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(E-numbers)
E-Numbers represent specific food additives, used by the food industry in the manufacture of various food products. These E-Numbers have been formulated by the European Economic Community (EEC) and are universally adopted by the food industry worldwide. It is known that many E-numbers contain unlisted haraam ingredients in them. Generally additives derived from animals and insects. E-numbers are reference numbers used by the European Union to facilitate identification of food additives. All food additives used in the European Union are identified by an E-number. The "E" stands for "Europe" or "European Union". Normally each food additive is assigned a unique number, though occasionally, related additives are given an extension ("a", "b", or "i", "ii") to another E-number. The Commission of the European Union assigns e-numbers after the additive is cleared by the Scientific Committee on Food (SCF), the body responsible for the safety evaluation of food additives in the European Union. The convention for assigning E-numbers is: 100-199 200-299 300-399 400-499 500-599 600-699 700-899 900-999 1000-1399 1400-1499 food colors preservatives antioxidants, phosphates, and complexing agents thickeners, gelling agents, phosphates, humectants, emulsifiers salts and related compounds flavor enhancers not used for food additives (used for feed additives) surface coating agents, gases, sweeteners miscellaneous additive starch derivatives
E-numbers are only used for substances added directly to food products, so contaminants, enzymes and processing aids, which may be classified as additives in the USA, are not included in the E-number system. There is an EU directive on food labeling which requires food additives to be listed in the product ingredients whenever they are added for technological purposes. This includes coloring, sweetening and favor enhancement as well as for preservation, thickening, emulsifying and the like. Ingredients must be listed in descending order of weight, which means that are generally found close to the end of the list of ingredients. However, substances used in the protection of plants and plant products, flavorings and substances added as nutrients (e.g., minerals, trace elements or vitamins) do not need to be included in the ingredient list. Because of this, some substances that are regulated as food additives in other countries may be exempt from the food additive definition in the EU. Additives which are ALWAYS of animal origin, such as (HARAAM):
Cochineal : a red colour obtained from female insects Gelatine : derived from the bones and/ or hides of cattle and/ or pigs Edible Bone Phosphate : an extract from animal bones Shellac : a resin from the lac insect
Whilst some additives with a common code such as E47, can be either of animal or plant origin and this latter type needs to be investigated on a case-by-case basis per product/ manufacturer. The main additives you need to be aware of are: Glycerol / Glycerin / Glycerine (E422) - haraam if obtained from pork or non-halal meat sources. Emulsifiers (E470 to E483) - haraam if obtained from pork or non-halal sources. Edible Bone Phosphate (E542) - haraam if obtained from pork or non-halal meat sources. Name Description Halal Status Halal if pure grind turmeric powder or granular. Mushbooh if used as liquid, the solvents has to be Halal. Haraam if hidden ingredient is pork fat based emulsifier in dry mix. Mushbooh (Haraam if from pork liver & Kidney, Halal if 100% plant material Halal if used as 100% dry color. Mushbooh if used as liquid color, the solvent has to be Halal Halal if used as 100% dry color. Mushbooh if used as liquid color, the solvent other than water has to be Halal Halal if used as 100% dry color. Mushbooh if used as liquid color, the solvent has to be Halal Haraam according to Hanafi Fiqqah Halal if used as 100% dry color. Mushbooh if used as liquid color, the solvent has to be Halal Halal if used as 100% dry color. Mushbooh if used as liquid color, the solvent has to be Halal
