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BREAKFAST

Melt in your Mouth Croissant


Freshly-baked butter croissant served with jam. 18 With grated white cheddar cheese. 25

PriMi Power
Power-packed breakfast with streaky bacon, beef sausage, eggs, grilled cherry tomatoes, seasoned shoestring fries & grilled mushrooms.
CHOICE OF TOAST: WHOLE-GRAIN WHITE / 9-GRAIN WHOLE WHEAT / RYE (+R2)

FrenCh toast
Thick-cut bread dipped in egg & grilled, then topped with one of the following delicious combinations: Cinnamon sugar & maple syrup 15 Mascarpone & berry compote 30 Streaky bacon, grilled banana & maple syrup 35

59

sunrise Pizza
Crispy sourdough pizza topped with melted white cheddar & mozzarella cheese, roasted cherry tomatoes, crispy streaky bacon & two eggs. 45

BreakFast run
Light breakfast with one egg, streaky bacon & grilled cherry tomatoes.
CHOICE OF TOAST: WHOLE-GRAIN WHITE / 9-GRAIN WHOLE WHEAT / RYE (+R2)

eggs BenediCt
Toasted English muffin topped with poached eggs, smoked salmon & hollandaise sauce, garnished with spring onions. 55

25

Berries & Banana


Decadent layers of blueberries, plain yoghurt, muesli, fresh banana & honey. 32

PriMi oMelette
Your choice of a three-egg omelette 18 or an egg-white omelette 28 Get creative with our choice of delectable fillings: Caramelised onions / Fresh tomatoes / Mixed peppers +8

CaFFe BreakFast
Two poached eggs, rye toast, fresh or grilled cherry tomatoes & fresh basil.
ADD: FRESH AVO (SEASONAL) +R15

White cheddar / Ham / Mozzarella / Spinach +10 Streaky bacon / Sauted mushrooms +12
CHOICE OF : WHOLE-GRAIN WHITE / 9-GRAIN WHOLE WHEAT / RYE (+R2) / SEASONED SHOESTRING FRIES

25

urBan energy
Pack a punch with a platter of streaky bacon, beef sausage, eggs, grilled cherry tomatoes & a hash brown.
CHOICE OF TOAST: WHOLE-GRAIN WHITE / 9-GRAIN WHOLE WHEAT / RYE (+R2)

Morning glory MuFFin


Beef sausage patty, white cheddar cheese, poached egg & BBQ sauce on a toasted English muffin. 25

50

Frittata genovese
PREFER SCRAMBLED EGGS? (EXTRA EGG IS ADDED WHEN SCRAMBLING) +R3

Open style omelette topped with sauted potatoes, Rosa sauce & parmesan cheese. Garnished with fresh basil. 42

ANTIPASTI
Minestre
A selection of soup recipes created by our chefs using the best seasonal ingredients available. 39 65

APPETISERS

Prawn & Chorizo skewers


Prawns & spicy Chorizo skewers, grilled & basted with oregano butter. Served on dressed rocket.

sPiCy ChiCken livers


Straight from Harlem, New York City. Chicken livers sauted with a punchy blend of onions, garlic, fresh chilli & lemon. Served with a BBQ sauce. 39

halouMi lettuCe wraPs


Grilled haloumi topped with a sweet & sour salsa. Served on cos lettuce with a cucumber & mint yoghurt dip. 42

BeeF CarPaCCio
A generous portion of thinly-sliced beef served with marinated black mushrooms, capers, pecorino shavings & crisp rocket. Lightly dressed with olive oil & lemon juice. 60

CalaMari Moya
Grilled Patagonia calamari infused with olive oil, soy, lemon & honey. Served with crisp rocket, cherry tomatoes & red onion. 55

PAN
Crostini di salMone
Freshly grilled ciabatta bread topped with avocado, smoked salmon and red onion caper relish, served with a fresh lemon, mint, cucumber and yoghurt dip. 65

BREADS

Pizza Bread
Sourdough flatbread with rock salt, fresh oregano, rosemary & balsamic caramelised onions. Brushed with Extra Virgin Olive Oil.
ADD: GARLIC OR DRIED CHILLI +R3

