Post harvest treatment Disposal and marketing Storage

BOTANICAL DESCRIPTION OF CROP

GROWTH AND DEVELOPMENT OF CROP

NUTRITIONAL REGIME OF CROP

USES OF CROP

LAND PREPARATION

TOMATOES

SPACING

GERMINATION DATA

MAJOR DISEASES OF CROP Common name Scientific name Symptoms Control

MAJOR DISEASES PRESENT ON CROP

Common name

Scientific name

Symptoms

Control

MAJOR PEST OF CROP

Common name

Scientific name

Symptoms

Control

MAJOR PEST PRESENT ON CROP

Common name

Scientific name

Symptoms

Control

MAJOR WEEDS ASSOCTIATED WITH PLOT

Common name

Scientific name

Type of weed

Control

ILLUSTRATION OF A WEED SPECIMEN PRESENT ON PLOT

GERMINATION DATA TYPES OF GERMINATION

____________________________________________________________________ DAY 0 SOIL LEVEL

SOIL LEVEL

EXTERNAL AND INTERNAL MORPHOLOGICAL DRAWING OF THE SEED

EXTERNAL

Magnification: _______

INTERNAL

Magnification: _______

CROSS SECTION OF THE ECONMIC PART OF CROP

Magnification: _______

LONGITUDINAL SECTION OF THE ECOMONIC PART OF THE CROP

HARVEST DATA

Time to flower: Time from flower set to harvest: Date to first harvest: Subsequent harvest date: Final harvest date: No. of harvest: Duration of crop:

YIELD DATA Marketable: Unmarketable: Total: Extrapolated: Harvest/ number Weight Grade

Total yield: Average yield:

GRADING/ SORTING Categories 1. 30% blemishes 2. 20% blemishes 3. 10% blemishes 4. 5% and less blemishes

EXTERNAL DRAWING OF FLOWER

SEED SAMPLE

INTEGRATED PEST MANAGEMNET PRACTICES

ADDITIONAL CULTURAL PRACTICES

POSTHARVEST TREATMENTS OF THE CROP

BIBLIOGRAPHY