-Number
E100
Curcumin/Turmeric
Color
E101
Color
E102
Tartrazine
Color
E104
Quinoline Yellow
Color
E110
Sunset Yellow FCF / Orange Yellow S Cochineal / Carminic Acid Carmoisine / Azorubine
Color
E120
Color
E122
Color
E123
Amaranth
Color
E124
Color
E127
Erythrosine BS
Color
E131
Patent Blue V
Color
E132
Color
E140
Chlorophyll Copper Complex of Chlorophyll Green S / Acid Brilliant Green BS Caramel Color/with chemicals Black PN / Brilliant Black BN
Color
Halal if used as 100% dry color. Mushbooh if used as liquid color, the solvent has to be Halal Halal if used as 100% dry color. Mushbooh if used as liquid color, the solvent has to be Halal Halal if used as 100% dry color. Mushbooh if used as liquid color, the solvent has to be Halal Halal if use as is as a 100% synthetic color but if pork glycerin is added as a solvent then it is Haraam Halal if use 100% powder or Halal if water or vegetable oil was used as a solvent Halal if use 100% powder or Halal if water or vegetable oil was used as a solvent Halal if used as 100% dry color. Mushbooh if used as liquid color, the solvent has to be Halal Halal Halal if used as 100% dry color. Mushbooh if used as liquid color, the solvent has to be Halal Halal if used as 100% dry color. Mushbooh if used as liquid color, the solvent has to be Halal Halal if used as 100% dry color. Mushbooh if used as liquid color, the solvent has to be Halal Halal Halal if used as 100% dry color. Mushbooh if used as liquid color, the solvent has to be Halal Halal if used as 100% dry color. Mushbooh if used as liquid color, the solvent has to be Halal
E141
Color
Color
Color
Color
E153
Color
E160d
Lycopene
Color - Carotene
E160e
Beta-apo-8-carotenal
Color - Carotene
E160f
Color - Carotene
E161a
Flavoxanthin
Color
E161b
Lutein
Color
E161c
Cryptoxanthin
Color
E161d
Rubixanthin
Color
E161e
Violaxanthin
Color
E161f
Rhodoxanthin
Color
E161g
Canthaxanthin
Color
E162
Color
E163
Anthocyanins
Color
Halal if used as 100% dry powder or granular or Halal if vegetable oil is used as a solvent in liquid form as a hidden ingredient. Haraam if pork gelatin is used as hidden ingredient or carrier Halal if used as 100% dry powder or granular or Halal if vegetable oil is used as a solvent in liquid form as a hidden ingredient. Haraam if pork gelatin is used as hidden ingredient or carrier Halal if used as 100% dry color. Mushbooh if used as liquid color, the solvent has to be Halal Halal if used as 100% dry powder or granular. Haraam if pork gelatin or pork glycerin is added in dry or liquid form Halal if used as 100% dry color. Mushbooh if used as liquid color, the solvent has to be Halal Halal if used as 100% dry color. Mushbooh if used as liquid color, the solvent has to be Halal Halal if used as 100% dry color. Mushbooh if used as liquid color, the solvent has to be Halal Halal if used as 100% dry color. Mushbooh if used as liquid color, the solvent has to be Halal Halal if used as 100% dry color. Mushbooh if used as liquid color, the solvent has to be Halal Halal if used as 100% dry color. Mushbooh if used as liquid color, the solvent has to be Halal Halal if used as 100% dry color. Mushbooh if used as liquid color, the solvent has to be Halal
E170
Calcium Carbonate (Chalk) Titanium Dioxide Iron Oxides and Hydroxides Aluminium Silver Gold Pigment Rubine / Lithol Rubine BK Sorbic Acid Soduim Sorbate Potassium Sorbate Calcium Sorbate Benzoic Acid Sodium Benzoate Potassium Benzoate Calcium Benzoate
Color - Inorganic