25

Crostini di ParMa
Freshly grilled ciabatta bread topped with our imported prosciutto, crisp rocket & pecorino shavings, served with an olive & red onion tapenade. 55

Pan e salsa
Stacked sourdough flat bread seasoned with rock salt & fresh oregano. With a choice of Napoletana or Recco sauce or spicy, chunky vegetable Peperonata. 38

BrusChetta PoModoro
Grilled ciabatta, garlic-rubbed and topped with fresh tomatoes, Extra Virgin Olive Oil, a dash of lemon and fresh oregano. Garnished with fresh basil. 42

Pizza FresCa
Sourdough flatbread topped with our famous marinated tomatoes & fresh rocket.
ADD: FRESH BOCCONCINI +R25

38

INSALATA GRANDE
ALL SALADS SERVED WITH A LEMON, OREGANO & EXTRA VIRGIN OLIVE OIL DRESSING.

SALADS

house salad
Our own mix of fresh crisp lettuce & herbs tossed with cherry tomatoes, peppers, grilled baby marrow, green beans, broccoli, red onion & pecorino shavings.
ADD: FRESH AVO (SEASONAL) +R15

grilled ChiCken & roasted red PePPer salad


Grilled chicken in a sun-dried tomato marinade, tossed with crisp lettuce, red onion, cucumber & grilled baby marrow. Topped with roasted red pepper & Danish feta. 59

49

CrisPy ChiCken liver salad


Chicken livers sauted with a punchy blend of caramelised onions, chilli, garlic & lemon. Served on crisp lettuce, cherry tomatoes, cucumber, peppers, grilled baby marrow & green beans. Served with a BBQ sauce. 52

grilled sirloin salad


Grilled sirloin and baby potatoes prepared in a punchy paprika & herb butter, served on crisp lettuce, grilled baby marrow, green beans, red onion, cherry tomatoes, cucumber & peppers. Served with a cool yoghurt, lemon & mint dressing. 69

greek salad
Crisp iceberg lettuce, chunky cucumber, cherry tomatoes & red onion tossed together with Danish feta, Calamata olives & oregano. 58

Prawn & avoCado salad


Lemon marinated grilled prawns, tossed with crisp iceberg lettuce, oregano, cherry tomatoes, chunky cucumber & red onion. Topped with slices of fresh avocado & served with a mild chipotle mayonnaise. 75

traditional Caesar salad


Cos lettuce tossed in Caesar dressing with a choice of grilled streaky bacon or chicken, pecorino shavings, anchovies & garlic croutons. 59

Burger STACKS
go on, staCk eM!
CHOOSE ONE OF THE BELOW TO ADD AN EXTRA STACK TO YOUR BURGER!

BeeF Patty +18 ChiCken Fillet +15

SPeCIALITY
JaMaiCan Jerk ChiCken wings
Seasoned & grilled whole chicken wings basted & served with our fiery Jamaican Jerk sauce. Served with seasoned shoestring fries. 69

SANDWICHeS
CHOICE OF BREAD: WHOLE-GRAIN WHITE / 9 GRAIN WHOLE WHEAT / RYE (+R2)

grilled ChiCken, artiChoke & salsa verde sandwiCh


Grilled chicken scallops tossed in a salsa verde, served on rocket, fresh tomato & artichoke hearts. 48

oak-sMoked CranBerry riBs


Two racks of oak-smoked pork loin ribs basted with our sweet & sour sticky cranberry jelly sauce. Served with seasoned shoestring fries. 115

avoCado, MasCarPone Cheese & roCket sandwiCh


Thick spread mascarpone with avocado, fresh tomato & rocket. 39 With salmon 55 / With streaky bacon 50

tiCo tiCo ChiCken livers


A rustic Portuguese dish of chicken livers sauted in garlic, peri-peri & a creamy sherry sauce. Served with crusty ciabatta. 50

sPiCed grilled ChiCken wraP


Flame grilled chicken scallops wrapped in a herb tortilla with caramelised onions, shredded lettuce, fresh tomato, fresh cucumber & chipotle mayonnaise. 39

SIDeS
seasoned shoestring Fries Coleslaw 25 | side salad
22 22

BURGER STACKS
Our DOuBLE STACk 200G BEEF and GRILLED 100G CHICkEN FILLET BuRGERS are served on a butter-toasted seeded bun with iceberg lettuce, tomato, gherkin, balsamic caramelised onions & dressed with a tangy chipotle mayonnaise. Served with seasoned shoestring fries or a side salad.

