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PIZZAS
BURGERS
BIG SHOTS
SANDWICHES
GREENS
Dont forget
the Best Lunch Deal in Northern Michigan!
Mulligans Endless Salad Bar features a hot pasta dish, choice of soup, warm dinner rolls and a super salad bar. All you can eat for only $5.00 with purchase of a drink.
PITCHIN PASTAS
Italian Never Tasted So Good!
Devils Fettuccine, Pesto Pasta, Roasted Vegetable, Buffalo Pasta, Chicken Fettuccine Alfredo, Greek Penne, Penne Florentine, Sausage Penne, and good old Baked Mac & Cheese. All starting at $7.95.
set sail
mouth watering treats to tease the palate Crab Stuffed Mushrooms, Smoked Whitefish Pat, Flash Fried or Char-grilled Calamari Crab Cakes, Tiger Shrimp Bucket, Boathouse Coconut Shrimp, Barnacle Bites, Bang Bang Shrimp. Starting at $7
ship ahoy
a mix of locally caught freshwater sh & seafood delicacies Todays Catch - ask your server for todays selection. market price
add grilled chicken, shrimp or salmon to any salad Anchor Greens, Caesar, Seafood Cobb, The Bibb, Blackened Salmon. Starting at $7
Fisherman - sauted whitefish, perch, shrimp & scallops. 24 Full Boat - shrimp filled with a crab meat stuffing then baked and
finished with a fresh butter garlic sauce. 18
Great Lakes - choose from locally caught whitefish or perch - Your choice of broiled, sauted, blackened or crispy fried. 19
all sandwiches served with anchor chips and a pickle. Half Pound Anchor Burger, Great Lakes Whitefish Whaler Grilled Chicken Cackle, BBQ Pulled Pork Pulley, Shrimp Croissant, Deep Fried Shrimp New Orleans, Classic Reuben, Seafood Quesadilla, Tilapia Tacos in a wonton shell. Starting at $7
Down riggers
a medley of choice beef and seafood grilled to perfection Commodore - char-grilled marinated tenderloins with wild mushrooms and onions. 21
port of Call
Mariner - scallops & shrimp skewer served with herb garlic marinate. 20
props
specialties of the house prepared just the way you like it Bayou - spiced shrimp served with scallops, andouille sausage, ziti pasta tossed with a fresh tomato cajun cream sauce and garnished with green onions. 17
Boathouse - lobster tail, shrimp, clams, mussels, snow crab, corn and potatoes- choice of spicy or traditional broth. 27 First Mate - mussels, shrimp, clams, snow crab, andouille
sausage, corn and potatoes in a spicy broth. 22
Chicken Alfredo - grilled chicken breast tossed with fresh apple wood smoked bacon, green onions in a creamy Parmesan pan sauce. 15 Algae - grilled fresh seasonal veggies with an oyster ginger glaze
tossed with udon noodles. 13
land ahoy
Choice beef cut to order to please the landlubbers.
New York Strip - 14 oz char-grilled, served with warm wild mushroom demi glaze and topped with frizzled onions. 24 Filet Mignon - 9 oz filet served with a wild mushroom bourbon cream sauce topped with frizzled onions. 27
Carry-out available
Free shuttle From hotels & marinas