Halal if obtained from rock mineral and used as 100% dry powder or granular. Mushbooh if used as liquid, solvent has to be Halal Halal Halal Halal Halal Halal Halal if used as 100% dry color. Mushbooh if used as liquid color, the solvent has to be Halal Halal Halal Halal Halal Halal Halal Halal Halal, if calcium obtained from mineral, Mushbooh if it is obtained from bones. Halal, if used as 100% dry powder or granular. Haraam if alcohol is used as a solvent Halal, if used as 100% dry powder or granular. Haraam if alcohol is used as a solvent Halal, if used as 100% dry powder or granular. Haraam if alcohol is used as a solvent Halal, if used as 100% dry powder or granular. Haraam if alcohol is used as a solvent Halal, if used as 100% dry powder or granular. Haraam if alcohol is used as a solvent Halal, if used as 100% dry powder or granular. Haraam if alcohol is used as a solvent Halal Halal Halal
E171 E172 E173 E174 E175 E180 E200 E201 E202 E203 E210 E211 E212 E213
Color - Inorganic Color - Inorganic Color - Inorganic Color - Inorganic Color - Inorganic Color - Inorganic Preservative Preservative Preservative Preservative Preservative Preservative Preservative Preservative
E214
Ethyl 4-hydroxybenzoate Ethyl 4hydroxybenzoate, Sodium Salt Propyl 4hydroxybenzoate Propyl 4hydroxybenzoate, Sodium Salt Methyl 4hydroxybenzoate Methyl 4hydroxybenzoate, Sodium Salt Sulphur Dioxide Sodium Sulphite Sodium Hydrogen
Preservative
E215
Preservative
E216
Preservative
E217
Preservative
E218
Preservative
Sulphite E223 E224 E226 E227 Sodium Metabisulphite Potassium Metabisulphite Calcium Sulphite Calcium Hydrogen Sulphite Biphenyl / Diphenyl 2-Hydroxybiphenyl Sodium Biphenyl-2-yl Oxide 2-(Thiazol-4-yl) Benzimidazole Hexamine Potassium Nitrate Sodium Nitrite Sodium Nitrate Potassium Nitrate(Saltpetre) Acetic Acid Potassium Acetate Potassium Hydrogen Diacetate Calcium Acetate Lactic Acid Propionic Acid Sodium Propionate Calcium Propionate Potassium Propionate Carbon Dioxide Preservative Preservative Preservative Preservative Halal Halal Halal Halal, if calcium is obtained from mineral or chemicals. Mushbooh if it is obtained from bones. Halal, if no alcohol is used as a solvent Halal, if no alcohol is used as a solvent Halal, if no alcohol is used as a solvent Halal, if no alcohol is used as a solvent Halal Halal Halal Halal
E230 E231 E232 E233 E239 E249 E250 E251 E252 E260 E261 E262 E263 E270 E280 E281 E282 E283 E290 E300 E301 E302
Miscellaneous - Acids Halal Miscellaneous - Acids Halal Miscellaneous - Acids Halal Miscellaneous - Acids Halal Halal if obtained other than Miscellaneous - Acids whey. In USA it is always from non dairy source. Preservative - Acids Halal Preservative- Acids Halal Halal if calcium obtained from Preservative- Acids mineral, Mushbooh if it obtained from bones Preservative- Acids Halal Miscellaneous Halal
L-Ascorbic Acid (Vitamin Antioxidants- Vitamin Halal C) C Sodium-L-Ascorbate Calcium-L-Ascorbate Antioxidants- Vitamin Halal C and derivatives Halal, if the calcium source is Antioxidants- Vitamin from mineral, Mushbooh if it is C and derivatives from bones
E304
E306
E307
E308
Halal if saturated fatty acid Antioxidants- Vitamin Palmitic acid is obtained from Ascorbyl Palmitate C and derivatives plant. Haraam if palmitic acid is obtained from pork fat Halal If Tocopherol is obtained Natural Extracts rich in Antioxidants- Vitamin from plant fat. Haraam if Tocopherols E Tocopherol is obtained from pork fat Halal only if it is made with all Synthetic AlphaAntioxidants- Vitamin Halal synthetic material without Tocopherol E alcoholic fermentation synthetic method Halal only if it is made with all Synthetic GammaAntioxidants- Vitamin Halal synthetic material without Tocopherol E alcoholic fermentation synthetic method Halal only if it is made with all Synthetic DeltaAntioxidants- Vitamin Halal synthetic material without Tocopherol E alcoholic fermentation synthetic method Propyl Gallate Octyl Gallate Dodecyl Gallate Antioxidants- other Halal Antioxidants- other Halal if obtained from nutgalls or plant secretion