ClassiC PriMi Burger


Straight up. Beef 67 | Chicken 45

dagwood Burger
With white cheddar cheese, crisp streaky bacon & an egg. Beef 88 | Chicken 66

Cheese Burger
With a slab of white cheddar cheese. Beef 77 | Chicken 55

BaCon & Brie gourMet Burger


With crisp streaky bacon, slices of brie cheese & red onion marmalade. Beef 93 | Chicken 70

deluxe sauCe Burger


With your choice of: Chunky vegetable Pepperonata / Fresh cream mushroom sauce / Two pepper sauce / Blue cheese sauce. Beef 82 | Chicken 60

going lighter?
YOU CAN REQUEST A SINGLE BEEF PATTY INSTEAD AND WE WILL DEDUCT THE PRICE OF THE ADDITIONAL STACKED BEEF PATTY FROM YOUR BURGER MEAL (-R18).

PIZZA
Margherita
Mozzarella cheese, tomato & oregano. M 37 | L 52

MEDIUM | LARGE

Prego
Mozzarella cheese, tomato, prego chicken, caramelised onion, cherry tomatoes & fresh rocket. M 62 | L 82

Johnny B good
Mozzarella cheese, fresh tomato slices & garlic, with dashes of fresh basil pesto. M 50 | L 68

CaliFornia
Mozzarella cheese, tomato, Danish feta, streaky bacon or chicken served with fresh avocado (seasonal). M 62 | L 82

PiCCante
Mozzarella cheese, peri-peri chicken, onions, red & yellow peppers & fresh coriander. M 58 | L 78

sloPPy Julius
Mozzarella cheese, spicy mince, red onion, red & yellow peppers & fresh green chilli. M 62 | L 87

tre Carni
Mozzarella cheese, tomato, salami, streaky bacon, chorizo & Roquito peppers. M 58 | L 78

Parigi
Mozzarella cheese, streaky bacon & brie, topped with red onion marmalade & fresh rocket. M 62 | L 85

hawaiian
Mozzarella cheese, tomato, ham & pineapple. M 48 | L 62

Quattro stagioni
Four pizzas in one. L 82

regina
Mozzarella cheese, tomato, mushrooms & ham. M 58 | L 72

Calzone (Folded over pizza) PriMi 78 Mozzarella cheese, tomato, ham, mushrooms, olives & a hint of chilli. diavolo 82 Mozzarella cheese, chorizo sausage, Roquito peppers, olives & dried chilli flakes.

austin Powers
Mozzarella cheese, tomato, spinach, Danish feta, olives & dressed with sun-dried tomatoes. M 62 | L 82

extra toPPings
Capers, Chilli, Garlic Banana, Caramelized onions, Feta, Olives, Mixed Peppers, Pineapple, Rocket, Spinach, Sundried Tomatoes Pesto, Red Onion Artichoke, Bacon, Mushrooms, Cherry Tomatoes, Gorgonzola, Ham 6 8 Anchovies, Avo (seasonal), Roquito Peppers (spicy!) Grilled Chicken, Italian Salami Brie Cheese 10 12 Parma Ham, Smoked Salmon 15 20 25 35

ROMANA PIZZA

LIGHT CRUST PIZZA

OUR NEW HAND ROLLED & STRETCHED LIGHT CRUST PIZZA, INSPIRED BY THE METRE LONG PIZZA SOLD ON THE STREETS OF ROME.

