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Analyze Market, Service Concept, Operating Concept, and Service Delivery System for Shouldice Hospital in detail. 3. How do you account for its performance? 4. As Dr. Shouldice, what actions, if any, would you take to expand the hospitals capacity? 5. How would you implement changes you propose?
Intangibility
Perishability
Simulatanity
Request
Capability
Effort
Subjective Preference
Subjective Preference
Day 1
1:00-3:00 pm
5:00 pm
Orientation by Nurse
5:30-6:30 pm
9:00 pm
9:30-10:30 pm
Bed Time
9:30-10:30 pm
Bed Time
Day 2
5:30 am
7:30 am
9:00 pm
Dinner
Bed Time
Day 3,4
6:00 am
Patients awakened
Dinner
Bed Time
Day 5
34 patients
1:50
6 examination rooms
2:10
(15 mins)
2:25
2:35
Rejected
2:45
ted room
2:50
dining hall
5:30
a & cookies
preop seditation
n preoperating room
on starts: 45 mins
sened or removed
n Morning
Waiting Room Capacity 50 Arrival 30 at instant 20 min wait 2hr 18hr 6 Examination Room
6 Surgeon
Preoperating Room
Accounting Office
2 accountants
2 Nurses
Preoperating Room
5 Operating Room
per unit Earnings Surgical fees Primary General Anesthic Assistant Surgeon $ $ $ $ 450 75 60 111
Expenses Salaries
Operating Expenses
Surgeons Assistant Surgeons Nurses Anesthatician Laundary boys Accountants Housekeeping Cook Food Cost Operating Room Hospital Budget Clinic Budget
$ $ $ $
$ $
1.10 30,000
Total Expenses Gross Profit Surgeon Bonus Staff Bonus Net Profit
quantity
ref page
4 day * 6850
0.51*6850
12 $ $ 32 360 $ 2 3 3
7 7 9 7
$ 6 $ $ $ $ $ $ $ $
8 8 10 10
7 9
No. of Patients
365-15 350-2*50
350 250
No of Operations per year From no. of Surgeons From per day load Year 1982
Parameters Shouldice Other Hospitals Ref Page Operating Cost $ 95.00 $ 2000-4000 Transportation $ 200-600 No. of Days at Hospital 5 10 Time taken per operation 45 min 2 Recurrence Rate 0.80% 10% 2 Operations per surgeon per year 0-60 2 600