Halal if obtained from nutgalls Antioxidants- other or plant secretion. Haraam if alcohol was used as solvent Halal if only vegetable oil is used as a carrier. Haraam if the Antioxidants- other carrier is from pork fat. It is not available as pure 100% chemical. Halal if only vegetable oil is used as a carrier. Haraam if the Antioxidants- other carrier is from pork fat. It is not available as pure 100% chemical. Halal if obtained from soy fat or Emulsifiers and egg yolk in Europe. It is Halal Stabilizers in USA because it is always obtained from soy fat. Miscellaneous - Salts Halal if the lactic acid from non of Lactic Acid dairy source Miscellaneous - Salts Halal if the lactic acid from non of Lactic Acid dairy source Halal if the lactic acid from non Miscellaneous - Salts dairy source and calcium from of Lactic Acid mineral Miscellaneous - Citric Halal Acid and its Salts
E320
E321
E322
Lecithin
Miscellaneous - Citric Halal Acid and its Salts Miscellaneous - Citric Halal Acid and its Salts Miscellaneous - Citric Halal if calcium source is not Acid and its Salts from bones Halal, if it is not obtained from Miscellaneous wine by-product, in USA it is Tartaric Acid and its Halal because it is obtained Salts from un-fermented grapes. Halal, if it is not obtained from Miscellaneous wine by-product, in USA it is Tartaric Acid and its Halal because it is obtained Salts from un-fermented grapes. Halal, if it is not obtained from Miscellaneous wine by-product, in USA it is Tartaric Acid and its Halal because it is obtained Salts from un-fermented grapes. Halal, if it is not obtained from Miscellaneous wine by-product, in USA it is Tartaric Acid and its Halal because it is obtained Salts from un-fermented grapes. Miscellaneous Phosphoric Acid and Halal its Salts Miscellaneous Phosphoric Acid and Halal its Salts Miscellaneous Phosphoric Acid and Halal its Salts Miscellaneous Halal if calcium from mineral Phosphoric Acid and source its Salts Emulsifiers and Stabilizers Halal Alginates Emulsifiers and Stabilizers Halal Alginates Emulsifiers and Stabilizers Halal Alginates Emulsifiers and Stabilizers Halal Alginates Emulsifiers and Halal if calcium source is from Stabilizers mineral Alginates
E334
Tartaric Acid
E335
Sodium Tartrates
E336
E337
E338
Orthophosphoric Acid
E339
Sodium Phosphates
E340
Potassium Phosphates
E341
Calcium Phosphates
E400
Alginic Acid
E401
Sodium Alginate
E402
Potassium Alginate
E403
Ammonium Alginate
E404
Calcium Alginate
E405
E406
E407
E410
E412
E413
Tragacanth Gum Acacia (Gum Arabic) Xanthan Gum Sorbitol Mannitol Glycerol
E414
Emulsifiers and Stabilizers Alginates Emulsifiers and Stabilizers - other plant gums Emulsifiers and Stabilizers - other plant gums Emulsifiers and Stabilizers - other plant gums Emulsifiers and Stabilizers - other plant gums Emulsifiers and Stabilizers - other plant gums Emulsifiers and Stabilizers - other plant gums Emulsifiers and Stabilizers - other plant gums Sugar Alcohols Sugar Alcohols Sugar Alcohols
Halal
Halal
Halal
Halal
Halal
Halal.
Halal
Halal Halal Halal Mushbooh, called Glycerin in USA, Halal if it is from plant fat, Haraam if it is from pork fat
E440a
Pectin
E440b
Amidated Pectin Sodium and Potassium Phosphates and Polyphosphates Microcrystalline / Powdered Cellulose
Emulsifiers and Stabilizers - Pectin Halal and derivatives Emulsifiers and Stabilizers - Pectin Halal and derivatives Miscellaneous Halal
E450a,b,c
E460
E461
E463 E464