Pizza BianCa
Mozzarella cheese, balsamic caramelised onions, fresh oregano & rosemary. Brushed with Extra Virgin Olive Oil.
ADD: GARLIC OR DRIED CHILLI +R3

Pizza salMone aFFuMigato


Fresh bocconcini & tomato with smoked salmon, red onion caper relish, rocket & mascarpone cheese. 105

40

Pizza di zena
Mozzarella, basil pesto, fresh onions & roasted garlic. 69

Pizza CalaBrese
Fresh bocconcini, tomato, olives, capers, anchovies, red onion & roasted garlic. 95

Pizza di ParMa
Fresh bocconcini & tomato with imported Prosciutto, olive & red onion tapenade, rocket and pecorino shavings. 105

PASTA
EXTRA VIRGIN OLIVE OIL BASED PASTA DISHES

SPAGHETTI / LINGUINE / PENNE

Penne al Forno
Penne folded in a bchamel & Bolognese sauce & baked with a pecorino crust. F 64

aglio e olio
Pasta tossed in Extra Virgin Olive Oil, garlic, dried chilli, oregano & fresh parsley. F 40

Bolognese
-new-

alla Mediterranea
L 58 | F 68

Slow-cooked meat sauce infused with celery, carrots, onion, garlic, red wine & tomato, with a dash of cream. L 55 | F 64

Cherry tomatoes, olives, Extra Virgin Olive Oil, garlic & dried chilli tossed with mascarpone cheese & rocket.

PanCetta
-new-

PriMavera
L 48 | F 58

Streaky bacon pan-fried with onion, mustard, bay leaves, garlic, white wine & tomato, with a hint of cream. L 54 | F 64

Red onion, mushroom, baby marrow, cherry tomato & capers, lightly sauted in Extra Virgin Olive Oil & a hint of garlic.

CarBonara CalaMari & Chorizo


Calamari, Chorizo, cherry tomato, garlic & a little dried chilli sauted in Extra Virgin Olive Oil & tossed together with chickpeas, lemon, mint & fresh basil. F 89 An Italian classic: Streaky bacon & pecorino cheese folded with an egg, a dash of cream & spring onion. L 54 | F 64

PriMo
A fresh cream sauce with ham, mushroom, black pepper & grated pecorino cheese. L 54 | F 64

adriatiCo
Imported Italian tuna, cherry tomato, red onion, olive tapenade, garlic & dried chilli sauted in Extra Virgin Olive Oil with fresh oregano & basil. F 89

Pesto alla genovese


Our own homemade basil pesto with diced potato & green beans, Genovese style. L 58 | F 68

CLASSIC PASTA DISHES

naPoletana
Slow-cooked Italian plum tomatoes, flavoured with fresh oregano, basil & a touch of garlic. L 38 | F 48

SIGNATURE PRIMI PASTA DISHES

reCCo
A curry-infused Napoletana, flavoured with garlic, rounded off with cream and garnished with fresh coriander. L 48 | F 58

arraBiata
Roughly chopped Italian tomatoes, sauted over a high heat, with Extra Virgin Olive Oil, fresh basil & rocket with a hint of chilli. L 38 | F 48

reCCo Con Pollo (with chicken)


L 59 | F 69

reCCo gaMBeri (with prawns)


F 80

PASTA
PRIMI SERVES LA PASTA DI GRAGNANO.
Produced in and around the bay of Naples, the pasta is made using an ancient technique that produces a unique pasta with a surface texture specifically roughened to hold more sauce.

SPAGHETTI / LINGUINE / PENNE

SIGNATURE PRIMI PASTA DISHES

salMone
Slivers of smoked salmon pan-fried in a mild curry, white wine, garlic, cream & tomato sauce. F 80

Pollo giorgio
Chicken sauted with red & yellow peppers, onion, garlic, bay leaves & a hint of chilli, in a creamy Napoletana sauce. L 54 | F 64

ChiCken & BroCColi Pasta ChiCken liver Pasta


Chicken livers sauted with garlic, chilli, onion, peppers, mushrooms, sherry & paprika, in a creamy Napoletana sauce. L 59 | F 69 Chicken sauted with garlic, blue cheese and broccoli, rounded off with cream & pecorino cheese. F 80

PesCatore
Patagonian calamari, shelled prawns & half-shelled mussels, pan-fried with olive oil, garlic, white wine, lemon & tomato with a hint of chilli. F 85

Pasta CaMPagnola
Chicken sauted with garlic, mustard, rosemary, mushrooms & white wine, rounded off with cream. L 59 | F 69

Mutton Curry ravioli Pollo e Pesto


Chicken sauted with mushrooms & served in a creamy basil pesto sauce. F 72 Pasta pockets filled with curry infused mutton & ricotta, served in a spicy cream tomato sauce & topped with minted yogurt, tomato & coriander salsa. F 80

SECONDI PIATTI
ChiCken CaMPagnola
Scallops of chicken sauted in butter with garlic, mustard, mushrooms, rosemary, white wine & cream. Served with linguine & roast vegetables. 85 130

SECOND COURSE

kingkliP Masala
Kingklip pan-fried with mushrooms, marsala wine, cream & garlic. Served on a bed of mashed potato & spinach.

saltiMBoCCa nuova
Scallops of chicken pan-fried in butter with sage & white wine, topped with prosciutto, pecorino cheese & Napoletana sauce. Served with sauted potatoes & spinach. 85

seared Fillet
Seared beef fillet, stacked with sauted potatoes, garlic, marinated tomatoes & fresh rocket. 135

sPiedini di Filetto
Beef fillet, red peppers & onions skewered & basted in oregano butter. Flame-grilled & served with seasoned shoestring fries and your choice of mushroom, pepper or blue cheese sauce. 140

grilled CalaMari & roCket


Patagonian calamari lightly grilled with chilli & garlic seasoning, topped with oregano, lemon & paprika butter. Served with sauted potatoes & fresh rocket. 105

sPiedini di Pollo
Chicken breasts, sweet & sour peppers and red onions skewered and basted in paprika butter. Flame-grilled and served with spicy tomato sauce with a choice of seasoned shoestring fries, salad or roasted vegetables. 88

Filetto ai Funghi
Flame-grilled beef fillet on a bed of garlic mashed potatoes. Served with a mushroom, green peppercorn, brandy & mustard sauce. 135

BisteCCa
500g T-bone steak grilled to perfection, served with Caf de Paris style butter, fresh rocket & seasoned shoestring fries. 135

seared norwegian salMon


Served with a lightly dressed new potato & green bean salad and salsa verde. 120

grilled kingkliP
Grilled Kingklip served on a bed of sauted potatoes with a fresh tomato & rocket salad. 125

laMB ChoPs
Loin chops flame-grilled & simmered in lemon, garlic, white wine & cream. Served with a small Greek salad & seasoned shoestring fries. 140

Contorno SIDE ORDERS


Mashed Potato 22 Finely chopped herbs & garlic blended into a traditional mashed potato. Spinach alla Parmigiana Spinach pan-fried with butter & pecorino cheese. 25 Roast Vegetables 22 Seasonal chunky vegetables roasted with olive oil, garlic cloves & rosemary. Marinated Broccoli 25 Broccoli marinated in olive oil & lemon juice. Served cold. Marinated Tomatoes 22 Fresh tomatoes in olive oil, garlic, black pepper, lemon & fresh basil. Zucchine e Funghi 25 Baby marrow & mushrooms sauted with garlic & parsley.

DESSERT

CheeseCake
Baked cheesecake with blueberry compote. 39

aFFogato
A double espresso with a dollop of vanilla ice cream and chocolate sauce. 22

Brownie
Dark chocolate brownies with delicious milk chocolate, topped with nuts. Served hot with cream or ice cream. HALF - 30 | FULL - 45

ChoColate neMisis
A classic flourless chocolate cake served with a hazelnut ice cream shot. 39

hazelnut CrMe Brulee


39

sundae @ PriMi
Layers of fruit trifle, chocolate brownie, whipped cream and ice cream, topped with nuts & blueberries. 45

tiraMisu
Layers of light mascarpone cream with sherry-soaked Savoiardi biscuits & espresso. 39

CoFFee
CAFF AMERICANO CAFF CON PANNA CAPPUCCINO ESPRESSO MACCHIATO LATTE MACCHIATO

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