Emulsifiers and Stabilizers - Cellulose Halal and derivatives Emulsifiers and Methylcellulose Stabilizers - Cellulose Halal and derivatives Emulsifiers and Hydroxypropylcellulose Stabilizers - Cellulose Halal and derivatives HydroxypropylMethylcellulose Emulsifiers and Halal Stabilizers - Cellulose
and derivatives Emulsifiers and Stabilizers - Cellulose Halal and derivatives Emulsifiers and Carboxymethylcellulose, Stabilizers - Cellulose Halal Sodium Salt and derivatives Sodium, Potassium and Emulsifiers and Mushbooh, Halal if it is from Calcium Salts of Fatty Stabilizers - salts or plant fat, Haraam if it is from Acids Esters of Fatty Acids porkl fat Emulsifiers and Mushbooh, Halal if it is from Mono-and Diglycerides of Stabilizers - salts or plant fat, Haraam if it is from Fatty Acids Esters of Fatty Acids porkl fat Various Esters of MonoEmulsifiers and Mushbooh, Halal if it is from and Diglycerides of Fatty Stabilizers - salts or plant fat, Haraam if it is from Acids Esters of Fatty Acids porkl fat Emulsifiers and Mushbooh, Halal if it is from Sucrose Esters of Fatty Stabilizers - salts or plant fat, Haraam if it is from Acids Esters of Fatty Acids pork fat Emulsifiers and Mushbooh, Halal if it is from Sucroglycerides Stabilizers - salts or plant fat, Haraam if it is from Esters of Fatty Acids pork fat Emulsifiers and Mushbooh, Halal if it is from Polyglycerol Esters of Stabilizers - salts or plant fat, Haraam if it is from Fatty Acids Esters of Fatty Acids pork fat Emulsifiers and Mushbooh, Halal if it is from Propane-1,2-Diol Esters Stabilizers - salts or plant fat, Haraam if it is from of Fatty Acids Esters of Fatty Acids pork fat Emulsifiers and Mushbooh, Halal if it is from Sodium Stearoyl-2Stabilizers - salts or plant fat, Haraam if it is from Lactylate Esters of Fatty Acids pork fat Emulsifiers and Mushbooh, Halal if it is from Calcium Stearoyl-2Stabilizers - salts or plant fat, Haraam if it is from Lactylate Esters of Fatty Acids pork fat Emulsifiers and Mushbooh, Halal if it is from Stearyl Tartrate Stabilizers - salts or plant fat, Haraam if it is from Esters of Fatty Acids pork fat Ethylmethylcellulose
E465
E466
E470
E471
E472
E473
E474
E475
E477
E481
E482
E483
FOOD INGREDIENTS NUMBERS WITH NO E-PREFIX: Number 107 Name Yellow 2G DESCRIPTION Colors HALAL STATUS Halal if used as 100% dry color. Mushbooh if used as liquid color, the solvent has to be Halal Halal if used as 100% dry color. Mushbooh if used as liquid color, the solvent has
128
Red 2G
Colors
to be Halal
133
Colors
154
Brown FK
Colors
155 234 262 296 297 350 351 352 353 355 363 370 375 380 381 385 416
Halal if used as 100% dry color. Mushbooh if used as liquid color, the solvent has to be Halal Halal if used as 100% dry color. Mushbooh if used as liquid color, the solvent has to be Halal Halal if used as 100% dry color. Mushbooh if used as liquid color, the solvent has to be Halal Halal Halal Halal Halal Halal Halal Halal Halal Halal Halal Halal Halal Halal Halal Halal Halal
Miscellaneous - Acids and their Salts Miscellaneous - Acids Malic Acid and their Salts Miscellaneous - Acids Fumaric Acid and their Salts Miscellaneous - Salts of Sodium Malate Malic Acid Miscellaneous - Salts of Potassium Malate Malic Acid Miscellaneous - Salts of Calcium Malate Malic Acid Miscellaneous - Salts of Metataric Acid Malic Acid Miscellaneous - Salts of Adipic Acid Malic Acid Miscellaneous - Salts of Succinic Acid Malic Acid Miscellaneous - Salts of 1,4-Heptonolactane Malic Acid Miscellaneous - Salts of Nicotinic Acid Malic Acid Miscellaneous - Salts of Triammonium Citrate Malic Acid Miscellaneous - Salts of Ammonium Ferric Citrate Malic Acid Miscellaneous - Salts of Calcium Disodium EDTA Malic Acid Emulsifiers and Karaya Gum Stabilizers
430
431
432
433
434
435
436
476
478
491
492
493
494
Emulsifiers and Stabilizers - Fatty Acid derivatives Emulsifiers and Polyoxyethane (40) Stabilizers - Fatty Acid Stearate derivatives Emulsifiers and Polyoxyethane (20) Stabilizers - Fatty Acid Sorbitan / Polysorbate 20 derivatives Polyoxyethane (20) Emulsifiers and Sorbitan Mono-oleate / Stabilizers - Fatty Acid Polysorbate 80 derivatives Polyoxyethane (20) Emulsifiers and Sorbitan Monopalmitate / Stabilizers - Fatty Acid Polysorbate 40 derivatives Polyoxyethane (20) Emulsifiers and Sorbitan Monostearate / Stabilizers - Fatty Acid Polysorbate 60 derivatives Polyoxyethane (20) Emulsifiers and Sorbitan Tristearate / Stabilizers - Fatty Acid Polysorbate 65 derivatives Polyglycerol Esters of Emulsifiers and Polycondensed Esters of Stabilizers - salts or Caster Oil Esters of Fatty Acids Lactylated Fatty Acid Emulsifiers and Esters of Glycerol and Stabilizers - salts or Propane-1,2-Diol Esters of Fatty Acids Emulsifiers and Sorbitan Monostearate Stabilizers - salts or Esters of Fatty Acids Emulsifiers and Sorbitan Tristearate Stabilizers - salts or Esters of Fatty Acids Emulsifiers and Sorbitan Monolaurate Stabilizers - salts or Esters of Fatty Acids Emulsifiers and Sorbitan Mono-oleate Stabilizers - salts or Esters of Fatty Acids Emulsifiers and Sorbitan Monopalmitate Stabilizers - salts or Esters of Fatty Acids Polyoxyethane (8) Stearate Sodium Carbonate / Sodium Bicarbonate Potassium Carbonate / Potassium Bicarbonate Ammonium Carbonate
Halal if it is 100% from plant fat, Haraam if it is from pork fat Halal if it is 100% from plant fat, Haraam if it is from pork fat Halal if it is 100% from plant fat, Haraam if it is from pork fat Halal if it is 100% from plant fat, Haraam if it is from pork fat Halal if it is 100% from plant fat, Haraam if it is from pork fat Halal if it is 100% from plant fat, Haraam if it is from pork fat Halal if it is 100% from plant fat, Haraam if it is from pork fat Halal if it is 100% from plant fat, Haraam if it is from pork fat Halal if it is 100% from plant fat, Haraam if it is from pork fat Halal if it is 100% from plant fat, Haraam if it is from pork fat Halal if it is 100% from plant fat, Haraam if it is from pork fat Halal if it is 100% from plant fat, Haraam if it is from pork fat Halal if it is 100% from plant fat, Haraam if it is from pork fat Halal if it is 100% from plant fat, Haraam if it is from pork fat
Miscellaneous - Acids Halal and Salts: Carbonates Miscellaneous - Acids Halal and Salts: Carbonates Miscellaneous - Acids Halal and Salts: Carbonates
504 507
Miscellaneous - Acids Halal and Salts: Carbonates Miscellaneous - Acids and Salts: Hydrochloric Halal Acid and its Salts Miscellaneous - Acids and Salts: Hydrochloric Halal Acid and its Salts Miscellaneous - Acids and Salts: Hydrochloric Halal Acid and its Salts Miscellaneous - Acids and Salts: Hydrochloric Halal Acid and its Salts Miscellaneous - Acids and Salts: Sulphuric Acid Halal and its Salts Miscellaneous - Acids and Salts: Sulphuric Acid Halal and its Salts Miscellaneous - Acids and Salts: Sulphuric Acid Halal and its Salts Miscellaneous - Acids and Salts: Sulphuric Acid Halal and its Salts Miscellaneous - Acids and Salts: Sulphuric Acid Halal and its Salts Miscellaneous - Alkalis Halal Miscellaneous - Alkalis Halal Miscellaneous - Alkalis Halal Miscellaneous - Alkalis Halal Miscellaneous - Alkalis Halal Miscellaneous - Alkalis Halal Miscellaneous - Alkalis Halal Miscellaneous - other Salts Miscellaneous - other Salts Miscellaneous - other Salts Miscellaneous - other Salts Miscellaneous - AntiCaking Agents Halal Halal Halal Halal Haraam if the bones from pig
508
Potassium Chloride
509
Calcium Chloride
510
Ammonium Chloride
513
Sulphuric Acid
514
Sodium Sulphate
515
Potassium Sulphate
516
Calcium Sulphate
518 524 525 526 527 528 529 530 535 536 540 541 542
Magnesium Sulphate Sodium Hydroxide Potassium Hydroxide Calcium Hydroxide Ammonium Hydroxide Magnesium Hydroxide Calcium Oxide Magnesium Oxide Sodium Ferrocyanide Potassium Ferrocyanide Dicalcium Ferrocyanide Sodium Aluminium Phosphate Edible Bone Phosphate (Bone-Meal)
Calcium Polyphosphates Ammonium Polyphosphates Silicon Dioxide (Silica Salt) Calcium Silicate Magnesium Silicate / Magnesium Trisilicate (Talc) Aluminium Sodium Silicate Aluminium Calcium Silicate Bentonite Kaolin (Aluminium Silicate) Stearic Acid
Miscellaneous - AntiHalal Caking Agents Miscellaneous - Silicon Halal Salts Miscellaneous - Silicon Halal Salts Miscellaneous - Silicon Halal Salts Miscellaneous - Silicon Halal Salts Mushbooh, Halal if calcium Miscellaneous - Silicon from mineral rocks, Salts Haraam if calcium from pig bones Miscellaneous - other Halal compounds Miscellaneous - other Halal compounds Mushbooh, Halal if the Miscellaneous - other source is from plant fat, compounds Haraam if it is from pork fat Mushbooh, Halal if the Miscellaneous - other source is from plant fat, compounds Haraam if it is from pork fat Miscellaneous - other Halal compounds Miscellaneous - other Halal compounds Miscellaneous - other Halal compounds Miscellaneous - other Halal compounds Mushbooh, Halal if it is Miscellaneous - Flavour from plant protein, Haraam Enhancers if it is from pig protein Mushbooh, Halal if all ingredients including Miscellaneous - Flavour culture media to grow Enhancers culture from Halal source, Haraam if media is from pork fat
556
558 559
570
572
Magnesium Stearate
Glucono Delta-Lactone Sodium Gluconate Potassium Gluconate Calcium Gluconate L-Glutamic Acid
621
622
Monopotassium Glutamate
623
Calcium Glutamate
627
Sodium Guanylate
631
Sodium Inosinate
Miscellaneous - Flavour Enhancers Miscellaneous - Flavour Enhancers Miscellaneous - Flavour Enhancers Miscellaneous - Flavour Enhancers Miscellaneous - Glazing Agents Miscellaneous - Glazing Agents
Mushbooh, Halal if all ingredients including culture media to grow culture from Halal source, Haraam if media is from pork fat Mushbooh, Halal if all ingredients including culture media to grow culture from Halal source, Haraam if media is from pork fat Halal if it is obtained from sardines or baker's yeast extract. Mushbooh if it is made from brewer yeast extract, a by-product of beer making Halal if it is obtained from sardines. Mushbooh if it is made from brewer yeast extract, a by-product of beer making. Haraam if it is extracted from pig meat. Mushbooh, it is a combination of E N 627 and EN 631 Halal Halal Halal Halal Halal
904
Shellac
Halal if no if it is not treated with alcohol, two types of shellac is available, the Halal type is not treated with alcohol but other type is treated with Miscellaneous - Glazing alcohol. A gummy secretion Agents material from the pores of a insect Coccus lacca that feed on Palas trees in India and South Asia. This gummy material is called Lac. Manufactured by Indian companies.
905
907
920
924
925
926
927
Miscellaneous - Glazing Halal Agents Mushbooh, Halal if obtained Refined Microcrystalline Miscellaneous - Glazing from plant fat wax. Haraam Wax Agents if it is obtained from pork fat wax Mushbooh, Haraam if it is obtained from human hair, Halal if it is made from Halal synthetic material. The third source is from Miscellaneous chicken/duck feathers. L-Cysteine Hydrochloride Compounds used to There is difference of treat Flour opinions among different Islamic scholars. One school of ulema says it is Halal the other says not Halal. Miscellaneous Potassium Bromate Compounds used to Halal treat Flour Miscellaneous Chlorine Compounds used to Halal treat Flour Miscellaneous Chlorine Dioxide Compounds used to Halal treat Flour Miscellaneous Azodicarbonamide Compounds used to Halal treat Flour Mineral Hydrocarbons
Taken from MuslimConsumerGroup